{"id":63184,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mexican-bubble-pizza\/"},"modified":"2023-07-30T05:51:37","modified_gmt":"2023-07-30T10:51:37","slug":"mexican-bubble-pizza","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mexican-bubble-pizza\/","title":{"rendered":"Mexican Bubble Pizza"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This tasty pizza offers a new way to experience Mexican cuisine. Serve it at your next party and watch it disappear before your eyes. \u2014Jackie Hannahs, Cedar Springs, Michigan<\/p>\n","protected":false},"author":7061,"featured_media":1618700,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307308,306854,306849,304328,305271,304292,305487,304338,304390,303966,307320,340638,304368,306848,304268,307307,305383,305374,306410,324623,304388,304078,340660,304403],"categories-v2":[308623,310347,309608,309605,308984,308481,309216,308305,310796,308992,308761,308495,310362,340804,308745,309603,259483,310342,309391,309381,312369,309177,308752,308698,309004,340843,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Bubble Pizza","post_link":"\/recipes\/bubble-pizza\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS__TOHD24_7953_OrlyCatz_05.jpg"},{"post_title":"Taco Bubble Pizza","post_link":"\/recipes\/taco-bubble-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Taco-Bubble-Pizza_exps166333_SD2856494B12_05_4b_RMS.jpg"},{"post_title":"Mexican Pizza","post_link":"\/recipes\/mexican-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps460_FFR1450842D4.jpg"},{"post_title":"Mexican Salsa Pizza","post_link":"\/recipes\/mexican-salsa-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30107_SD1440068D56-2.jpg"},{"post_title":"Mexican Vegetable Pizza","post_link":"\/recipes\/mexican-vegetable-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg"},{"post_title":"Mexican Cornbread Pizza","post_link":"\/recipes\/mexican-cornbread-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35521_THHC1194739D19C-4.jpg"},{"post_title":"Loaded Mexican Pizza","post_link":"\/recipes\/loaded-mexican-pizza\/","post_image":"\/wp-content\/uploads\/2025\/01\/Loaded-Mexican-Pizza_EXPS_TOHEEVCB23_39441_P2_MD_05_04_4b.jpg"},{"post_title":"Pizza Poppers","post_link":"\/recipes\/pizza-poppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13919_CB1156C20.jpg"},{"post_title":"Mexican Chicken Fajita Pizza","post_link":"\/recipes\/mexican-chicken-fajita-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mexican-Chicken-Fajita-Pizza_EXPS_FT19_50979_F_1205_1-5.jpg"},{"post_title":"Pizza Popcorn","post_link":"\/recipes\/pizza-popcorn\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9149_THCB1415561C12129b.jpg"},{"post_title":"Baja Chicken Taco Pizza","post_link":"\/recipes\/baja-chicken-taco-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baja-Chicken-Taco-Pizza_exps31034_SD1999448A02_22_1bC_RMS-2.jpg"},{"post_title":"Tex-Mex Pizza","post_link":"\/recipes\/tex-mex-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46927_SD1785598D37B.jpg"},{"post_title":"Nacho Pizza","post_link":"\/recipes\/nacho-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46932_SD1785598D33A-5.jpg"},{"post_title":"Pizza Ring","post_link":"\/recipes\/pizza-ring\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pizza-Ring_exps53195_SD2856494C12_10_1bC_RMS-9.jpg"},{"post_title":"Copycat Mexican Pizza","post_link":"\/recipes\/copycat-mexican-pizza\/","post_image":"\/wp-content\/uploads\/2024\/04\/Copycat-Mexican-Pizza_EXPS_TOHVP23_271248_MF_12_07_CopycatMexicanPizza_1.jpg"},{"post_title":"Chicken Salsa Pizza","post_link":"\/recipes\/chicken-salsa-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10295_QC10044C11A.jpg"},{"post_title":"Pizza Cake","post_link":"\/recipes\/pizza-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pizza-Cake_EXPS_FT22_17867_F_0323_1.jpg"},{"post_title":"Mexican Shrimp Dip","post_link":"\/recipes\/mexican-shrimp-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28272_CX1785609D51B.jpg"},{"post_title":"Pizza Quesadillas","post_link":"\/recipes\/pizza-quesadillas\/","post_image":"\/wp-content\/uploads\/2025\/01\/Pizza-Quesadillas_EXPS_TOHD24_25768_DianaChistruga_Social.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps88636_EDSC163648D01_08_7b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-bubble-pizza\/","name":"Mexican Bubble Pizza","datePublished":"2018-01-01","dateModified":"2023-07-30","prepTime":"PT15M","cookTime":"PT03H05M","totalTime":"PT03H20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps88636_EDSC163648D01_08_7b-6.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This tasty pizza offers a new way to experience Mexican cuisine. Serve it at your next party and watch it disappear before your eyes. —Jackie Hannahs, Cedar Springs, Michigan ","recipeIngredient":["1-1\/2 pounds ground beef","1 can (10-3\/4 ounces) condensed tomato soup, undiluted","3\/4 cup water","1 envelope taco seasoning","1 tube (16.3 ounces) large refrigerated buttermilk biscuits","2 cups shredded cheddar cheese","Optional toppings: Shredded lettuce, chopped tomatoes, salsa, sliced ripe olives, sour cream and thinly sliced green onions"],"recipeInstructions":[{"@type":"HowToStep","text":"Line a 6-qt. slow cooker with a double thickness of heavy-duty foil. Coat with cooking spray."},{"@type":"HowToStep","text":"In a large skillet, cook beef over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Stir in soup, water and taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 3-5 minutes."},{"@type":"HowToStep","text":"Cut each biscuit into 4 pieces; gently stir into beef mixture. Transfer to slow cooker. Cook, covered, on low until dough is cooked through, 3-4 hours. Sprinkle with cheese. Cook, covered, until cheese is melted, about 5 minutes longer. Serve with toppings of your choice."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 643 calories","fatContent":"35g fat (15g saturated fat)","cholesterolContent":"109mg cholesterol","sodiumContent":"1870mg sodium","carbohydrateContent":"46g carbohydrate (8g sugars","fiberContent":"2g fiber)","proteinContent":"35g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.2222223,"reviewCount":9,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","video":{"@type":"VideoObject","name":"Mexican Bubble Pizza","description":"Buttermilk biscuits take Tex Mex to a whole new level Try it with salsa or sour cream","thumbnailUrl":["https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/08\/VD88636_022817_thumb.jpg"],"uploadDate":"2020-09-5 10:47:15","duration":"P0DT0H1M3S","contentUrl":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2018\/06\/VD88636_022817_H.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-12-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Crystal1514"},"reviewBody":"

