{"id":10959,"date":"1969-12-31T18:00:00","date_gmt":"1969-12-31T23:00:00","guid":{"rendered":"https:\/\/toh.test.rda.net\/classic-irish-recipes"},"modified":"2025-05-05T04:48:14","modified_gmt":"2025-05-05T09:48:14","slug":"classic-irish-recipes","status":"publish","type":"listicle","link":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/","title":{"rendered":"42 Classic Irish Recipes that Celebrate the Emerald Isle"},"content":{"rendered":"
\"Classic<\/a><\/div>

Irish Soda Bread<\/a><\/h2>Our Irish soda bread recipe yields a traditional loaf that would make any Grammy or Granda proud. Don\u2019t forget to let the fairies out!
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Irish<\/a><\/div>

Irish Beef Stew<\/a><\/h2>Irish recipes don't get much more comforting than this. Rich and hearty, this Irish beef stew<\/a> is my husband's favorite. The beef is incredibly tender. Served with crusty bread, it's an ideal cool-weather meal and perfect for any Irish holiday. \u2014Carrie Karleen, St. Nicolas, Quebec
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Colcannon<\/a><\/div>

Colcannon<\/a><\/h2>Putting together your St. Patrick's Day feast? Make sure there's room for colcannon, one of Ireland's most famous potato dishes, on the table.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Homemade<\/a><\/div>

Irish Cream<\/a><\/h2>This delicious, festive Irish cream recipe can be made with ingredients already in your refrigerator and cupboard.
Go to Recipe<\/a><\/div><\/div>\r\n\r\nAlso, add these Irish desserts<\/a> to your list that will be perfect for St. Patrick\u2019s Day and beyond.\r\n\r\n\r\n\r\n
\"Irish<\/a><\/div>

Irish Stew Pie<\/a><\/h2>The only thing more comforting than a hearty bowl of Irish stew is having it baked into a pie! The flavors blend well with lamb, but you can use cuts of beef instead if you wish. \u2014Nicolas Hortense, Perth, Australia
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Favorite<\/a><\/div>

Favorite Irish Bread<\/a><\/h2>Serve this classic Irish recipe with butter, jam and a hot cup of tea. Baking this beauty in a 9-inch pan means there is enough to go around. \u2014Sadie Rotondo, Rockland, Massachusetts
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Irish<\/a><\/div>

Irish Spiced Beef<\/a><\/h2>The story goes that my Irish ancestors brought this recipe along when they immigrated to the U.S. Start it at least five days ahead to spice and tenderize the meat; the flavors are worth it. \u2014Mary Shenk, Dekalb, Illinois
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Exps<\/a><\/div>

Roasted Red Potatoes<\/a><\/h2>This roasted red potatoes recipe is both easy to make and elegant, plus it's the ideal accompaniment for just about any main course. The aroma and flavors of garlic and rosemary are warm and comforting, and delicious any time of the year. The entire dish takes just 30 minutes to make, including the prep time. Are you hungry yet?
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Hearty<\/a><\/div>

Hearty Beef & Sweet Potato Stew<\/a><\/h2>I have fond memories of growing up in an Irish-Italian family and learning to cook from my grandparents. Beefy stew reminds me of their precious contributions. \u2014Renee Murphy, Smithtown, New York
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Savory<\/a><\/div>

Savory Beef & Cabbage Supper<\/a><\/h2>My beef and cabbage supper began as an idea for a gluten-free Reuben sandwich. We also make this dish with smoked sausage. It\u2019s comforting on cooler days. \u2014Courtney Stultz, Weir, Kansas
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n
\r\n\r\n\"Irish\r\n\r\n<\/div>\r\n

Irish Brown Bread<\/h2>\r\nDuring our visit to Ireland, my family and I fell in love with Irish brown bread: a simple, rustic loaf with a crunchy crust, soft interior and rich wheat flavor. We missed it so much after leaving that I made my own Irish brown bread recipe. \u2014Nancy Mock, Burlington, Vermont\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/irish-brown-bread\/\" \/]\r\n\r\n\r\n\r\n
\"Rutabaga<\/a><\/div>

