{"id":1891861,"date":"2023-06-07T16:14:46","date_gmt":"2023-06-07T21:14:46","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=listicle&p=1891861"},"modified":"2024-11-11T03:38:37","modified_gmt":"2024-11-11T09:38:37","slug":"vegan-eggplant-recipes","status":"publish","type":"listicle","link":"https:\/\/www.tasteofhome.com\/collection\/vegan-eggplant-recipes\/","title":{"rendered":"16 Vegan Eggplant Recipes"},"content":{"rendered":"[dam-video dam-id=\"33364\" type_of_player=\"jw\" \/]\r\n\r\n\r\n\r\nThese tasty fries are guilt free\u2014just make sure to swap out the Parmesan cheese so it's vegan-friendly. Add some Cajun seasoning or chili pepper flakes for added heat.\r\n\r\n\r\n\r\n\r\n\r\nThis fabulous appetizer is perfect on bread, small crunchy toasts or fresh linguine pasta. \r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tFire-Roasted Vegetable Salsa\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t40 min<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t6 cups salsa (6 dozen chips)<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tWe love having company over to grill by the pool. This salsa gets the party started as soon as guests arrive. Make this recipe ahead of time, then serve it warm or cold with pita chips. \u2014Lisa J. Bradley, Apopka, Florida\t\t<\/div>\n\t\n\t<\/div>\r\n\r\nThis salsa is full of vegetables and zesty flavor. The refreshing and tasty mix of eggplant, sweet corn and red onion make a killer dip for chips, pita bread and more. \r\n\r\n\r\n\r\n\r\n\r\nLayers of roasted eggplant slices, ripe tomatoes and plant-based cheese make this delicious meal filling and wholesome.\r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tSpicy Grilled Eggplant\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg><\/a><\/div>\n\t\t\t\t\n\t\t\t\t\t5 Reviews\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t20 min<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tThis side dish goes well with any meat you might also be grilling. Thanks to the Cajun seasoning, the zesty eggplant gets more attention than an ordinary veggie. &mdash;Greg Fontenot, The Woodlands, Texas\t\t<\/div>\n\t\n\t<\/div>\r\n\r\nThis side dish goes well with fried tofu or roasted veggies. Thanks to the spicy Cajun seasoning, the eggplant really shines through..\r\n\r\n\r\n\r\n\r\n\r\nThis healthy snack is perfect for kids and adults alike. To make sure this recipe is vegan, swap out the Parmesan cheese for some delicious vegan cheese. \r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tRoasted Eggplant Spread\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg><\/a><\/div>\n\t\t\t\t\n\t\t\t\t\t8 Reviews\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t1 hour 5 min<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t2 cups<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tBlack pepper and garlic perk up this out-of-the-ordinary spread that hits the spot on a crisp cracker or toasted bread slice. —Barbara McCalley, Allison Park, Pennsylvania.\t\t<\/div>\n\t\n\t<\/div>\r\n\r\nThis not-so-ordinary spread is ideal on fresh baguettes, veggies, and crunchy crackers. While most dips don't use eggplant, the flavor from this hearty vegetable takes this dip to the next level.\r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tMediterranean Eggplant Dip\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg><\/a><\/div>\n\t\t\t\t\n\t\t\t\t\t4 Reviews\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t1 hour<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t4 cups<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tI love Mediterranean food, and the flavors in this dip are so vibrant. We make our own mini sandwiches once this platter is complete. —Stacy Mullens, Gresham, Oregon\t\t<\/div>\n\t\n\t<\/div>\r\n\r\nThe Mediterranean flavors in this dip are so vibrant and fresh. It's simply delicious paired with garlic Naan, cherry tomatoes or carrot sticks.