When I was a new bride 25 years ago, this recipe was inside a serving dish I received as a gift. It’s great on winter evenings served with a loaf of fresh bread. The cider and vinegar help tenderize the meat and provide wonderful flavor to this hearty stew. -Carol Hendrickson, Laguna Beach, California<\/p>\n","protected":false},"author":7061,"featured_media":1709338,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307308,304328,304993,304292,305487,304338,303966,304988,306848,304268,307307,324623,304016,306794,304005],"categories-v2":[310347,313028,308988,308984,308481,308940,308305,310796,308992,308495,308935,309603,259483,310342,309177,308579,313023,308549],"coauthors":[305],"recommended_recipes":[{"post_title":"Apple Cider Beef Stew","post_link":"\/recipes\/apple-cider-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31760_FFWM1814242D49.jpg"},{"post_title":"Homemade Apple Cider Beef Stew","post_link":"\/recipes\/homemade-apple-cider-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/Homemade-Apple-Cider-Beef-Stew_EXPS_HCA19_9303_C04_02_6b-2.jpg"},{"post_title":"Apple Beef Stew","post_link":"\/recipes\/apple-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10853_C10058C49A-3.jpg"},{"post_title":"Roast Beef Stew","post_link":"\/recipes\/roast-beef-stew\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Beef Cabbage Stew","post_link":"\/recipes\/beef-cabbage-stew\/","post_image":"\/wp-content\/uploads\/2025\/01\/Beef-Cabbage-Stew_EXPS_TOHD24_5599_KristinaVanni_6.jpg"},{"post_title":"French Beef Stew","post_link":"\/recipes\/french-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19193_SCZ960351D149-4.jpg"},{"post_title":"Beef Barley Stew","post_link":"\/recipes\/beef-barley-stew\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_TOHD24_1338_KristinaVanni_1.jpg"},{"post_title":"Curried Beef Stew","post_link":"\/recipes\/curried-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/04\/Curried-Beef-Stew_EXPS_DIYD19_115464_E09_17_6b-1.jpg"},{"post_title":"Beef and Lamb Stew","post_link":"\/recipes\/beef-and-lamb-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-and-Lamb-Stew_exps44991_ESC1801517D36_RMS-1.jpg"},{"post_title":"North Woods Beef Stew","post_link":"\/recipes\/northwoods-beef-stew\/","post_image":"\/wp-content\/uploads\/2017\/09\/Northwoods-Beef-Stew_exps49433_THCA1917912A03_09_1bC_RMS.jpg"},{"post_title":"Cider Pork Roast","post_link":"\/recipes\/cider-pork-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cider-Pork-Roast_exps27333_LSC143267B10_02_4bC_RMS.jpg"},{"post_title":"Irish Beef Stew","post_link":"\/recipes\/irish-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/Irish-Beef-Stew_EXPS_THVP24_41301_MR_01_03_24_IrishBeefStew_2.jpg"},{"post_title":"The Best Beef Stew","post_link":"\/recipes\/the-best-beef-stew\/","post_image":"\/wp-content\/uploads\/2024\/09\/The-Best-Beef-Stew_EXPS_FT24_242973_EC_0823_9.jpg"},{"post_title":"Hearty Beef Stew","post_link":"\/recipes\/hearty-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4012_RM2003C47A.jpg"},{"post_title":"Pumpkin Harvest Beef Stew","post_link":"\/recipes\/pumpkin-harvest-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pumpkin-Harvest-Beef-Stew_exps74747_TH2379801D07_06_2bC_RMS-6.jpg"},{"post_title":"Beef and Biscuit Stew","post_link":"\/recipes\/beef-and-biscuit-stew\/","post_image":"\/wp-content\/uploads\/2025\/01\/Beef-and-Biscuit-Stew_EXPS_ODM25_4554_DR_11_19_02b.jpg"},{"post_title":"Sweet Beef Stew","post_link":"\/recipes\/sweet-beef-stew\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Butternut Beef Stew","post_link":"\/recipes\/butternut-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/Butternut-Beef-Stew_EXPS_CWFM19_40894_B10_12_2b-6.jpg"},{"post_title":"Oven Beef Stew","post_link":"\/recipes\/oven-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17248_BBS64403D256.jpg"},{"post_title":"Stewed Apples","post_link":"\/recipes\/stewed-apples\/","post_image":"\/wp-content\/uploads\/2024\/11\/Stewed-Apples_EXPS_TOH24_200831_DR_11_08_07b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps184_TH1606C39B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cider-beef-stew\/","name":"Cider Beef Stew","datePublished":"2018-01-01","dateModified":"2022-09-14","prepTime":"PT20M","cookTime":"PT02H30M","totalTime":"PT02H50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps184_TH1606C39B-4.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"When I was a new bride 25 years ago, this recipe was inside a serving dish I received as a gift. It's great on winter evenings served with a loaf of fresh bread. The cider and vinegar help tenderize the meat and provide wonderful flavor to this hearty stew.\r\n-Carol Hendrickson, Laguna Beach, California","recipeIngredient":["3 tablespoons all-purpose flour","1 teaspoon salt","1\/2 teaspoon pepper","1 pound beef stew meat, cut into 1-inch pieces","2 tablespoons canola oil","1 cup apple cider","1\/2 cup water","1 tablespoon cider vinegar","1\/2 teaspoon dried thyme","2 large carrots, cut into 1-inch pieces","1 celery rib, cut into 1-inch pieces","1 large potato, peeled and cubed","1 medium onion, sliced"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large resealable plastic bag, combine flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. In a large saucepan, brown beef in oil; drain. Stir in the cider, water, vinegar and thyme; bring to a boil. Reduce heat; cover and simmer for 1 hour and 45 minutes or until the meat is tender."