We tasted a dish similar to this while at a horseradish festival in Illinois. I like to serve it over noodles. The recipe is easily adaptable for stovetop cooking, too. \u2014Barbara White, Katy, Texas<\/p>\n","protected":false},"author":7061,"featured_media":678487,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307308,307313,304328,304292,305487,304338,303966,306848,304268,307307,306441,324623,304078],"categories-v2":[308623,310347,310349,308988,308984,308481,308305,310796,308992,308495,309603,259483,310342,312419,309177,308698,309004],"coauthors":[305],"recommended_recipes":[{"post_title":"Prime Rib with Horseradish Sauce","post_link":"\/recipes\/prime-rib-with-horseradish-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Prime-Rib-with-Horseradish-Sauce_exps27748_THAT2453289A09_28_8bC_RMS.jpg"},{"post_title":"Homemade Horseradish","post_link":"\/recipes\/homemade-horseradish\/","post_image":"\/wp-content\/uploads\/2025\/02\/Homemade-Horseradish_EXPS_TOHD25_375_JonathanMelendez_04.jpg"},{"post_title":"Horseradish-Crusted Turkey Tenderloins","post_link":"\/recipes\/horseradish-crusted-turkey-tenderloins\/","post_image":"\/wp-content\/uploads\/2018\/01\/Horseradish-Crusted-Turkey-Tenderloins_EXPS_HCKA19_27764_D08_23_5b.jpg"},{"post_title":"Spiced Beef Pot Roast","post_link":"\/recipes\/spiced-beef-pot-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21732_CX10358D49C.jpg"},{"post_title":"Mashed Potatoes with Horseradish","post_link":"\/recipes\/mashed-potatoes-with-horseradish\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mashed-Potatoes-with-Horseradish_EXPS_TOHDJ20_451_E07_30_8b-1.jpg"},{"post_title":"Horseradish-Encrusted Beef 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Meatballs","post_link":"\/recipes\/horseradish-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Horseradish-Meatballs_EXPS_HC17_17284_D10_19_2b.jpg"},{"post_title":"Cranberry Horseradish Sauce","post_link":"\/recipes\/cranberry-horseradish-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Horseradish Coleslaw","post_link":"\/recipes\/horseradish-coleslaw\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Sweet-and-Sour Pot Roast","post_link":"\/recipes\/sweet-and-sour-pot-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2854_SSC1450922D25B.jpg"},{"post_title":"Baked Horseradish Salmon","post_link":"\/recipes\/baked-horseradish-salmon\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Horseradish-Salmon_exps25910_SD2401789B08_08_2bC_RMS-1.jpg"},{"post_title":"Creamy Horseradish Sauce","post_link":"\/recipes\/creamy-horseradish-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Turkey Leg Pot Roast","post_link":"\/recipes\/turkey-leg-pot-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/Turkey-Leg-Pot-Roast_EXPS_TGBZ21_30108_E05_21_4b.jpg"},{"post_title":"BBQ Beef Brisket with Horseradish Cream","post_link":"\/recipes\/bbq-beef-brisket-with-horseradish-cream\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Roast Beef Potpie","post_link":"\/recipes\/roast-beef-potpie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roast-Beef-Potpie_exps114307_SD2401784A10_19_3bC_RMS-3.jpg"},{"post_title":"Herbed Pot Roast","post_link":"\/recipes\/herbed-pot-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2077_TH0543C27A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Horseradish-Pot-Roast_EXPS_EDSC18_176446_B03_20_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/horseradish-pot-roast\/","name":"Horseradish Pot Roast","datePublished":"2018-05-19","dateModified":"2023-10-31","prepTime":"PT10M","cookTime":"PT08H00M","totalTime":"PT08H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Horseradish-Pot-Roast_EXPS_EDSC18_176446_B03_20_6b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"We tasted a dish similar to this while at a horseradish festival in Illinois. I like to serve it over noodles. The recipe is easily adaptable for stovetop cooking, too. —Barbara White, Katy, Texas","recipeIngredient":["1 boneless beef chuck roast (2 to 3 pounds)","1\/2 teaspoon salt","1\/2 teaspoon pepper","2 medium onions, thinly sliced into rings","1 jar (6 to 6-1\/2 ounces) prepared horseradish","1\/4 cup dry white wine or beef broth","1 tablespoon butter, melted","1 garlic clove, minced","1 tablespoon sugar","2 tablespoons all-purpose flour","2 tablespoons cold water","Hot cooked egg noodles","Minced fresh thyme, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Place roast in a 6-qt. slow cooker; sprinkle with salt and pepper. Top roast with onions. In a small bowl, combine next five ingredients; pour over roast and onions. Cook, covered, on low until meat is tender, 7-8 hours."