{"id":394670,"date":"2018-01-01T00:00:00","date_gmt":"2018-01-04T07:25:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/lehmejun-armenian-pizza\/"},"modified":"2023-10-04T05:50:02","modified_gmt":"2023-10-04T10:50:02","slug":"lehmejun-armenian-pizza","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/lehmejun-armenian-pizza\/","title":{"rendered":"Lehmejun (Armenian Pizza)"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This pizza-style recipe came from my friend Ruby’s mom, who is a crazy-good cook. I added my own flair and tweaked it by using flour tortillas instead of making a dough. \u2014Tamar Yacoubian, Ketchum, Idaho<\/p>\n","protected":false},"author":7061,"featured_media":1612844,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[305274,303971,307308,306849,304172,304328,305271,304993,304292,305487,304338,303966,307320,307363,304988,340638,306848,307354,304268,307307,305284,306410,324623,303994,304020,304005,340659,304150,306875,304353],"categories-v2":[339206,308500,310347,309605,309451,308319,308984,308481,309216,308940,308305,310796,308992,308495,310362,310397,308935,340804,309603,310389,259483,310342,339919,312369,309177,308528,308594,308549,309434,340671,309790,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Lahmajoon (Armenian Pizza)","post_link":"\/recipes\/lahmajoon-armenian-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lahmajoon-Armenian-Pizza-_exps138033_TH2236620A05_31_1bC_RMS-2.jpg"},{"post_title":"French Bread Pizza","post_link":"\/recipes\/french-bread-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/French-Bread-Pizza_exps3116_5ING133188C04_18_6bC_RMS-3.jpg"},{"post_title":"Sausage French Bread Pizza","post_link":"\/recipes\/sausage-french-bread-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sausage-French-Bread-Pizza_EXPS_SDJJ19_14957_E02_12_1b-1.jpg"},{"post_title":"Pizza Meat Loaf","post_link":"\/recipes\/pizza-meat-loaf\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Meat Lover's Pizza","post_link":"\/recipes\/meat-lover-s-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46929_SD1785598D37A-4.jpg"},{"post_title":"Big Kahuna 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Dish","post_link":"\/recipes\/meat-lover-s-pizza-hot-dish\/","post_image":"\/wp-content\/uploads\/2018\/01\/Meat-Lover-s-Pizza-Hot-Dish_exps152539_SD143203B10_24_6bC_RMS-5.jpg"},{"post_title":"Greek Pita Pizzas","post_link":"\/recipes\/greek-pita-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20168_QC10360D33B.jpg"},{"post_title":"Beef Hash Brown Pizza","post_link":"\/recipes\/beef-hash-brown-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18704_TH10299D29A-2.jpg"},{"post_title":"Greek Sausage Pita Pizzas","post_link":"\/recipes\/greek-sausage-pita-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps202583_JSV133167C04_11_4b_RMS-2.jpg"},{"post_title":"Meatball Pizza","post_link":"\/recipes\/meatball-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Meatball-Pizza_EXPS_FT23_26976_JR_1128_1.jpg"},{"post_title":"Appetizer Pizzas","post_link":"\/recipes\/appetizer-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36284_UGG143377A01_23_5b_WEB.jpg"},{"post_title":"Margherita Pita Pizzas","post_link":"\/recipes\/margherita-pita-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/Margherita-Pita-Pizzas_exps45426_TH1999633C08_04_6bC_RMS.jpg"},{"post_title":"Potato-Crust Pizza","post_link":"\/recipes\/potato-crust-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7339_CX1783C51D.jpg"},{"post_title":"Pizza Omelet","post_link":"\/recipes\/pizza-omelet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15930_QC10199C40B.jpg"},{"post_title":"German Oktoberfest Pizza","post_link":"\/recipes\/german-oktoberfest-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps45955_TH1789925D63D-6.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Lehmejun--Armenian-Pizza-_EXPS_THN17_202708_B06_20_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/lehmejun-armenian-pizza\/","name":"Lehmejun (Armenian Pizza)","datePublished":"2018-01-01","dateModified":"2023-10-04","prepTime":"PT20M","cookTime":"PT15M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Lehmejun-Armenian-Pizza-_EXPS_THN17_202708_B06_20_6b-5.