{"id":782413,"date":"2020-07-30T12:25:24","date_gmt":"2020-07-30T17:25:24","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/?post_type=collection&p=782413"},"modified":"2025-05-23T06:59:22","modified_gmt":"2025-05-23T11:59:22","slug":"what-to-do-with-a-pound-of-ground-beef","status":"publish","type":"listicle","link":"https:\/\/www.tasteofhome.com\/collection\/what-to-do-with-a-pound-of-ground-beef\/","title":{"rendered":"99 Recipes Using 1 Pound of Ground Beef"},"content":{"rendered":"
\"Enchiladas<\/a><\/div>

Beef Enchiladas Verdes<\/a><\/h2>These beef enchiladas verdes are easy to make ahead and refrigerate until you\u2019re ready to bake. After quickly cooking the tortillas in hot oil, I layer them between paper napkins to soak up excess oil. \u2014Joan Hallford, North Richland Hills, Texas
Go to Recipe<\/a><\/div><\/div>\r\n\r\nFor some lightened-up beef recipes, check out these diabetic-friendly ground beef recipes<\/a>.\r\n\r\n\r\n\r\n
\"Korean<\/a><\/div>

Korean Beef and Rice<\/a><\/h2>If you like bulgogi, think of this Korean beef and rice recipe as the quick-and-dirty version. Using ground beef instead of sliced steak, it's ready in just 15 minutes, start to finish.
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\"Skillet<\/a><\/div>

Skillet Shepherd\u2019s Pie<\/a><\/h2>Our top-rated shepherd's pie recipe delivers a cozy, filling, homestyle dinner that never disappoints.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Fold-Over<\/a><\/div>

Fold-Over Tortilla Bake<\/a><\/h2>Here\u2019s something a little different to shake up taco night. But don\u2019t reserve this zippy dish for a weeknight\u2014it\u2019s perfect for potlucks and serving company, too. something a little different from the usual tacos. It's special enough for potlucks or dinner guests. \u2014Deborah Smith, DeWitt, Nebraska
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\"Spaghetti<\/a><\/div>

Spaghetti Pie Casserole<\/a><\/h2>Our spaghetti casserole recipe features layers of tender spaghetti, rich meat sauce, and a creamy cheese blend. Perfect for family dinners or potlucks, this easy-to-make dish can be prepared ahead and offers delicious variations to suit every taste.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Greek<\/a><\/div>

Greek Sloppy Joes<\/a><\/h2>Feta is one of my favorite kinds of cheese. It's delish in a burger, but it truly shines in this Mediterranean-style sloppy joe. \u2014Sonya Labbe, West Hollywood, California
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\"Nacho<\/a><\/div>

Nacho Casserole<\/a><\/h2>Hearty and filling, this nacho casserole is both easy to make and easy to make your own: It welcomes customizations, substitutions and twists aplenty.
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\"Buffalo<\/a><\/div>

Buffalo Blue Cheese Meat Loaf<\/a><\/h2>I made meat loaf with wing sauce for my guy, who prefers food with big flavors. He went crazy for it, and now likes it even more than traditional Buffalo wings! \u2014Latesha Harris, Beaverton, Oregon
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\"Exps<\/a><\/div>

Cheeseburger Pasta<\/a><\/h2>Switch up your usual go-to cheeseburger dinner and make it in pasta form instead!
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\"Butternut<\/a><\/div>

Butternut Squash Chili<\/a><\/h2>Our contest-winning butternut squash chili adds nutrient-rich squash to a classic beef-and-bean chili for an impressive flavor combination that will warm up even the coldest days. Who knew chili could be even more delicious and nutritious?
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\"Spaghetti<\/a><\/div>

Spaghetti Squash Meatball Casserole<\/a><\/h2>One of our favorite comfort-food dinners is spaghetti and meatballs. We're crazy about this lighter, healthier version that features so many veggies. It has the same beloved flavors with more nutritious ingredients! \u2014Courtney Stultz, Weir, Kansas
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\"Slow<\/a><\/div>

Cheeseburger Dip<\/a><\/h2>Our cozy, creamy, comforting cheeseburger dip is a crowd-pleasing appetizer. A slow cooker keeps things simple for you!
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\"Meat<\/a><\/div>

