{"id":1077347,"date":"2020-03-31T01:38:55","date_gmt":"2020-03-31T06:38:55","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/"},"modified":"2022-10-19T12:45:03","modified_gmt":"2022-10-19T17:45:03","slug":"kneading-dough-with-a-stand-mixer","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/","title":{"rendered":"How to Knead Dough with a Stand Mixer"},"content":{"rendered":"For less of an arm workout when kneading dough, try using a stand mixer<\/a>. The process is super simple.\r\n

Step 1:<\/strong>\u00a0Prep your mixer<\/h4>\r\nWhen your dough is mixed and ready to knead, fit your stand mixer with the dough hook attachment. Place the dough in the bowl.\r\n

Step 2: Knead the dough<\/h4>\r\nTurn your mixer on low speed. Allow it to knead the dough for 3 minutes, or until it clings to the hook and cleans the sides of the bowl. Continue to knead the dough 3-4 minutes longer. You'll know your\u00a0dough is kneaded enough<\/a> when it feels smooth and elastic.\r\n\r\nTest Kitchen tip:<\/em> Check it often to prevent over-kneading. This can create too much gluten, which results in hard, doughy bread.\r\n\r\n\t\t\t
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You Knead These Yeast Bread Recipes<\/div>\t\t\t\t
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\r\n\r\n[dam-video dam-id=\"43548\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nDutch Oven Bread<\/a>\r\nCrackling homemade Dutch oven<\/a> bread makes an average day extraordinary. Enjoy this beautiful crusty bread recipe as is, or stir in a few favorites like cheese, garlic, herbs and dried fruits. \u2014Catherine Ward<\/a>,\u00a0Taste Recipes Prep Kitchen Manager<\/i>\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-bread\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Apple<\/a><\/div>Apple Pull-Apart Bread<\/a>For a fun sweet treat that's certain to satisfy, try this recipe. Drizzled with icing, each finger-licking piece has a yummy surprise filling of apples and pecans. It's well worth the bit of extra effort. \u2014Carolyn Gregory, Hendersonville, Tennessee\r\n
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\"Rosemary<\/a><\/div>Rosemary Garlic Braid<\/a>This moist savory bread pairs nicely with a variety of main dishes. It's great with soup...and makes a wonderful grilled ham and cheese sandwich. I came up with the recipe a few years ago when I wanted to use up the fresh rosemary in my garden.\r\n-Cori Oakley, Traverse City, Michigan\r\n
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\"Brioche<\/a><\/div>Brioche Rolls<\/a>At 10 o'clock each morning, it's coffee time at our house. Friends, neighbors and relatives stop by just to grab a bite of these brioche rolls fresh from the oven. \u2014Wanda Kristoffersen, Owatonna, Minnesota
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\"Pumpkin<\/a><\/div>Pumpkin Dinner Rolls<\/a>For a delicious roll at your Thanksgiving dinner table, try this roll. It is a very easy yeast roll recipe and are on the table in no time.\u2014Connie Thomas, Jensen, Utah
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\"Wild<\/a><\/div>Wild Rice & Cranberry Loaves<\/a>This is an incredibly fragrant bread with lots of texture from wild rice and dried cranberries. It's hearty enough for sandwiches, but with a touch of honey, I could even eat this for dessert! \u2014Barbara Miller, Oakdale, Minnesota
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\"Pumpkin<\/a><\/div>Pumpkin-Shaped Rolls<\/a>These cute pumpkin-shaped rolls are worth the effort. They're a festive fall favorite in my household. If you don't have pumpkin on hand, try using sweet potato. \u2014Veronica Fay, Knoxville, Tennessee
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\"Sesame<\/a><\/div>Sesame Wheat Braids<\/a>When I started making this bread, my husband and our six children liked it so much that I was baking every day! I was thrilled when the judges at our county fair gave these braids both a blue ribbon and a best of show award! \u2014Nancy Montgomery, Hartville, Ohio
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\"Oat<\/a><\/div>Oat Dinner Rolls<\/a>These soft rolls are out of this world. The addition of oat makes them a little heartier than other dinner rolls. \u2014Patricia Rutherford, Winchester, Illinois
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\"Taste<\/a><\/div>Dutch-Oven Raisin Walnut Bread<\/a>On a cold day, nothing is better than a warm, crusty Dutch oven raisin bread filled with walnuts. \u2014Catherine Ward, Taste Recipes <\/i>Prep Kitchen Manager
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\"Honey<\/a><\/div>Whole Wheat Rolls<\/a>You have just found what you have long sought with these honey whole wheat rolls: an easy and delicious dinner roll recipe.
