Flavored vinegar recipes are so easy to make and are great gifts for your cooking pals. Plus, the bottles look beautiful on your counter! So, let's get started—you're just a steep, strain and sprinkle away from adding distinctive taste to marinades, salad dressings and sauces.
9 Flavored Vinegar Recipes You’ll Want to Make
Updated on Jan. 05, 2022
1/8
Homemade Strawberry Vinegar
Total Time
40 min
Servings
5 cups
From the Recipe Creator:
Sweet and sour, this easy strawberry vinegar makes a great summer salad dressing. —Mary Hise, Cocoa, Florida
Nutrition Facts:
1 tablespoon: 15 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 0 protein.
2/8
Herb Vinegar
Total Time
20 min
Servings
1-1/4 cups
From the Recipe Creator:
This is a creative way us use up herbs from an herb garden. The vinegar can be used to marinate meat or in salad dressings. —Taste Recipes Test Kitchen, Milwaukee, Wisconsin
3/8
Cranberry Vinegar
Total Time
25 min
Servings
1-1/2 cups
From the Recipe Creator:
For a delicious vinegar for salad dressings and marinades, try this vinegar with cranberries. It would make a wonderful dressing base for a side salad during the holidays. —Lesley Colgan, London, Ontario
Nutrition Facts:
2 tablespoons: 62 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 16g carbohydrate (15g sugars, 1g fiber), 0 protein.
4/8
Tarragon Vinegar
Total Time
10 min
Servings
2 cups
From the Recipe Creator:
Add fresh tarragon sprigs to basic white wine vinegar in a decorative jar, and you'll have a lovely, contemporary gift for any cook. Include salad dressing recipes or others that could use this flavorful vinegar. —Sue Gronholz, Beaver Dam, Wisconsin
Nutrition Facts:
1 tablespoon: 5 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1 Free food.
5/8
Raspberry Vinegar
Total Time
20 min
Servings
4 cups
Nutrition Facts:
1 tablespoon: 14 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 3g carbohydrate (2g sugars, 0 fiber), 0 protein.
6/8
Herbed Vinegar
Total Time
10 min
Servings
2 cups
From the Recipe Creator:
This herb vinegar would be a great addition to your favorite salad dressing or could be used in place of vinegar in any recipe. The terrific flavors of tarragon and basil really shine through. —Taste Recipes Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts:
1 tablespoon: 6 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.
7/8
Strawberry-Basil Vinegar
Total Time
40 min
Servings
5 half-pints
From the Recipe Creator:
The mild, fruity flavor of this strawberry vinaigrette complements any tossed salad. —Taste Recipes Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts:
1 tablespoon: 6 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.
8/8
Cranberry Orange Vinegar
Total Time
10 min
Servings
6 cups
From the Recipe Creator:
I enjoy making an assortment of vinegars but this is a favorite. The longer the cranberries and oranges sit in the vinegar, the more intensely flavored it becomes.— Kathy Rairigh, Milford, Indiana
Nutrition Facts:
1 tablespoon: 9 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 2g carbohydrate (0 sugars, 0 fiber), 0 protein.
