1.0Taste Recipeshttps://www.tasteofhome.comTaste Recipes Editorial Teamhttps://www.tasteofhome.com/author/tohapi/Tangy Meatballs Over Noodlesrich600338<blockquote class="wp-embedded-content" data-secret="FvqFuGPJ4n"><a href="https://www.tasteofhome.com/recipes/tangy-meatballs-over-noodles/">Tangy Meatballs Over Noodles</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tasteofhome.com/recipes/tangy-meatballs-over-noodles/embed/#?secret=FvqFuGPJ4n" width="600" height="338" title="“Tangy Meatballs Over Noodles” — Taste Recipes" data-secret="FvqFuGPJ4n" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.tasteofhome.com/wp-content/uploads/2018/01/exps15955_QC10199C51.jpg300300"These moist meatballs are so easy to make, yet they taste so fancy," writes Teri Lindquist of Gurnee, Illinois. The sweet and tangy sauce has surprising flavor from ginger and cloves. This entree is economical, too at 78¢ a serving.