13 Fun and Delicious Poke Cake Recipes

Updated on Oct. 01, 2024

These poke cake recipes are extra moist and delicious thanks to additions like coffee, caramel and even a bit of rum. Try these easy cakes for yourself!

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Strawberry Poke Cake

That classic spring treat—strawberry shortcake—takes on a wonderful new twist with this strawberry poke cake recipe. Strawberry gelatin and strawberries liven up each pretty slice of this lovely layered cake that’s made from a convenient boxed mix. —Mary Jo Griggs, West Bend, Wisconsin

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1/13
2/13

Peanut Butter Chocolate Poke Cake

Total Time 45 min
Servings 20 servings
From the Recipe Creator: When my family is planning a get-together, I can count on three or four people to ask if I’m bringing this dessert. If you don’t have a chocolate cake mix, use a white or yellow one and stir in 3 tablespoons baking cocoa. —Fay Moreland, Wichita Falls, Texas
Nutrition Facts: 1 piece: 360 calories, 16g fat (4g saturated fat), 41mg cholesterol, 312mg sodium, 49g carbohydrate (40g sugars, 1g fiber), 7g protein.
3/13

Cuppa Joe Caramel Cake

Total Time 50 min
Servings 15 servings
From the Recipe Creator: I get compliments on this cake wherever I take it. It is very much an adult cake, with the hit of coffee and the warmth of the brown sugar and caramel.—Leigh Doutt, Pueblo West, Colorado
Nutrition Facts: 1 piece: 335 calories, 16g fat (10g saturated fat), 61mg cholesterol, 338mg sodium, 47g carbohydrate (22g sugars, 1g fiber), 4g protein.
4/13

Pudding Poke Cake

Total Time 50 min
Servings 15 servings
From the Recipe Creator: Have your cake and pudding, too! This dessert gets creative by taking an ordinary boxed cake mix and turning it into a pudding-filled, frosting-topped delight. Try mixing it with different cake or pudding flavors for endless options. —Molly Allen, Hood River, Oregon
Nutrition Facts: 1 piece: 430 calories, 17g fat (6g saturated fat), 56mg cholesterol, 340mg sodium, 68g carbohydrate (50g sugars, 1g fiber), 4g protein.
5/13

Rum Cake

Total Time 1 hour
Servings 12 servings
From the Recipe Creator: We like a touch of rum for the holidays, and this orangy rum cake is decadent alone or with big swoops of whipped cream. —Nancy Heishman, Las Vegas, Nevada
Nutrition Facts: 1 piece (calculated without whipped cream and pecans): 371 calories, 17g fat (10g saturated fat), 103mg cholesterol, 233mg sodium, 44g carbohydrate (35g sugars, 0 fiber), 3g protein.
6/13

Cherry Poke Cake

Total Time 45 min
Servings 20 servings
From the Recipe Creator: I serve this cherry cake for holidays because it's so festive and easy. No one will know your secret is adding a package of cherry gelatin to a boxed cake mix! —Margaret McNeil, Germantown, Tennessee
Nutrition Facts: 1 piece: 245 calories, 11g fat (5g saturated fat), 39mg cholesterol, 242mg sodium, 34g carbohydrate (22g sugars, 1g fiber), 3g protein.
7/13

Tres Leches Cake

Total Time 1 hour 5 min
Servings 10 servings
From the Recipe Creator: Tres leches means "three milks." This cake gets its name because it uses three kinds of milk—evaporated, condensed and cream. This tres leches cake's light and airy texture has made it a classic in Mexican kitchens for generations. —Taste Recipes Test Kitchen
Nutrition Facts: 1 piece: 392 calories, 23g fat (14g saturated fat), 142mg cholesterol, 104mg sodium, 40g carbohydrate (33g sugars, 0 fiber), 8g protein.
8/13

Coconut Cream Cake

Total Time 40 min
Servings 15 servings
From the Recipe Creator: Have the urge to splurge? Try Deborah Protzman's moist and mouthwatering cake. "No one who's ever eaten a piece can believe it's lower in fat"—Deborah Protzman, Bloomington, Illinois.
Nutrition Facts: 1 piece: 231 calories, 4g fat (3g saturated fat), 3mg cholesterol, 266mg sodium, 44g carbohydrate (32g sugars, 1g fiber), 4g protein.
9/13

Tres Leches Cupcakes

Total Time 1 hour
Servings 4 dozen
From the Recipe Creator: This cupcake version of tres leches cake actually uses four types of milk, including the cream, but "quatro leches cake" just doesn’t have the same delicious ring to it. If you love dairy, you won’t be disappointed with this special take on the classic. —Taste Recipes Test Kitchen
Nutrition Facts: 1 cupcake (calculated without berries): 143 calories, 9g fat (5g saturated fat), 40mg cholesterol, 99mg sodium, 15g carbohydrate (11g sugars, 0 fiber), 2g protein.
10/13

Wearing o’ Green Cake

Total Time 55 min
Servings 15 servings
From the Recipe Creator: One bite of this moist, colorful cake and you'll think you've found the pot o' gold at the end of the rainbow. It's the perfect dessert to round out your St. Patrick's Day feast. —Marge Nicol, Shannon, Illinois
Nutrition Facts: 1 piece: 303 calories, 11g fat (4g saturated fat), 39mg cholesterol, 328mg sodium, 48g carbohydrate (33g sugars, 1g fiber), 4g protein.
11/13

German Chocolate Tres Leches Cake

Total Time 45 min
Servings 15 servings
From the Recipe Creator: I first tried tres leches cake while I was in Ecuador several years ago. Since then, I’ve changed it up by adding some of my favorite ingredients, namely chocolate and coconut. This version also has a splash of rum for an adults-only treat. —Lisa Varner, El Paso, Texas
Nutrition Facts: 1 piece: 416 calories, 23g fat (11g saturated fat), 81mg cholesterol, 299mg sodium, 44g carbohydrate (33g sugars, 0 fiber), 7g protein.
12/13

Easy Tres Leches Cake

Total Time 55 min
Servings 20 servings
From the Recipe Creator: My mom's favorite cake is tres leches, a butter cake soaked in three kinds of milk. I developed a no-fuss version that’s rich and tender. —Marina Castle Kelley, Canyon Country, California
Nutrition Facts: 1 piece: 343 calories, 20g fat (12g saturated fat), 89mg cholesterol, 257mg sodium, 36g carbohydrate (28g sugars, 0 fiber), 6g protein.
13/13

Halloween Poke Cake

Total Time 55 min
Servings 15 servings
From the Recipe Creator: This cute cake will make your favorite trick-or-treaters smile with delight when you serve it on Halloween. The moist marble cake features a buttery frosting and fun candy pumpkins on top. Out of pumpkin candies? Add candy corn instead. —Taste Recipes Test Kitchen
Nutrition Facts: 1 piece: 425 calories, 16g fat (5g saturated fat), 54mg cholesterol, 270mg sodium, 69g carbohydrate (52g sugars, 1g fiber), 4g protein.