{"id":82414,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/"},"modified":"2023-02-21T04:35:03","modified_gmt":"2023-02-21T10:35:03","slug":"salted-cashew-caramel-chews","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/","title":{"rendered":"Salted Cashew & Caramel Chews"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Nothing says “welcome home” like warm, gooey, chewy cookies right out of the oven with a cold glass of milk\u2014mmm, heaven. You don’t need a plate. Just grab and go. \u2014Paula Marchesi, Lenhartsville, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":1461566,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,306983,307458,306980,306036,306989,304423,306027,304328,304288,305487,306042,304338,306171,304515,304390,303966,304408,304368,306848,304268,307449,304558,324623,304388,307005,303994,304560,304563,304150,304353,304403],"categories-v2":[308500,310461,309438,310025,310471,310014,311761,310031,308821,308988,308319,311758,308984,308481,259620,310796,311771,308992,312036,308880,308761,308495,308813,308745,309603,259483,310465,308910,309177,308752,310051,308528,308915,308917,309434,309005,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Salted Peanut Chews","post_link":"\/recipes\/salted-peanut-chews\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps617_RDS1178123D65B_RMS.jpg"},{"post_title":"Salted Toffee Cashew Cookies","post_link":"\/recipes\/salted-toffee-cashew-cookies\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps170651_SD153208A08_15_14b.jpg"},{"post_title":"Chewy Salted Peanut Bars","post_link":"\/recipes\/chewy-salted-peanut-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps49407_HC153382B03_19_4b.jpg"},{"post_title":"Chocolate Salted Caramel Bars","post_link":"\/recipes\/chocolate-salted-caramel-bars\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chocolate-Salted-Caramel-Bars_EXPS_TOHX25_186032_MD_P2_12_18_9b.jpg"},{"post_title":"Caramel-Cashew Cake Bars","post_link":"\/recipes\/caramel-cashew-cake-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30593_HCA1146484D99A.jpg"},{"post_title":"Salted Caramel & Dark Chocolate Figs","post_link":"\/recipes\/salted-caramel-dark-chocolate-figs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Salted-Caramel-Dark-Chocolate-Figs_EXPS_CMZ18_160342_B10_27_5b.jpg"},{"post_title":"Salted Nut Roll Bars","post_link":"\/recipes\/salted-nut-squares\/","post_image":"\/wp-content\/uploads\/2018\/01\/Salted-Nut-Squares_EXPS_FT22_616_F_0427_1.jpg"},{"post_title":"Salted Caramel Brownies","post_link":"\/recipes\/salted-caramel-brownies\/","post_image":"\/wp-content\/uploads\/2024\/12\/Salted-Caramel-Brownies_EXPS_FT24_278705_EC_1204_7.jpg"},{"post_title":"Caramel Marshmallow Treats","post_link":"\/recipes\/caramel-marshmallow-treats\/","post_image":"\/wp-content\/uploads\/2018\/01\/Caramel-Marshmallow-Treats_exps24551_RDS1178123D63B_RMS-1.jpg"},{"post_title":"Peanut Butter Chews","post_link":"\/recipes\/easy-peanut-butter-balls\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Peanut-Butter-Balls_EXPS_HC22_13774_P2_MD_06_01_1b.jpg"},{"post_title":"Caramel Pretzel Bites","post_link":"\/recipes\/caramel-pretzel-bites\/","post_image":"\/wp-content\/uploads\/2018\/01\/Caramel-Pretzel-Bites_exps59596_TH143190B10_11_4bC_RMS-2.jpg"},{"post_title":"Coconut Caramels","post_link":"\/recipes\/coconut-caramels\/","post_image":"\/wp-content\/uploads\/2018\/01\/Coconut-Caramels_exps168705_THCA143053D11_15_5bRMS.jpg"},{"post_title":"Salted Peanut Bars","post_link":"\/recipes\/salted-peanut-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/Salted-Peanut-Bars_exps134352_SD2235819D06_20_6bC_RMS-3.jpg"},{"post_title":"Salted Caramel Pretzel Rice Krispies Treats","post_link":"\/recipes\/salted-caramel-pretzel-rice-krispies-treats\/","post_image":"\/wp-content\/uploads\/2021\/04\/Salted-Caramel-Pretzel-Rice-Krispie-Treats_EXPS_TOHAS21_261568_B04_09_6b.jpg"},{"post_title":"Salted Caramel Fudge Drops","post_link":"\/recipes\/salted-caramel-fudge-drops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Salted-Caramel-Fudge-Drops_exps156564_SD2401788B06_07_6bC_RMS-2.jpg"},{"post_title":"Cashew Cookies","post_link":"\/recipes\/cashew-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cashew-Cookies_exps7581_CC2860595B05_15_7b_RMS-1.jpg"},{"post_title":"8 Salted Caramel Recipes","post_link":"\/collection\/salted-caramel-recipes\/","post_image":"\/wp-content\/uploads\/2018\/04\/Chocolate-Salted-Caramel-Bars_EXPS_FBMZ18_186032_B05_11_1b.jpg"},{"post_title":"Salted Peanut Cookies","post_link":"\/recipes\/salted-peanut-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32372_TH950745D39B-2.jpg"},{"post_title":"Caramel Cashew