Rutabaga Pie<\/a><\/h2>This is a variation of a recipe my mom used to make. I changed a few things so it's easier to prepare. My whole family enjoys this hearty main dish. \u2014Patricia Kron, Oak Creek, Wisconsin
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Scones<\/a><\/div>

Traditional Scones<\/a><\/h2>Making scones is shockingly simple. I learned how when my wife and I hosted an afternoon tea, and I wish I'd tried my hand at it earlier! \u2014Chuck Hinz, Parma, Ohio
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Traditional<\/a><\/div>

Lamb Stew<\/a><\/h2>Tender chunks of lamb come together with carrots and potatoes in this rich, hearty lamb stew recipe. Serve it as a one-pot meal with crusty bread, or double down on comfort by ladling the stew over polenta or mashed potatoes.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Chocolate<\/a><\/div>

Guinness Chocolate Cake<\/a><\/h2>Need a St. Patty\u2019s Day dessert? Our Guinness chocolate cake is a fan-favorite Irish dessert.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Lemon<\/a><\/div>

Lemon Baked Cod<\/a><\/h2>Lemon baked cod delivers bold flavor with minimal effort, making it a natural go-to for weeknight or date-night dinners. Pairing it with roasted vegetables or a grain salad will complement the flavors nicely.<\/span>
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Brown<\/a><\/div>

Brown Sugar-Glazed Baby Carrots<\/a><\/h2>These delicious glazed carrots come to the rescue when I need a side dish for Irish recipes. They cook while I prepare the other dishes, and the slow-cooker simmering saves me precious oven space. \u2014Anndrea Bailey, Huntington Beach, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Date<\/a><\/div>

Date Pecan Tea Bread<\/a><\/h2>Packed with dates and pecans, this sweet bread is excellent on its own and even better topped with the chunky cream cheese spread. We enjoy it during the holiday season, but also for after-school and late-night snacks. \u2014Carole Resnick, Cleveland, Ohio
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Favorite<\/a><\/div>

Corned Beef and Cabbage<\/a><\/h2>Tender meat, hearty vegetables and a spicy horseradish sauce make this one of the best corned beef and cabbage recipes you'll ever make.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Chunky<\/a><\/div>

Chunky Apple Cake<\/a><\/h2>After taste testing lots of apple cakes, I've found this apple cake recipe the best. Full of old-world comfort, the yummy brown sugar sauce really makes the cake special. For a festive occasion, top with a dollop of whipped cream. \u2014Debi Benson, Bakersfield, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Braised<\/a><\/div>

Braised Corned Beef<\/a><\/h2>You\u2019ll need a bit of time to prepare this braised corned beef, but the end results make all that time worth it. Cook this for your St. Patrick\u2019s Day celebration or for an extra-special meal. \u2014Josh Rink, Taste Recipes<\/i> Food Stylist
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Easy<\/a><\/div>

Easy Potato Rolls<\/a><\/h2>After I discovered this Irish recipe, it became a mainstay for me. I make the dough ahead of time when company is coming, and I try to keep some in the refrigerator to bake for our ranch hands. Leftover mashed potatoes are almost sure to go into these rolls. \u2014Jeanette McKinney, Belleview, Missouri
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Triple<\/a><\/div>

Triple Mash with Horseradish Bread Crumbs<\/a><\/h2>Why settle for traditional mashed potatoes when you can enjoy three times the flavor? Combine spuds with rutabaga and parsnips, along with the zip of horseradish, for a taste treat. \u2014Lily Julow, Lawrenceville, Georgia
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Exps<\/a><\/div>

Baked Custard<\/a><\/h2>This baked egg custard recipe is made from scratch, flavored with nutmeg, cinnamon and vanilla then baked in the oven until smooth and silky.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Favorite<\/a><\/div>

Favorite Irish Soda Bread<\/a><\/h2>My best friend, Rita, shared this irresistible Irish soda bread recipe. It bakes up high, with a golden brown top and a combination of sweet and savory flavors. \u2014Jan Alfano, Prescott, Arizona\r\n
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Mini<\/a><\/div>

