Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2 grams of fat per serving! \u2014Rebecca Baird, Salt Lake City, Utah<\/p>\n","protected":false},"author":7061,"featured_media":1633850,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307119,304275,304287,306980,304423,307013,306091,304288,305487,304430,307104,303966,304988,304408,304368,306848,305020,305024,304268,304026,307136,324623,304020,304005,304473,305031],"categories-v2":[308623,310169,308295,308300,310014,308821,310057,308481,311836,259620,310796,308830,310155,308495,308935,308813,308745,309603,308960,308965,259483,308606,310182,309177,308594,308549,308876,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Chocolate Crepes","post_link":"\/recipes\/chocolate-crepes\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chocolate-Crepes_EXPS_TOHD24_33392_ChristineMa_11.jpg"},{"post_title":"Chocolate-Cherry Cream Crepes","post_link":"\/recipes\/chocolate-cherry-cream-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24255_CW10584D31A-2.jpg"},{"post_title":"Chocolate Cherry Crepes","post_link":"\/recipes\/chocolate-cherry-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Cherry-Crepes_EXPS_CMZ18_25026_B10_20_4b-3.jpg"},{"post_title":"Chocolate-Hazelnut Banana Crepes","post_link":"\/recipes\/chocolate-hazelnut-banana-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps59733_HCK153422A08_26_5b.jpg"},{"post_title":"Chocolate-Raspberry Creme Brulee","post_link":"\/recipes\/chocolate-raspberry-creme-brulee\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Raspberry-Creme-Brulee_EXPS_THCA18_132232_B11_03_2b-1.jpg"},{"post_title":"Creamy Strawberry Crepes","post_link":"\/recipes\/creamy-strawberry-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Creamy-Strawberry-Crepes_EXPS_FT24_23316_EC_022124_3_RMS.jpg"},{"post_title":"Raspberry Cream Croissants","post_link":"\/recipes\/raspberry-cream-croissants\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10054_QC10034C21.jpg"},{"post_title":"Creamy Rhubarb Crepes","post_link":"\/recipes\/creamy-rhubarb-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17485_CW10255D29C.jpg"},{"post_title":"Fruit 'n' Cream Crepes","post_link":"\/recipes\/fruit-n-cream-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Fruit-n-Cream-Crepes_EXPS_CF2BZ20_28904_B11_19_1b-15.jpg"},{"post_title":"Strawberry Mascarpone Crepes","post_link":"\/recipes\/strawberry-mascarpone-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25488_TH1193306D76.jpg"},{"post_title":"Creamy Banana Crepes","post_link":"\/recipes\/creamy-banana-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Creamy-Banana-Crepes_EXPS_HCA21_20543_B05_18_8b.jpg"},{"post_title":"Chocolate Chunk Pancakes with Raspberry Sauce","post_link":"\/recipes\/chocolate-chunk-pancakes-with-raspberry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps143150_THCA153054B02_26_8b-2.jpg"},{"post_title":"Decadent Chocolate Crepe Cake","post_link":"\/recipes\/decadent-chocolate-crepe-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Decadent-Chocolate-Crepe-Cake_EXPS_TOHD25_125434_ChristineMa_13.jpg"},{"post_title":"Sweet-Tart Rhubarb Crepes","post_link":"\/recipes\/sweet-tart-rhubarb-crepes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sweet-Tart-Rhubarb-Crepes_exps97456_TH1999635C11_22_4bC_RMS.jpg"},{"post_title":"Chocolate Angel Food Cake with Raspberry Sauce","post_link":"\/recipes\/chocolate-angel-food-cake-with-raspberry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26707_QC10482D39B.jpg"},{"post_title":"Monte Cristo Casserole with Raspberry Sauce","post_link":"\/recipes\/monte-cristo-casserole-with-raspberry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Monte-Cristo-Casserole-with-Raspberry-Sauce_EXPS_THD18_46878_B07_31_13b-3.jpg"},{"post_title":"Red Velvet Crepe Cakes","post_link":"\/recipes\/red-velvet-crepe-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Red-Velvet-Crepe-Cakes_exps50677_TH1999636A02_07_8bC_RMS-2.jpg"},{"post_title":"Ham 'n' Cheese Crepes","post_link":"\/recipes\/ham-n-cheese-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13310__QC10140C44C.jpg"},{"post_title":"Chocolate Croissants","post_link":"\/recipes\/chocolate-croissants\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24719_QC10597D31A.jpg"},{"post_title":"Salmon