{"id":789989,"date":"2018-09-23T10:31:04","date_gmt":"0001-01-01T06:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/"},"modified":"2022-02-10T08:26:24","modified_gmt":"2022-02-10T14:26:24","slug":"pineapple-coconut-tassies","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/","title":{"rendered":"Pineapple Coconut Tassies"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

These Hawaiian-style cookies may sound and look fancy, but they\u2019re easy to make\u2014and their simplicity makes them an ideal choice for baking with children. My granddaughter enjoys helping me measure ingredients. Children also can help shape the dough into balls, then you can finish them together. \u2014Connie Shuff, York, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":1590184,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,307148,306027,304328,304288,305487,306171,304515,307104,304368,306848,304347,304268,307216,324623,306083,304150,304353],"categories-v2":[310461,309438,310195,308988,308319,311758,308984,259620,310796,312036,308880,310155,308745,309603,308998,259483,310265,309177,311828,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Coconut Pineapple Pops","post_link":"\/recipes\/coconut-pineapple-pops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20714_FF1450927D77B-2.jpg"},{"post_title":"Pineapple Coconut Squares","post_link":"\/recipes\/pineapple-coconut-squares\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17276_TH10230C16.jpg"},{"post_title":"Pineapple Shrimp Tacos","post_link":"\/recipes\/pineapple-shrimp-tacos\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Shrimp-Tacos_EXPS_CIMZW20_165208_B09_03_5b.jpg"},{"post_title":"Coconut Pineapple Pie","post_link":"\/recipes\/coconut-pineapple-pie\/","post_image":"\/wp-content\/uploads\/2025\/01\/Coconut-Pineapple-Pie_EXPS_TOHD24_11634_IsabellaCassini_20.jpg"},{"post_title":"Pineapple Coconut Muffins","post_link":"\/recipes\/pineapple-coconut-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Pineapple Coconut Refresher","post_link":"\/recipes\/pineapple-coconut-refresher\/","post_image":"\/wp-content\/uploads\/2024\/02\/Pineapple-Coconut-Refresher-_EXPS_RC23_273723_DR_08_22_12b.jpg"},{"post_title":"Pineapple Coconut Pie","post_link":"\/recipes\/pineapple-coconut-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10412_RM10042C45B-1.jpg"},{"post_title":"Pineapple Coconut Snowballs","post_link":"\/recipes\/pineapple-coconut-snowballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16380_CC1049408D49B.jpg"},{"post_title":"Shortcut Coconut-Pecan Chocolate Tassies","post_link":"\/recipes\/shortcut-coconut-pecan-chocolate-tassies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shortcut-Coconut-Pecan-Chocolate-Tassies_EXPS_SDDJ18_206032_C08_08_7b.jpg"},{"post_title":"Pineapple Coconut Potatoes","post_link":"\/recipes\/pineapple-coconut-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30290_CX944052D49C-6.jpg"},{"post_title":"Coconut Pineapple Cake","post_link":"\/recipes\/coconut-pineapple-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30246_TH1115463D35B-2.jpg"},{"post_title":"Coconut Pineapple Chicken","post_link":"\/recipes\/coconut-pineapple-chicken\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"29 Perfect Pineapple-Coconut Recipes","post_link":"\/collection\/pineapple-and-coconut-recipes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps64352_TH153345B07_29_8b-1.jpg"},{"post_title":"Pineapple Coconut Cake","post_link":"\/recipes\/pineapple-coconut-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Pineapple-Coconut-Cake_EXPS_TOHD24_132691_SarahTramonte_8.jpg"},{"post_title":"Pineapple & Coconut Carrot Salad","post_link":"\/recipes\/pineapple-coconut-carrot-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Coconut-Carrot-Salad_EXPS_FRBZ19_164280_B02_13_3b.jpg"},{"post_title":"Pineapple Pie with Coconut Cream","post_link":"\/recipes\/pineapple-pie-with-coconut-cream\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps179311_TH143194D06_20_8b.jpg"},{"post_title":"Caramelized Pineapple Sundaes","post_link":"\/recipes\/caramelized-pineapple-sundaes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Caramelized-Pineapple-Sundaes_EXPS_CIMZ17_177433_C07_11_5b-1.jpg"},{"post_title":"Pineapple Delights","post_link":"\/recipes\/pineapple-delights\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12472_BLCB1449742D25-1.jpg"},{"post_title":"Pineapple-Coconut Smoothie","post_link":"\/recipes\/pineapple-coconut-smoothie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Coconut-Smoothie_EXPS_BBBZ16_192213_D07_08_5b-1.jpg"},{"post_title":"Mango-Pineapple Chicken Tacos","post_link":"\/recipes\/mango-pineapple-chicken-tacos\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mango-Pineapple-Chicken-Tacos_exps160307_ESC3139121C04_03_1bC_RMS-8.