Clusters","post_link":"\/recipes\/caramel-cashew-clusters\/","post_image":"\/wp-content\/uploads\/2018\/01\/Caramel-Cashew-Clusters_exps28136_RDS1875741D57_RMS-1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps178583_TH143194D06_19_10b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/","name":"Salted Cashew & Caramel Chews","datePublished":"2018-01-01","dateModified":"2023-02-21","prepTime":"PT25M","cookTime":"PT10M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps178583_TH143194D06_19_10b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Nothing says \"welcome home\" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm, heaven. You don't need a plate. Just grab and go. —Paula Marchesi, Lenhartsville, Pennsylvania","recipeIngredient":["3\/4 cup unsalted butter, softened","1-1\/2 cups packed brown sugar","2 large eggs, room temperature","1\/4 cup hot caramel ice cream topping","1 teaspoon vanilla extract","2-1\/2 cups all-purpose flour","3\/4 teaspoon baking soda","1\/4 teaspoon salt","2 cups semisweet chocolate chips, divided","1-1\/4 cups lightly salted cashews, divided"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Gradually beat in eggs, caramel topping and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in 1-1\/3 cups chocolate chips and 3\/4 cup cashews."},{"@type":"HowToStep","text":"Drop dough by rounded tablespoonfuls 2 in. apart onto parchment-lined baking sheets. Bake until edges are firm, 10-12 minutes. Cool on pans 5 minutes. Remove to wire racks to cool completely."},{"@type":"HowToStep","text":"In a microwave, melt remaining chocolate chips; stir until smooth. Drizzle over cookies; sprinkle with remaining cashews. Let stand until set."}],"recipeYield":"about 3 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 184 calories","fatContent":"9g fat (5g saturated fat)","cholesterolContent":"21mg cholesterol","sodiumContent":"68mg sodium","carbohydrateContent":"24g carbohydrate (14g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-02-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Patti249"},"reviewBody":"

Very yummy, but the chocolate chips overpowered the taste of the caramel and cashews. Even after I drizzled them with caramel, instead of chocolate, and sprinkled them with cashews. I'm thinking no chocolate chips next time. Still pretty yummy since I love chocolate!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"heyutoo"},"reviewBody":"I made these for the first time this past Christmas...Wow! They were awesome. I think it could go without the cashews inside, since it was hard for me to taste them. However, having them just on top would be fine in my opinion. Enjoy!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-12-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gina.kapfhamer"},"reviewBody":"My boyfriend's mom made these for the annual Christmas cookie contest at work and THEY WON! An easy to make recipe, that's a HIT for the holiday dessert table (or really, for any time at all).","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-04-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SBrown"},"reviewBody":"I made a Covid quarantine version, and they were a hit! Had to use what was in the house. That meant no chocolate chips in the dough, but I did have a partial package of brickle chips. I think I will always make this change. I only had enough cashews to use on top, not any in the dough. Based on previous reviews, didn\u2019t think it would be a problem, and it wasn\u2019t. With no chocolate chips on hand, I used a large bar of Hershey\u2019s Special Dark chocolate melted to drizzle on top. Will do these again, and I think they are adaptable for a variety of inclusions and toppings.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"meaganteal"},"reviewBody":"Not really sure how I feel about these. I couldn't taste the cashews, either inside and on top, they didn't really add anything. I made the first batch as written, then the second batch, did not add the cashews. The third batch was drizzled chocolate and the left over caramel sauce. We preferred it the third way.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"delowenstein"},"reviewBody":"I made these for the first time! I DID adjust this recipe by using 1\/2 each packed brown sugar and granulated sugar instead of all brown sugar! I DID have caramel syrup which I used, rather than hot caramel sauce. I also used 1 tsp. each baking soda and salt.These cookies spread quite amply and I did use parchment paper for the baking sheets! I also used 1 tsp. almond extract rather than vanilla extract! I also used 1-1\/2 tsp. vegetable shortening with the remaining chocolate chips and instead of cashews as I didn't have them available, I used toffee-coated Planter's peanuts! I dropped by teaspoonfuls onto the parchment-paper-lined baking sheets and I would say that I got close to 4 to 4-1\/2 dozen! I purposely like to