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This pizza-style recipe came from my friend Ruby's mom, who is a crazy-good cook. I added my own flair and tweaked it by using flour tortillas instead of making a dough. \u2014Tamar Yacoubian, Ketchum, Idaho","recipeIngredient":["1 pound ground beef","1 pound ground lamb","1 medium onion, halved and sliced","1 can (6 ounces) tomato paste","2 jalapeno peppers, seeded and diced","1\/4 cup minced fresh parsley","2 tablespoons harissa chili paste","2 tablespoons dry red wine","1 tablespoon ground sumac","1\/2 teaspoon ground cinnamon","1\/4 teaspoon salt","1\/4 teaspoon pepper","8 flour tortillas (6 inches)","Cooking spray","1 medium lemon, cut in wedges"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat broiler. In a large skillet, cook and crumble beef and lamb with onion over medium-high heat until meat is no longer pink, 5-7 minutes; drain."},{"@type":"HowToStep","text":"Mix together next 9 ingredients. Add to meat mixture; cook, stirring occasionally, until well blended and heated through. Remove from heat."},{"@type":"HowToStep","text":"In batches, spritz both sides of tortillas with cooking spray and place on a baking sheet; broil 4-5 in. from heat until crisp and lightly browned, 45-60 seconds per side. Spread meat mixture over tortillas. Serve with lemon wedges."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 371 calories","fatContent":"19g fat (7g saturated fat)","cholesterolContent":"72mg cholesterol","sodiumContent":"464mg sodium","carbohydrateContent":"24g carbohydrate (3g sugars","fiberContent":"3g fiber)","proteinContent":"24g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"Africa, Middle Eastern"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"202708","romance_copy_dek":"This pizza-style recipe came from my friend Ruby's mom, who is a crazy-good cook. I added my own flair and tweaked it by using flour tortillas instead of making a dough. \u2014Tamar Yacoubian, Ketchum, Idaho","enhanced_recipe_title":"Lehmejun (Armenian Pizza)","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound ground beef","IngredientText":"1 pound ground beef"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound ground lamb","IngredientText":"1 pound ground lamb"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium onion, halved and sliced","IngredientText":"1 medium onion, halved and sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (6 ounces) tomato paste","IngredientText":"1 can (6 ounces) tomato paste"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 jalapeno peppers, seeded and diced","IngredientText":"2 jalapeno peppers, seeded and diced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup minced fresh parsley","IngredientText":"1\/4 cup minced fresh parsley"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons harissa chili paste","IngredientText":"2 tablespoons harissa chili paste"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons dry red wine","IngredientText":"2 tablespoons dry red wine"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon ground sumac","IngredientText":"1 tablespoon ground sumac"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon ground cinnamon","IngredientText":"1\/2 teaspoon ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"8 flour tortillas (6 inches)","IngredientText":"8 flour tortillas (6 inches)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Cooking spray","IngredientText":"Cooking spray"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium lemon, cut in wedges","IngredientText":"1 medium lemon, cut in wedges"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Lehmejun--Armenian-Pizza-_EXPS_THN17_202708_B06_20_6b.jpg","RecipeId":202708,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Lehmejun (Armenian Pizza) Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Lehmejun--Armenian-Pizza-_EXPS_THN17_202708_B06_20_6b.jpg","ContributorId":null,"Firstname":"Tamar","Lastname":"Yacoubian","City":"Ketchum","StateDescription":"Idaho","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. 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Test Kitchen tips<\/b>

  • Also known as Armenian or Turkish pizza, this dish is eaten throughout the Middle East, especially in Armenia, Lebanon, Turkey and Syria.<\/li>
  • If you prefer less spice, leave the jalapeno out.<\/li>
  • Ground sumac is becoming more common on grocery store shelves and is a spice you should get to know. It's extremely versatile, with a tart, lemony flavor that's milder than straight lemon juice. <\/li>
  • If you can't find sumac in your market, use lemon zest or lemon pepper instead.<\/li>
