These easy camper food ideas will help you spend more time with the great outdoors and less stuck in your RV!
36 Easy Meals to Enjoy While Camping in Your RV
Updated on Oct. 08, 2023
Grilled Hamburgers
Sour cream makes these grilled hamburgers delightfully moist, and thyme and black pepper give them zip. These sandwiches are an easy camper food and are great with tall glasses of lemonade. —Jesse & Anne Foust, Bluefield, West Virginia
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Chicken Foil Packets
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
People think I went to a lot of trouble when I serve these packets. Individual aluminum foil pouches hold in the juices during baking to keep the herbed chicken moist and tender. The foil saves time and makes cleanup a breeze. —Edna Shaffer, Beulah, Michigan
Nutrition Facts:
1 serving: 175 calories, 3g fat (1g saturated fat), 63mg cholesterol, 100mg sodium, 11g carbohydrate (6g sugars, 2g fiber), 25g protein. Diabetic Exchanges: 3 lean meat, 2 vegetable.
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Fried Egg
Total Time
10 min
Servings
1 serving
From the Recipe Creator:
If you're watching calories, fry eggs in a nonstick pan coated with nonstick cooking spray.
Nutrition Facts:
2 eggs: 347 calories, 33g fat (18g saturated fat), 433mg cholesterol, 325mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 13g protein.
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Sausage and Potato Skillet
Total Time
30 min
Servings
2 servings
From the Recipe Creator:
While I was growing up, both my parents worked, so I often went home for lunch with my Italian girlfriend. Lunch was always the same—sausage, fried potatoes, green peppers and onions—but I could never get enough of my favorite meal. —Amelia Bordas, Springfield, Virginia
Nutrition Facts:
1 each: 416 calories, 22g fat (6g saturated fat), 45mg cholesterol, 544mg sodium, 40g carbohydrate (6g sugars, 4g fiber), 15g protein.
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One-Pot Spaghetti Dinner
Total Time
35 min
Servings
4 servings
From the Recipe Creator:
Mamma mia! What’s the secret to this one-pot spaghetti? A homemade jar sauce and a one-pot cooking method makes this easy camper food quick and delicious. —Carol Benzel-Schmidt, Stanwood, Washington
Nutrition Facts:
1-1/2 cups: 414 calories, 10g fat (4g saturated fat), 71mg cholesterol, 925mg sodium, 48g carbohydrate (15g sugars, 6g fiber), 33g protein.
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Easy Salsa Sloppy Joes
Total Time
20 min
Servings
8 servings
From the Recipe Creator:
I created these sandwiches when I realized I did not have a can of sloppy joe sauce. The sweet brown sugar in this recipe complements the tangy salsa. —Krista Collins, Concord, North Carolina
Nutrition Facts:
1 sandwich: 271 calories, 8g fat (3g saturated fat), 35mg cholesterol, 620mg sodium, 32g carbohydrate (9g sugars, 1g fiber), 15g protein.
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Campfire Hash
Total Time
55 min
Servings
6 servings
From the Recipe Creator:
In our area we are able to camp almost all year-round. My family invented this easy camper food using ingredients we all love so we could enjoy them on the campfire. This hearty meal tastes so good after a full day of outdoor activities. —Janet Danilow, Winkleman, Arizona
Nutrition Facts:
1 serving: 535 calories, 26g fat (8g saturated fat), 51mg cholesterol, 1097mg sodium, 57g carbohydrate (10g sugars, 6g fiber), 17g protein.
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Saucy Grilled Pork Chops
Total Time
25 min
Servings
8 servings
From the Recipe Creator:
My mamaw in Kentucky used this "dip," as she called it, on many grilled meats including chicken and steak. —Misty Schneider, Bayport, Minnesota
Nutrition Facts:
1 pork chop: 476 calories, 30g fat (14g saturated fat), 141mg cholesterol, 162mg sodium, 15g carbohydrate (14g sugars, 0 fiber), 36g protein.
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Turkey Salad Sandwiches
Total Time
15 min
Servings
6 servings
From the Recipe Creator:
Inspired by a delicious turkey salad sandwich at a local deli, I developed my own version to suit my family’s tastes. Serve this on camping trips for an easy camper food. Precooked bacon and canned-or leftover-turkey make it a snap to prepare! —Merrijane Rice, Bountiful, Utah
Nutrition Facts:
1 sandwich: 398 calories, 22g fat (5g saturated fat), 43mg cholesterol, 1039mg sodium, 28g carbohydrate (4g sugars, 5g fiber), 22g protein.
