Stay with me, here. These classic Thai flavors work on so much more than noodles...try 'em on a sandwich and you won't be disappointed. —James Schend, Pleasant Prairie, Wisconsin

Peanut Butter, Chicken and Basil Sandwich

Peanut Butter, Chicken and Basil Sandwich
Prep Time
5 min
Yield
1 serving
Ingredients
- 1 tablespoon creamy peanut butter
- 1 slice crusty white bread
- 3 tablespoons shredded cooked chicken
- 1 tablespoon torn fresh basil
- 1/8 teaspoon coarse sea salt
- 1 teaspoon extra virgin olive oil
Directions
- Spread peanut butter over bread. Top with chicken, basil and salt; drizzle with oil.
Nutrition Facts
1 open-faced sandwich: 263 calories, 16g fat (3g saturated fat), 23mg cholesterol, 473mg sodium, 18g carbohydrate (3g sugars, 2g fiber), 14g protein.
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