
Chocolate Peanut Butter Mousse
Total Time
Prep: 15 min. + chilling
Yield
6 servings
Chocolate Peanut Butter Mousse from Maria Regakis of Somerville, Massachusetts combines favorites chocolate and peanut butter perfectly. It's a delicious, rich dessert ideal for summer night entertaining and a nice alternative to ice cream.
Ingredients
- 1 milk chocolate candy bar (5 ounces), chopped
- 1 cup heavy whipping cream
- 1 cup creamy peanut butter
- 1/3 cup chocolate-covered peanuts, chopped
Directions
- In a microwave-safe bowl, combine the candy bar, cream and peanut butter. Microwave at 50% power for 2-3 minutes or until smooth, stirring twice. Transfer to a small bowl. Cover and refrigerate for 1 hour or until chilled.
- Beat until soft peaks form. Spoon into dessert dishes; sprinkle with chocolate-covered peanuts.
Nutrition Facts
1/2 cup: 554 calories, 46g fat (19g saturated fat), 60mg cholesterol, 237mg sodium, 27g carbohydrate (20g sugars, 4g fiber), 14g protein.
Chocolate Peanut Butter Mousse from Maria Regakis of Somerville, Massachusetts combines favorites chocolate and peanut butter perfectly. It's a delicious, rich dessert ideal for summer night entertaining and a nice alternative to ice cream.
Recipe Creator
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