{"id":78887,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/taco-bubble-pizza\/"},"modified":"2023-11-28T07:35:04","modified_gmt":"2023-11-28T13:35:04","slug":"taco-bubble-pizza","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/taco-bubble-pizza\/","title":{"rendered":"Taco Bubble Pizza"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Your entire family&#8217;s going to be requesting this Taco Bubble Pizza recipe! Lucky for you, it&#8217;s a cinch with tomato soup, taco seasoning and refrigerated biscuits. Set up a taco bar and let everyone add his or her favorite toppings. \u2014Dawn Schutter, Titonka, Iowa<\/p>\n","protected":false},"author":7061,"featured_media":1459296,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,304032,303971,307308,306854,306849,306928,306910,304328,305271,304292,305487,303966,307320,340638,306848,304268,307307,305383,305374,306410,324623,306426,340660,304353],"categories-v2":[308503,308623,308500,310347,309608,309605,309924,309906,308319,308984,308481,309216,308305,310796,308495,310362,340804,309603,259483,310342,309391,309381,312369,309177,312408,340843,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Mexican Bubble Pizza","post_link":"\/recipes\/mexican-bubble-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps88636_EDSC163648D01_08_7b-6.jpg"},{"post_title":"Bubble Pizza","post_link":"\/recipes\/bubble-pizza\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS__TOHD24_7953_OrlyCatz_05.jpg"},{"post_title":"Baja Chicken Taco Pizza","post_link":"\/recipes\/baja-chicken-taco-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baja-Chicken-Taco-Pizza_exps31034_SD1999448A02_22_1bC_RMS-2.jpg"},{"post_title":"Taffy Apple Pizza","post_link":"\/recipes\/taffy-apple-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Taffy-Apple-Pizza_exps38383_UH142930D03_26_1bC_RMS.jpg"},{"post_title":"Easy Taco Pizza","post_link":"\/recipes\/easy-taco-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Taco-Pizza_EXPS_FT20_11618_F_0506_1_HOME.jpg"},{"post_title":"Kid-Pleasing Taco Pizza","post_link":"\/recipes\/kid-pleasing-taco-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39444_HC1442840D51-4.jpg"},{"post_title":"Pizza Popcorn","post_link":"\/recipes\/pizza-popcorn\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9149_THCB1415561C12129b.jpg"},{"post_title":"Mexican Salsa Pizza","post_link":"\/recipes\/mexican-salsa-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30107_SD1440068D56-2.jpg"},{"post_title":"Pizza Poppers","post_link":"\/recipes\/pizza-poppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13919_CB1156C20.jpg"},{"post_title":"Chili Dog Pizza","post_link":"\/recipes\/chili-dog-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps187208_SD153320D12_11_3bv4-9.jpg"},{"post_title":"Mexican Pizza","post_link":"\/recipes\/mexican-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps460_FFR1450842D4.jpg"},{"post_title":"Nacho Pizza","post_link":"\/recipes\/nacho-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46932_SD1785598D33A-5.jpg"},{"post_title":"Bacon Cheeseburger Pizza","post_link":"\/recipes\/bacon-cheeseburger-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Cheeseburger-Pizza_exps9866_SD2401789B08_07_2b_RMS-1.jpg"},{"post_title":"Taco Crackers","post_link":"\/recipes\/taco-crackers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Taco-Crackers_exps26506_HFG2661989B04_05_4bC_RMS-1.jpg"},{"post_title":"Taco Cheesecake","post_link":"\/recipes\/taco-cheesecake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21921_TH10388D60-1.jpg"},{"post_title":"Taco Pasta","post_link":"\/recipes\/turkey-taco-macaroni\/","post_image":"\/wp-content\/uploads\/2025\/01\/Taco-Pasta_EXPS_FT25_173656_JR_0122_1.jpg"},{"post_title":"Big Kahuna Pizza","post_link":"\/recipes\/big-kahuna-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Big-Kahuna-Pizza_EXPS_BOTOH19_48814_B08_16_5b-3.jpg"},{"post_title":"Taco