and Goat Cheese Crepes","post_link":"\/recipes\/salmon-and-goat-cheese-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Salmon-and-Goat-Cheese-Crepes_exps138104_THCA2449046A03_29_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps40289_THHC1194786D4_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/chocolate-crepes-with-raspberry-sauce\/","name":"Chocolate Crepes with Raspberry Sauce","datePublished":"2018-01-01","dateModified":"2023-08-31","prepTime":"PT25M","cookTime":"PT20M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps40289_THHC1194786D4_RMS-4.jpg","height":1200,"width":1200},"recipeCategory":["Breakfast","Brunch","Desserts"],"description":"Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2 grams of fat per serving! —Rebecca Baird, Salt Lake City, Utah","recipeIngredient":["1 cup fat-free milk","1\/2 cup fat-free evaporated milk","2 large egg whites, room temperature","1 large egg, room temperature","1 cup all-purpose flour","1\/4 cup plus 1\/3 cup sugar, divided","1\/4 cup baking cocoa","1\/2 teaspoon salt","4-1\/2 teaspoons cornstarch","1 cup water","4-1\/2 cups fresh or frozen raspberries, thawed, divided","Optional: Whipped cream and confectioners' sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl, whisk milk, evaporated milk, egg whites and egg. In another bowl, mix flour, 1\/4 cup sugar, cocoa and salt; add to milk mixture and mix well. Refrigerate, covered, 1 hour."},{"@type":"HowToStep","text":"In a small saucepan, combine cornstarch and remaining 1\/3 cup sugar; set aside. Place water and 3-1\/2 cups raspberries in a blender; cover and process until pureed, 1-2 minutes."},{"@type":"HowToStep","text":"Strain puree into cornstarch mixture and discard seeds. Bring to a boil over medium heat; cook and stir until thickened, 1-2 minutes. Transfer to a small bowl; refrigerate until chilled."},{"@type":"HowToStep","text":"Heat a lightly greased 8-in. nonstick skillet over medium heat. Stir batter. Fill a 1\/4-cup measure three-fourths full with batter; pour into center of pan. Quickly lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn crepe over and cook until bottom is cooked, 15-20 seconds longer. Remove to a wire rack. Repeat with remaining batter, greasing pan as needed. When cool, stack crepes between pieces of waxed paper or paper towels."},{"@type":"HowToStep","text":"Spread each crepe with 2 tablespoons sauce. Fold each crepe into quarters. Garnish with remaining 1 cup berries and, if desired, whipped cream and confectioners' sugar."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 203 calories","fatContent":"2g fat (1g saturated fat)","cholesterolContent":"30mg cholesterol","sodiumContent":"202mg sodium","carbohydrateContent":"42g carbohydrate (22g sugars","fiberContent":"6g fiber)","proteinContent":"7g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5555553,"reviewCount":9,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-04-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Guest2193"},"reviewBody":"Love the look of these , and would like to make them again and again. This is really great","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tacomom24"},"reviewBody":"This was an awesome dessert!!! Kids and adults really enjoyed it. So elegant and good for you. Hubby said the sauce could be used on anything. Made a double batch!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-02-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"babyjimmie"},"reviewBody":"These were good. A tad bit tart though -- maybe needs a smidge more sugar? Very pretty presentation. You should have a crepe pan to make these.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Khim"},"reviewBody":"The recipe was delectable just like the recipes that I?ve viewed from www.gourmetrecipe.com and www. Gourmandia.fr. I would do this for our dessert.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tkarinas"},"reviewBody":"This recipe works out very quickly and tastes very very good. It's a keeper, for sure.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"smclarty"},"reviewBody":"Great taste for both the crepes and the sauce, however, straining the pureed raspberries was a pain! But worth it... Be sure to use a good baking cocoa so the crepes actually have some chocolate taste.