Mini Pork Pies<\/a><\/h2>As a child, I discovered my love of pork pies. I used to help my father deliver oil on Saturdays, and we would stop at a local place to have the meaty pastries for lunch. \u2014Renee Murby, Johnston, Rhode Island
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Grandma\u2019s<\/a><\/div>

Grandma\u2019s Seafood Chowder<\/a><\/h2>My grandmother makes this Irish recipe every year for Christmas morning\u2014the only time we ever had it. Why wait, when you can enjoy this satisfying chowder anytime? It's also delicious topped with biscuits! \u2014Melissa Obernesser, Utica, New York
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n

Winning Apple Crisp<\/a><\/h2>I live in apple country, and making a delicious apple crisp is one way to use the fruit. This treat doesn\u2019t take a lot of time to assemble. \u2014Gertrude Bartnick, Portage, Wisconsin
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Candied<\/a><\/div>

Candied Bacon-Wrapped Figs<\/a><\/h2>I stuffed figs with cream cheese and wrapped them in bacon and spices for an addictive flavor combo that\u2019s sweet, salty and delicious. You can use dates, too. \u2014Shelly Bevington, Hermiston, Oregon
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Stout<\/a><\/div>

Stout & Shiitake Pot Roast<\/a><\/h2>Irish recipes that use Guinness are always winners. Mushrooms, onions and a bottle of Guinness add excellent flavor to my pot roast. This one-dish wonder may taste even better the next day. \u2014Madeleine Bessette, Coeur d Alene, Idaho
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Rhubarb<\/a><\/div>

Rhubarb Fool with Strawberries<\/a><\/h2>A fool is a classic Irish recipe that's usually made with whipped cream and cooked fruit. Try my quick version with rhubarb and berries. \u2014Cheryl Miller, Fort Collins, Colorado
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Chunky<\/a><\/div>

Potato Leek Soup<\/a><\/h2>Even though our potato leek soup is a lighter version of the French classic, the recipe packs tons of flavor.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Bread<\/a><\/div>

Bread Pudding with Nutmeg<\/a><\/h2>I always make this Irish recipe for my dad on his birthday and on holidays. He says it tastes exactly like the bread pudding with nutmeg he enjoyed as a child. \u2014Donna Powell, Montgomery City, Missouri
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Taste<\/a><\/div>

Guinness Float<\/a><\/h2>The perfect finale to a dinner party, this Guinness float is decadence in a pint glass. The rich, velvety and complex flavors of Guinness stout are complemented by a creamy scoop of ice cream and a drizzle of chocolate sauce to create the ultimate adult milkshake.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Garlic<\/a><\/div>

Garlic-Roasted Brussels Sprouts with Mustard Sauce<\/a><\/h2>Irish recipes like braised meats need hearty veggies to pair with. Don\u2019t be afraid to bring out the roasted Brussels sprouts. Mellowed with mustard sauce, they may just delight even the most skeptical folks. \u2014Becky Walch, Orland, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Blueberry<\/a><\/div>

Blueberry Scones<\/a><\/h2>Save your precious summer blueberries for these blueberry scones! They\u2019re so good, you\u2019ll be thankful you get 16 scones out of the recipe.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Ham<\/a><\/div>

Ham and Leek Pies<\/a><\/h2>I've been making these pies for years, so lots of friends and family now have the recipe. If you can't find leeks, a sweet or mild onion works just as well. \u2014Bonny Tillman, Acworth, Georgia
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Lemon<\/a><\/div>

Lemon Roasted Fingerlings and Brussels Sprouts<\/a><\/h2>My trick to roasting veggies is to choose ones that cook in the same amount of time. Other combinations to try? Cauliflower florets with baby carrots or okra with cherry tomatoes. \u2014Courtney Gaylord, Columbus, Indiana
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Exps<\/a><\/div>