Bake","post_link":"\/recipes\/taco-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1020_TH1428C59.jpg"},{"post_title":"Taco Sandwich","post_link":"\/recipes\/taco-sandwich\/","post_image":"\/wp-content\/uploads\/2018\/01\/Taco-Sandwich_EXPS_FT22_21496_ST_09_29_1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Taco-Bubble-Pizza_exps166333_SD2856494B12_05_4b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/taco-bubble-pizza\/","name":"Taco Bubble Pizza","datePublished":"2018-01-01","dateModified":"2023-11-28","prepTime":"PT20M","cookTime":"PT30M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Taco-Bubble-Pizza_exps166333_SD2856494B12_05_4b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Your entire family's going to be requesting this Taco Bubble Pizza recipe! Lucky for you, it's a cinch with tomato soup, taco seasoning and refrigerated biscuits. Set up a taco bar and let everyone add his or her favorite toppings. &mdash;Dawn Schutter, Titonka, Iowa","recipeIngredient":["1-1\/2 pounds lean ground beef (90% lean)","1 can (10-3\/4 ounces) condensed tomato soup, undiluted","3\/4 cup water","1 envelope taco seasoning","1 can (12 ounces) refrigerated buttermilk biscuits","2 cups shredded cheddar cheese","TOPPINGS:","2 cups torn leaf lettuce","2 medium tomatoes, seeded and chopped","1 cup salsa","1 cup sour cream","1 can (2-1\/4 ounces) sliced ripe olives, drained","Green onions, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Cook beef in a large skillet over medium heat until no longer pink; drain. Stir in the soup, water and taco seasoning; bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes."},{"@type":"HowToStep","text":"Meanwhile, cut each biscuit into eight pieces. Remove beef mixture from heat and gently stir in biscuit pieces. Transfer to an ungreased 13x9-in. baking dish."},{"@type":"HowToStep","text":"Bake, uncovered, at 375&deg; until biscuits are golden brown, 20-25 minutes. Sprinkle with cheese; bake until cheese is melted, 8-10 minutes longer. Serve with toppings."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 500 calories","fatContent":"29g fat (14g saturated fat)","cholesterolContent":"88mg cholesterol","sodiumContent":"1317mg sodium","carbohydrateContent":"34g carbohydrate (9g sugars","fiberContent":"1g fiber)","proteinContent":"27g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.285714,"reviewCount":14,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-11-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jupowers"},"reviewBody":"<p>Followed this recipe exactly as written and was very good.  I was a little hesitant about the soup but it worked great<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-08-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hchambers"},"reviewBody":"This was pretty good.  We used some pizza sauce instead of tomato soup because that is what I had on hand.  The kids enjoyed it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jlars519"},"reviewBody":"This recipe is heavy, one note, and boring. Though my kids loved making it. It really needs something else. Red peppers,onion cooked in.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-03-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"respcarol"},"reviewBody":"I tried this for lunch today.So easy to make Next time I will make a double batch.My son ate half the pan. My husband, who is fussy as hell loved it.What a great recipe.Will have to make this once a week for sure","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-05-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NoodleNel"},"reviewBody":"I made this for my family last night and as they are big taco fans, it was well received. My mom like this better than regular tacos. My daughters wren't sure about that, though they like it a lot. My nephew and his girlfriend liked it. I saved out two biscuits because I thought there were enough!