{"id":77663,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/sesame-cilantro-shrimp\/"},"modified":"2022-09-23T11:14:08","modified_gmt":"2022-09-23T16:14:08","slug":"sesame-cilantro-shrimp","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sesame-cilantro-shrimp\/","title":{"rendered":"Sesame Cilantro Shrimp"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
On days when I don’t feel like spending much time in the kitchen, I reach for shrimp. I can have a hot meal in the table in 10 minutes. \u2014Tami Penunuri, League City, Texas<\/p>\n","protected":false},"author":7061,"featured_media":1426835,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304998,304292,305487,304338,307049,303966,304988,304408,304368,306848,305020,304268,304458,304026,304350,324623,307064,304020,306799,304253,304005,304150,304258,304473],"categories-v2":[308984,308481,308945,308305,310796,308992,310085,308495,308935,308813,308745,309603,308960,259483,308865,308606,309001,309177,310142,313062,308594,313044,309594,308549,309434,309599,308876],"coauthors":[305],"recommended_recipes":[{"post_title":"Sesame Shrimp","post_link":"\/recipes\/sesame-shrimp\/","post_image":"\/wp-content\/uploads\/2025\/03\/Sesame-Shrimp_EXPS_FT25_30549_EC_0227_2.jpg"},{"post_title":"Cilantro Lime 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I can have a hot meal in the table in 10 minutes. —Tami Penunuri, League City, Texas ","recipeIngredient":["1 tablespoon plus 1\/2 cup reduced-fat Asian toasted sesame salad dressing, divided","1 pound uncooked shrimp (31-40 per pound), peeled and deveined","Lime wedges","1\/4 cup chopped fresh cilantro","Hot cooked brown rice, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large nonstick skillet, heat 1 tablespoon dressing over medium heat. Add shrimp; cook and stir 1 minute."},{"@type":"HowToStep","text":"Stir in remaining dressing; cook, uncovered, until shrimp turn pink, 1-2 minutes longer. To serve, squeeze lime juice over top; sprinkle with cilantro. If desired, serve with rice."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 153 calories","fatContent":"4g fat (0 saturated fat)","cholesterolContent":"138mg cholesterol","sodiumContent":"461mg sodium","carbohydrateContent":"9g carbohydrate (7g sugars","fiberContent":"0 fiber)","proteinContent":"20g protein. Diabetic Exchanges<\/b>: <\/B>3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-01-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"michelemary"},"reviewBody":"Not only was this a quick and easy recipe, it was delicious. My husband and I really enjoyed it and will have it again soon. We used Ken's Steak House Lite Asian Sesame with Ginger and Soy Dressing. We added blanched snow peas to the shrimp and dressing mixture. It was spicy and very flavorful. A bonus is each serving has only 3 Weight Watcher Smart Points. Thanks for posting this recipe Tami!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-02-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"AllisonO"},"reviewBody":"Delicious and easy. This recipe came together in about 15 minutes (we used quicker-cooking white rice instead of brown). Simple enough for a speedy weeknight supper but nice enough for a dinner party! If you plan to use frozen shrimp, I would recommend thawing it for best texture and flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-04-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sally"},"reviewBody":"Made as directed. Simple and good. Will make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"chris_giles18"},"reviewBody":"I made this as directed. I don't think the dressing really gave much flavor and was quickly overpowered once I drizzled with the fresh lime. It was simple, but not flavorful enough for me.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-08-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"veggiemama"},"reviewBody":"I forgot the cilantro so mine was just the dressing and shrimp over white rice. It was still tasty and I couldn't ask for a faster meal!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"162943","romance_copy_dek":"On days when I don't feel like spending much time in the kitchen, I reach for shrimp. 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Diabetic Exchanges<\/b>: <\/B>3 lean meat, 1\/2 starch, 1\/2 fat.","NoOfRatings":5,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps162943_SD153323D06_09_5b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps162943_SD153323D06_09_5b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":5,"RatingCount":5,"RecipeCommentDetails":[{"Comment":"Made as directed. Simple and good. Will make again.","CommentId":1,"DateRated":"04\/16\/2020 03:34","GUID":"9ff0dafffb214725857142e65c35883a","MemberId":5784280,"Rating":4,"ScreenName":"Sally","SubmittedDate":"04\/16\/2020 03:34"},{"Comment":"Delicious and easy. This recipe came together in about 15 minutes (we used quicker-cooking white rice instead of brown). Simple enough for a speedy weeknight supper but nice enough for a dinner party! If you plan to use frozen shrimp, I would recommend thawing it for best texture and flavor.","CommentId":2,"DateRated":"02\/25\/2020 22:29","GUID":"7c736e9847c4403da4d510e42af215f2","MemberId":7446023,"Rating":4,"ScreenName":"AllisonO","SubmittedDate":"02\/25\/2020 22:29"},{"Comment":"
I forgot the cilantro so mine was just the dressing and shrimp over white rice. It was still tasty and I couldn't ask for a faster meal!<\/p>","CommentId":3,"DateRated":"08\/13\/2017 20:19","GUID":"083afc0f286841748f3ea0e0ac10675f","MemberId":4640590,"Rating":4,"ScreenName":"veggiemama","SubmittedDate":"08\/13\/2017 20:19"},{"Comment":"
Not only was this a quick and easy recipe, it was delicious. My husband and I really enjoyed it and will have it again soon. We used Ken's Steak House Lite Asian Sesame with Ginger and Soy Dressing. We added blanched snow peas to the shrimp and dressing mixture. It was spicy and very flavorful. A bonus is each serving has only 3 Weight Watcher Smart Points. Thanks for posting this recipe Tami!<\/p>","CommentId":4,"DateRated":"01\/06\/2017 21:15","GUID":"3c768707c9b242b8a1ba040bd0fcce96","MemberId":1090411,"Rating":5,"ScreenName":"michelemary","SubmittedDate":"01\/06\/2017 21:15"},{"Comment":"
I made this as directed. I don't think the dressing really gave much flavor and was quickly overpowered once I drizzled with the fresh lime. It was simple, but not flavorful enough for me.<\/p>","CommentId":5,"DateRated":"10\/22\/2015 10:35","GUID":"E3977CDA18C84B91BB1728EAD171326D","MemberId":2108383,"Rating":3,"ScreenName":"chris_giles18","SubmittedDate":"10\/22\/2015 10:35"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":313044,"name":"Stir-Fry","slug":"stir-fry","term_group":0,"term_taxonomy_id":312979,"taxonomy":"categories-v2","description":"Looking for stir fry recipes? Find stir fry recipes including chicken stir fry recipes, beef stir fry recipes, and more stir fry recipes.","parent":310796,"count":453,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/stir-fry\/"},{"term_id":313062,"name":"Shrimp Stir-Fry","slug":"shrimp-stir-fry","term_group":0,"term_taxonomy_id":312997,"taxonomy":"categories-v2","description":"Quick-cooking seafood makes these shrimp stir fry recipes some of the best easy stir fry recipes you can make at home. Win!","parent":313044,"count":48,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/stir-fry\/shrimp-stir-fry\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Sesame Cilantro Shrimp"}},"analytics":[],"yoast_head":"\n