{"id":55538,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/tangy-tomato-pork-chops\/"},"modified":"2022-03-02T14:54:24","modified_gmt":"2022-03-02T20:54:24","slug":"tangy-tomato-pork-chops","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/tangy-tomato-pork-chops\/","title":{"rendered":"Tangy Tomato Pork Chops"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

These tender chops are smothered in a delightfully rich sauce. \u201cI\u2019ve used a chuck roast instead of pork loin chops, stewed tomatoes instead of diced and served it over rice. It\u2019s always good.\u201d \u2014Lea Ann Schalk, Garfield, Arkansas<\/p>\n","protected":false},"author":7061,"featured_media":1620823,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304993,304292,304338,304390,303966,304988,304368,306848,304268,307307,307383,307398,324623,304388,304078,307614,304403],"categories-v2":[308623,308984,308481,308940,308305,308992,308761,308495,308935,308745,309603,259483,310342,310410,310424,309177,308752,308698,309004,310591,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Tangy Pork Chops","post_link":"\/recipes\/tangy-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tangy-Pork-Chops_EXPS_TOHDJ20_8125_E08_07_5b-2.jpg"},{"post_title":"Tangy Tender Pork Chops","post_link":"\/recipes\/tangy-tender-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tangy-Tender-Pork-Chops_EXPS_13x9BZ20_46061_C10_03_8b-3.jpg"},{"post_title":"Spicy Tomato Pork Chops","post_link":"\/recipes\/spicy-tomato-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps49624_SD153208B08_08_6b-2.jpg"},{"post_title":"Pork Chops in Tomato Sauce","post_link":"\/recipes\/pork-chops-in-tomato-sauce\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_Pork-Chops-in-Tomato-Sauce_TOHD24_19255_AlejandroMonfort_4.jpg"},{"post_title":"Pork Chops with Tomato-Bacon Topping","post_link":"\/recipes\/pork-chops-with-tomato-bacon-topping\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps91137_SD153321B01_29_6b-2.jpg"},{"post_title":"Pork Chops with Tomato Curry","post_link":"\/recipes\/pork-chops-with-tomato-curry\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps109250_LR153742D08_28_1b.jpg"},{"post_title":"Tangy Pulled Pork Sandwiches","post_link":"\/recipes\/tangy-pulled-pork-sandwiches\/","post_image":"\/wp-content\/uploads\/2024\/11\/Tangy-Pulled-Pork-Sandwiches_EXPS_TOHD24_23772_KristinaVanni_5.jpg"},{"post_title":"Zesty Marinated Pork Chops","post_link":"\/recipes\/zesty-marinated-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42298_HC1442843D64A-4.jpg"},{"post_title":"Sweet and Spicy Pork Chops","post_link":"\/recipes\/sweet-and-spicy-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38496_SD163615C04_08_7b-9.jpg"},{"post_title":"Pineapple Barbecue Sauce Pork Chops","post_link":"\/recipes\/pineapple-barbecue-sauce-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Barbecue-Sauce-Pork-Chops_exps36043_SD1115369A12_14_2b_RMS-2.jpg"},{"post_title":"Fruited Pork Chops","post_link":"\/recipes\/fruited-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Fruited-Pork-Chops_EXPS_SSCBZ18_21825_C08_24_8b-1.jpg"},{"post_title":"Pina Colada Pork Chops with Tropical Fruit Salsa","post_link":"\/recipes\/pina-colada-pork-chops-with-tropical-fruit-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps71641_TH163622B02_09_2b.jpg"},{"post_title":"Pork Chops in Orange Sauce","post_link":"\/recipes\/pork-chops-in-orange-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27383_TH1194743D20A.jpg"},{"post_title":"Tangy Meat Sauce","post_link":"\/recipes\/tangy-meat-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31492_SD950500D35B-5.jpg"},{"post_title":"Strawberry Pork Chops","post_link":"\/recipes\/strawberry-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32065_SD950750D48-2.jpg"},{"post_title":"Pork Chops with Nectarine Salsa","post_link":"\/recipes\/pork-chops-with-nectarine-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-With-Nectarine-Salsa_EXPS_FTTMZ20_23105_E03_06_8b.jpg"},{"post_title":"Herbtastic Pork Chops","post_link":"\/recipes\/herbtastic-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Herbtastic-Pork-Chops_exps149010_TH2379800B04_26_7bC_RMS.jpg"},{"post_title":"Pork Chops with Orange Sauce","post_link":"\/recipes\/pork-chops-with-orange-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-with-Orange-Sauce_exps48087_THHC1757658D53B_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Tangy-Tomato-Pork-Chops_exps48897_SD19999445C08_24_4bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/tangy-tomato-pork-chops\/","name":"Tangy Tomato Pork Chops","datePublished":"2018-01-01","dateModified":"2022-03-02","prepTime":"PT20M","cookTime":"PT08H00M","totalTime":"PT08H20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Tangy-Tomato-Pork-Chops_exps48897_SD19999445C08_24_4bC_RMS-2.