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-04-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TeresaWitt"},"reviewBody":"Very easy to make and quite tasty.  The biscuits add a nice texture.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-04-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bjsilve0"},"reviewBody":"Easy, quick, love it.  I used a Boboli instead of the biscuits.  Made it even faster to put together.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DianeC23"},"reviewBody":"This was easy to make and tasted good.  The taco seasoning added just a bit of spice, but you could add more if needed.  I also used a 16-oz. can of biscuits for more \"crust.\"  Using kitchen shears made cutting them easy, too.  I'll make this one again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-03-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"nesting in Illinois"},"reviewBody":"I made this Sunday night for dinner.  I got a 4 thumbs up.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-07-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"danielleylee"},"reviewBody":"This is a winner. I used penzeys spice bold taco seasoning 4  tablespoons instead a packet of taco mix. My husband loved it. I did cut the recipe in half and placed it in an 8 by 8 dish. I used 2 smaller biscuit cans instead of one large can. I did cook it for the same amont of time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kay52178"},"reviewBody":"This was good.  We enjoyed it and it went together fairly well.  I used reduced fat grands biscuits.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Ohio46"},"reviewBody":"Why would you choose to use a bland pasty condensed tomato soup instead of a pizza sauce? Maybe for very young children , but I can't see teenagers or adults liking that.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"chefhamms"},"reviewBody":"This recipe was excellent, although it does seem pretty familiar... http:\/\/www.pillsbury.com\/recipes\/mexican-bubble-pizza\/83f1bd35-d6d3-46ce-8f80-ccd7473dfb8a","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-04-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tammycookblogsbooks"},"reviewBody":"Great for taco fans! Apart from making my own biscuits and leaving out the olives, I followed the recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"166333","romance_copy_dek":"Your entire family's going to be requesting this Taco Bubble Pizza recipe! Lucky for you, it's a cinch with tomato soup, taco seasoning and refrigerated biscuits. 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","NoOfRatings":14,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Taco-Bubble-Pizza_exps166333_SD2856494B12_05_4b_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Taco-Bubble-Pizza_exps166333_SD2856494B12_05_4b_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":13,"RatingCount":13,"RecipeCommentDetails":[{"Comment":"Great for taco fans! Apart from making my own biscuits and leaving out the olives, I followed the recipe.","CommentId":1,"DateRated":"04\/20\/2020 17:57","GUID":"113109b553a145228c4b1b92ab56eb91","MemberId":7112115,"Rating":5,"ScreenName":"tammycookblogsbooks","SubmittedDate":"04\/20\/2020 17:57"},{"Comment":"<p>This was pretty good.  We used some pizza sauce instead of tomato soup because that is what I had on hand.  The kids enjoyed it.<\/p>","CommentId":2,"DateRated":"08\/31\/2016 09:19","GUID":"fae8705f52c94ea89810fa95afa65b5c","MemberId":7140928,"Rating":4,"ScreenName":"hchambers","SubmittedDate":"08\/31\/2016 09:19"},{"Comment":"<p>This is a winner. I used penzeys spice bold taco seasoning 4  tablespoons instead a packet of taco mix. My husband loved it. I did cut the recipe in half and placed it in an 8 by 8 dish. I used 2 smaller biscuit cans instead of one large can. I did cook it for the same amont of time.