use a teaspoon rather than a TBSP. so that I can stretch the dough and get more mileage out of the recipe! I used a saucepan to melt the balance of the chocolate chips and the shortening and then just allowed the melted chocolate to sit with a lid over the saucepan to keep the chocolate spread pliable! These cookies were really good, too!Paula Marchesi, thank you for this recipe! It's a great addition to my recipe collection and also makes the standard chocolate chip cookie special with the cashews\/chocolate topping!Certainly the caramel adds so much to this recipe as well! delowenstein:-)P","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"178583","romance_copy_dek":"Nothing says \"welcome home\" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm, heaven. You don't need a plate. Just grab and go. —Paula Marchesi, Lenhartsville, Pennsylvania","enhanced_recipe_title":"Salted Cashew & Caramel Chews","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup unsalted butter, softened","IngredientText":"3\/4 cup unsalted butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups packed brown sugar","IngredientText":"1-1\/2 cups packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 large eggs, room temperature","IngredientText":"2 large eggs, room temperature"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup hot caramel ice cream topping","IngredientText":"1\/4 cup hot caramel ice cream topping"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2-1\/2 cups all-purpose flour","IngredientText":"2-1\/2 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon baking soda","IngredientText":"3\/4 teaspoon baking soda"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups semisweet chocolate chips, divided ","IngredientText":"2 cups semisweet chocolate chips, divided "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/4 cups lightly salted cashews, divided ","IngredientText":"1-1\/4 cups lightly salted cashews, divided "}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps178583_TH143194D06_19_10b.jpg","RecipeId":178583,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Salted Cashew & Caramel Chews Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps178583_TH143194D06_19_10b.jpg","ContributorId":null,"Firstname":"Paula","Lastname":"Marchesi","City":"Lenhartsville","StateDescription":"Pennsylvania","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. Bake: 10 min.\/batch + cooling","MinimumServingQuantity":36,"MaximumServingQuantity":36,"Yield":"about 3 dozen.","DigitalTitle":"Salted Cashew & Caramel Chews","SubmittedTitle":"Salted Caramel Cashew Chews","RecipeTypeId":1,"AverageRating":4.33,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":25,"CookTimeInMinutes":10,"TotalTimeInMinutes":35,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Salted Cashew & Caramel Chews","OriginalSourceProject":"Salted Cashew & Caramel Chews","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Nothing says \"welcome home\" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm, heaven. You don't need a plate. Just grab and go. —Paula Marchesi, Lenhartsville, Pennsylvania","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 350\u00b0. In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Gradually beat in eggs, caramel topping and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in 1-1\/3 cups chocolate chips and 3\/4 cup cashews.","SequenceNo":1},{"Direction":" Drop dough by rounded tablespoonfuls 2 in. apart onto parchment-lined baking sheets. Bake until edges are firm, 10-12 minutes. Cool on pans 5 minutes. Remove to wire racks to cool completely.","SequenceNo":2},{"Direction":" In a microwave, melt remaining chocolate chips; stir until smooth. Drizzle over cookies; sprinkle with remaining cashews. Let stand until set.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Cookies","ID":111695}],"Course":[{"Name":"Course","ID":0},{"Name":"Chocolate Chip Cookies","ID":94642},{"Name":"Desserts","ID":94274},{"Name":"Finger Foods","ID":94282},{"Name":"Sweet Finger Food Recipes","ID":94866}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Christmas Desserts","ID":104206},{"Name":"Christmas Recipes","ID":104190},{"Name":"Gift Recipes","ID":104222},{"Name":"Super Bowl Party Desserts","ID":104530},{"Name":"Super Bowl Recipes","ID":104522},{"Name":"Tailgating Recipes","ID":104546}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Cashew Recipes","ID":100777},{"Name":"Nut Recipes","ID":100501}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Winning Recipes","ID":304353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Chocolate Chip Cookies","ID":306036},{"Name":"Cookies","ID":306027},{"Name":"Drop Cookies","ID":306042},{"Name":"Edible Gifts","ID":306171},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Sheet