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"These tender chops are smothered in a delightfully rich sauce. \u201cI\u2019ve used a chuck roast instead of pork loin chops, stewed tomatoes instead of diced and served it over rice. It\u2019s always good.\u201d \u2014Lea Ann Schalk, Garfield, Arkansas\r\n\r\n","recipeIngredient":["6 bone-in pork loin chops (8 ounces each)","1 tablespoon canola oil","1 large onion, sliced","1 large sweet red pepper, sliced","1 jar (4-1\/2 ounces) sliced mushrooms, drained","1 can (28 ounces) diced tomatoes, undrained","1 tablespoon brown sugar","1 tablespoon balsamic vinegar","2 teaspoons Worcestershire sauce","1\/4 teaspoon salt","1\/4 teaspoon pepper","Hot cooked egg noodles, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, brown pork chops in oil. Transfer to a 5-qt. slow cooker. Layer onion, red pepper and mushrooms over pork chops."},{"@type":"HowToStep","text":"In a large bowl, combine the tomatoes, brown sugar, vinegar, Worcestershire sauce, salt and pepper; pour over pork and vegetables."},{"@type":"HowToStep","text":"Cover and cook on low until pork is tender, 8-9 hours. If desired, serve with noodles."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 403 calories","fatContent":"21g fat (7g saturated fat)","cholesterolContent":"111mg cholesterol","sodiumContent":"455mg sodium","carbohydrateContent":"15g carbohydrate (10g sugars","fiberContent":"4g fiber)","proteinContent":"38g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"uwspapm"},"reviewBody":"I would definitely not make this recipe again!!! There was absolutely no flavor to this meal. The tomatoes still had that metallic taste after cooking for 6 hrs, and and the onions didn't cook down at all.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CLincoln"},"reviewBody":"I used Butterfly (boneless) chops instead. Meat was very tender and extremely tasty. My family loved this recipe and it will become a family favorite. Thank you Taste Recipes!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gillettcookie"},"reviewBody":"It's very hard to find a variety of slow cooker meals that we all can enjoy. When my boyfriend said he liked this one, I knew we had a keeper!! A couple of things I did a little different: I used canned tomatoes from the garden, and long grain wild rice for the bed. Definetly an easy weeknight meal for me to finish up after a long day at work! Thanks again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"joy9s"},"reviewBody":"Tried this recipe last night. Didn't have enough pork chops so I used some boneless chicken breasts. It was great! Served it with baked potatoes and put some of the sauce over the potatoes. Will definitely make this again. I plan to use it for an easy company dinner, especially in the summer when it is too hot to use the oven.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dreama"},"reviewBody":"This was excellent! I used a boneless pork loin and sliced it into 6 pieces, about an inch thick. I used Grill Mates Garlic and Onion seasoning on them instead of the salt and pepper. I also just sprayed the pan with Pam instead of using oil to brown them. Followed the rest of the recipe and cooked for 8 hours. Seved over noodles. It reheated great too! Will definately make again. I'm not sure why the other person only cooked for 6 hours?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gregandlory"},"reviewBody":"We liked this a lot. I skipped the red pepper and mushrooms (not in my taste pallet) If you want some kick try diced tomatoes with green chiles (rotel, etc.) It's YUMMY","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"48897","romance_copy_dek":"These tender chops are smothered in a delightfully rich sauce. \u201cI\u2019ve used a chuck roast instead of pork loin chops, stewed tomatoes instead of diced and served it over rice. 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We liked this a lot. I skipped the red pepper and mushrooms (not in my taste pallet) If you want some kick try diced tomatoes with green chiles (rotel, etc.) It's YUMMY<\/p>","CommentId":1,"DateRated":"08\/02\/2013 14:19","GUID":"6555c98b98ac46f8b13dd5619684ca89","MemberId":6527082,"Rating":5,"ScreenName":"gregandlory","SubmittedDate":"08\/02\/2013 14:19"},{"Comment":"