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\"Artichoke<\/a><\/div>Cinnamon Swirl Breakfast Bread<\/a>Field editor Peggy Burdick of Burlington, Michigan sends the recipe for this lovely breakfast bread. She notes, \"My aunt gave me the recipe for these pretty, rich-tasting loaves many years ago. I use my bread machine for the first step in the recipe.
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\"Honey-Squash<\/a><\/div>Honey-Squash Dinner Rolls<\/a>Puffy dinner rolls take on rich color when you add squash to the dough. Any squash variety works\u2014I've even used cooked carrots. \u2014Marcia Whitney, Gainesville, Florida
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\"Gouda<\/a><\/div>Gouda and Roasted Potato Bread<\/a>Our family tried roasted potato bread at a bakery on a road trip, and I came up with my own recipe when we realized we lived much too far away to have it regularly. It makes for a really amazing roast beef sandwich and also goes well with soups. \u2014Elisabeth Larsen, Pleasant Grove, Utah
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\"Glazed<\/a><\/div>Glazed Cranberry Swirl Loaf<\/a>This is one of my favorite recipes to serve during the holidays. Without the filling, it makes a nice soft, chewy bread for any regular day! \u2014Chris Carattini, Chadron, Nebraska
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\"Soft<\/a><\/div>Buttermilk Rolls<\/a>These buttermilk rolls are squishy, buttery and irresistible, especially when pulled straight from the oven.
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\"Maple<\/a><\/div>Maple Butter Twists<\/a>My stepmother gave me the recipe for a delicious yeast coffee cake shaped into pretty rings. When I make it for friends, they always ask for seconds. \u2014June Gilliland, Hope, Indiana
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\"Dilly<\/a><\/div>Dilly Rolls<\/a>These versatile rolls are so welcome served warm alongside any dinner. I always make a big batch since my family enjoys them after they're cool, too, stuffed with a filling like egg salad or ham salad. \u2014Mary Bickel, Terre Haute, Indiana
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\"Everything<\/a><\/div>Everything Bagel Bread<\/a>Everything bagel bread, a handsome loaf topped with a mixture of dried onion, coarse salt and flavorful whole seeds, is right at home at breakfast or alongside a bowl of soup.
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\"Old<\/a><\/div>Brown Bread<\/a>Forget fancy bread-baking skills\u2014this brown bread recipe with oats and molasses is so simple that you'll be slathering butter on a fresh, warm slice before you even realize it!
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\"Buttery<\/a><\/div>Buttery Bubble Bread<\/a>Homemade bread can be time-consuming, difficult and tricky to make. But this fun-to-eat monkey bread, baked in a fluted tube pan, is easy and almost foolproof. If I'm serving it for breakfast, I add some cinnamon and drizzle it with icing. —Pat Stevens, Granbury, Texas
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\"Savory<\/a><\/div>Savory Stuffing Bread<\/a>Poultry seasoning and celery salt make this hearty loaf taste like just like stuffing. It's the perfect bread to serve with turkey during the holidays, and it's nice for making sandwiches with the leftovers. \u2014Betsy King, Duluth, Minnesota
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\"Oatmeal<\/a><\/div>Oatmeal Dinner Rolls<\/a>These fluffy rolls go perfectly with any meal. They have a delicious homemade flavor that's irresistible. I like them because they're not hard to make and they bake up nice and high. \u2014Patricia Staudt, Marble Rock, Iowa
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\"Autumn<\/a><\/div>Autumn Sweet Rolls with Cider Glaze<\/a>I love cooking with pumpkin because it\u2019s versatile, colorful and nutritious. Combining it with chopped apple and cider gives these glazed rolls their autumn appeal. \u2014Jennifer Coduto, Kent, Ohio
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\"Cranberry<\/a><\/div>Cranberry Whole Wheat Bagels<\/a>The bagel recipes I saw in a magazine inspired me to try creating my own. I've been making them like crazy ever since! My whole wheat version dotted with cranberries is a favorite. \u2014Tami Kuehl, Loup City, Nebraska
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\"Pumpkin<\/a><\/div>Pumpkin Knot Rolls<\/a>These rolls are the lightest, most delicious ones I've ever tasted...and everyone else seems to agree. The pumpkin gives them mild flavor, moist texture and a pretty golden color. At our house, it wouldn't be the holidays without them. \u2014Dianna Shimizu\r\nIssaquah, Washington
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\"Sunflower<\/a><\/div>Sunflower Seed & Honey Wheat Bread<\/a>I've tried other bread recipes, but this one is a staple in our home. I won $50 in a bake-off with a loaf that I had stored in the freezer. \u2014Mickey Turner, Grants Pass, Oregon
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\"Exps<\/a><\/div>Honey Bread<\/a>Is there anything better than homemade bread? This simple honey bread recipe makes two soft loaves perfect for toast or sandwiches. It's like your favorite white bread, with just a hint of honey sweetness.