Meat-and-Potato Casserole<\/a><\/h2>For variety, you can use another kind of cream soup (cream of mushroom, for instance). But try this meat and potato casserole this way first.\u2014Marna Heitz, Farley, Iowa
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\"Beef<\/a><\/div>

Beef Barley Skillet<\/a><\/h2>This versatile dish goes together fast since it's made with quick-cooking barley. You can make it with ground turkey or chicken and any color bell pepper that you have on hand. \u2014Irene Tetreault, South Hadley, Massachusetts
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\"Spaghetti<\/a><\/div>

Spaghetti Meatball Supper<\/a><\/h2>It was such a joy to come home and find my mom making spaghetti and meatballs for dinner. This recipe has always been dear to my heart. \u2014Debbie Heggie, Laramie, Wyoming
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\"Moo<\/a><\/div>

Moo Shu Lettuce Cups<\/a><\/h2>I took ordinary ground beef and turned it into a new classic. With sweet and savory flavors, this dish will be a dinnertime favorite. We love this served in flour tortillas too! \u2014Christine Keating, Norwalk, California
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\"Chili<\/a><\/div>

Stovetop Chili<\/a><\/h2>This hearty chili comes together quickly and is packed with vegetables, cheese and meat. It's an easy-to-prepare one-pan meal that you'll reach for on repeat in the fall and winter months.
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\"Cheesy<\/a><\/div>

Cheesy Pizza Casserole<\/a><\/h2>I discovered this recipe in the reader's exchange page of our local electric cooperative's magazine. Serve it whenever you've got a crowd to please!\u2014Judy Chandler, Franklin, Kentucky\r\n \r\n
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\"Easy<\/a><\/div>

Stuffed Shells with Meat<\/a><\/h2>This easy stuffed shells with meat and ricotta recipe is warm and comforting after a long day. Prep the meat-stuffed shells the day before, then just pop the dish in the oven after work.
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\"Chili<\/a><\/div>

Grape Jelly and Chili Sauce Meatballs<\/a><\/h2>Easy and delicious are the two main characteristics of any good appetizer, and these grape jelly and chili sauce meatballs fit the bill. From Superbowl gatherings to Oscar parties, these meatballs are sure to hit the spot.
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\"Meatball<\/a><\/div>

Meatball Chili with Dumplings<\/a><\/h2>My family enjoys this delicious recipe\u2014it's like a spicy meatball stew with dumplings!\u2014Sarah Yoder, Middlebury, Indiana
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\"Farmhouse<\/a><\/div>

Farmhouse Barbecue Muffins<\/a><\/h2>Cheddar cheese, fluffy biscuits and BBQ sauce combine to make these hearty muffins. Try them with ground turkey or other shredded cheeses to vary the flavor. \u2014Karen Kenney, Harvard, Illinois
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\"Inside<\/a><\/div>

Inside-Out Stuffed Peppers<\/a><\/h2>
If you're craving stuffed bell peppers but short on time, this stuffed pepper casserole brings together all the beloved flavors of the classic dish in a quick, easy-to-make casserole that's perfect for busy weeknights.<\/div>
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\"Easy<\/a><\/div>

Easy Cuban Picadillo<\/a><\/h2>My girlfriend gave me this delicious recipe years ago. I\u2019ve made it ever since for family and friends, and they all love it. My daughter loves to take leftovers to school for lunch the next day. \u2014Marie Wielgus, Wayne, New Jersey
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\"Santa<\/a><\/div>

Santa Fe Skillet<\/a><\/h2>As a mother who works full-time, I\u2019m always looking for quick, easy meals to prepare. This is a timeless recipe. \u2014Lorie VanHorn, Waddell, Arizona
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\"Traditional<\/a><\/div>

Stuffed Bell Peppers<\/a><\/h2>Savory, filling and easy to make, love it! Make this old-fashioned stuffed bell peppers recipe for the family tonight.
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\"Easy<\/a><\/div>

Taco Skillet<\/a><\/h2>Beefy, cheesy, saucy and oh, so delicious, this easy taco skillet recipe comes together in under 30 minutes and is made with everyday pantry and kitchen staples.
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\"Cowboy<\/a><\/div>

Cowboy Beans<\/a><\/h2>When you bring sweet and tangy cowboy beans to share, you'll be the hit of the barbecue!
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\"Inside-Out<\/a><\/div>