},{"@type":"HowToStep","text":"Add the carrots, celery, potato and onion; return to a boil. Reduce heat; cover and simmer for 45 minutes or until vegetables are tender."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 381 calories","fatContent":"15g fat (4g saturated fat)","cholesterolContent":"70mg cholesterol","sodiumContent":"671mg sodium","carbohydrateContent":"37g carbohydrate (13g sugars","fiberContent":"4g fiber)","proteinContent":"25g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":8,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"daisey5"},"reviewBody":"I made this in a slow cooker. I cooked it on low for 6- hours. It was great!! I used the slow cooker liner, so no clean up. Now my neighbor wants the recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jlbrn"},"reviewBody":"This stew is delicious! My dad doesn't care for a sweet taste with his meat but he has no trouble eating this stew. It is delicious as written but I like to replace the peeled, cubed potato with a half pound of tiny potatoes. I was out of onions but had a bag of pearl onions in the freezer and added them at the end. I added a a touch of french onion soup base since the onions would not have a chance the flavor the stew. I also increased the liquid ingredient by half because we like plenty of gravy. Definitely a recipe for the \"Keep Book\".","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Stacey4"},"reviewBody":"This stew was really good. I used sparkling cider that I had leftover from the holidays, added a can of cream of mushroom with roasted garlic, and a half of green pepper. Also, I browned the meat according to the directions, but finished the rest in the slow cooker on low for 6hrs.From now on this is the only beef stew recipe I will use. Yum","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"krodgerks"},"reviewBody":"I've made this recipe with apple juice and apple cider. Both are great, but the apple cider adds a little edge that makes it my favorite. I love to share this dish with friends.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bygrace7"},"reviewBody":"LOVE to make this delicious beef stew on a cold winter's day! I increase the ingredients so we have leftovers the next night. Also, when adding the cider, I loosen the browned bits of beef on the bottom of the pot. As the liquid mixture boils, it enhances that flavor of beefy goodness to the stew!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JennyWalters"},"reviewBody":"This is my favorite beef stew recipe! The cider adds a beautiful, comfort-food flavor. It only serves four, so I have to at least double it for my family. I've tried apple juice when I'm out of cider, but the cider adds more flavor. Otherwise I don't change a thing, except for omitting the celery. :D","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-03-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GigiMarieMeme"},"reviewBody":"This is so easy to put together and it really hit the spot on a cold night! The photo accurately shows that this is not brothy but is, rather, like a casserole. I wanted it to be more like a traditional stew so I added two or three cups of beef broth and an extra 1\/4 tsp. of thyme. The apple cider does not make this dish taste sweet. It\u2019s just a really delicious, savory meal. Even with my addition of liquid, it made just four bowls of stew. Last night I ate one bowl and my husband ate two. I plan to give him the remaining bowl for lunch today, and I wish I had made more! Now I know to double or triple the recipe next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-04-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Aquarelle"},"reviewBody":"I have reviewed this previously, but today I decided to substitute apple juice for the water and hard cider for the apple cider. It was delicious. Served it with cheddar cheese biscuits.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"184","romance_copy_dek":"When I was a new bride 25 years ago, this recipe was inside a serving dish I received as a gift. It's great on winter evenings served with a loaf of fresh bread. 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","NoOfRatings":8,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps184_TH1606C39B.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps184_TH1606C39B.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":8,"RatingCount":8,"RecipeCommentDetails":[{"Comment":"I have reviewed this previously, but today I decided to substitute apple juice for the water and hard cider for the apple cider. It was delicious. Served it with cheddar cheese biscuits.","CommentId":1,"DateRated":"04\/08\/2019 04:43","GUID":"E6A0707C05C94BD1A4D87CFFC54C5455","MemberId":985301,"Rating":5,"ScreenName":"Aquarelle","SubmittedDate":"04\/08\/2019 04:43"},{"Comment":"