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"grammal4"},"reviewBody":"Very very good! Just curious - why does the pic show rolled crepes & the instructions say fold in quarters? No biggy - do them either way, still good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"artgirl1804"},"reviewBody":"Surprised a friend with these for her birthday-she was delighted! I used frozen mixed berried and skipped the whipped cream and they were wonderful! pretty easy besides the straining-definitely will make them again soon!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-01-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gina.kapfhamer"},"reviewBody":"A decadent breakfast that's perfect if you have guests! Who doesn't want to eat dessert first?? :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"40289","romance_copy_dek":"Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2 grams of fat per serving! —Rebecca Baird, Salt Lake City, Utah","enhanced_recipe_title":"Chocolate Crepes with Raspberry Sauce","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup fat-free milk","IngredientText":"1 cup fat-free milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup fat-free evaporated milk","IngredientText":"1\/2 cup fat-free evaporated milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 large egg whites, room temperature","IngredientText":"2 large egg whites, room temperature"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg, room temperature","IngredientText":"1 large egg, room temperature"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup all-purpose flour","IngredientText":"1 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup plus 1\/3 cup sugar, divided","IngredientText":"1\/4 cup plus 1\/3 cup sugar, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup baking cocoa","IngredientText":"1\/4 cup baking cocoa"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4-1\/2 teaspoons cornstarch","IngredientText":"4-1\/2 teaspoons cornstarch"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup water","IngredientText":"1 cup water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4-1\/2 cups fresh or frozen raspberries, thawed, divided","IngredientText":"4-1\/2 cups fresh or frozen raspberries, thawed, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Optional: Whipped cream and confectioners' sugar","IngredientText":"Optional: Whipped cream and confectioners' sugar"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps40289_THHC1194786D4_RMS.jpg","RecipeId":40289,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Chocolate Crepes with Raspberry Sauce Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps40289_THHC1194786D4_RMS.jpg","ContributorId":null,"Firstname":"Rebecca","Lastname":"Baird","City":"Salt Lake City","StateDescription":"Utah","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. + chilling Cook: 20 min.","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Chocolate Crepes with Raspberry Sauce","SubmittedTitle":"Chocolate Crepes with Fresh Raspberry Sauce and Whipped Cream","RecipeTypeId":1,"AverageRating":4.56,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":25,"CookTimeInMinutes":20,"TotalTimeInMinutes":45,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Chocolate Crepes with Raspberry Sauce","OriginalSourceProject":"Chocolate Crepes with Raspberry Sauce","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2 grams of fat per serving! —Rebecca Baird, Salt Lake City, Utah","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a small bowl, whisk milk, evaporated milk, egg whites and egg. In another bowl, mix flour, 1\/4 cup sugar, cocoa and salt; add to milk mixture and mix well. Refrigerate, covered, 1 hour.","SequenceNo":1},{"Direction":" In a small saucepan, combine cornstarch and remaining 1\/3 cup sugar; set aside. Place water and 3-1\/2 cups raspberries in a blender; cover and process until pureed, 1-2 minutes.","SequenceNo":2},{"Direction":" Strain puree into cornstarch mixture and discard seeds. Bring to a boil over medium heat; cook and stir until thickened, 1-2 minutes. Transfer to a small bowl; refrigerate until chilled.","SequenceNo":3},{"Direction":" Heat a lightly greased 