Okay but a bit bland.<\/p>

My kids did enjoy it but there really wasn\u2019t much flavor to it. I also made in the oven like others since it was quicker and seemed pointless to put in the crockpot. If I were to make again I\u2019d add more spices and maybe diced tomatoes as others mentioned. I would definitely cook in the oven again at 375 for about 20 mins. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tammycookblogsbooks"},"reviewBody":"

Tasty! We topped ours with sour cream, salsa, and onions. Like other reviewers I used the oven (375\u00b0 F for 25 minutes) to make this. Tomato sauce was subbed in for the soup. Also, we like our cheese browned so it was put on before baking.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Matthew926"},"reviewBody":"

It was a little bland without the optional toppings, but really easy to make in the crock pot. Definitely keeping this recipe<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-07-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sandym123ben"},"reviewBody":"this was so good,next time I will double it. I added a can of diced tomatoes. Everybody loved it","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MarciaHowe"},"reviewBody":"This was surprisingly good with little effort. I also thought it odd that it was to be made in a slow cooker and since I didn't have much time I opted to bake in my oven. I used tomatoes and salsa for the soup and water combo listed in the recipe. Served with cut up tomatoes, lettuce, avocado and sour cream. Fast, easy and tasty!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-10-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"janice1013"},"reviewBody":"This is SO yummy! Somehow, when I printed this recipe, the directions were on a second sheet of paper and got misplaced. I didn't realize it was to be made in the slow cooker. I just cooked up the meat mixture (Step 2 only) and put it on soft taco shells with shredded cheese, tomatoes and sour cream!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-07-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Rosemary"},"reviewBody":"Wonderful quick and delicious Idea thanks for sharing was a nice lunch for small unexpected crowd","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-07-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BkSanders"},"reviewBody":"Thanks for sharing..cant wait to try it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedCactus"},"reviewBody":"Just because you used \"taco seasoning\" doesn't make it \"mexican cuisine\" you gringo chimps.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}}]},"video":{"title":"Mexican Bubble Pizza","description":"Buttermilk biscuits take Tex Mex to a whole new level Try it with salsa or sour cream","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2018\/06\/VD88636_022817_H.mp4","duration":"63.58","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2018\/06\/VD88636_022817_thumb.jpg","advertising":true,"jw_id":"WpuGHln4","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/WpuGHln4-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/WpuGHln4\/poster.jpg?width=720","jw_publish_date":"06\/12\/2018"},"rms_legacy_id":"88636","romance_copy_dek":"This tasty pizza offers a new way to experience Mexican cuisine. Serve it at your next party and watch it disappear before your eyes. —Jackie Hannahs, Cedar Springs, Michigan ","enhanced_recipe_title":"Mexican Bubble Pizza","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 pounds ground beef","IngredientText":"1-1\/2 pounds ground beef"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (10-3\/4 ounces) condensed tomato soup, undiluted","IngredientText":"1 can (10-3\/4 ounces) condensed tomato soup, undiluted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup water","IngredientText":"3\/4 cup water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 envelope taco seasoning","IngredientText":"1 envelope taco seasoning"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tube (16.3 ounces) large refrigerated buttermilk biscuits","IngredientText":"1 tube (16.3 ounces) large refrigerated buttermilk biscuits"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups shredded cheddar cheese","IngredientText":"2 cups shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Optional toppings: Shredded lettuce, chopped tomatoes, salsa, sliced ripe olives, sour cream and thinly sliced green onions","IngredientText":"Optional toppings: Shredded lettuce, chopped tomatoes, salsa, sliced ripe olives, sour cream and thinly sliced green onions"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps88636_EDSC163648D01_08_7b.jpg","RecipeId":88636,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Mexican Bubble Pizza Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"29997\"]","RecipeAttachmentFileName":"exps88636_EDSC163648D01_08_7b.jpg","ContributorId":null,"Firstname":"Jackie","Lastname":"Hannahs","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. 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Test Kitchen Tips<\/b>\r\n

