{"id":354144,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/kahlua-fudge-sheet-cake\/"},"modified":"2022-10-04T14:57:01","modified_gmt":"2022-10-04T19:57:01","slug":"kahlua-fudge-sheet-cake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/kahlua-fudge-sheet-cake\/","title":{"rendered":"Kahlua Fudge Sheet Cake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I make this cake for my grandsons. It’s a quick and easy recipe that’s perfect for chocolate and marshmallow cream lovers.\u2014Nancy Heishman, Las Vegas, Nevada<\/p>\n","protected":false},"author":7061,"featured_media":1591398,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,304523,305750,305744,306980,307013,304328,304288,305487,304515,306194,303966,304368,306848,307299,307297,304268,307449,307484,304558,324623,305819,303994,304150,304353],"categories-v2":[308500,310461,309438,308888,311398,311389,310014,311415,310057,308988,308319,308984,308481,259620,310796,308880,312060,308495,308745,309603,310339,310334,259483,310465,310491,308910,309177,311449,308528,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Kahlua Fudge","post_link":"\/recipes\/kahlua-fudge\/","post_image":"\/wp-content\/uploads\/2018\/02\/Kahlua-Fudge_EXPS_THCA18_37378_D09_22_4b-2.jpg"},{"post_title":"Pineapple Sheet 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It's a quick and easy recipe that's perfect for chocolate and marshmallow cream lovers.—Nancy Heishman, Las Vegas, Nevada","recipeIngredient":["2 cups all-purpose flour","1-3\/4 cups sugar","2 teaspoons ground cinnamon","1 teaspoon baking soda","1 cup Kahlua (coffee liqueur) or strong brewed coffee","1\/2 cup butter, cubed","1\/2 cup marshmallow creme","1\/3 cup baking cocoa","2 large eggs","1\/2 cup buttermilk","1\/2 cup chopped pecans","FROSTING:","1\/2 cup butter, cubed","1\/3 cup baking cocoa","1\/4 cup marshmallow creme","3-3\/4 cups confectioners' sugar","1\/2 to 2\/3 cup Kahlua (coffee liqueur) or strong brewed coffee","1\/4 cup chopped pecans"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350°. Grease a 15x10x1-in. baking pan. In a large bowl, whisk flour, sugar, cinnamon and baking soda. In a small saucepan, combine Kahlua, butter, marshmallow creme and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture, stirring just until moistened."},{"@type":"HowToStep","text":"In a small bowl, whisk eggs and buttermilk until blended; add to Kahlua mixture, whisking constantly. Fold in pecans. Transfer to prepared pan, spreading evenly. Bake 18-22 minutes or until a toothpick inserted in center comes out clean."},{"@type":"HowToStep","text":"Meanwhile, for frosting, combine butter, cocoa and marshmallow creme in a small saucepan; stir over medium heat until smooth. Transfer to a bowl. Beat in confectioners\u2019 sugar and enough Kahlua to reach a spreading consistency."},{"@type":"HowToStep","text":"Remove cake from oven; place on a wire rack. Spread frosting evenly over warm cake; sprinkle with pecans. Cool completely."}],"recipeYield":"24 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 315 calories","fatContent":"11g fat (5g saturated fat)","cholesterolContent":"38mg cholesterol","sodiumContent":"121mg sodium","carbohydrateContent":"50g carbohydrate (38g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.285714,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Flyingbeach"},"reviewBody":"Made this for a friend's bd! Wonderfully decadent","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hardtouse"},"reviewBody":"really sweet and delish! Girls at work and I LOVE it! Will be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"czechjfccl"},"reviewBody":"Absolutely delicious! Very moist, and neither the chocolate or Kahlua flavors were too strong. I'm trying it next time with strong coffee, or maybe some of each, because the Kahlua can be expensive.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CatMurphy"},"reviewBody":"Love the cinnamon, coffee and Kahlua flavors together! A nice change from the ordinary chocolate cake. I made this is a 9\" X 13\" pan, for a thicker cake and baked it a bit longer.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"elvisfan73"},"reviewBody":"Made this for our Memphis in May BBQ Team camping trip. Needless to say, there were no leftovers!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-03-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"annepaulette"},"reviewBody":"Way too sweet for our family. will not make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bkl334t"},"reviewBody":"I had to make this cake twice because it was a total flop the first time - texture and consistency were just way off. It was a total, unsalvageable mess. The second time was somewhat better but the texture was more like a brownie and it did not come out of the pan well at all, even though the pan had been well-greased. I've made chocolate sheet cakes before and never had this issue, so I don't know what happened but I will not be making this recipe again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"173530","romance_copy_dek":"I make this cake for my grandsons. 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I had to make this cake twice because it was a total flop the first time - texture and consistency were just way off. It was a total, unsalvageable mess. The second time was somewhat better but the texture was more like a brownie and it did not come out of the pan well at all, even though the pan had been well-greased. I've made chocolate sheet cakes before and never had this issue, so I don't know what happened but I will not be making this recipe again.<\/p>","CommentId":1,"DateRated":"","GUID":"5d7a149bcb3e45a0a7788ceb6afefebf","MemberId":7301445,"Rating":3,"ScreenName":"bkl334t","SubmittedDate":"04\/07\/2014 11:28"},{"Comment":"

