Air-Fryer Frozen Burgers

Total Time Prep/Total Time: 25 min.
Yield 2 servings
No time to defrost burger patties? Make air-fryer frozen burgers. No thawing is necessary—and the cleanup couldn't be easier!

Ingredients

  • 2 frozen raw beef patties (about 6 ounces each)
  • Cooking spray
  • Salt and pepper
  • 2 hamburger buns, split
  • Optional toppings: Ketchup, mustard, cheese, lettuce, tomato

Directions

  1. Spray both sides of frozen patties with cooking spray. Sprinkle generously with salt and pepper.
  2. Preheat air fryer to 350°. Arrange patties in a single layer in greased air fryer. Cook until a thermometer reads 160°, 8-10 per side.
  3. Serve on buns with toppings of your choice.

Nutrition Facts

1 burger: 437 calories, 22g fat (8g saturated fat), 105mg cholesterol, 312mg sodium, 22g carbohydrate (3g sugars, 1g fiber), 34g protein.