Sausage Bean Delight

Name: Sausage Bean Delight
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: Europe, German
Ingredients: 3/4 pound bulk pork sausage; 1 large onion, sliced; 1 garlic clove, minced; 2 tablespoons olive oil; 1 pound fresh green beans, cut into 2-inch pieces

Total Time Prep/Total Time: 25 min.

Yield 4 servings

Test Kitchen Approved

One of our children recently declared she doesn't like green beans. But she eagerly digs into this tempting dish.

Ingredients

3/4 pound bulk pork sausage
1 large onion, sliced
1 garlic clove, minced
2 tablespoons olive oil
1 pound fresh green beans, cut into 2-inch pieces

Directions

In a large saucepan, cook and crumble sausage until no longer pink; drain and set aside. In the same pan, saute onion and garlic in oil until tender. Stir in beans; cover and cook over medium heat until beans are tender. Add sausage; heat through.

One of our children recently declared she doesn't like green beans. But she eagerly digs into this tempting dish.

Recipe Creator