1.0Taste Recipeshttps://www.tasteofhome.comTaste Recipes Editorial Teamhttps://www.tasteofhome.com/author/tohapi/Beef in Mushroom Gravyrich600338<blockquote class="wp-embedded-content" data-secret="ghUSiaXNJS"><a href="https://www.tasteofhome.com/recipes/beef-in-mushroom-gravy/">Beef in Mushroom Gravy</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tasteofhome.com/recipes/beef-in-mushroom-gravy/embed/#?secret=ghUSiaXNJS" width="600" height="338" title="“Beef in Mushroom Gravy” — Taste Recipes" data-secret="ghUSiaXNJS" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.tasteofhome.com/wp-content/uploads/2018/01/Beef-in-Mushroom-Gravy_EXPS_HSCBZ19_7967_E07_12_5b.jpg12001200Reports Margery Bryan of Royal City, Washington, "This is one of the best and easiest meals I've ever made. It has only four ingredients, and they all go into the pot at once. The meat is nicely seasoned and makes its own gravy-it tastes wonderful when you serve it over mashed potatoes."