8-in. nonstick skillet over medium heat. Stir batter. Fill a 1\/4-cup measure three-fourths full with batter; pour into center of pan. Quickly lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn crepe over and cook until bottom is cooked, 15-20 seconds longer. Remove to a wire rack. Repeat with remaining batter, greasing pan as needed. When cool, stack crepes between pieces of waxed paper or paper towels.","SequenceNo":4},{"Direction":" Spread each crepe with 2 tablespoons sauce. Fold each crepe into quarters. Garnish with remaining 1 cup berries and, if desired, whipped cream and confectioners' sugar.","SequenceNo":5}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Breakfast Recipes","ID":94258},{"Name":"Brunch Recipes","ID":94262},{"Name":"Chocolate Crepes","ID":96030},{"Name":"Christmas Breakfast Recipes","ID":94474},{"Name":"Crepe Fillings","ID":96034},{"Name":"Crepes","ID":94482},{"Name":"Crepes Recipes","ID":94658},{"Name":"Desserts","ID":94274},{"Name":"Easter Breakfast Recipes","ID":94494},{"Name":"French Crepes","ID":96038},{"Name":"Valentine's Day Breakfast Recipes","ID":94538},{"Name":"Vegetarian Breakfast Recipes","ID":95178},{"Name":"Vegetarian Brunch Recipes","ID":95182},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Healthy Breakfast Recipes","ID":105268},{"Name":"Healthy Desserts","ID":105200},{"Name":"Healthy Recipes","ID":105204},{"Name":"Low Fat Breakfast Recipes","ID":105272},{"Name":"Low Fat Dessert Recipes","ID":105208},{"Name":"Low Fat Recipes","ID":105180}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Christmas Brunch Recipes","ID":104198},{"Name":"Christmas Desserts","ID":104206},{"Name":"Christmas Recipes","ID":104190},{"Name":"Easter Brunch Recipes","ID":104262},{"Name":"Easter Desserts","ID":104266},{"Name":"Easter Recipes","ID":104254},{"Name":"Valentine's Day Brunch Recipes","ID":104582},{"Name":"Valentine's Day Desserts","ID":104590},{"Name":"Valentine's Day Recipes","ID":104574}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Chocolate Desserts","ID":100577},{"Name":"Chocolate Recipes","ID":100553},{"Name":"Milk","ID":102025}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Healthy Cooking Breakfast Recipes","ID":107361},{"Name":"Healthy Cooking Desserts","ID":107369},{"Name":"Healthy Cooking Recipes","ID":107257},{"Name":"Healthy Cooking Vegetarian Recipes","ID":107397},{"Name":"View All Healthy Cooking Recipes","ID":107401}],"WinningRecipes":[],"Tags":[{"Name":"Dishes & Beverages","ID":305487},{"Name":"Crepes","ID":306091},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Non-stick Skillet","ID":304026},{"Name":"Skillet","ID":304020},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Low-Fat","ID":305020},{"Name":"Low-Sodium","ID":305024},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Easter","ID":304430},{"Name":"Holidays","ID":304408},{"Name":"Valentine's Day","ID":304473},{"Name":"Ingredients","ID":306848},{"Name":"Berries","ID":307119},{"Name":"Chocolate & Cocoa","ID":306980},{"Name":"Cocoa","ID":307013},{"Name":"Fruits","ID":307104},{"Name":"Raspberries","ID":307136},{"Name":"Meal Types","ID":304268},{"Name":"Breakfast","ID":304275},{"Name":"Brunch","ID":304287},{"Name":"Desserts","ID":304288},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":15,"NutritionalAnalyisParagraph":"1 serving: 203 calories, 2g fat (1g saturated fat), 30mg cholesterol, 202mg sodium, 42g carbohydrate (22g sugars, 6g fiber), 7g protein. ","NoOfRatings":9,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps40289_THHC1194786D4_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps40289_THHC1194786D4_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":50852,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43237,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311836,"name":"Crepes","slug":"crepes","term_group":0,"term_taxonomy_id":311771,"taxonomy":"categories-v2","description":"Wake up with the crepe recipes we just can't stop making, from basic to traditional. These sweet recipes will have you saying \"oui!\" all week long.","parent":310796,"count":76,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crepes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Chocolate Crepes with Raspberry Sauce"}},"analytics":[],"yoast_head":"\n