Spiced Apple Tea

Total Time Prep/Total Time: 25 min.
Yield 5 servings
Test Kitchen Approved
I love to try new recipes for my husband and our friends. This spiced apple tea is one of our favorites. I like to serve it warm or refrigerate and serve it cold, too. —Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Ingredients

  • 2 cups unsweetened apple juice
  • 6 whole cloves
  • 1 cinnamon stick (3 inches)
  • 3 cups water
  • 5 tea bags
  • Optional: Apple slices and additional cinnamon sticks (3 inches)

Directions

  1. In a small saucepan, combine apple juice, cloves and cinnamon stick. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes.
  2. Meanwhile, in a large saucepan, bring water to a boil. Remove from the heat; add tea bags. Cover and steep 5 minutes. Discard tea bags. Strain juice mixture, discarding cloves and cinnamon. Stir into tea. Serve warm. If desired, add apple slices and additional cinnamon sticks.

Nutrition Facts

1 cup: 48 calories, 0 fat (0 saturated fat), 0 cholesterol, 11mg sodium, 12g carbohydrate (10g sugars, 0 fiber), 0 protein.

I love to try new recipes for my husband and our friends. This spiced apple tea is one of our favorites. I like to serve it warm or refrigerate and serve it cold, too. —Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Recipe Creator

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