<\/p>","CommentId":3,"DateRated":"07\/27\/2016 19:40","GUID":"d0a6303c19174711af7ae1f2f41ed166","MemberId":4484886,"Rating":5,"ScreenName":"danielleylee","SubmittedDate":"07\/27\/2016 19:40"},{"Comment":"<p>I made this for my family last night and as they are big taco fans, it was well received. My mom like this better than regular tacos. My daughters wren't sure about that, though they like it a lot. My nephew and his girlfriend liked it. I saved out two biscuits because I thought there were enough!<\/p>","CommentId":4,"DateRated":"05\/26\/2016 17:40","GUID":"fb0f3c6ec7794f9abf4f689016070fda","MemberId":6393598,"Rating":4,"ScreenName":"NoodleNel","SubmittedDate":"05\/26\/2016 17:40"},{"Comment":"<p>This was easy to make and tasted good.  The taco seasoning added just a bit of spice, but you could add more if needed.  I also used a 16-oz. can of biscuits for more &quot;crust.&quot;  Using kitchen shears made cutting them easy, too.  I&#39;ll make this one again!<\/p>","CommentId":5,"DateRated":"09\/08\/2014 20:31","GUID":"F20406E73A9E4254CF6B557F5751BC5E","MemberId":141506,"Rating":4,"ScreenName":"DianeC23","SubmittedDate":"09\/08\/2014 20:31"},{"Comment":"<p>Why would you choose to use a bland pasty condensed tomato soup instead of a pizza sauce? Maybe for very young children , but I can&#39;t see teenagers or adults liking that.<\/p>","CommentId":6,"DateRated":"","GUID":"f36ca4758b38443abd93a034da423c1d","MemberId":6664480,"Rating":2,"ScreenName":"Ohio46","SubmittedDate":"01\/16\/2014 17:31"},{"Comment":"<p>This recipe was excellent, although it does seem pretty familiar... http:\/\/www.pillsbury.com\/recipes\/mexican-bubble-pizza\/83f1bd35-d6d3-46ce-8f80-ccd7473dfb8a<\/p>","CommentId":7,"DateRated":"08\/14\/2013 18:52","GUID":"5fa2dba656c3490b9e33b2349a8107ae","MemberId":7372701,"Rating":5,"ScreenName":"chefhamms","SubmittedDate":"08\/14\/2013 18:52"},{"Comment":"<p>This was good.  We enjoyed it and it went together fairly well.  I used reduced fat grands biscuits.<\/p>","CommentId":8,"DateRated":"07\/24\/2013 08:19","GUID":"645f01887671439cbad9d91e123dc898","MemberId":1593546,"Rating":4,"ScreenName":"kay52178","SubmittedDate":"07\/24\/2013 08:19"},{"Comment":"<p>This recipe is heavy, one note, and boring. Though my kids loved making it. It really needs something else. Red peppers,onion cooked in.<\/p>","CommentId":9,"DateRated":"05\/24\/2013 02:13","GUID":"575cfffbefb649bc85ba1c4d69ad68c9","MemberId":7194286,"Rating":3,"ScreenName":"Jlars519","SubmittedDate":"05\/24\/2013 02:13"},{"Comment":"<p>Very easy to make and quite tasty.  The biscuits add a nice texture.<\/p>","CommentId":10,"DateRated":"04\/13\/2013 18:25","GUID":"585c8cac3ba24d319e12fdf9bcb97551","MemberId":4117537,"Rating":4,"ScreenName":"TeresaWitt","SubmittedDate":"04\/13\/2013 18:25"},{"Comment":"<p>Easy, quick, love it.  I used a Boboli instead of the biscuits.  Made it even faster to put together.<\/p>","CommentId":11,"DateRated":"04\/08\/2013 14:55","GUID":"3D94815337AFEEC0A6E609AF8153C31A","MemberId":172187,"Rating":5,"ScreenName":"bjsilve0","SubmittedDate":"04\/08\/2013 14:55"},{"Comment":"<p>I tried this for lunch today.So easy to make Next time I will make a double batch.My son ate half the pan. My husband, who is fussy as hell loved it.What a great recipe.Will have to make this once a week for sure<\/p>","CommentId":12,"DateRated":"03\/26\/2013 15:41","GUID":"354a7991d986460c8974fe3bc84459b0","MemberId":1510088,"Rating":5,"ScreenName":"respcarol","SubmittedDate":"03\/26\/2013 15:40"},{"Comment":"<p>I made this Sunday night for dinner.  I got a 4 thumbs up.<\/p>","CommentId":13,"DateRated":"03\/12\/2013 14:56","GUID":"2F6B7DD6B5254D00AEC62427C8F770C5","MemberId":472204,"Rating":5,"ScreenName":"nesting in Illinois","SubmittedDate":"03\/12\/2013 14:55"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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