
Fresh Peach Lemonade
Total Time
Prep/Total Time: 20 min.
Yield
5 servings
Put a fruity twist on lemonade with our peach lemonade recipe. Juicy peaches add summer sweetness to a pitcher of tart lemonade, an excellent choice if you're looking for a non-alcoholic beverage.
Ingredients
- 4 cups water, divided
- 2 medium peaches, chopped
- 1 cup sugar
- 3/4 cup lemon juice
- 1 medium lemon, sliced
- Mint sprigs, optional
Directions
- In a small saucepan, bring 2 cups water, peaches and sugar to a boil. Reduce heat; cover and simmer for 5-7 minutes or until peaches are tender. Remove from heat. Cool. Strain, discarding peach skins.
- In a large pitcher, combine peach mixture, lemon juice and remaining 2 cups water. Add lemon slices and garnish with mint if desired. Serve over ice.
Nutrition Facts
1 cup: 182 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 48g carbohydrate (44g sugars, 1g fiber), 0 protein.
Looking for a new twist on lemonade? Fresh peaches lend a fruity flavor to this summertime must-have. —Joan Hallford, North Richland Hills, Texas
Recipe Creator
Community Cook
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