Way too sweet for our family. will not make again.<\/p>","CommentId":2,"DateRated":"","GUID":"d4047ce9426a475a85861c419bed2f65","MemberId":5500739,"Rating":2,"ScreenName":"annepaulette","SubmittedDate":"03\/05\/2014 13:07"},{"Comment":"

Made this for our Memphis in May BBQ Team camping trip. Needless to say, there were no leftovers!<\/p>","CommentId":3,"DateRated":"","GUID":"40efb2eef823447ca01dd7fee66918b1","MemberId":1272261,"Rating":5,"ScreenName":"elvisfan73","SubmittedDate":"02\/28\/2014 21:05"},{"Comment":"

Love the cinnamon, coffee and Kahlua flavors together! A nice change from the ordinary chocolate cake. I made this is a 9" X 13" pan, for a thicker cake and baked it a bit longer.<\/p>","CommentId":4,"DateRated":"","GUID":"110b176dc0744615bb8c3d7bb6981a0f","MemberId":7117971,"Rating":5,"ScreenName":"CatMurphy","SubmittedDate":"02\/26\/2014 14:17"},{"Comment":"

Absolutely delicious! Very moist, and neither the chocolate or Kahlua flavors were too strong. I'm trying it next time with strong coffee, or maybe some of each, because the Kahlua can be expensive.<\/p>","CommentId":5,"DateRated":"","GUID":"9ea70073d73f4c89bbbc6c97f47b36bd","MemberId":9293933,"Rating":5,"ScreenName":"czechjfccl","SubmittedDate":"02\/25\/2014 17:44"},{"Comment":"

really sweet and delish! Girls at work and I LOVE it! Will be making this again.<\/p>","CommentId":6,"DateRated":"","GUID":"0C95264ADBBD469F9B8F02E086273D72","MemberId":3390334,"Rating":5,"ScreenName":"hardtouse","SubmittedDate":"02\/07\/2014 23:20"},{"Comment":"

Made this for a friend's bd! Wonderfully decadent<\/p>","CommentId":7,"DateRated":"","GUID":"b8b15c8f1fa8468da6ddc8a970cd03e8","MemberId":3459734,"Rating":5,"ScreenName":"Flyingbeach","SubmittedDate":"02\/06\/2014 12:22"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43238,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311389,"name":"Cakes","slug":"cakes","term_group":0,"term_taxonomy_id":311324,"taxonomy":"categories-v2","description":"Taste Recipes's Test Kitchen is the headquarters for cake recipes. 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