This is so easy to put together and it really hit the spot on a cold night! The photo accurately shows that this is not brothy but is, rather, like a casserole. I wanted it to be more like a traditional stew so I added two or three cups of beef broth and an extra 1\/4 tsp. of thyme. The apple cider does not make this dish taste sweet. It\u2019s just a really delicious, savory meal. Even with my addition of liquid, it made just four bowls of stew. Last night I ate one bowl and my husband ate two. I plan to give him the remaining bowl for lunch today, and I wish I had made more! Now I know to double or triple the recipe next time.<\/p>","CommentId":2,"DateRated":"03\/11\/2018 16:19","GUID":"42b7e874cf884fdda12d087684f8fd97","MemberId":7494410,"Rating":5,"ScreenName":"GigiMarieMeme","SubmittedDate":"03\/11\/2018 16:19"},{"Comment":"
This is my favorite beef stew recipe! The cider adds a beautiful, comfort-food flavor. It only serves four, so I have to at least double it for my family. I've tried apple juice when I'm out of cider, but the cider adds more flavor. Otherwise I don't change a thing, except for omitting the celery. :D<\/p>","CommentId":3,"DateRated":"02\/18\/2017 16:56","GUID":"c0828045eabc48bfb5170c3de809a489","MemberId":9084168,"Rating":5,"ScreenName":"Jenny","SubmittedDate":"02\/18\/2017 16:56"},{"Comment":"
This stew is delicious! My dad doesn't care for a sweet taste with his meat but he has no trouble eating this stew. It is delicious as written but I like to replace the peeled, cubed potato with a half pound of tiny potatoes. I was out of onions but had a bag of pearl onions in the freezer and added them at the end. I added a a touch of french onion soup base since the onions would not have a chance the flavor the stew. I also increased the liquid ingredient by half because we like plenty of gravy. Definitely a recipe for the "Keep Book".<\/p>","CommentId":4,"DateRated":"09\/06\/2014 19:34","GUID":"433194651f36416185c1172974812484","MemberId":5126900,"Rating":5,"ScreenName":"jlbrn","SubmittedDate":"09\/06\/2014 19:34"},{"Comment":"
LOVE to make this delicious beef stew on a cold winter's day! I increase the ingredients so we have leftovers the next night. Also, when adding the cider, I loosen the browned bits of beef on the bottom of the pot. As the liquid mixture boils, it enhances that flavor of beefy goodness to the stew!<\/p>","CommentId":5,"DateRated":"01\/18\/2014 11:20","GUID":"470a7f81748c4232b2ecb1a9555c7f32","MemberId":6178302,"Rating":5,"ScreenName":"bygrace7","SubmittedDate":"01\/13\/2014 22:52"},{"Comment":"","CommentId":6,"DateRated":"06\/25\/2013 11:08","GUID":"0c46fe4628924f19a5ddc7336357fa20","MemberId":4179753,"Rating":0,"ScreenName":"PoohGal79","SubmittedDate":"06\/25\/2013 11:08"},{"Comment":"
I've made this recipe with apple juice and apple cider. Both are great, but the apple cider adds a little edge that makes it my favorite. I love to share this dish with friends.<\/p>","CommentId":7,"DateRated":"02\/21\/2013 11:33","GUID":"97db48b759cd49d49aa17ad40d092983","MemberId":1419038,"Rating":5,"ScreenName":"krodgerks","SubmittedDate":"02\/21\/2013 11:33"},{"Comment":"","CommentId":8,"DateRated":"09\/18\/2012 22:54","GUID":"a871ba41e56d463cbe7658e4e679aefe","MemberId":3060430,"Rating":0,"ScreenName":"gilleyk","SubmittedDate":"09\/18\/2012 22:54"},{"Comment":"","CommentId":9,"DateRated":"09\/12\/2012 18:59","GUID":"3dbc5c9e48e1421ea1e299589e0d75af","MemberId":1622121,"Rating":0,"ScreenName":"Smilingmom2","SubmittedDate":"09\/12\/2012 18:59"},{"Comment":"
This stew was really good. I used sparkling cider that I had leftover from the holidays, added a can of cream of mushroom with roasted garlic, and a half of green pepper. Also, I browned the meat according to the directions, but finished the rest in the slow cooker on low for 6hrs.From now on this is the only beef stew recipe I will use. Yum<\/p>","CommentId":10,"DateRated":"01\/15\/2011 19:09","GUID":"fa13a17f235f4b8fb9571d45311e8fa3","MemberId":2823471,"Rating":5,"ScreenName":"Stacey4","SubmittedDate":"01\/15\/2011 19:09"},{"Comment":"
I made this in a slow cooker. I cooked it on low for 6- hours. It was great!! I used the slow cooker liner, so no clean up. Now my neighbor wants the recipe.<\/p>","CommentId":11,"DateRated":"01\/22\/2010 21:13","GUID":"C34D764544118A8606860D5464275212","MemberId":146806,"Rating":5,"ScreenName":"daisey5","SubmittedDate":"01\/22\/2010 21:13"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43231,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":313023,"name":"Stews","slug":"stews","term_group":0,"term_taxonomy_id":312958,"taxonomy":"categories-v2","description":"Looking for stew recipes? Find stew recipes including beef stew recipes, chicken stew, Brunswick stew, and more stew recipes.","parent":310796,"count":705,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/stews\/"},{"term_id":313028,"name":"Beef Stews","slug":"beef-stews","term_group":0,"term_taxonomy_id":312963,"taxonomy":"categories-v2","description":"Looking for beef stew recipes? Find beef stew recipes including crock pot beef stew, easy beef stew recipes, and more beef stew recipes.","parent":313023,"count":275,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/stews\/beef-stews\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cider Beef Stew"}},"analytics":[],"yoast_head":"\n