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pineapple-Coconut-Tassies_EXPS_THD18_226779_C07_27_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/","name":"Pineapple Coconut Tassies","datePublished":"2018-09-23","dateModified":"2022-02-10","prepTime":"PT40M","cookTime":"PT20M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/Pineapple-Coconut-Tassies_EXPS_THD18_226779_C07_27_4b-1.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"These Hawaiian-style cookies may sound and look fancy, but they\u2019re easy to make\u2014and their simplicity makes them an ideal choice for baking with children. My granddaughter enjoys helping me measure ingredients. Children also can help shape the dough into balls, then you can finish them together. \u2014Connie Shuff, York, Pennsylvania","recipeIngredient":["1 cup unsalted butter, softened","1\/2 cup confectioners' sugar","1 teaspoon vanilla extract","2 cups cake flour","2 tablespoons cornstarch","1\/2 teaspoon salt","FILLING:","1-1\/2 cups sweetened shredded coconut","1 cup pineapple ice cream topping","1\/2 cup sugar","1\/4 cup chopped macadamia nuts","1 large egg","2 teaspoons cornstarch","ICING:","1\/2 cup confectioners' sugar","1 tablespoon 2% milk","1\/2 teaspoon coconut extract"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. Cream butter and confectioners' sugar until light and fluffy, 5-7 minutes. Beat in vanilla. In another bowl, whisk flour, cornstarch and salt; gradually beat into creamed mixture. Shape dough into 1-in. balls; press evenly onto bottoms and up sides of 40 greased and floured mini muffin cups."},{"@type":"HowToStep","text":"In a small bowl, mix coconut, ice cream topping, sugar, macadamia nuts, egg and cornstarch. Place 1 tablespoon in each cup. Bake until edges are golden and filling is puffed, 20-25 minutes. Cool in pans 5-10 minutes. Carefully remove to wire racks to cool."},{"@type":"HowToStep","text":"In a small bowl, combine icing ingredients. Drizzle over cookies; let set completely."}],"recipeYield":"40 cookies","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 136 calories","fatContent":"7g fat (4g saturated fat)","cholesterolContent":"17mg cholesterol","sodiumContent":"48mg sodium","carbohydrateContent":"19g carbohydrate (9g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.6,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-12-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Clarence700"},"reviewBody":"The comments about the muffins being difficult to remove from the tins are true when the instructions are followed. The cornstarch makes the dough very tender so they need to be treated differently to insure successful results. My first batch was an unmitigated failure because the tassies would not release from the tin. I see the biggest reason for this is 1) the tins need to be greased well; 2) pressing the dough into the tin causes it to stick; 3) too much filling will overflow and cause the dough to stick. I used the following approach with success, so I provide these suggestions for your consideration:\n1) Spray the muffin tins with baker\u2019s spray (worked better for me than shortening & flour); 2) After creating the dough balls, cool them in the fridge for a short while until they have solidified but not hardened; 3) Using a floured surface and glass with floured bottom, flatten each ball to a disc about 2\u00bc inches in diameter; 4) Using gravity, carefully lower the disc into the muffin tin, because pushing with finger will tear the delicate dough; 5) Gently shape the dough to fit the tin without pressing the dough to the sides\nFor filling: 1) Use unsweetened coconut for half the coconut to reduce sweetness; 2) Use \u00be Tbsp (instead of 1 Tbsp) for each tassie; 3) Be careful not to spill any filling on the tin. After cooking: 1) Cool the tassies a full 10 minutes; 2) use a sharp knife to loosen the top edge of each tassie before turning the tassies out.