  • The foil liner does double duty. Not only does it make cleanup a breeze, but it prevents hot spots that can burn the edges of the pizza. <\/li>\r\n
  • The meat mixture can be made two or three days in advance. Just rewarm it before stirring in biscuits.<\/li>\r\n
  • To easily turn up the heat, use pepper jack cheese instead of cheddar.<\/li>\r\n","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This tasty pizza offers a new way to experience Mexican cuisine. Serve it at your next party and watch it disappear before your eyes. —Jackie Hannahs, Cedar Springs, Michigan ","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Line a 6-qt. slow cooker with a double thickness of heavy-duty foil. Coat with cooking spray.","SequenceNo":1},{"Direction":" In a large skillet, cook beef over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Stir in soup, water and taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 3-5 minutes.","SequenceNo":2},{"Direction":" Cut each biscuit into 4 pieces; gently stir into beef mixture. Transfer to slow cooker. Cook, covered, on low until dough is cooked through, 3-4 hours. Sprinkle with cheese. Cook, covered, until cheese is melted, about 5 minutes longer. Serve with toppings of your choice.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Cuisine","ID":0},{"Name":"Mexican Dinners","ID":89776},{"Name":"Mexican Recipes","ID":89736}],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Cinco de Mayo Dinners","ID":104242},{"Name":"Cinco de Mayo Recipes","ID":104230}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Beef Main Dishes","ID":100409},{"Name":"Beef Recipes","ID":100413},{"Name":"Beef Slow Cooker Recipes","ID":101293},{"Name":"Ground Beef Recipes","ID":100421},{"Name":"Ground Beef Slow Cooker Recipes","ID":101433},{"Name":"Salad Greens","ID":102033}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Cuisines","ID":305271},{"Name":"Mexican","ID":305383},{"Name":"North America","ID":305374},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pizza","ID":306410},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Slow Cooker","ID":304078},{"Name":"Holidays & Events","ID":304368},{"Name":"Fall","ID":304390},{"Name":"Seasons","ID":304388},{"Name":"Winter","ID":304403},{"Name":"Ingredients","ID":306848},{"Name":"Beef","ID":307308},{"Name":"Breads","ID":306854},{"Name":"Breads, Rolls & Crackers","ID":306849},{"Name":"Ground Beef ","ID":307320},{"Name":"Herbs & Spices","ID":340638},{"Name":"Meat & Poultry","ID":307307},{"Name":"Taco Seasoning","ID":340660},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 serving (calculated without toppings): 643 calories, 35g fat (15g saturated fat), 109mg cholesterol, 1870mg sodium, 46g carbohydrate (8g sugars, 2g fiber), 35g protein. ","NoOfRatings":9,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps88636_EDSC163648D01_08_7b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps88636_EDSC163648D01_08_7b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Bullets)","TipTitle":"","TipText":"
    Test Kitchen Tips<\/b>
  • The foil liner does double duty. Not only does it make cleanup a breeze, but it prevents hot spots that can burn the edges of the pizza. <\/li>
  • The meat mixture can be made two or three days in advance. Just rewarm it before stirring in biscuits.<\/li>