This was excellent! I used a boneless pork loin and sliced it into 6 pieces, about an inch thick. I used Grill Mates Garlic and Onion seasoning on them instead of the salt and pepper. I also just sprayed the pan with Pam instead of using oil to brown them. Followed the rest of the recipe and cooked for 8 hours. Seved over noodles. It reheated great too! Will definately make again. I'm not sure why the other person only cooked for 6 hours?<\/p>","CommentId":2,"DateRated":"08\/21\/2011 11:38","GUID":"52f5bd2e1fa44d8ea7e9c7f6bc10e06b","MemberId":2934721,"Rating":5,"ScreenName":"Dreama","SubmittedDate":"08\/21\/2011 11:38"},{"Comment":"

Tried this recipe last night. Didn't have enough pork chops so I used some boneless chicken breasts. It was great! Served it with baked potatoes and put some of the sauce over the potatoes. Will definitely make this again. I plan to use it for an easy company dinner, especially in the summer when it is too hot to use the oven.<\/p>","CommentId":3,"DateRated":"08\/13\/2011 16:34","GUID":"3680D58E23177C137EF60A60A9578DDE","MemberId":191345,"Rating":5,"ScreenName":"joy9s","SubmittedDate":"08\/13\/2011 16:34"},{"Comment":"

It's very hard to find a variety of slow cooker meals that we all can enjoy. When my boyfriend said he liked this one, I knew we had a keeper!! A couple of things I did a little different: I used canned tomatoes from the garden, and long grain wild rice for the bed. Definetly an easy weeknight meal for me to finish up after a long day at work! Thanks again!<\/p>","CommentId":4,"DateRated":"03\/12\/2011 11:12","GUID":"52538af3786d43ce876a3cfb16a43eb5","MemberId":3422974,"Rating":5,"ScreenName":"gillettcookie","SubmittedDate":"03\/12\/2011 11:12"},{"Comment":"

I used Butterfly (boneless) chops instead. Meat was very tender and extremely tasty. My family loved this recipe and it will become a family favorite. Thank you Taste Recipes!<\/p>","CommentId":5,"DateRated":"02\/08\/2011 07:28","GUID":"4115c21e28004d279f7e44de9297b2db","MemberId":4119424,"Rating":5,"ScreenName":"CLincoln","SubmittedDate":"02\/08\/2011 07:28"},{"Comment":"

I would definitely not make this recipe again!!! There was absolutely no flavor to this meal. The tomatoes still had that metallic taste after cooking for 6 hrs, and and the onions didn't cook down at all.<\/p>","CommentId":6,"DateRated":"01\/03\/2011 19:59","GUID":"7204ae7efdd748e384a780b33555cd9e","MemberId":5738305,"Rating":1,"ScreenName":"uwspapm","SubmittedDate":"01\/03\/2011 19:59"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Tangy Tomato Pork Chops"}},"analytics":[],"yoast_head":"\nTangy Tomato Pork Chops Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Tangy Tomato Pork Chops Recipe: How to Make It","description":"These tender chops are smothered in a delightfully rich sauce. \u201cI\u2019ve used a chuck roast instead of pork loin chops, stewed tomatoes instead of diced and served it over rice. 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