{"id":354592,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/slow-cooker-pear-butter\/"},"modified":"2023-07-25T06:02:13","modified_gmt":"2023-07-25T11:02:13","slug":"slow-cooker-pear-butter","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/slow-cooker-pear-butter\/","title":{"rendered":"Slow-Cooker Pear Butter"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This is a tasty spread for toast, muffins, biscuits or any of your favorite breads. It is easy to make and has a rich pear flavor with hints of cinnamon, star anise and lemon. \u2014Geraldine Saucier, Albuquerque, New Mexico<\/p>\n","protected":false},"author":7061,"featured_media":354596,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305989,304423,305982,304328,305487,304338,306171,304390,304343,307104,303966,304988,340638,304408,304368,306848,305020,307213,324623,304388,304078,340658,305028,304403],"categories-v2":[308623,311724,308821,311717,308984,308481,310796,308992,312036,308761,308993,310155,308495,308935,340804,308813,308745,309603,308960,310263,309177,308752,308698,309004,340842,308974,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Slow Cooker Spiced Poached Pears","post_link":"\/recipes\/slow-cooker-spiced-poached-pears\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooker-Spiced-Poached-Pears_exps158751_ESC143234B04_15_6bC_RMS.jpg"},{"post_title":"Slow-Cooked 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Sauce","post_link":"\/recipes\/poached-pears-in-almond-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29252_CFT10609D54.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Slow-Cooker-Pear-Butter_EXPS_SDON17_176628_C06_29_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/slow-cooker-pear-butter\/","name":"Slow-Cooker Pear Butter","datePublished":"2018-01-01","dateModified":"2023-07-25","prepTime":"PT25M","cookTime":"PT06H00M","totalTime":"PT06H25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Slow-Cooker-Pear-Butter_EXPS_SDON17_176628_C06_29_3b.jpg","height":1200,"width":1200},"recipeCategory":"","description":"This is a tasty spread for toast, muffins, biscuits or any of your favorite breads. 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Or, cool slightly and puree mixture in a blender in batches; return to slow cooker."},{"@type":"HowToStep","text":"Cook, uncovered, on high 1-2 hours or until mixture is thickened to desired consistency, stirring occasionally. Store cooled pear butter in an airtight container in the refrigerator up to 1 week."}],"recipeYield":"6 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 41 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"2mg sodium","carbohydrateContent":"11g carbohydrate (9g sugars","fiberContent":"1g fiber)","proteinContent":"0 protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"176628","romance_copy_dek":"This is a tasty spread for toast, muffins, biscuits or any of your favorite breads. 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Test Kitchen Tips<\/b>\r\n

  • For an intense licorice flavor, use whole star anise.<\/li>\r\n
  • Liquids expand as they freeze, so leave extra room at the top of the freezer container.<\/li>\r\n
  • To turn this into a pear sauce, which is thinner than spreadable pear butter, cook for a shorter time after pureeing.<\/li>\r\n","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This is a tasty spread for toast, muffins, biscuits or any of your favorite breads. It is easy to make and has a rich pear flavor with hints of cinnamon, star anise and lemon. —Geraldine Saucier, Albuquerque, New Mexico","FreezerDirections":"Freeze cooled pear butter in freezer containers up to 3 months. Liquids expand as they freeze, so leave extra room at the top of the freezer container. To use, thaw in refrigerator.","FreezerDirectionsTitle":"Can you freeze Slow-Cooker Pear Butter?","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Place spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. In a 5- or 6-qt. slow cooker, toss remaining ingredients. Add spice bag, covering with pears.","SequenceNo":1},{"Direction":" Cook, covered, on low 5-6 hours or until pears are tender. Remove spice bag.","SequenceNo":2},{"Direction":" Puree pear mixture using an immersion blender. Or, cool slightly and puree mixture in a blender in batches; return to slow cooker.","SequenceNo":3},{"Direction":" Cook, uncovered, on high 1-2 hours or until mixture is thickened to desired consistency, stirring occasionally. Store cooled pear butter in an airtight container in the refrigerator up to 1 week.","SequenceNo":4}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Freezer-Friendly","ID":304343},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Butters","ID":305989},{"Name":"Condiments","ID":305982},{"Name":"Edible Gifts","ID":306171},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Slow Cooker","ID":304078},{"Name":"Health & Wellness","ID":304988},{"Name":"Low-Fat","ID":305020},{"Name":"Vegan","ID":305028},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Fall","ID":304390},{"Name":"Holidays","ID":304408},{"Name":"Seasons","ID":304388},{"Name":"Winter","ID":304403},{"Name":"Ingredients","ID":306848},{"Name":"Fruits","ID":307104},{"Name":"Herbs & Spices","ID":340638},{"Name":"Pears","ID":307213},{"Name":"Star Anise","ID":340658},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"2 tablespoons: 41 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 11g carbohydrate (9g sugars, 1g fiber), 0 protein. ","NoOfRatings":0,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/Slow-Cooker-Pear-Butter_EXPS_SDON17_176628_C06_29_3b.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/Slow-Cooker-Pear-Butter_EXPS_SDON17_176628_C06_29_3b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Bullets)","TipTitle":"","TipText":"

    Test Kitchen Tips<\/b>
  • For an intense licorice flavor, use whole star anise.<\/li>
  • Liquids expand as they freeze, so leave extra room at the top of the freezer container.<\/li>
  • To turn this into a pear sauce, which is thinner than spreadable pear butter, cook for a shorter time after pureeing.<\/li> "}],"CommentCount":0,"RatingCount":0,"RecipeCommentDetails":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43300,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311717,"name":"Condiments","slug":"condiments","term_group":0,"term_taxonomy_id":311652,"taxonomy":"categories-v2","description":"Looking for recipes for condiments? 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