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Cottage Cheese Pancakes
Total Time
20 min
Servings
8 pancakes
From the Recipe Creator:
A breakfast of cottage cheese with ketchup and pepper might seem scandalous to some, but to President Nixon it was standard morning fare. The cottage cheese in these flapjacks adds texture and an old-fashioned flavor reminiscent of blintzes. If you want to top the cottage cheese pancakes with something red, I suggest strawberry syrup. —Terri Johns, Fort Wayne, Indiana
Nutrition Facts:
2 pancakes: 326 calories, 23g fat (13g saturated fat), 234mg cholesterol, 378mg sodium, 15g carbohydrate (3g sugars, 0 fiber), 13g protein.
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Potato-Sausage Foil Packs
Total Time
50 min
Servings
4 servings
From the Recipe Creator:
We had these smoky campfire bundles at a friend’s house for dinner and loved the simplicity of this great summer meal. Now it’s our go-to easy camper food. —Alissa Keith, Forest, Virginia
Nutrition Facts:
1 serving: 344 calories, 10g fat (2g saturated fat), 62mg cholesterol, 990mg sodium, 42g carbohydrate (8g sugars, 6g fiber), 21g protein.
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Pesto Grilled Cheese
Total Time
25 min
Servings
4 servings
From the Recipe Creator:
I made up this recipe for students in the foods and nutrition class I teach. The kids like it so much, they often go home and fix it for their families. —Beth Hiott, York, South Carolina
Nutrition Facts:
1 sandwich: 445 calories, 27g fat (10g saturated fat), 35mg cholesterol, 759mg sodium, 32g carbohydrate (1g sugars, 2g fiber), 20g protein.
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Peasant Skillet
Total Time
1 hour
Servings
8 servings
From the Recipe Creator:
I prepare this supper frequently throughout the year, substituting whatever vegetables are in season. No matter how often I make it, I’m always asked for the recipe. —Lisbeth Whitehead, Watertown, South Dakota
Nutrition Facts:
1 cup: 382 calories, 25g fat (10g saturated fat), 52mg cholesterol, 707mg sodium, 26g carbohydrate (5g sugars, 4g fiber), 12g protein.
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15-Minute Marinated Chicken
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
Whenever I serve this grilled chicken to family and friends, which is quite often, I'm bound to be asked for the 15-minute marinade recipe. It's a fast and tasty meal that I'm happy to share with others. —Pam Shinogle, Arlington, Texas
Nutrition Facts:
1 chicken breast half: 141 calories, 3g fat (1g saturated fat), 63mg cholesterol, 436mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 23g protein. Diabetic Exchanges: 3 lean meat.
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Taco Rice
Total Time
1 hour 5 min
Servings
4 servings
From the Recipe Creator:
Most of my favorite recipes—including this easy camper food—come from my mother-in-law, who’s a truly terrific cook. By including rice in this taco-type dish, you can forgo the tortillas. —Mary McCann, Falmouth, Virginia
Nutrition Facts:
1-1/2 cups: 330 calories, 11g fat (5g saturated fat), 56mg cholesterol, 1217mg sodium, 32g carbohydrate (7g sugars, 3g fiber), 23g protein.
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Hot Fruit and Sausage
Total Time
10 min
Servings
6 servings
From the Recipe Creator:
Pineapple, brown sugar and cinnamon make plain pork sausage links extra tasty. And the banana slices really complement the sausage. This dish makes any breakfast special. —Marian Peterson, Wisconsin Rapids, Wisconsin
Nutrition Facts:
1 serving: 261 calories, 18g fat (6g saturated fat), 47mg cholesterol, 736mg sodium, 14g carbohydrate (12g sugars, 1g fiber), 11g protein.
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Champion Roast Beef Sandwiches
Total Time
15 min
Servings
4 servings
From the Recipe Creator:
When I have time, I like to prepare a roast with this much-requested recipe in mind. But when I need a quick meal in a hurry, I use deli roast beef with delicious results.
Nutrition Facts:
1 sandwich: 318 calories, 11g fat (6g saturated fat), 60mg cholesterol, 1401mg sodium, 34g carbohydrate (4g sugars, 4g fiber), 18g protein.
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Matcha Chia Pudding
Total Time
10 min
Servings
4 servings
From the Recipe Creator:
This pudding is quick, easy, and super healthy. Combine earthy matcha green tea powder, creamy almond milk and healthy chia seeds for superfood heaven in a little package. Top with tart raspberries and you’ve got a quick breakfast or perfect midday snack. —Abra Pappa, New York, New York
Nutrition Facts:
2/3 cup: 173 calories, 8g fat (1g saturated fat), 0 cholesterol, 90mg sodium, 21g carbohydrate (10g sugars, 9g fiber), 7g protein. Diabetic Exchanges: 1-1/2 starch, 1 fat.
