{"id":781060,"date":"2018-09-11T17:50:03","date_gmt":"2018-09-11T22:50:03","guid":{"rendered":"http:\/\/www.tasteofhome.com\/?post_type=collection&p=781060"},"modified":"2024-10-01T00:14:29","modified_gmt":"2024-10-01T05:14:29","slug":"pasta-side-dishes-not-pasta-salad","status":"publish","type":"listicle","link":"https:\/\/www.tasteofhome.com\/collection\/pasta-side-dishes-not-pasta-salad\/","title":{"rendered":"25 Pasta Side Dishes Beyond Pasta Salad"},"content":{"rendered":"
\"Baked<\/a><\/div>

Baked Mac and Cheese<\/a><\/h2>Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. For the best baked mac and cheese, use extra-sharp cheddar cheese for more flavor. \u2014Shelby Thompson, Dover, Delaware
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Creamy<\/a><\/div>

Orzo with Spinach<\/a><\/h2>Add color and flavor to your plate with creamy orzo with spinach. This dish is a balance of comfort and sophistication, perfect for entertaining or a cozy night in.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Festive<\/a><\/div>

Festive Tortellini Toss<\/a><\/h2>Fall is my favorite season and I love the foods of autumn, such as mushrooms, squash, apples and walnuts. I combined these all with pasta to make a delicious side dish perfect for sharing at a potluck; the recipe can easily be doubled and can be served either warm or at room temperature. \u2014Roxanne Chan, Albany, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Creamy<\/a><\/div>

Creamy Skillet Noodles with Peas<\/a><\/h2>I\u2019ve made this creamy noodle side for years. Since kids and adults go for it, I keep the ingredients on hand at all times. \u2014Anita Groff, Perkiomenville, Pennsylvania
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Roasted<\/a><\/div>

Roasted Veggie Orzo<\/a><\/h2>\u201cMy sister inspired this recipe. I added a few more spices, but the concept is hers. It's easy to vary, is a great way to add veggies to your diet and the olive oil is heart healthy.\u201dJackie Termont - Richmond, Virginia
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Rigatoni<\/a><\/div>

Rigatoni Chard Toss<\/a><\/h2>I had to get my firefighter husband to eat more fruits and veggies to lower his cholesterol and triglycerides. Fresh chard and tomatoes add a lot of fiber and vitamins to our diets, but we love this recipe for the flavor. While he would never admit to eating \"health food\" around the firehouse, this dish is one of many that made his trips to the doctor much more pleasant! \u2014Carolyn Kumpe, El Dorado, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Exps<\/a><\/div>

Kale Pesto Pasta<\/a><\/h2>My bountiful garden and vegetarian daughter both inspired me to create this nutritious, calcium-rich kale pesto pasta. No one would ever guess that this hearty dish is brimming with produce and is prepared in about 30 minutes. \u2014Cindy Beberman, Orland Park, Illinois
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Broccoli-Pasta<\/a><\/div>

Broccoli-Pasta Side Dish<\/a><\/h2>I love to fix new recipes for my husband, Robert, and our children. With garlic and cheese, this broccoli pasta is a tasty way to get kids to eat their veggies. \u2014Judi Lacourse, Mesa, Arizona
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Amish<\/a><\/div>

Amish Buttered Noodles<\/a><\/h2>These are the best buttered noodles ever! They are easy to make and kid-friendly, and they pair nicely with lots of main dishes. \u2014Angela Lively, Conroe, Texas
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Summer<\/a><\/div>

Summer Zucchini Pasta<\/a><\/h2>I'm always experimenting when my garden is cranking out zucchini and summer squash. This simple and healthy pasta dish is one of my latest wins. It's meatless, but you can add shredded chicken or grilled salmon for a heartier dish. \u2014Beth Berlin, Oak Creek, Wisconsin
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Cherry<\/a><\/div>

Cherry Tomato Pasta with Avocado Sauce<\/a><\/h2>Heart-healthy avocado makes this pasta dish feel indulgent without being overly rich. The flavorful sauce is so luscious, you\u2019ll think there is cream hiding in there. It\u2019s guilt-free and dairy-free, but with a texture and consistency that\u2019s similar to traditional cream-based sauces. \u2014Julie Peterson, Crofton, Maryland
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Parmesan<\/a><\/div>

Parmesan Snap Pea Pasta<\/a><\/h2>My family loves pasta! This simple dish is always a hit, especially during the spring when sugar snap peas are the sweetest. To keep us from getting in a rut, I change up the flavors. \u2014Crystal Jo Bruns, Iliff, Colorado
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Tortellini<\/a><\/div>

Tortellini Bake<\/a><\/h2>One year I had so much summer squash, I was desperate for different ways to prepare it. That's when I came up with this recipe. Serve it as a side dish or on its own as a light meal. \u2014Donald Roberts, Amherst, New Hampshire
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Cauliflower<\/a><\/div>

Cauliflower Gnocchi<\/a><\/h2>I came up with this cauliflower gnocchi recipe after trying Trader Joe's cauliflower gnocchi. This dish reminds me of cauliflower gratin, especially if you add Parmesan\u2014but the gnocchi are also good on their own.\u2014Ben Rogojan, Seattle, Washington
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Orzo<\/a><\/div>

Orzo with Caramelized Butternut Squash and Bacon<\/a><\/h2>The year my garden produced a bumper crop of butternut squash, I made so many new dishes trying to use up my bounty! This is a tasty, easy side with pretty colors, and it makes plenty to fill your hungry family. To make it into a main dish, add shrimp or shredded chicken. \u2014Kallee Krong-McCreery, Escondido, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Ranch<\/a><\/div>

