1.0Taste Recipeshttps://www.tasteofhome.comTaste Recipes Editorial Teamhttps://www.tasteofhome.com/author/tohapi/Boston Subsrich600338<blockquote class="wp-embedded-content" data-secret="DvVLGZ0zQV"><a href="https://www.tasteofhome.com/recipes/boston-subs/">Boston Subs</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tasteofhome.com/recipes/boston-subs/embed/#?secret=DvVLGZ0zQV" width="600" height="338" title="“Boston Subs” — Taste Recipes" data-secret="DvVLGZ0zQV" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.tasteofhome.com/wp-content/uploads/2018/01/exps21472_QC10363D27A-2.jpg300300My mother has been making these wonderful sandwiches since she left her hometown of Boston many years ago. They're quick to prepare and travel well if tightly wrapped in plastic wrap. The recipe is great for parties if you use a loaf of French or Italian bread instead of the individual rolls.