Broccoli Chicken Salad

Name: Broccoli Chicken Salad
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1-1/2 cups cubed cooked chicken breast; 1-1/2 cups fresh broccoli florets; 1/4 cup chopped red onion; 2 tablespoons salted sunflower kernels; 2 tablespoons golden raisins; 2 bacon strips, cooked and crumbled; 1/3 cup mayonnaise; 1 tablespoon sugar; 1 tablespoon red wine vinegar

Total Time Prep/Total Time: 15 min.

Yield 2 servings

Test Kitchen Approved

A sweet and creamy dressing coats this hearty chicken-and-veggie salad shared by Susan Blades of Grand Prairie, Texas.

Ingredients

1-1/2 cups cubed cooked chicken breast
1-1/2 cups fresh broccoli florets
1/4 cup chopped red onion
2 tablespoons salted sunflower kernels
2 tablespoons golden raisins
2 bacon strips, cooked and crumbled
1/3 cup mayonnaise
1 tablespoon sugar
1 tablespoon red wine vinegar

Directions

In a bowl, combine the first six ingredients. Combine the mayonnaise, sugar and vinegar; add to chicken mixture and toss to coat. Refrigerate until serving.

Nutrition Facts

1-1/2 cups: 353 calories, 13g fat (3g saturated fat), 90mg cholesterol, 551mg sodium, 25g carbohydrate (18g sugars, 4g fiber), 36g protein.

A sweet and creamy dressing coats this hearty chicken-and-veggie salad shared by Susan Blades of Grand Prairie, Texas.

Recipe Creator