Rich and Creamy Mashed Potatoes

Name: Rich and Creamy Mashed Potatoes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 6 medium unpeeled red potatoes (about 1-1/2 pounds), cut into 1-inch pieces; 1/3 to 1/2 cup heavy whipping cream, warmed; 2 tablespoons butter; 1/2 teaspoon salt; 1/4 teaspoon pepper

Total Time Prep/Total Time: 25 min.

Yield 4 servings

Test Kitchen Approved

These mashed potatoes are especially rich, thanks to the whipping cream. The pretty red potato skins peeking through the creamy mashed potatoes will draw comments.

Ingredients

6 medium unpeeled red potatoes (about 1-1/2 pounds), cut into 1-inch pieces
1/3 to 1/2 cup heavy whipping cream, warmed
2 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon pepper

Directions

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Mash potatoes with the cream, butter, salt and pepper.

Nutrition Facts

3/4 cup: 241 calories, 13g fat (8g saturated fat), 42mg cholesterol, 371mg sodium, 28g carbohydrate (2g sugars, 3g fiber), 4g protein.

These mashed potatoes are especially rich, thanks to the whipping cream. The pretty red potato skins peeking through the creamy mashed potatoes will draw comments.

Recipe Creator