{"id":50372,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/grilled-pepper-jack-chicken-sandwiches\/"},"modified":"2024-08-12T05:42:47","modified_gmt":"2024-08-12T10:42:47","slug":"grilled-pepper-jack-chicken-sandwiches","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/grilled-pepper-jack-chicken-sandwiches\/","title":{"rendered":"Grilled Pepper Jack Chicken Sandwiches"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Basic, yet packed with flavor, this sandwich gets a kick from zesty cheese and savory bacon. It’s a great meal for summer days. \u2014Linda Foreman, Locust Grove, Oklahoma<\/p>\n","protected":false},"author":7061,"featured_media":1631415,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305511,307335,306854,306849,306910,307330,307344,304333,304328,305271,304998,305487,304338,304515,304433,304041,303966,306655,304185,304988,305004,304408,304368,306848,304438,304442,304297,304268,307307,304450,305383,304455,305374,306964,307383,304350,324623,306640,304563,304150],"categories-v2":[308623,310825,310835,310372,309608,309605,309906,310369,310376,308988,308991,308984,308481,309216,308945,310796,308992,308880,308833,308633,308495,312635,309467,308935,308951,308813,308745,309603,308844,308845,308308,259483,310342,308857,309391,308860,309381,309962,310410,309001,309177,312615,308917,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Grilled Cheese & Pepper 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Pepper Jack Chicken Sandwiches","datePublished":"2018-01-01","dateModified":"2024-08-12","prepTime":"PT15M","cookTime":"PT10M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Grilled-Pepper-Jack-Chicken-Sandwiches_EXPS_CF2BZ20_42960_B12_04_2b-5-e1723459346334.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"Basic, yet packed with flavor, this sandwich gets a kick from zesty cheese and savory bacon. It's a great meal for summer days. \u2014Linda Foreman, Locust Grove, Oklahoma","recipeIngredient":["2 boneless skinless chicken breast halves (4 ounces each)","1 teaspoon poultry seasoning","2 slices (1\/2 ounce each) pepper jack cheese","2 center-cut bacon strips, cooked and halved","2 hamburger buns, split","4 lettuce leaves","4 slices tomato","1 slice onion, separated into rings","Dill pickle slices, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Sprinkle chicken with poultry seasoning. Place chicken on a greased grill rack. Grill, covered, or broil 4 in. from the heat until a thermometer reads 165\u00b0, 4-7 minutes on each side. Top with cheese and bacon; cover and cook until cheese is melted, 1-2 minutes longer."},{"@type":"HowToStep","text":"Serve on buns with lettuce, tomato, onion and, if desired, pickles."}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 337 calories","fatContent":"11g fat (4g saturated fat)","cholesterolContent":"85mg cholesterol","sodiumContent":"470mg sodium","carbohydrateContent":"25g carbohydrate (4g sugars","fiberContent":"2g fiber)","proteinContent":"34g protein. Diabetic Exchanges<\/b>: 4 very lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.428571,"reviewCount":14,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-07-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Diane468"},"reviewBody":"

Great summer night dinner. So quick and easy. Made this exact , using red onion and also chipolte mayo. Delicious! Thank you Linda<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Derby5"},"reviewBody":"Served these on onion rolls... Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"keekaj520"},"reviewBody":"I made this last night. I actually cut the bacon and onion out and only put one slice of cheese. We are watching what we eat. I put it on french bread with mayo, I broiled it. It was so juicy and had a kick to it. SO good, I will make this again very soon!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Icedtea89"},"reviewBody":"LOVE this. I used turkey bacon and added avocado wedges along with a thin layer of mayo on the toasted ciabatta buns. To die for","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"maryvandorin"},"reviewBody":"i love the combination of ingredients.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mammatot"},"reviewBody":"I made these for the family the other night and it was a big hit! Simple, easy and filling. Will definitely be making it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LaciChadd"},"reviewBody":"I didn't use poultry seasoning because I didn't have it. I just seasoned with salt, pepper and garlic powder. We also omitted the bacon and used whole wheat buns. (to cut some calories\/fat) Overall it was great! We eat chicken a LOT, and sometimes I forget about these classic ways to make it tasty! Thanks!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hyoung0243"},"reviewBody":"I wasn't going for a healthy alternative here, so we add as much bacon and cheese as we wanted, and it ROCKED!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mshell5701"},"reviewBody":"My Husband says he doesn't like chicken breast, ha ha, yes he does!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Peaches_77"},"reviewBody":"Blech - my first time using poultry seasoning - hated it. Would rather just season the chicken as I normally would & slap the pepper jack & bacon on.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hmillay"},"reviewBody":"We enjoyed this but thought it needed a little something else... I added extra seasoning to the chicken and sliced avocado to the sandwich, and it still seemed a little bland. Maybe more pepper jack? I know that would make it less healthy, but we barely even noticed it with just a half ounce per sandwich (plus we used turkey bacon, so that could be our trade-off). Or maybe we'll try some pickled jalapenos, since we like hot hot hot!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-01-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"susanloveslife"},"reviewBody":"I make something very similar, but I pound the chicken breasts first to flatten them a little so that they cook a little quicker and are easier to eat on a sandwich. I also halve and grill alongside the chicken, jalape?os from my garden, and I stack the jalape?o on the sandwich when all is done. Adds that little extra flavor some mentioned was missing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MarineMom_texas"},"reviewBody":"This sandwich is wonderful. We had it for dinner tonight and hubby said if he had a restaurant, he would serve this sandwich. It was that good. I highly recommend this recipe.Volunteer Field Editor","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jilly22"},"reviewBody":"A good basic chicken sandwich, perfect for weeknight summer meals or a casual cookout.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"42960","romance_copy_dek":"Basic, yet packed with flavor, this sandwich gets a kick from zesty cheese and savory bacon. 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