{"id":84003,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/spinach-bacon-salad-with-peaches\/"},"modified":"2022-10-24T11:30:18","modified_gmt":"2022-10-24T16:30:18","slug":"spinach-bacon-salad-with-peaches","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/spinach-bacon-salad-with-peaches\/","title":{"rendered":"Spinach & Bacon Salad with Peaches"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Peaches and bacon? Oh, yeah. I made this family favorite for a big summer party. It was so easy to prep the parts separately, then toss it all together right before chow time. \u2014Megan Riofski, Frankfort, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":84007,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,305487,307104,306600,306848,304297,304268,307307,307211,307383,304350,324623,306571,307764,304150,304258,307614,304353],"categories-v2":[308319,308984,310796,312494,310155,312496,309603,308308,259483,310342,310258,310410,309001,309177,312458,310729,312559,309434,309599,312574,310591,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Bacon-Tomato Spinach Salad","post_link":"\/recipes\/bacon-tomato-spinach-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16221_SCBZ1115473D157-5.jpg"},{"post_title":"Spinach Salad with Bacon and Hard-Boiled 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Salad","post_link":"\/recipes\/bacon-and-broccoli-salad\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_151069_JoeCrimmings_05.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps186679_SD153321C01_30_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/spinach-bacon-salad-with-peaches\/","name":"Spinach & Bacon Salad with Peaches","datePublished":"2018-01-01","dateModified":"2022-10-24","prepTime":"PT25M","cookTime":"PT0M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps186679_SD153321C01_30_4b.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"Peaches and bacon? Oh, yeah. I made this family favorite for a big summer party. It was so easy to prep the parts separately, then toss it all together right before chow time. —Megan Riofski, Frankfort, Illinois ","recipeIngredient":["1 cup olive oil","1\/3 cup cider vinegar","1\/4 cup sugar","1 teaspoon celery seed","1 teaspoon ground mustard","1\/2 teaspoon salt","SALAD:","6 cups fresh baby spinach (about 6 ounces)","2 medium peaches, sliced","1-3\/4 cups sliced fresh mushrooms","3 hard-boiled large eggs, halved and sliced","1\/2 pound bacon strips, cooked and crumbled","1 small red onion, halved and thinly sliced","1\/4 cup sliced almonds, toasted","Grated Parmesan cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Place the first 6 ingredients in a blender; cover and process until blended. In a large bowl, combine spinach, peaches, mushrooms, eggs, bacon, onion and almonds. Serve with dressing and cheese."}],"recipeYield":"8 servings (1-1\/2 cups dressing)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 391 calories","fatContent":"35g fat (6g saturated fat)","cholesterolContent":"80mg cholesterol","sodiumContent":"372mg sodium","carbohydrateContent":"13g carbohydrate (10g sugars","fiberContent":"2g fiber)","proteinContent":"8g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.25,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bjsilve0"},"reviewBody":"Okay but nothing special. The peaches add nothing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"justmbeth"},"reviewBody":"We made this to take to a holiday family dinner. Since peaches were out of season, I used frozen. Turned out very good. Dressing was light and flavorful, a good simple compliment to the spinach and peaches.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cwbuff2"},"reviewBody":"I thought this was a fresh-tasting change in spinach salads. I made it for a church picnic and got a lot of compliments. I agree with pdarwin that the ingredients complimented each other. I definitely recommend this salad.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pdarwin"},"reviewBody":"What a pretty and healthy tasty salad!! The dressing was light and delicious tasting. I did add a tad more of vinegar since I like a little tang to my dressing. I was a little skeptical of the peaches with the onions and bacon, but it was delicious. They all complimented each other. I did not have a red onion so I substituted a couple of diced green onions. To my chagrin I also realized I did not have any almonds so I made some candied pecans to go in it instead. I would definitely recommend for you to try this salad.Volunteer Field Editor since 2013","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"186679","romance_copy_dek":"Peaches and bacon? Oh, yeah. I made this family favorite for a big summer party. 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It was so easy to prep the parts separately, then toss it all together right before chow time. —Megan Riofski, Frankfort, Illinois","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/spinach-bacon-salad-with-peaches\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/spinach-bacon-salad-with-peaches\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/spinach-bacon-salad-with-peaches\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps186679_SD153321C01_30_4b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps186679_SD153321C01_30_4b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/spinach-bacon-salad-with-peaches\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes & Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Salads","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/"},{"@type":"ListItem","position":6,"name":"Fruit Salads","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/fruit-salads\/"},{"@type":"ListItem","position":7,"name":"Spinach & Bacon Salad with Peaches"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-30 14:44:54","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/84003"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=84003"}],"version-history":[{"count":2,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/84003\/revisions"}],"predecessor-version":[{"id":2086044,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/84003\/revisions\/2086044"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/84007"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=84003"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=84003"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=84003"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=84003"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}