
Lara Eucalano
School: St. Norbert College
Expertise: Food news; Restaurants; Travel; Gardening & Plant Care
Lara Eucalano
- 8 years in food and lifestyle publishing; 10 years in marketing for technology, food and beverage, and tourism clients
- The team received the Momentum Award and honorable mention for Digital Team of the Year, FOLIO's Eddie and Ozzie Awards, 2020
- Member, Sigma Tau Delta, the International English Honor Society
Experience
Lara is a senior editor for Taste Recipes who manages a supremely talented community of freelancers. She edits recipe collections as well as content about cooking techniques and kitchen tools. Lara's area of expertise is Italian American food, particularly pasta, sauces and salads made with seasonal ingredients.
Before her work at Taste Recipes, Lara spent a decade in the marketing field as a brand storyteller, content curator and project manager. In her nonwork life, Lara loves to read, garden and cook. (Not all at the same time!) Look for her at home in Milwaukee, keeping an eye on her mischievous flock of backyard chickens.
Education
St. Norbert College, bachelor's in English
Taste Recipes Editorial Policies
Taste Recipes, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste Recipes and our Test Kitchen and editorial teams.