Inside-Out Stuffed Cabbage<\/a><\/h2>Preparing stuffed cabbage rolls can be time-consuming, but this version with butternut squash has the classic flavors \u2014and it\u2019s table ready in just 30 minutes. \u2014Taste Recipes Test Kitchen\r\n
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\"Presto<\/a><\/div>

Presto Pizza Patties<\/a><\/h2>Craving both beef and pizza? These patties feature both in an open-faced sandwich. And they're lighter than you'd think! \u2014Barbara Schindler, Napoleon, Ohio
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\"Super<\/a><\/div>

Super Spaghetti Sauce<\/a><\/h2>At my house, we never know how many we'll have for dinner. That's why this spaghetti sauce is one of my favorites - flavorful, filling and fast. Smoked kielbasa gives it depth, and salsa adds the kick. \u2014Bella Anderson, Chester, South Carolina\r\n
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"One-Pot<\/a><\/div>

One-Pot Spaghetti Dinner<\/a><\/h2>All you need is one pot to make this meal that features a simple homemade sauce. Allspice adds a unique taste, but you can use Italian seasoning if you prefer. \u2014Carol Benzel-Schmidt, Stanwood, Washington
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\"Smothered<\/a><\/div>

Smothered Burrito<\/a><\/h2>This smothered burrito recipe is chock-full of gooey goodness, namely a tangy, spicy sauce, plus cheddar and hearty ground beef.
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\"Couscous<\/a><\/div>

Couscous Meatball Soup<\/a><\/h2>This soup will warm you up and takes just 25 minutes of prep time, making it a perfect weeknight meal. —Jonathan Pace, San Francisco, California
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\"Curried<\/a><\/div>

Curried Beef Pita Pockets<\/a><\/h2>If there are people in your family who think they won\u2019t like the taste of curry, serve this. They\u2019ll be curry lovers forever! \u2014Mary Ann Kosmas, Minneapolis, Minnesota\r\n
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\"Exps<\/a><\/div>

Crockpot Pasta e Fagioli<\/a><\/h2>Crock pot pasta fagioli is a hearty bean-and-pasta soup that's packed with nutrition thanks to the vegetables in this dish. It's incredibly easy to make in a slower cooker and the perfect dish to start on a chilly day, letting it cook while you do whatever else you choose. Simple, super and satisfying.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Chili<\/a><\/div>

Chili Cornbread Casserole<\/a><\/h2>This hearty chili cornbread casserole combines savory beef chili and cheesy cornbread. Serve it with a dollop of sour cream and fresh salsa for a fun family dinner.
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\"Taco<\/a><\/div>

Taco Spaghetti<\/a><\/h2>This simple, kid-friendly taco spaghetti casserole is a perfect mashup of two favorites, and the cheesy goodness is ready in less than an hour!
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\"Old<\/a><\/div>

Cabbage Rolls<\/a><\/h2>Call them old-fashioned, but these stuffed cabbage rolls are just as cozy and comforting as they've always been. Once you've got the hang of the rolling technique, you can stuff them with just about anything.
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\"Greek<\/a><\/div>

Greek Beef Pitas<\/a><\/h2>A local restaurant that's famous for pitas inspired me to make my own Greek-style sandwiches at home. Feel free to add olives if you'd like. \u2014Nancy Sousley, Lafayette, Indiana
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Rhode<\/a><\/div>

Rhode Island Hot Dog<\/a><\/h2>This Rhode Island hot dog recipe pays tribute to the Rhode Island hot wiener. It's a regional classic that comes with seasoned meat sauce, onions, celery salt and mustard.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Walking<\/a><\/div>

Walking Tacos<\/a><\/h2>When sitting down to tacos isn't an option, walking tacos are the answer. These self-contained mini-meals are just the thing for eating on the go or around a campfire.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Beefy<\/a><\/div>

Beefy Huevos Rancheros<\/a><\/h2>This quick, easy and oh-so-tasty recipe works for breakfast, lunch or dinner, and is great served with fruit or salad and some flour tortillas. Guests can top them however they'd like. \u2014Sandra Leonard, Peculiar, Missouri
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Mom<\/a><\/div>