  • To easily turn up the heat, use pepper jack cheese instead of cheddar.<\/li> "}],"CommentCount":7,"RatingCount":9,"RecipeCommentDetails":[{"Comment":"Just because you used "taco seasoning" doesn't make it "mexican cuisine" you gringo chimps.","CommentId":1,"DateRated":"02\/11\/2021 20:14","GUID":"17f3cbb6f1c9425ea81138067b41433c","MemberId":9916139,"Rating":1,"ScreenName":"zeroomens","SubmittedDate":"02\/11\/2021 20:14"},{"Comment":"","CommentId":2,"DateRated":"02\/14\/2020 13:45","GUID":"1919380a8b44484f9698d381a9428da5","MemberId":1001281,"Rating":2,"ScreenName":"michelebuckley","SubmittedDate":"02\/14\/2020 13:45"},{"Comment":"This was surprisingly good with little effort. I also thought it odd that it was to be made in a slow cooker and since I didn't have much time I opted to bake in my oven. I used tomatoes and salsa for the soup and water combo listed in the recipe. Served with cut up tomatoes, lettuce, avocado and sour cream. Fast, easy and tasty!","CommentId":3,"DateRated":"10\/06\/2019 16:15","GUID":"318487f4c5d443a7ac38fa23a9f46e56","MemberId":9385579,"Rating":4,"ScreenName":"Marcia","SubmittedDate":"10\/06\/2019 16:15"},{"Comment":"I think this looks interesting, simple, and tasty, but I also think it's an example of using an applicance because you want to, not because you should. This recipe doesn't appear to benefit from being slow-cooked. Browned meat in sauce over chopped biscuits can easily be baked -- why cook biscuits for FOUR HOURS? Any thoughts on why the slow cooker is the weapon of choice, here, other than not being nearby and having to watch?","CommentId":4,"DateRated":"09\/27\/2019 19:38","GUID":"a2dcaf6812b24b56b87a65187a7c11d3","MemberId":9291347,"Rating":0,"ScreenName":"K","SubmittedDate":"09\/27\/2019 19:38"},{"Comment":"","CommentId":5,"DateRated":"01\/27\/2019 03:29","GUID":"a6525a5bb14e4f5d9dfbf008394b5296","MemberId":9597706,"Rating":5,"ScreenName":"Tracy","SubmittedDate":"01\/27\/2019 03:29"},{"Comment":"This is SO yummy! Somehow, when I printed this recipe, the directions were on a second sheet of paper and got misplaced. I didn't realize it was to be made in the slow cooker. I just cooked up the meat mixture (Step 2 only) and put it on soft taco shells with shredded cheese, tomatoes and sour cream!","CommentId":6,"DateRated":"02\/20\/2018 19:00","GUID":"3A9E66DAF59D4159A410148579DDAAED","MemberId":493311,"Rating":5,"ScreenName":"Janice","SubmittedDate":"10\/26\/2017 23:32"},{"Comment":"","CommentId":7,"DateRated":"09\/24\/2017 18:49","GUID":"4B8E3F1105124A19A2521617345298BF","MemberId":1143215,"Rating":3,"ScreenName":"candyv","SubmittedDate":"09\/24\/2017 18:49"},{"Comment":"

    this was so good,next time I will double it. I added a can of diced tomatoes. Everybody loved it<\/p>","CommentId":8,"DateRated":"07\/30\/2017 00:09","GUID":"14f81bcc906044a0921ee988017dacff","MemberId":7318935,"Rating":5,"ScreenName":"sandym123ben","SubmittedDate":"07\/30\/2017 00:09"},{"Comment":"

    Thanks for sharing..cant wait to try it!<\/p>","CommentId":9,"DateRated":"07\/25\/2017 17:50","GUID":"8c061e8a48944c82a638b906004e124f","MemberId":8686538,"Rating":5,"ScreenName":"Bk","SubmittedDate":"07\/25\/2017 17:50"},{"Comment":"

    Wonderful quick and delicious Idea thanks for sharing was a nice lunch for small unexpected crowd<\/p>","CommentId":10,"DateRated":"07\/25\/2017 14:55","GUID":"55fbd828a95941a78e8177b3ac4f92e3","MemberId":8032397,"Rating":5,"ScreenName":"Rosemary","SubmittedDate":"07\/25\/2017 14:55"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":50832,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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