{"id":74232,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/gobbler-cakes\/"},"modified":"2022-09-30T11:10:38","modified_gmt":"2022-09-30T16:10:38","slug":"gobbler-cakes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/gobbler-cakes\/","title":{"rendered":"Gobbler Cakes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
I watched a chef make crab cakes and decided to try it with turkey and stuffing. Now the kids request them year-round, so I buy cooked turkey. \u2014Suzee Krebs, Brielle, New Jersey<\/p>\n","protected":false},"author":7061,"featured_media":74236,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304423,304993,304292,307174,307153,304515,307104,303966,304988,304408,304368,306848,304268,307307,304558,324623,304020,304005,304468,307413],"categories-v2":[308623,308821,308481,308940,308305,310220,310199,308880,310155,308495,308935,308813,308745,309603,259483,310342,308910,309177,308594,308549,308875,310442],"coauthors":[305],"recommended_recipes":[{"post_title":"Gob Cake","post_link":"\/recipes\/gob-cake\/","post_image":"\/wp-content\/uploads\/2022\/01\/Gob-Cake_EXPS_FT21_189286_F_1014_1.jpg"},{"post_title":"Gobbler Goodies","post_link":"\/recipes\/gobbler-goodies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Gobbler-Goodies_EXPS_HCA21_9412_B04_08_2b.jpg"},{"post_title":"Boston Cream Sponge Cakes","post_link":"\/recipes\/boston-cream-sponge-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39050_CFT1192412D22A.jpg"},{"post_title":"Sponge Cake","post_link":"\/recipes\/traditional-sponge-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Sponge-Cake_EXPS_TOH24_18657_RuthieDarling_17.jpg"},{"post_title":"Devil's Food Snack Cake","post_link":"\/recipes\/devil-s-food-snack-cake\/","post_image":"\/wp-content\/uploads\/2020\/03\/Devil-s-Food-Snack-Cake_EXPS_FT20_114038_F_0616_1_HOME-1.jpg"},{"post_title":"Flip-Flop Cakes","post_link":"\/recipes\/flip-flop-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Flip-Flop-Cakes_exps44725_W_TH1437868F01_30_1b_RMS-4.jpg"},{"post_title":"Heavenly Crab Cakes","post_link":"\/recipes\/heavenly-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps962_PR15D03_04_7b.jpg"},{"post_title":"Crab Cakes","post_link":"\/recipes\/crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19824_LT10290D43.jpg"},{"post_title":"Peter Rabbit Cake","post_link":"\/recipes\/peter-rabbit-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peter-Rabbit-Cake_EXPS_DAI19_8248_B02_14_1b_rms-4.jpg"},{"post_title":"Corn Cakes","post_link":"\/recipes\/fresh-corn-cakes\/","post_image":"\/wp-content\/uploads\/2024\/08\/Corn-Cakes_EXPS_TOHVP24_2312_MF_08_08_2.jpg"},{"post_title":"Delightful Devil's Food Cake","post_link":"\/recipes\/delightful-devil-s-food-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Delightful-Devil-s-Food-Cake_exps35311_CFT960483C08_10_3b_RMS.jpg"},{"post_title":"Raspberry Cake","post_link":"\/recipes\/raspberry-cake\/","post_image":"\/wp-content\/uploads\/2024\/11\/Raspberry-Cake_EXPS_TOHD24_12130_SarahTramonte_6.jpg"},{"post_title":"Blueberry Pound Cake","post_link":"\/recipes\/blueberry-loaf-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Blueberry-Pound-Cake_EXPS_TOHD24_10710_EricKleinberg_5.jpg"},{"post_title":"Snack Cake","post_link":"\/recipes\/snack-cake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Golden Fish Cakes","post_link":"\/recipes\/golden-fish-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2412_C2014C51C-2.jpg"},{"post_title":"Chocolate Chip Pound Cake","post_link":"\/recipes\/chocolate-chip-pound-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chocolate-Chip-Pound-Cake_EXPS_TOHD24_15302_KristinaVanni_7.jpg"},{"post_title":"Butterfinger Cake","post_link":"\/recipes\/butterfinger-cake\/","post_image":"\/wp-content\/uploads\/2025\/01\/EXPS_TOHD24_278300_SarahTramonte_7.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps150596_THCA153054C12_03_5b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/gobbler-cakes\/","name":"Gobbler Cakes","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT25M","cookTime":"PT10M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps150596_THCA153054C12_03_5b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"I watched a chef make crab cakes and decided to try it with turkey and stuffing. Now the kids request them year-round, so I buy cooked turkey. —Suzee Krebs, Brielle, New Jersey ","recipeIngredient":["1 large egg","2 cups cooked stuffing","1-1\/4 cups finely chopped cooked turkey","1\/2 cup dried cranberries","1\/4 cup mayonnaise","1\/2 cup crushed cornflakes","1 tablespoon canola oil","Cranberry sauce and turkey gravy, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, mix egg, stuffing, turkey, cranberries and mayonnaise. Shape into eight 1\/2-in.-thick patties. Coat with crushed cornflakes."},{"@type":"HowToStep","text":"In a large skillet, heat oil over medium heat. Add patties in batches; cook 3-4 minutes on each side or until golden brown. Serve warm, with cranberry sauce and gravy if desired."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-03-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"muffbear74"},"reviewBody":"
I was looking for a way to use up leftover stuffing that was in my freezer. I decided to try this recipe using chicken instead of turkey and they came out tasting very good. Also left out the cornflakes.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DeeCollins"},"reviewBody":"Awesome recipe! Thank you for sharing. I did alter recipe because we don't care for cranberries or cornflakes, so I omitted them. I mad them in the canola oil and also in toaster oven with no oil, both were great. And since my husband liked them , this recipe will become one of our favs.What a great way to prepare leftover chicken!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-11-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TheMoneyShot"},"reviewBody":"Excellent Thanksgiving Dish... Thanx!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-12-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ColleenTruelsen"},"reviewBody":"These are great, best use of Thanksgiving left-overs ever. Thanks!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"150596","romance_copy_dek":"I watched a chef make crab cakes and decided to try it with turkey and stuffing. 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Thank you for sharing. I did alter recipe because we don't care for cranberries or cornflakes, so I omitted them. I mad them in the canola oil and also in toaster oven with no oil, both were great. And since my husband liked them , this recipe will become one of our favs.What a great way to prepare leftover chicken!","CommentId":1,"DateRated":"01\/24\/2019 17:51","GUID":"2c3fe3aec89c43e5ac04ac702e159f06","MemberId":9599909,"Rating":5,"ScreenName":"Dee","SubmittedDate":"01\/24\/2019 17:51"},{"Comment":"These are great, best use of Thanksgiving left-overs ever. Thanks!","CommentId":2,"DateRated":"12\/17\/2018 03:26","GUID":"3652889ad3f54dd494ddcfe9ac91969e","MemberId":9580163,"Rating":5,"ScreenName":"Colleen","SubmittedDate":"12\/17\/2018 03:26"},{"Comment":"
Excellent Thanksgiving Dish... Thanx!<\/p>","CommentId":3,"DateRated":"11\/12\/2015 15:36","GUID":"51e6f2002cff4d1b876a3624e441a683","MemberId":8614742,"Rating":5,"ScreenName":"TheMoneyShot","SubmittedDate":"11\/12\/2015 15:36"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Gobbler Cakes"}},"analytics":[],"yoast_head":"\n