Spanish Rice with Ground Beef<\/a><\/h2>For a fast and flavorful dinner, look no further than this Spanish rice with ground beef\u2014it's the ultimate one-skillet dinner when you only have 20 minutes to cook.
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\"Gluten-Free<\/a><\/div>

Gluten-Free Chili Beef Pasta<\/a><\/h2>After I got married, my aunt gave me her recipe for skillet spaghetti and told me it was ideal for a quick weeknight meal. Over the years I\u2019ve tinkered with the ingredients and played with the seasonings to make it healthier. It's a dish my family truly loves. \u2014Kristen Killian, Depew, New York
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\"Meaty<\/a><\/div>

Meaty Sloppy Joe Pockets<\/a><\/h2>It\u2019s easy to turn sloppy joes into hearty hot pocket snacks. I make the filling ahead and use refrigerated biscuits. I time them so they\u2019re done baking just before kickoff. \u2014Shelly Flye, Albion, Maine
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\"Beef,<\/a><\/div>

Beef, Potato & Egg Bake<\/a><\/h2>To keep my family going strong throughout the day, I start with lean ground beef and spices, then sneak some spinach into this protein-packed dish. \u2014Jennifer Fisher, Austin, Texas
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\"Hearty<\/a><\/div>

Taco Chili<\/a><\/h2>Ranch dressing mix is the secret ingredient that makes this Mexican taco chili recipe so amazing that guests will wonder how you made it. To make things even better, the chili practically cooks itself in a slow cooker once you've browned the beef.
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\"Exps79528<\/a><\/div>

Bean & Beef Slow-Cooked Chili<\/a><\/h2>This chili may be already chock-full, but we love to build it up even more with toppings like pico de gallo, red onion, cilantro and cheese. \u2014Mallory Lynch, Madison, Wisconsin
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\"Exps<\/a><\/div>

Keto Taco Soup<\/a><\/h2>This creamy taco soup can be topped with all your favorite taco fixings. Cheddar and avocado add a pop of color and richness to the dish. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin
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\"Deluxe<\/a><\/div>

Deluxe Walking Nachos<\/a><\/h2>This slow-cooked potluck chili makes an awesome filling for a little bag of walk-around nachos. Cut the bag lengthwise to make loading your fork easier. —Mallory Lynch, Madison, Wisconsin
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\"Easy<\/a><\/div>

Taco Salad<\/a><\/h2>This taco salad combines cold lettuce, warm seasoned beef and crunchy chips with a tangy Catalina dressing for a crowd-pleasing twist on taco night. It is a quick and zesty meal for a busy weeknight.
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\"Frito<\/a><\/div>

Frito Pie<\/a><\/h2>Crunchy, salty Fritos corn chips are the star ingredient of Frito pie. Make this cheesy Tex-Mex favorite for dinner or game day.
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\"Skillet<\/a><\/div>

Skillet Nachos<\/a><\/h2>Taco-seasoned ground beef with tomatoes and rice makes a fast and easy nacho topping. Melt the cheese in the skillet in the residual heat of the beef, and then pour it onto individual plates of chips. People can customize their own toppings to their liking!
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\"Deluxe<\/a><\/div>

Cheeseburger Salad<\/a><\/h2>No buns? No problem. Make cheeseburger salad when you want a crunchy, fresh twist on the classic burger.
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\"Danish<\/a><\/div>

Frikadeller<\/a><\/h2>Meatballs just like grandma made and her mom before her! A classic Danish recipe, beef and pork frikadeller with creamy gravy is traditionally served at family dinners and even weddings.
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\"One<\/a><\/div>

One-Pot Spinach Beef Soup<\/a><\/h2>My idea of a winning weeknight meal is this beefy soup simmering in one big pot. Grate some Parmesan and pass the saltines. \u2014Julie Davis, Jacksonville, Florida
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\"Beef<\/a><\/div>

Beef Noodle Casserole<\/a><\/h2>Savory, creamy and satisfying\u2014you'll be so happy you found this easy beef noodle casserole recipe. Packed with diced veggies, egg noodles and cheese, it's a cinch to make any time you need some hearty comfort food.
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\"Three<\/a><\/div>

Three-Cheese Meatball Mostaccioli<\/a><\/h2>When my husband travels for work, I make a special dinner for my kids to keep their minds off missing Daddy. This tasty mostaccioli is magic. \u2014Jennifer Gilbert, Brighton, Michigan
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\"One-Pot<\/a><\/div>