Don’t forget to check out these easy meals for RV camping.
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BBQ Bacon Pulled Chicken Sandwiches
Total Time
3 hours 20 min
Servings
12 servings
From the Recipe Creator:
This easy camper food tastes amazing. We prefer putting mayo on the bun and adding cheddar or Muenster cheese, lettuce, tomato and onion. Several of us put ranch dressing on our sandwiches, too. —Jennifer Darling, Ventura, California
Nutrition Facts:
1 sandwich: 401 calories, 12g fat (4g saturated fat), 65mg cholesterol, 1175mg sodium, 43g carbohydrate (19g sugars, 2g fiber), 28g protein.
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Game-Stopper Chili
Total Time
6 hours 25 min
Servings
12 servings (4 quarts)
From the Recipe Creator:
This hearty chili with sausage, beef, beans and barley is perfect for the halftime food rush. People actually cheer when they see me coming with my slow cooker! —Barbara Lento, Houston, Pennsylvania
Nutrition Facts:
1-1/3 cups: 359 calories, 18g fat (7g saturated fat), 62mg cholesterol, 1062mg sodium, 26g carbohydrate (6g sugars, 6g fiber), 23g protein.
If you’re an experienced camper, you know that some of the best recipes for RV camping are wrap-and-cook foil pack meals.
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Cincinnati Chili Dogs
Total Time
4 hours 20 min
Servings
10 servings
From the Recipe Creator:
My in-laws are from Ohio, so we have Cincinnati chili at many of our family gatherings. I spiced up this family classic with cinnamon and cocoa powder and then ladled it over hot dogs. It's perfect for game day, tailgates and potlucks. —Jennifer Gilbert, Brighton, Michigan
Nutrition Facts:
1 chili dog: 419 calories, 24g fat (9g saturated fat), 67mg cholesterol, 1135mg sodium, 29g carbohydrate (6g sugars, 3g fiber), 23g protein.
Wondering what are easy foods to take camping? We have the recipes!
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Brunch Burritos
Total Time
4 hours 30 min
Servings
10 servings
From the Recipe Creator:
I like to use a second slow cooker to keep the tortillas warm and pliable when I serve these hearty burritos. Just place a clean wet cloth in the bottom, then cover it with foil and add your tortillas.—Beth Osburn, Levelland, Texas
Nutrition Facts:
1 burrito (calculated without optional toppings): 683 calories, 38g fat (15g saturated fat), 449mg cholesterol, 1650mg sodium, 41g carbohydrate (3g sugars, 7g fiber), 35g protein.
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Taco Pasta
Total Time
3 hours 15 min
Servings
10 servings
From the Recipe Creator:
This is a nice little twist on a classic dish. If you love cheese, feel free to add more, and green peppers are a great taste if you want some vegetables. —Barb Kondolf, Hamlin, New York
Nutrition Facts:
1 cup: 402 calories, 19g fat (6g saturated fat), 83mg cholesterol, 1063mg sodium, 32g carbohydrate (4g sugars, 3g fiber), 29g protein.
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Slow-Cooked Blueberry French Toast
Total Time
3 hours 30 min
Servings
12 servings (2 cups syrup)
From the Recipe Creator:
Your slow cooker can be your best friend on a busy morning. Just get this recipe going, run some errands and come back to the smell of French toast ready to eat. —Elizabeth Lorenz, Peru, Indiana
Nutrition Facts:
1 cup with about 2 tablespoons sauce: 390 calories, 17g fat (9g saturated fat), 182mg cholesterol, 371mg sodium, 49g carbohydrate (28g sugars, 2g fiber), 12g protein.
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Hawaiian Kielbasa Sandwiches
Total Time
3 hours 15 min
Servings
12 sandwiches
From the Recipe Creator:
If you are looking for easy camper food, the sweet and mildly spicy flavor of these sandwiches is just the ticket.—Judy Dames, Bridgeville, Pennsylvania
Nutrition Facts:
1 sandwich: 663 calories, 35g fat (12g saturated fat), 76mg cholesterol, 2532mg sodium, 64g carbohydrate (27g sugars, 1g fiber), 23g protein.