},{"@type":"HowToStep","text":"Remove roast; cool slightly and shred with 2 forks. Skim fat from cooking juices. Mix flour and water until smooth; gradually stir into juices. Return beef to the slow cooker. Cook, covered, on high 15-30 minutes or until sauce is thickened. Serve with noodles. If desired, top with minced thyme."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 320 calories","fatContent":"17g fat (7g saturated fat)","cholesterolContent":"103mg cholesterol","sodiumContent":"395mg sodium","carbohydrateContent":"11g carbohydrate (6g sugars","fiberContent":"2g fiber)","proteinContent":"31g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.6666667,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Gretchen203"},"reviewBody":"
Very odd flavor. I threw it out. Such a waste of $. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gunslinger"},"reviewBody":"Made this for supper last night and it was delicious! I made as directed except I didn't add the sugar. I used creamy horseradish sauce. The horseradish sauce gave it a nice zesty taste but was not overpowering.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BeckyYenter"},"reviewBody":"I doubled the pepper and tripled the garlic. We loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"176446","romance_copy_dek":"We tasted a dish similar to this while at a horseradish festival in Illinois. I like to serve it over noodles. The recipe is easily adaptable for stovetop cooking, too. —Barbara White, Katy, Texas","enhanced_recipe_title":"Horseradish Pot Roast","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 boneless beef chuck roast (2 to 3 pounds) ","IngredientText":"1 boneless beef chuck roast (2 to 3 pounds) "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon pepper","IngredientText":"1\/2 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 medium onions, thinly sliced into rings","IngredientText":"2 medium onions, thinly sliced into rings"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 jar (6 to 6-1\/2 ounces) prepared horseradish","IngredientText":"1 jar (6 to 6-1\/2 ounces) prepared horseradish"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup dry white wine or beef broth","IngredientText":"1\/4 cup dry white wine or beef broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon butter, melted","IngredientText":"1 tablespoon butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 garlic clove, minced","IngredientText":"1 garlic clove, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon sugar","IngredientText":"1 tablespoon sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons all-purpose flour","IngredientText":"2 tablespoons all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons cold water","IngredientText":"2 tablespoons cold water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Hot cooked egg noodles","IngredientText":"Hot cooked egg noodles"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Minced fresh thyme, optional ","IngredientText":"Minced fresh thyme, optional "}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Horseradish-Pot-Roast_EXPS_EDSC18_176446_B03_20_6b.jpg","RecipeId":176446,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Horseradish Pot Roast Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Horseradish-Pot-Roast_EXPS_EDSC18_176446_B03_20_6b.jpg","ContributorId":null,"Firstname":"Barbara","Lastname":"White","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 10 min. Cook: 8-1\/4 hours","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"6 servings.","DigitalTitle":"Horseradish Pot Roast","SubmittedTitle":"Austrian Pot Roast","RecipeTypeId":1,"RecipeURL":"horseradish-pot-roast","AverageRating":3.67,"WebPublishedDate":"5\/19\/2018 10:30:27 AM","ContestPlacementId":null,"FbImage":"FB_EDSC18_176446_B03_20_6b.jpg","PreparationTimeInMinutes":10,"CookTimeInMinutes":480,"TotalTimeInMinutes":490,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Horseradish Pot Roast","OriginalSourceProject":"Horseradish Pot Roast","ContestPlacement":"","Trailer":"
Test Kitchen tips<\/B>\r\n
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