One-Pot Beef & Pepper Stew<\/a><\/h2>I love most things made with green peppers, tomatoes or green chiles. I wanted to prepare a quick and satisfying dish one evening and came up with this recipe with things I had on hand. \u2014Sandra Clark, Sierra Vista, BC
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\"Fajita<\/a><\/div>

Fajita Burger Wraps<\/a><\/h2>This combo gives you a tender burger, crisp veggies and a crunchy shell, plus fajita flavor. Kids love it. \u2014Antonio Smith, Canal Winchester, Ohio
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\"Vegetable<\/a><\/div>

Vegetable & Beef Stuffed Red Peppers<\/a><\/h2>I love making this stuffed pepper recipe. It's one of the few ways I can get my husband to eat veggies. Make it meatless by replacing the beef with eggplant and adding more vegetables like mushrooms or squash. You can also replace the rice with barley, couscous or even orzo. \u2014Jennifer Zimmerman, Avondale, Arizona
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\"Garlic<\/a><\/div>

Garlic Spaghetti Squash with Meat Sauce and Tomato<\/a><\/h2>I have reduced grains and other starches in my diet due to health reasons, so I was looking for filling, comforting meals without pasta or potatoes. When I was tinkering with this spaghetti squash recipe, I discovered something fun to eat! \u2014Becky Ruff, Mc Gregor, Iowa
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\"Santa<\/a><\/div>

Santa Fe Chipotle Chili<\/a><\/h2>Sausage and ground beef make this spiced chili a meat lover's delight. I can freeze and reheat it later without sacrificing any of the flavor. \u2014Angela Spengler, Tampa, Florida
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\"Mini<\/a><\/div>

Mini Shepherd's Pies<\/a><\/h2>I\u2019m as confident serving these little pies to company as to family. If I have enough time, I\u2019ll use homemade biscuits and mashed potatoes. \u2014Ellen Osborne, Clarksville, Tennessee
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\"Bbq<\/a><\/div>

BBQ Meat Loaf Minis<\/a><\/h2>Kids can have fun helping to prepare these mini meat loaves in muffin cups. For extra spice, we sometimes add 2 teaspoons chili powder and 1 cup of salsa. \u2014Linda Call, Falun, Kansas
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\"Fiesta<\/a><\/div>

Fiesta Beef & Cheese Skillet Cobbler<\/a><\/h2>I tweaked my beefy skillet cobbler until it achieved the wow factor. It's now a family tradition. Top it off with lettuce, avocado, cherry tomatoes and a dollop of sour cream. \u2014Gloria Bradley, Naperville, Illinois
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\"Chipotle<\/a><\/div>

Chipotle Chili Sloppy Joes<\/a><\/h2>My husband didn't like sloppy joes until he tried my rendition with its smoky heat. If you need to dial down the fiery zip, cut down on or eliminate the peppers. \u2014Brittany Allyn, Mesa, Arizona
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\"Grilled<\/a><\/div>

Grilled Beef Chimichangas<\/a><\/h2>I created this recipe when I didn't have the ingredients for my go-to dish. After making this, it became my new favorite! \u2014Jackie Burns, Kettle Falls, Washington
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\"Zucchini<\/a><\/div>

Zucchini Boats<\/a><\/h2>Stuffed zucchini boats are quick, easy and low-carb, making them the perfect vessel (literally) for your garden's summer bounty.
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\"Hearty<\/a><\/div>

Hearty Garden Spaghetti<\/a><\/h2>My husband and I wanted a pleasing dish that didn\u2019t leave a ton of leftovers. My spaghetti with beef and fresh veggies is perfectly filling for four. \u2014Wanda Quist, Loveland, Colorado
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\"Beef<\/a><\/div>

Beef Stroganoff Sandwiches<\/a><\/h2>For an American take on classic Russian comfort food, we turn beef Stroganoff into a sandwich. It comes together fast, and our family devours it. \u2014Alison Garcia, Beatrice, Nebraska
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\"My<\/a><\/div>

My Favorite Chili Dogs<\/a><\/h2>The very thought of a hot dog dressed in chili makes me giddy. To get that straight-from-the-ballpark taste, I combine ketchup, mustard, chili and pepper sauce. \u2014Patricia Pauling, Adams, New York
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\"Mediterranean<\/a><\/div>

