{"id":58129,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/pumpkin-bisque-with-smoked-gouda\/"},"modified":"2024-09-01T23:24:13","modified_gmt":"2024-09-02T04:24:13","slug":"pumpkin-bisque-with-smoked-gouda","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-bisque-with-smoked-gouda\/","title":{"rendered":"Pumpkin Bisque"},"content":{"rendered":"

Pumpkin is an ingredient that makes stellar soups, and we think this rich pumpkin bisque recipe is one of the best. Pumpkin simmers down to a silky texture all on its own, and combining it with rich cream and (surprisingly!) cheese makes it even better.<\/p>\n

This is a soup that comes together in just over 30 minutes, but it\u2019s rich and elegant enough for any meal.<\/p>\n

Ingredients for Pumpkin Bisque<\/h2>\n