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Top servings with cheese."}],"recipeYield":"10 servings (2-1\/2 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 163 calories","fatContent":"5g fat (2g saturated fat)","cholesterolContent":"23mg cholesterol","sodiumContent":"838mg sodium","carbohydrateContent":"20g carbohydrate (5g sugars","fiberContent":"5g fiber)","proteinContent":"13g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"178382","romance_copy_dek":"Kale and butternut squash are two of my favorite fall veggies. This low-fat soup combines them. 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