\r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tSlow-Cooker Ratatouille\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg><\/a><\/div>\n\t\t\t\t\n\t\t\t\t\t11 Reviews\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t3 hours 20 min<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t10 servings<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tNot only does this classic recipe make a phenomenal side dish, you can also serve it with sliced French bread for a warm and easy appetizer. Try it in the summer with your garden-fresh vegetables. —Jolene Walters, North Miami, Florida\r\n\t\t<\/div>\n\t\n\t<\/div>\r\n\r\nNot only does this classic recipe make a phenomenal side dish, you can also serve it with sliced French bread for a warm and easy appetizer. Try it in the summer with your garden-fresh vegetables. —Jolene Walters, North Miami, Florida\r\n\r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tSummer Rustic Pasta\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg><\/a><\/div>\n\t\t\t\t\n\t\t\t\t\t11 Reviews\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t45 min<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tMy veggie pasta proves you can\u2019t have too much of a good thing. Feel free to change it up with whatever fresh veggies are in the garden or farmers market. —Bryn Namavari, Chicago, Illinois \t\t<\/div>\n\t\n\t<\/div>\r\n\r\nYou won't want to miss out on this drool-worthy summer pasta. To ensure it's vegan, just swap out the dairy cheese for one of your favorite vegan cheeses.\r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tGrilled Eggplant with Feta relish\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg>\n\t\t<\/svg><\/a><\/div>\n\t\t\t\t\n\t\t\t\t\t2 Reviews\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t25 min<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tI created this impressive light side dish for my vegetarian friends. It\u2019s easy, fast and a standout recipe for company. —Amanda Dekrey, Fargo, North Dakota\t\t<\/div>\n\t\n\t<\/div>\r\n\r\nIf you didn't know it already, there are plenty of vegan-friendly feta cheese options to use with this dish. \r\n\r\n\r\n\r\n
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\n\t\t\n\t\t\tSummer Bounty Ratatouille\t\t<\/a>\n\t<\/h2>\n\t
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\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t<\/svg>\n\t\t\t\t\tTest Kitchen Approved<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t\tTotal Time<\/span>\n\t\t\t\t1 hour 20 min<\/span>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t
\n\t\t\t\tServings<\/span>\n\t\t\t\t12 servings<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\tFrom the Recipe Creator:<\/span>\n\t\t\tMake use of your garden's surplus with this comforting dish from the Provence region of France. It's a vegetable dish traditionally made with eggplant, tomatoes, onions, zucchini, garlic, bell peppers and various herbs. I highly recommend accompanying it with some freshly baked bread. \u2014Phyllis Jacques, Venice, Florida\t\t<\/div>\n\t\n\t<\/div>\r\n\r\nMade with eggplant, tomatoes, onions, zucchini, garlic, bell peppers and various herbs, this dish is full of goodness and nutrition. We recommend pairing it with a freshly baked baguette.\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\nThe sesame oil and red pepper flakes makes this dish flavorful and smoky. This recipe is also incredibly easy to make, and even easier to gobble up.\r\n\r\n\r\n\r\n\r\n\r\nThis traditional Lebanese dip is a wonderful starter paired with pita bread. Top with fresh parsley and a drizzle of lemon juice.\r\n\r\n\r\n\r\n\r\n\r\nThis hearty and nutritious dish is chock full of vegetables. You won't even miss the meat after tasting this zesty and vibrant platter.","protected":false},"excerpt":{"rendered":"

If you’re vegan, it can be hard to find versions of delicious classics that you can eat. But fear not: we have exactly what you need. From eggplant Parmesan to crunchy eggplant fries, these vegan eggplant recipes will hit the spot. <\/p>\n","protected":false},"featured_media":55154,"template":"single-listicle-recipe-collection.php","format":"standard","meta":{"ep_exclude_from_search":false},"tags":[307673,304988,306848,305028,307614],"categories-v2":[310648,308935,309603,308974,310591],"coauthors":[342027],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":"","is_tmbi_listicle_anchor_links":[],"tmbi_listicle_anchor_list_numeric":[]},"yoast_head":"\n17 Hearty Vegan Eggplant Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/collection\/vegan-eggplant-recipes\/\" \/>\n<link rel=\"next\" href=\"https:\/\/www.tasteofhome.com\/collection\/vegan-eggplant-recipes\/2\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"17 Hearty Vegan Eggplant Recipes","description":"If you are vegan, then you'll love these delicious vegan eggplant recipes. From side dishes to mains, there are plenty of options.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/collection\/vegan-eggplant-recipes\/","next":"https:\/\/www.tasteofhome.com\/collection\/vegan-eggplant-recipes\/2\/","og_locale":"en_US","og_type":"article","og_title":"17 Vegan Eggplant Recipes","og_description":"Love eggplant? 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