Menu

Braunschweiger Spread

2 reviews
Total Time
Prep: 5 min. + chilling

By Taste Of Home Editorial Team

Recipe by Gayle Lewis

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jun. 30, 2023

This spread is so creamy and delicious it's satisfying even to those who think they don't like liver sausage.—Gayle Lewis, Yucaipa, California

Test Kitchen Approved

Braunschweiger Spread

2 reviews
Prep Time 5 min
Yield about 1-1/2 cups

Ingredients

  • 1 tube (8 ounces) liver sausage
  • 3 ounces cream cheese, softened
  • 1/3 cup Miracle Whip
  • 2 to 3 tablespoons dill pickle relish
  • 2 tablespoons chopped onion
  • 1/2 teaspoon Worcestershire sauce
  • 1/8 teaspoon garlic powder
  • Chopped fresh parsley
  • Assorted crackers
Text Ingredients

Directions

  1. Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Cover with the wrap and chill. Invert onto a serving platter and sprinkle with parsley. Serve with crackers.
Loading Popular in the Community
Loading Reviews