Browned Butter Roasted Cauliflower<\/a><\/h2>When I was growing up, my mother (who insists on loving some of the least popular vegetables) always raved about how deliciously sweet and tender cauliflower can be. Here, the briny capers, lemon juice and sweet raisins allow the caramelized, nutty cauliflower to shine. \u2014Gina Myers, Spokane, Washington
Go to Recipe<\/a><\/div><\/div>\r\n

You can also create awesome\u00a0<\/span> St Patrick's Day charcuterie boards<\/span><\/a> with these dishes for the holiday season!<\/p>\r\n\r\n\r\n

\"Beer-Braised<\/a><\/div>

Beer-Braised Roast with Root Vegetables<\/a><\/h2>I like the combination of seasoned vegetables and lean meat in this recipe, and my wife likes how the seasonings complement the meat. I serve the roast with a garden salad and crusty multigrain bread. \u2014Malcolm Cieszko, Washington, North Carolina
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Homemade<\/a><\/div>

Homemade Irish Soda Bread<\/a><\/h2>Some people consider bread to be the most important part of a meal...and this Irish recipe satisfies such folks! This recipe is by far the best soda bread I've ever tried. With the addition of raisins, it is moist and delicious! \u2014Evelyn Kenney, Trenton, New Jersey
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"St<\/a><\/div>

St. Patrick\u2019s Irish Beef Dinner<\/a><\/h2>A variation on shepherd's pie, this hearty St. Patrick's Irish beef dinner brings together saucy beef, mashed potatoes, parsnips and other vegetables. It's always the star of our March 17th meal. \u2014Lorraine Caland, Shuniah, Ontario
Go to Recipe<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"

Take your family to Ireland\u2014right at the dinner table. Readers share their best traditional Irish recipes, from shepherd’s pie and seafood chowder to herbed carrots and colcannon potatoes. Dig in on St. Patrick’s Day or any day.<\/p>\n","protected":false},"featured_media":1950224,"template":"","format":"standard","meta":{"ep_exclude_from_search":false},"tags":[305271,305334,304408,304368,305349,304463],"categories-v2":[309216,309337,308813,308745,309358,308870],"coauthors":[341687],"acf":{"long_pin":"","ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"is_tmbi_listicle_anchor_links":[],"tmbi_listicle_anchor_list_numeric":[]},"yoast_head":"\n42 Classic Irish Recipes You'll Fall in Love With<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/\" \/>\n<link rel=\"next\" href=\"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/2\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"42 Classic Irish Recipes You'll Fall in Love With","description":"Readers share their favorite Irish recipes, from Irish stew to colcannon. Dig in on St. Patrick's Day\u2014or any day!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/","next":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/2\/","og_locale":"en_US","og_type":"article","og_title":"46 Irish Recipes that Bring You to the Emerald Isle","og_description":"St. Patrick's Day or not, these recipes should be in your dinner (and dessert) rotation.","og_url":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2025-05-05T09:48:14+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Irish-Beef-Stew_EXPS_SSMZ20_41301_E10_08_10b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_title":"46 Irish Recipes that Bring You to the Emerald Isle","twitter_description":"St. Patrick's Day or not, these recipes should be in your dinner (and dessert) rotation.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/46-Classic-Irish-Recipes-that-Celebrate-the-Emerald-Isle_FT_SSedit.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"6 minutes","Written by":"Rosemary Siefert"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/","url":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/","name":"42 Classic Irish Recipes You'll Fall in Love With","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/collection\/classic-irish-recipes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/46-Classic-Irish-Recipes-that-Celebrate-the-Emerald-Isle_FT_SSedit.jpg","datePublished":"1969-12-31T23:00:00+00:00","dateModified":"2025-05-05T09:48:14+00:00","description":"Readers share their favorite Irish recipes, from Irish stew to colcannon. 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Starting out as a freelancer for Taste Recipes, she joined the team full time in 2022. She writes and edits food content and helps manage Taste Recipes\u2019s freelance community. Rosie focuses her writing on cooking tips, baking and cleaning techniques (gotta have a sparkling kitchen!). 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