Pan","ID":303994},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Events & Gatherings","ID":304515},{"Name":"Fall","ID":304390},{"Name":"Holidays","ID":304408},{"Name":"Potluck","ID":304558},{"Name":"Seasons","ID":304388},{"Name":"Super Bowl","ID":304560},{"Name":"Tailgating","ID":304563},{"Name":"Winter","ID":304403},{"Name":"Ingredients","ID":306848},{"Name":"Baking Chocolate","ID":306983},{"Name":"Cashews","ID":307458},{"Name":"Chocolate & Cocoa","ID":306980},{"Name":"Chocolate Chips","ID":306989},{"Name":"Nuts & Nut Butters","ID":307449},{"Name":"Semisweet Chocolate Chips","ID":307005},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"1 cookie: 184 calories, 9g fat (5g saturated fat), 21mg cholesterol, 68mg sodium, 24g carbohydrate (14g sugars, 1g fiber), 3g protein. ","NoOfRatings":6,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps178583_TH143194D06_19_10b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps178583_TH143194D06_19_10b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311758,"name":"Cookies","slug":"cookies","term_group":0,"term_taxonomy_id":311693,"taxonomy":"categories-v2","description":"From easy to decadent to downright delicious, these cookie recipes are sure to satisfy your sweet tooth. Find all of your favorites, including chocolate chip, peanut butter, snickerdoodles and more.","parent":310796,"count":2980,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/"},{"term_id":311761,"name":"Chocolate Chip Cookies","slug":"chocolate-chip-cookies","term_group":0,"term_taxonomy_id":311696,"taxonomy":"categories-v2","description":"Step back in time to grandma's kitchen with these chocolate chip cookies recipes, tips and tricks. We'll help you master this simple, easy treat and make it your own.","parent":311758,"count":295,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/chocolate-chip-cookies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Salted Cashew & Caramel Chews"}},"analytics":[],"yoast_head":"\nSalted Cashew & Caramel Chews Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Salted Cashew & Caramel Chews Recipe: How to Make It","description":"Nothing says \"welcome home\" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm, heaven. You don't need a plate. Just grab and go. —Paula Marchesi, Lenhartsville, Pennsylvania","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/","og_locale":"en_US","og_type":"article","og_title":"Salted Cashew & Caramel Chews","og_description":"Nothing says \"welcome home\" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm, heaven. You don't need a plate. Just grab and go. —Paula Marchesi, Lenhartsville, Pennsylvania","og_url":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-02-21T10:35:03+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps178583_TH143194D06_19_10b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps178583_TH143194D06_19_10b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/","url":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/","name":"Salted Cashew & Caramel Chews Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps178583_TH143194D06_19_10b.jpg","datePublished":"2017-09-09T00:20:00+00:00","dateModified":"2023-02-21T10:35:03+00:00","description":"Nothing says \"welcome home\" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm, heaven. You don't need a plate. Just grab and go. —Paula Marchesi, Lenhartsville, Pennsylvania","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps178583_TH143194D06_19_10b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps178583_TH143194D06_19_10b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/salted-cashew-caramel-chews\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Chocolate & Cocoa","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/chocolate-cocoa\/"},{"@type":"ListItem","position":6,"name":"Chocolate Chips","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/chocolate-cocoa\/chocolate-chips\/"},{"@type":"ListItem","position":7,"name":"Semisweet Chocolate Chips","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/chocolate-cocoa\/chocolate-chips\/semisweet-chocolate-chips\/"},{"@type":"ListItem","position":8,"name":"Salted Cashew & Caramel Chews"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-23 13:31:49","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/82414"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=82414"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/82414\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1461566"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=82414"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=82414"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=82414"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=82414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}