Ranch Pasta<\/a><\/h2>I came up with this ranch pasta after making recipes for a bridal shower. It was party day and I needed to take some shortcuts! Everyone loves the simple Parmesan ranch white sauce, and it's easy to throw in veggies you have on hand. \u2014Merry Graham, Newhall, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Cheddar<\/a><\/div>

Cheddar Spirals<\/a><\/h2>Our kids always loved this cheesy pasta and would sample a spoonful right from the slow cooker when they walked by. Adding cocktail sausages, sliced Polish sausage or cubed ham makes it a hearty dinner. \u2014Heidi Ferkovich, Park Falls, Wisconsin
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Noodle<\/a><\/div>

Noodle Kugel<\/a><\/h2>I made this dish for a party with our friends. It was a big hit! \u2014Lauren Kargen, Buffalo, New York
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Dijon<\/a><\/div>

Dijon Veggies with Couscous<\/a><\/h2>Coated in a tangy Dijon sauce, these tasty veggies and fluffy couscous make for a delightful side. \u2014Juliana Dumitru, Fairview Park, Ohio\r\n
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Pasta<\/a><\/div>

Pasta with Asparagus<\/a><\/h2>Looking for a quick and delicious meal? Our 20-minute pasta with asparagus is the perfect combination of earthy crunch and zesty spice. Try it today!
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Asian<\/a><\/div>

Asian Spaghetti<\/a><\/h2>This Asian spaghetti recipe actually uses angel-hair pasta, but no matter what you call it, it's quick, easy and tasty. The base recipe lends itself to improvisation, so feel free to use whatever vegetables or added sauces you like.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Lemon<\/a><\/div>

Lemon Parmesan Orzo<\/a><\/h2>A splash of lemon and a shower of chopped parsley make this orzo one of my family's most requested springtime sides. It's fantastic with chicken, pork and fish, or you can eat it on its own as a light lunch. \u2014Leslie Palmer, Swampscott, Massachusetts
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Lemon<\/a><\/div>

Lemon Couscous with Broccoli<\/a><\/h2>I combined two recipes to create this side with broccoli and pasta. The splash of lemon adds nice flavor. Instead of toasted almonds, you could also sprinkle servings with grated Parmesan cheese. \u2014Beth Dauenhauer, Pueblo, Colorado
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"German<\/a><\/div>

German Noodle Bake<\/a><\/h2>This is a recipe I serve each year for my holiday open house because everyone looks for it. Store-bought noodles can be substituted, but I prefer homemade noodles...and so does everyone else. \u2014Kathleen Meineke, Cologne, New Jersey
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Lemon<\/a><\/div>

Lemon Mushroom Orzo<\/a><\/h2>Sometimes I serve this side dish chilled and other times we enjoy it hot. \r\nIt has a pleasant tinge of lemon and a nice crunch from pecans.\r\n\u2014Shelly Nelson, Akeley, Minnesota
Go to Recipe<\/a><\/div><\/div>\r\n

Pasta Side Dishes FAQ<\/h2>\r\n

How do you know when pasta is done cooking?<\/h3>\r\nUse the suggested cooking time from the package directions as a guide, not an absolute. The best way to know if pasta is properly cooked is to fish a noodle out of the pot a few minutes before the suggested time for al dente<\/a> and taste it. If it is hard or you see a ring of white inside the noodle, it needs another minute or two to finish cooking through. If it's soft with some chew, then it's done.\r\n

How much pasta do you need per person as a side dish?<\/h3>\r\nIt can be tricky to know how much pasta to make per person<\/a> for a main course, let alone as a side dish. The recommended serving size of dry pasta per person is 2 ounces, or about 1 cup cooked, but you won't need the full amount for a pasta side dish recipe. The exact amount that works as a side dish will depend on what you are adding and what you are serving it with, but most recipes scale it back to about 1-1\/4 or 1-1\/2 ounces per person. Err on the side of more if you aren't sure, and enjoy the leftovers.\r\n

How long does pasta last in the refrigerator?<\/h3>\r\nYou can store leftover pasta in a sealed container or resealable bag in the refrigerator for three to four days. Depending on the recipe, serve the leftovers cold right out of the fridge or try one of the various methods to reheat pasta<\/a> so it tastes just as good as on the first day.\r\n\r\n[skyword_tracking]","protected":false},"excerpt":{"rendered":"

Fluffy couscous, creamy orzo and saucy spaghetti are all worthy pasta side dishes for your dinner table.<\/p>\n","protected":false},"featured_media":2021632,"template":"","format":"standard","meta":{"ep_exclude_from_search":false},"tags":[306848,304268,307514,304313],"categories-v2":[309603,259483,310497,308313],"coauthors":[343540],"acf":{"long_pin_file":false,"is_tmbi_listicle_anchor_links":[],"tmbi_listicle_anchor_list_numeric":[],"long_pin":"","ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"yoast_head":"\n25 Pasta Side Dishes That Go Beyond Pasta Salad<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/collection\/pasta-side-dishes-not-pasta-salad\/\" \/>\n<link rel=\"next\" href=\"https:\/\/www.tasteofhome.com\/collection\/pasta-side-dishes-not-pasta-salad\/2\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"25 Pasta Side Dishes That Go Beyond Pasta Salad","description":"Fluffy couscous, creamy orzo and saucy spaghetti are among some amazing pasta side dishes that deserve a place at your dinner table.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/collection\/pasta-side-dishes-not-pasta-salad\/","next":"https:\/\/www.tasteofhome.com\/collection\/pasta-side-dishes-not-pasta-salad\/2\/","og_locale":"en_US","og_type":"article","og_title":"25 Pasta Sides to Serve with Dinner","og_description":"Broaden your 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