Mediterranean Meatball Sandwiches<\/a><\/h2>I grow onions, garlic and herbs, so that\u2019s what I use in these saucy sandwiches. Make patties or form the ground beef into meatballs instead. \u2014Alysha Braun, St. Catharines, Ontario
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\"Beefy<\/a><\/div>

Beefy Chili Dogs<\/a><\/h2>For years, people have told me I make the best hot dog chili out there. It\u2019s timeless, it\u2019s family-friendly, and I carry the recipe with me because people ask for it. \u2014Vicki Boyd, Mechanicsville, Virginia
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Barbecue<\/a><\/div>

Barbecue Sliders<\/a><\/h2>When guests dropped in by surprise, all I had was sausage and ground beef defrosted<\/a>. We combined the two for juicy burgers on the grill. \u2014B.J. Larsen, Erie, Colorado
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"French<\/a><\/div>

French Onion Meatballs<\/a><\/h2>French onion meatballs are a soul-warming pan of ground beef in caramelized onion sauce with all the flavor\u2014and melty cheese topping\u2014of French onion soup, making for a hearty, crowd-pleasing dinner.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Savory<\/a><\/div>

Savory Beef & Cabbage Supper<\/a><\/h2>My beef and cabbage supper began as an idea for a gluten-free Reuben sandwich. We also make this dish with smoked sausage. It\u2019s comforting on cooler days. \u2014Courtney Stultz, Weir, Kansas
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Ground<\/a><\/div>

Ground Beef Taco Dip<\/a><\/h2>Rich, savory ground beef taco dip is easy to make from scratch. Our recipe with meat includes plenty of ideas for variation, from lower-fat options to extra heat. Game on!
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Mexican<\/a><\/div>

Mexican Cabbage Roll Soup<\/a><\/h2>I love sharing our humble and hearty soup made with beef, cabbage and green chiles. A blast of cilantro gives it a sunshiny finish. \u2014Michelle Beal, Powell, Tennessee
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Butternut<\/a><\/div>

Butternut Goulash<\/a><\/h2>We make this treasured family goulash recipe using squash from our own backyard. The chili powder and cayenne really warm you up! \u2014Allison Wilmarth, Forest City, Pennsylvania
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Recipefallback\"<\/a><\/div>

Sloppy Cheesesteaks<\/a><\/h2>Get ready to savor the ultimate fusion of classic Philly cheesesteak flavors and sloppy joe goodness, all packed into a delicious, melty sandwich. Perfect for a quick weeknight dinner or a crowd-pleasing treat!
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Pepperoni<\/a><\/div>

Pizza Casserole<\/a><\/h2>Baked pasta meets oven-ready pizza in our pizza casserole that provides a delicious dinner for tonight and an effortless freezer meal for later. We'll show you step-by-step how to make this freezer-friendly casserole recipe.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Stuffed<\/a><\/div>

Stuffed Shells with Arrabbiata Sauce<\/a><\/h2>This Italian classic takes on a distinctive Latin American flourish with the addition of chorizo. The sausage adds an extra kick and awesome flavor to a dish that's already a favorite. \u2014Crystal McDuffy, Fairfax, Virginia.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Deep-Dish<\/a><\/div>

Deep-Dish Beef 'n' Bean Taco Pizza<\/a><\/h2>My whole family enjoys this dish that tastes like a taco and looks like a deep-dish pizza. The thick tasty crust can handle lots of toppings, so load it up for a bright, fun meal. \u2014Nancy Circle, Perkins, Oklahoma
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Ramen<\/a><\/div>

Ramen Sliders<\/a><\/h2>I grew up eating ramen and love it to this day. A fun spin on my favorite type of noodle soup, these sliders are topped with an egg and kimchi. \u2014Julie Teramoto, Los Angeles, California
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Breakfast<\/a><\/div>

Breakfast Burger<\/a><\/h2>My husband is big on eggs and bacon, so I wanted to merge his breakfast favorites with a grilled burger for an over-the-top treat. Topping it with my homemade blackberry jam sealed the deal. \u2014Tina Janssen, Walworth, Wisconsin
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Zucchini<\/a><\/div>

