Herbed Steak Fries

Name: Herbed Steak Fries
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 4 cups frozen steak fries; 1 tablespoon olive oil; 1-1/2 teaspoons dried basil; 1-1/2 teaspoons dried parsley flakes; 1/4 teaspoon garlic salt; 1/4 teaspoon seasoned salt; 1/4 cup grated Romano cheese

Total Time Prep/Total Time: 25 min.

Yield 4 servings

Test Kitchen Approved

Seasoned to perfection, these herbed steak fries from our Test Kitchen make a quick and tasty side dish for casual suppers. A great way to dress up frozen fries in a hurry!

Ingredients

4 cups frozen steak fries
1 tablespoon olive oil
1-1/2 teaspoons dried basil
1-1/2 teaspoons dried parsley flakes
1/4 teaspoon garlic salt
1/4 teaspoon seasoned salt
1/4 cup grated Romano cheese

Directions

Preheat oven to 450°. In a large bowl, combine the first 6 ingredients; toss to coat. Arrange steak fries in a single layer in a greased 15x10x1-in. baking pan.
Bake until lightly browned, 15-20 minutes. Sprinkle with cheese; serve immediately.

Nutrition Facts

1 cup: 191 calories, 9g fat (3g saturated fat), 8mg cholesterol, 674mg sodium, 23g carbohydrate (1g sugars, 3g fiber), 5g protein.

Seasoned to perfection, these herbed steak fries from our Test Kitchen make a quick and tasty side dish for casual suppers. A great way to dress up frozen fries in a hurry!

Recipe Creator