1.0Taste Recipeshttps://www.tasteofhome.comTaste Recipes Editorial Teamhttps://www.tasteofhome.com/author/tohapi/Turkey Cabbage Bakerich600338<blockquote class="wp-embedded-content" data-secret="cbHCXV1ccC"><a href="https://www.tasteofhome.com/recipes/turkey-cabbage-bake/">Turkey Cabbage Bake</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tasteofhome.com/recipes/turkey-cabbage-bake/embed/#?secret=cbHCXV1ccC" width="600" height="338" title="“Turkey Cabbage Bake” — Taste Recipes" data-secret="cbHCXV1ccC" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.tasteofhome.com/wp-content/uploads/2018/01/exps39365_SD1193247D37A-5.jpg300300“I revised this old recipe by using ground turkey instead of ground beef (to make it healthier), by finely chopping the cabbage to improve texture and by adding thyme," explains Irene Gutz of Fort Dodge, Iowa. "Crescent rolls help it go together quickly, and it’s often requested.”