  • If you want more toppings on this Armenian-style pizza, sprinkle them over the meat mixture, then fold the lehmejun in half to eat. It's great with tomatoes, peppers, onions and roasted eggplant.<\/li>","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This pizza-style recipe came from my friend Ruby's mom, who is a crazy-good cook. I added my own flair and tweaked it by using flour tortillas instead of making a dough. \u2014Tamar Yacoubian, Ketchum, Idaho","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat broiler. In a large skillet, cook and crumble beef and lamb with onion over medium-high heat until meat is no longer pink, 5-7 minutes; drain.","SequenceNo":1},{"Direction":" Mix together next 9 ingredients. Add to meat mixture; cook, stirring occasionally, until well blended and heated through. Remove from heat.","SequenceNo":2},{"Direction":" In batches, spritz both sides of tortillas with cooking spray and place on a baking sheet; broil 4-5 in. from heat until crisp and lightly browned, 45-60 seconds per side. Spread meat mixture over tortillas. Serve with lemon wedges.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Dinner Recipes","ID":94278},{"Name":"Pizza Recipes","ID":94798}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Cuisine","ID":0},{"Name":"Italian Pizza Recipes","ID":89712},{"Name":"Italian Recipes","ID":89684}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Beef Main Dishes","ID":100409},{"Name":"Beef Recipes","ID":100413},{"Name":"Citrus Fruits","ID":102001},{"Name":"Ground Lamb","ID":100845},{"Name":"Hot Peppers","ID":102021},{"Name":"Lamb","ID":100849},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Dinner Recipes","ID":107489},{"Name":"Taste Recipes Magazine Recipes","ID":107265}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Dinner Recipes","ID":107215}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Winning Recipes","ID":304353},{"Name":"Cuisines","ID":305271},{"Name":"Africa","ID":305274},{"Name":"Middle Eastern","ID":305284},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pizza","ID":306410},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Sheet Pan","ID":303994},{"Name":"Skillet","ID":304020},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Ingredients","ID":306848},{"Name":"Beef","ID":307308},{"Name":"Breads Rolls & Crackers","ID":306849},{"Name":"Ground Beef ","ID":307320},{"Name":"Ground Lamb","ID":307363},{"Name":"Herbs & Spices","ID":340638},{"Name":"Lamb","ID":307354},{"Name":"Meat & Poultry","ID":307307},{"Name":"Sumac","ID":340659},{"Name":"Tortillas","ID":306875},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Techniques","ID":304150},{"Name":"Broiling","ID":304172},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"1 filled tortilla: 371 calories, 19g fat (7g saturated fat), 72mg cholesterol, 464mg sodium, 24g carbohydrate (3g sugars, 3g fiber), 24g protein. ","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Lehmejun--Armenian-Pizza-_EXPS_THN17_202708_B06_20_6b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Lehmejun--Armenian-Pizza-_EXPS_THN17_202708_B06_20_6b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[{"CookingTipType":"Editor's Note","CookingTipTitle":"Peppers (Hot)","CookingTipText":"Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face."}],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Bullets)","TipTitle":"","TipText":"
    Test Kitchen tips<\/B>
  • Also known as Armenian or Turkish pizza, this dish is eaten throughout the Middle East, especially in Armenia, Lebanon, Turkey and Syria.<\/LI>
  • If you prefer less spice, leave the jalapeno out.<\/LI>
  • Ground sumac is becoming more common on grocery store shelves and is a spice you should get to know. It's extremely versatile, with a tart, lemony flavor that's milder than straight lemon juice. <\/LI>
  • If you can't find sumac in your market, use lemon zest or lemon pepper instead.<\/LI>
  • If you want more toppings on this Armenian-style pizza, sprinkle them over the meat mixture, then fold the lehmejun in half to eat. It's great with tomatoes, peppers, onions and roasted eggplant.<\/LI>"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312369,"name":"Pizzas","slug":"pizzas","term_group":0,"term_taxonomy_id":312304,"taxonomy":"categories-v2","description":"Looking for pizza recipes? 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