{"id":486502,"date":"2018-01-01T00:00:00","date_gmt":"2018-01-25T05:56:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/homemade-honey-grahams\/"},"modified":"2022-11-11T04:59:15","modified_gmt":"2022-11-11T10:59:15","slug":"homemade-honey-grahams","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/homemade-honey-grahams\/","title":{"rendered":"Homemade Honey Grahams"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>The way my boys eat them, I would spend a fortune on honey graham crackers at the grocery store. So I decided to make a homemade version that is less processed\u2014and less expensive. 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