1.0Taste Recipeshttps://www.tasteofhome.comTaste Recipes Editorial Teamhttps://www.tasteofhome.com/author/tohapi/Phyllo-Wrapped Halibutrich600338<blockquote class="wp-embedded-content" data-secret="OWPshVzcPx"><a href="https://www.tasteofhome.com/recipes/phyllo-wrapped-halibut/">Phyllo-Wrapped Halibut</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tasteofhome.com/recipes/phyllo-wrapped-halibut/embed/#?secret=OWPshVzcPx" width="600" height="338" title="“Phyllo-Wrapped Halibut” — Taste Recipes" data-secret="OWPshVzcPx" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.tasteofhome.com/wp-content/uploads/2018/01/exps31537_LT950601D37B-6.jpg300300I created this easy entree to convince my husband that seafood doesn't have to taste "fishy." He likes the flaky, phyllo wrapping as well as the bright green and red vegetables hidden inside of it. —Carrie Vazzano of Rolling Meadows, Illinois