Zucchini Beef Skillet<\/a><\/h2>This is a speedy summer recipe that uses up those abundant garden goodies: Zucchini, tomatoes and green peppers. \u2014Becky Calder, Kingston, Missouri
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Italian<\/a><\/div>

Italian Joes on Texas Toast<\/a><\/h2>This is toasty-good for a weeknight on the go. If you double the crushed tomatoes, tomato paste, meat and wine, you'll have enough sauce to freeze. \u2014Ashley Armstrong, Kingsland, Georgia
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Butternut<\/a><\/div>

Butternut Squash Chili<\/a><\/h2>Our contest-winning butternut squash chili adds nutrient-rich squash to a classic beef-and-bean chili for an impressive flavor combination that will warm up even the coldest days. Who knew chili could be even more delicious and nutritious?
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Classic<\/a><\/div>

Classic Cottage Pie<\/a><\/h2>Cottage pie is a combination of ground beef or lamb with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food. It\u2019s a good remedy for the winter chills.\u2014Shannon Copley, Upper Arlington, Ohio
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Ricotta<\/a><\/div>

Ricotta Meatballs<\/a><\/h2>Ricotta meatballs are more tender than your average meatball recipe, so definitely brown them before simmering them in the sauce.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Lehmejun<\/a><\/div>

Lehmejun (Armenian Pizza)<\/a><\/h2>This pizza-style recipe came from my friend Ruby's mom, who is a crazy-good cook. I added my own flair and tweaked it by using flour tortillas instead of making a dough. \u2014Tamar Yacoubian, Ketchum, Idaho
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Beef<\/a><\/div>

Beef and Bean Taco Chili<\/a><\/h2>This chili recipe is a lifesaver when I'm cooking on the fly. It's loaded with convenience ingredients, but you can pile on the veggies if you're in the mood for a fresh crunch. \u2014Teri Rasey, Cadillac, Michigan
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Cheeseburger<\/a><\/div>

Cheeseburger Omelet Sliders<\/a><\/h2>A cheeseburger inside an omelet? Yes, please! This fun twist on two breakfast and dinner faves is easy to assemble and delicious any time of day. \u2014Denise LaRoche, Hudson, New Hampshire
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"California<\/a><\/div>

Lettuce-Wrap Burgers<\/a><\/h2>A lettuce-wrap burger offers all the best parts of a burger\u2014a juicy patty, crisp toppings and a delicious sauce\u2014without the bun.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Tasty<\/a><\/div>

Tasty Taco Chopped Salad<\/a><\/h2>My friends and I love Mexican food, but we try to eat healthy. My mom taught me how to make this tasty taco salad for my friends. \u2014Matthew Smith, Knippa, Texas
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Wisconsin<\/a><\/div>

Wisconsin Butter Burgers<\/a><\/h2>It\u2019s no secret that Wisconsinites love their dairy\u2014so much that they sometimes top their burgers with a generous pat of butter. \r\nMy recipe is a lot like the butter burgers you\u2019ll find in popular restaurants all over the state. \u2014Becky Carver, North Royalton, Ohio
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Cheeseburger<\/a><\/div>

Cheeseburger Bowl<\/a><\/h2>Meet our new favorite bunless burger option: the cheeseburger bowl! Whether you are cutting carbs, eat gluten-free or forgot to buy buns, you'll love this take on a burger.
Go to Recipe<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"

Here’s what to do with a pound of ground beef so it never gets boring! <\/p>\n","protected":false},"featured_media":28345,"template":"","format":"standard","meta":{"ep_exclude_from_search":false},"tags":[307308,304292,307320,306848,304268,307307],"categories-v2":[310347,308305,310362,309603,259483,310342],"coauthors":[34709],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":"","is_tmbi_listicle_anchor_links":[],"tmbi_listicle_anchor_list_numeric":[]},"yoast_head":"\n99 Recipes Using 1 Pound Of Ground Beef | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/collection\/what-to-do-with-a-pound-of-ground-beef\/\" \/>\n<link rel=\"next\" href=\"https:\/\/www.tasteofhome.com\/collection\/what-to-do-with-a-pound-of-ground-beef\/2\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"99 Recipes Using 1 Pound Of Ground Beef | Taste Recipes","description":"Here's what to do with a pound of ground beef so it never gets boring! 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