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Cheddar Bean Burritos
Total Time
25 min
Servings
6 servings
From the Recipe Creator:
My family goes meatless several nights a week, and this recipe is one of our favorites. I usually puree a can or two of chipotle peppers in adobo and freeze them in ice cube trays so I can use a small amount when I need it. —Amy Bravo, Ames, Iowa
Nutrition Facts:
1 burrito: 410 calories, 16g fat (7g saturated fat), 23mg cholesterol, 726mg sodium, 50g carbohydrate (2g sugars, 8g fiber), 16g protein.
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Upside-Down Frito Pie
Total Time
2 hours 20 min
Servings
6 servings
From the Recipe Creator:
Using ground turkey is a smart way to lighten this hearty family pleaser! —Mary Berg, Lake Elmo, Minnesota
Nutrition Facts:
1-1/3 cups: 524 calories, 26g fat (8g saturated fat), 118mg cholesterol, 1662mg sodium, 33g carbohydrate (5g sugars, 6g fiber), 41g protein.
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Cheesy Ham & Potato Packet
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
I found the technique for grilling ham, potatoes and cheese in foil and changed the recipe for our tastes. It’s a dandy way to use leftover ham. —Molly Bishop, McClure, Pennsylvania
Nutrition Facts:
1-1/2 cups: 341 calories, 13 g fat (6 g saturated fat), 70 mg cholesterol, 1040 mg sodium, 32 g carbohydrate (4 g sugars, 4 g fiber), 26 g protein.
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Melt-in-Your-Mouth Sausages
Total Time
4 hours 10 min
Servings
8 servings
From the Recipe Creator:
My family loves this recipe. It’s such a good all-around dish, either for sandwiches like these or served with hot spaghetti. —Ilean Schultheiss, Cohocton, New York
Nutrition Facts:
1 sandwich: 557 calories, 29g fat (9g saturated fat), 62mg cholesterol, 1510mg sodium, 51g carbohydrate (14g sugars, 4g fiber), 24g protein.
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Buttermilk Pancakes
Total Time
40 min
Servings
2-1/2 dozen
From the Recipe Creator:
You just can't beat a basic buttermilk pancake for a down-home country breakfast. Paired with sausage and fresh fruit, these pancakes are just like the ones you get at Cracker Barrel. —Betty Abrey, Imperial, Saskatchewan
Nutrition Facts:
3 pancakes: 270 calories, 3g fat (1g saturated fat), 89mg cholesterol, 913mg sodium, 48g carbohydrate (11g sugars, 1g fiber), 11g protein.
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Italian Sausage Sandwich
Total Time
30 min
Servings
2 servings
From the Recipe Creator:
For a casual but hearty meal, try these saucy subs created by our Test Kitchen. Full of traditional Italian flavor, these sandwiches are a snap to make.
Nutrition Facts:
1 each: 552 calories, 28g fat (8g saturated fat), 50mg cholesterol, 1532mg sodium, 52g carbohydrate (16g sugars, 4g fiber), 24g protein.
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Chicken & Vegetable Curry Couscous
Total Time
25 min
Servings
6 servings
From the Recipe Creator:
For my busy family, a semi-homemade one-pot meal is the best way to get dinner done in a hurry. Use your favorite blend of frozen veggies and serve this dish with toasted pita bread for smiles all around. —Elizabeth Hokanson, Arborg, Manitoba
Nutrition Facts:
1 cup: 273 calories, 4g fat (2g saturated fat), 47mg cholesterol, 311mg sodium, 39g carbohydrate (9g sugars, 4g fiber), 21g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 1 vegetable, 1/2 fat.
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Barbecue Chicken Sandwich
Total Time
35 min
Servings
6 servings
From the Recipe Creator:
With four small children at home, I need quick yet filling meals. This family-favorite BBQ chicken sandwich filling is a cinch to make. For a spicier taste, eliminate the ketchup and increase the amount of salsa to 1 cup. —Leticia Lewis, Kennewick, Washington
Nutrition Facts:
1 sandwich: 284 calories, 8g fat (3g saturated fat), 47mg cholesterol, 770mg sodium, 35g carbohydrate (12g sugars, 3g fiber), 18g protein. Diabetic Exchanges: 2 starch, 2 lean meat.
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Campfire Cheese Hash Brown Packets
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
Dining by the campfire? This easy packet of potatoes, bacon and cheese makes a terrific hash. We like to serve it with eggs and fresh pico de gallo. —Gina Nistico, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 329 calories, 15g fat (9g saturated fat), 37mg cholesterol, 708mg sodium, 31g carbohydrate (3g sugars, 5g fiber), 14g protein.