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-12-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Lizwiz55"},"reviewBody":"What a waste of time and money these were.I followed the directions to a tee.I laughed about the comment that these were \"simple to make-an ideal choice for baking with children\" Ya gotta be kidding me??I am a very experienced baker..there was nothing easy about making these! Most stuck to the pan-despite using Bakers Joy spray.They are VERY VERY sweet with a strange chewy texture.YUCK!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PamelaWaggoner"},"reviewBody":"I made these last night. They are delicious. They were a little time consuming but worth it. The crust reminded me of a shortbread and the filling was awesome. I did use Crisco to grease the pans and outer area so they would not stick. They came right out. I did not flour the pans. I did let them cool before trying to remove them. For the glaze I used 1\/4 tsp. vanilla and 1\/8 tsp. almond extract. (I didn't have coconut extract.) My co-workers love these and they all want the recipe. Will totally make these again. Thanks Taste Recipes!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jpdakine"},"reviewBody":"Based on the review that the cookies were sweet I didn't add sugar to the filling. The cookies are very tasty. Even though I greased and floured the pans I had to use a knife around the edges to get the cookies out.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pajamaangel"},"reviewBody":"These were very time-consuming and though the taste was wonderful, the cookie itself was dry and crumbling. I followed the directions exactly. They were still difficult to remove from the pans. The taste of the shortbread is amazing. I will try these one more time but maybe as a cookie with a shortened baking time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"226779","romance_copy_dek":"These Hawaiian-style cookies may sound and look fancy, but they\u2019re easy to make\u2014and their simplicity makes them an ideal choice for baking with children. My granddaughter enjoys helping me measure ingredients. 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Children also can help shape the dough into balls, then you can finish them together. \u2014Connie Shuff, York, Pennsylvania","og_url":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-02-10T14:26:24+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/Pineapple-Coconut-Tassies_EXPS_THD18_226779_C07_27_4b-1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/Pineapple-Coconut-Tassies_EXPS_THD18_226779_C07_27_4b-1.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/","url":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/","name":"Pineapple Coconut Tassies Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/Pineapple-Coconut-Tassies_EXPS_THD18_226779_C07_27_4b-1.jpg","datePublished":"0001-01-01T06:00:00+00:00","dateModified":"2022-02-10T14:26:24+00:00","description":"These Hawaiian-style cookies may sound and look fancy, but they\u2019re easy to make\u2014and their simplicity makes them an ideal choice for baking with children. 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Children also can help shape the dough into balls, then you can finish them together. \u2014Connie Shuff, York, Pennsylvania","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/Pineapple-Coconut-Tassies_EXPS_THD18_226779_C07_27_4b-1.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/Pineapple-Coconut-Tassies_EXPS_THD18_226779_C07_27_4b-1.jpg","width":1200,"height":1200,"caption":"Pineapple Coconut Tassies Exps Thd18 226779 C07 27 4b 1"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-coconut-tassies\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/"},{"@type":"ListItem","position":6,"name":"Coconut","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/coconut\/"},{"@type":"ListItem","position":7,"name":"Pineapple Coconut Tassies"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-25 07:38:24","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/789989"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=789989"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/789989\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1590184"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=789989"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=789989"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=789989"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=789989"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}