Turkey Club Sandwich

Total Time Prep/Total Time: 15 min.
Yield 2 servings
Learn how to make a turkey club sandwich at home. With six everyday ingredients, it’s perfect as lunch or dinner.

Ingredients

  • 4 slices whole wheat bread, toasted
  • 3 tablespoons mayonnaise
  • 6 ounces sliced deli turkey
  • 4 thick-sliced applewood smoked bacon strips, cooked
  • 2 large lettuce leaves
  • 4 tomato slices

Directions

  1. Spread mayonnaise on one side of each slice of toasted wheat bread. Layer two slices with turkey, cooked bacon, lettuce leaves and tomato slices. Place other two slices of bread on top to make two sandwiches.

Nutrition Facts

1 sandwich: 510 calories, 29g fat (6g saturated fat), 57mg cholesterol, 1663mg sodium, 32g carbohydrate (5g sugars, 2g fiber), 30g protein.

Adding bacon to anything instantly makes it better—like in this turkey club sandwich. Toasted bread and applewood smoked bacon take an ordinary sandwich and turn it into a real treat for lunch. —Julie Andrews, Rockford, Michigan
Recipe Creator