{"id":75477,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/trail-mix-cookie-cups\/"},"modified":"2022-09-30T08:10:42","modified_gmt":"2022-09-30T13:10:42","slug":"trail-mix-cookie-cups","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/trail-mix-cookie-cups\/","title":{"rendered":"Trail Mix Cookie Cups"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
My granddaughter helped create these cookie cups for the first time by using ingredients from my pantry and fridge. We used trail mix to jazz them up. \u2014Pamela Shank, Parkersburg, West Virginia<\/p>\n","protected":false},"author":7061,"featured_media":1696208,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,304423,306027,304328,304993,304288,305487,304338,304515,303966,304988,304408,304368,306848,304347,304268,303987,307478,307449,307483,304558,324623,306083,304150],"categories-v2":[308500,310461,309438,308821,308988,311758,308984,308481,308940,259620,310796,308992,308880,308495,308935,308813,308745,309603,308998,259483,308514,310482,310465,310484,311806,308910,309177,311828,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Cream Cheese Cookie Cups","post_link":"\/recipes\/cream-cheese-cookie-cups\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cream-Cheese-Cookie-Cups_exps26316_CC2860595B05_30_2bC_RMS.jpg"},{"post_title":"Chocolate-Mint Cookie 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We used trail mix to jazz them up. —Pamela Shank, Parkersburg, West Virginia","recipeIngredient":["1 tube (16-1\/2 ounces) refrigerated peanut butter cookie dough","1\/2 cup creamy peanut butter","1\/2 cup Nutella","1-1\/2 cups trail mix"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350°. Shape dough into 24 balls (about 1-1\/4 in.). Press evenly onto bottom and up sides of greased mini muffin cups."},{"@type":"HowToStep","text":"Bake 12-14 minutes or until golden brown. Using the end of a wooden spoon handle, reshape cups as necessary. Cool in pans 15 minutes. Remove to wire racks to cool completely."},{"@type":"HowToStep","text":"Fill cups with 1 teaspoon each peanut butter and Nutella. Top with trail mix."}],"recipeYield":"2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 197 calories","fatContent":"12g fat (3g saturated fat)","cholesterolContent":"3mg cholesterol","sodiumContent":"121mg sodium","carbohydrateContent":"20g carbohydrate (13g sugars","fiberContent":"1g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Corwin44"},"reviewBody":"These little treats are super yummy, easy, and versatile. I changed it up a little bit using ingredients I had on hand. I used pillsbury sugar cookie dough, Nutella, and peanut butter. I didn't have trail mix, so I used sliced banana on top and it was so good! Of course fresh banan slices were only for the cookies we ate tonight. I put mini marshmallows on the leftovers. The cookie dough I used made these treats super easy because it was already portioned out for 24 cookies. I did have to bake a little longer than the recipe stated (about 16 minutes). I will be making these again.Also, if you're worried about peanut allergies you can use any kind of cookie dough you want and just use Nutella or substitute marshmallow cream for peanut butter .","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-08-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cbush25"},"reviewBody":"This is a nice recipe....BUT WOULD NOT BE ALLOWED AT SCHOOLS BECAUSE OF ALLERGY TO PEANUTS AND PEANUT BUTTER.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"156492","romance_copy_dek":"My granddaughter helped create these cookie cups for the first time by using ingredients from my pantry and fridge. 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These little treats are super yummy, easy, and versatile. I changed it up a little bit using ingredients I had on hand. I used pillsbury sugar cookie dough, Nutella, and peanut butter. I didn't have trail mix, so I used sliced banana on top and it was so good! Of course fresh banan slices were only for the cookies we ate tonight. I put mini marshmallows on the leftovers. The cookie dough I used made these treats super easy because it was already portioned out for 24 cookies. I did have to bake a little longer than the recipe stated (about 16 minutes). I will be making these again.<\/p>
Also, if you're worried about peanut allergies you can use any kind of cookie dough you want and just use Nutella or substitute marshmallow cream for peanut butter .<\/p>","CommentId":1,"DateRated":"02\/05\/2017 17:45","GUID":"a437b8b0f0d5480dae12c978c1196952","MemberId":7541400,"Rating":5,"ScreenName":"Corwin44","SubmittedDate":"02\/05\/2017 00:00"},{"Comment":"
This is a nice recipe....BUT WOULD NOT BE ALLOWED AT SCHOOLS BECAUSE OF ALLERGY TO PEANUTS AND PEANUT BUTTER.<\/p>","CommentId":2,"DateRated":"08\/07\/2016 01:19","GUID":"b3909efef8f1465e8904603e37ccbaf4","MemberId":1151617,"Rating":4,"ScreenName":"cbush25","SubmittedDate":"08\/07\/2016 01:19"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311758,"name":"Cookies","slug":"cookies","term_group":0,"term_taxonomy_id":311693,"taxonomy":"categories-v2","description":"From easy to decadent to downright delicious, these cookie recipes are sure to satisfy your sweet tooth. Find all of your favorites, including chocolate chip, peanut butter, snickerdoodles and more.","parent":310796,"count":2980,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/"},{"term_id":311806,"name":"Peanut Butter Cookies","slug":"peanut-butter-cookies","term_group":0,"term_taxonomy_id":311741,"taxonomy":"categories-v2","description":"Who doesn't love good ol' peanut butter cookie recipes? We have ideas for every type of cookie, including soft, crunchy, vegan and super simple.","parent":311758,"count":133,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/peanut-butter-cookies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Trail Mix Cookie Cups"}},"analytics":[],"yoast_head":"\n