An even tastier way to eat fries! The addition of Parmesan and garlic makes this side dish simple irresistible. —Taste Recipes Test Kitchen

Parmesan & Garlic Fries

Parmesan & Garlic Fries
Prep Time
5 min
Cook Time
15 min
Yield
5 servings
Ingredients
- 5 cups frozen French-fried potatoes
- 2 tablespoons olive oil
- 3 to 4 garlic cloves, minced
- 1/4 teaspoon salt
- 1/4 cup grated Parmesan cheese
Directions
- Preheat oven to 450°. Place potatoes in a large bowl. Mix oil, garlic and salt; toss with potatoes. Arrange in a single layer on a large baking sheet.
- Bake 15-20 minutes or until golden brown, stirring once. Sprinkle with cheese; toss lightly. Serve immediately.
Nutrition Facts
1 serving: 199 calories, 11g fat (2g saturated fat), 4mg cholesterol, 524mg sodium, 18g carbohydrate (1g sugars, 2g fiber), 4g protein.
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