Spiced Coffee

Total Time Prep: 10 min. Cook: 2 hours
Yield 8 servings
Test Kitchen Approved
I’ve found that those who aren’t necessarily coffee fans often change their tune when they get a whiff of this chocolaty coffee drink. I like to serve up a big batch at parties. —Joanne Holt, Bowling Green, Ohio

Ingredients

  • 8 cups brewed coffee
  • 1/3 cup sugar
  • 1/4 cup chocolate syrup
  • 1/2 teaspoon anise extract
  • 4 cinnamon sticks (3 inches)
  • 1-1/2 teaspoons whole cloves
  • Additional cinnamon sticks, optional

Directions

  1. In a 3-qt. slow cooker, combine coffee, sugar, chocolate syrup and extract. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker. Cook, covered, on low 2-3 hours.
  2. Discard spice bag. If desired, serve coffee with cinnamon sticks.

Nutrition Facts

1 cup: 64 calories, 0 fat (0 saturated fat), 0 cholesterol, 10mg sodium, 15g carbohydrate (13g sugars, 0 fiber), 0 protein.

I’ve found that those who aren’t necessarily coffee fans often change their tune when they get a whiff of this chocolaty coffee drink. I like to serve up a big batch at parties. —Joanne Holt, Bowling Green, Ohio
Recipe Creator

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