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\"Exps184258<\/a><\/div>Can\u2019t-Eat-Just-One Cinnamon Rolls<\/a>My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and they emptied the pan in 10 minutes. \u2014Regina Farmwald, West Farmington, Ohio
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\"Rosemary<\/a><\/div>Rosemary Focaccia<\/a>The savory aroma of rosemary in this classic bread is simply irresistible. This rosemary focaccia bread tastes great as a side dish with any meal, as a snack or as a pizza crust.
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\"Contest-Winning<\/a><\/div>Contest-Winning Potato Pan Rolls<\/a>Beautiful color and a light-as-a-feather texture make these rolls our family's favorite for holiday meals. I won the reserve champion award at a 4-H yeast bread competition with this recipe. \u2014LeAnne Hofferichter-Tieken, Floresville, Texas
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\"Sage-Apple<\/a><\/div>Sage-Apple Cider Bread<\/a>Who knew sage and apple cider would create such a fantastic bread? This versatile loaf that has just a hint of sweetness makes wonderful sandwiches or stuffing. \u2014Christine Wendland, Browns Mills, New Jersey
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\"Caramel-Pecan<\/a><\/div>Caramel-Pecan Monkey Bread<\/a>The kids will get a kick out of pulling off gooey pieces of this delectable monkey bread. It's hard to resist a caramel-coated treat. \u2014Taste Recipes Test Kitchen
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\"Rustic<\/a><\/div>Rye Bread<\/a>This homemade rye bread recipe produces a flavorful, hearty bread for sandwiches or pairing with soups. Follow our step-by-step instructions to learn how to make rye bread at home.
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\"Easy<\/a><\/div>Potato Rolls<\/a>Homemade potato rolls have a distinctively delicious flavor and moist, fluffy texture.
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\"Overnight<\/a><\/div>Overnight Cinnamon Rolls<\/a>The wait may seem hard, but these overnight cinnamon rolls are worth it. Made with a moisture-rich dough and packed with cinnamon goodness, it is the perfect addition to your weekend brunch spread. Serve them piping hot with the decadent glaze dripping down the edges.
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\"Crusty<\/a><\/div>Crusty Bread<\/a>This easy crusty bread recipe proves that you absolutely can\u00a0make a bakery-quality loaf at home\u2014no kneading required. Once you've mastered the basic recipe, try variations with cheddar, herbs and more.
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\"Cinnamon<\/a><\/div>Cinnamon Bread<\/a>Our homemade cinnamon bread recipe makes a loaf fit for magazine covers: tall and golden brown with soft, sweet dough and swirls of cinnamon sugar. Here's how to make it.
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\"Cranberry<\/a><\/div>Cranberry Swirl Loaf<\/a>My mother's made this bread for years, but she uses date filling. I loved her bread so much that I made my own, with cranberries for a slightly tart filling with the sweet streusel topping\u2014sometimes I add a simple icing. Each slice reveals an enticing ruby swirl. \u2014Darlene Brenden, Salem, Oregon
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\"Triple<\/a><\/div>Triple Mustard and Gruyere Bread Thins<\/a>As a bread baker, I\u2019m always experimenting with new flavor combinations. My mustard and Gruyere bread has become my all-time favorite for sandwiches. The bread elevates every sandwich to gourmet status. \u2014Veronica Fay, Knoxville, Tennessee
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\"Icebox<\/a><\/div>Icebox Rolls<\/a>I remember my mom making these rolls almost every Saturday so they'd be ready to bake on Sunday for company or someone just dropping by. Although they take a little time to prepare, they're really not all that difficult to make. And there's nothing in the stores that can compare to them! \u2014Jean Fox, Welch, Minnesota
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t","protected":false},"excerpt":{"rendered":"

To knead dough with a stand mixer, all you need are a dough hook and few minutes to get the job done. Your bread will be rising in no time.<\/p>\n","protected":false},"author":7061,"featured_media":1449075,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,305616,305615,305487,303966,304072,303883,303897],"categories-v2":[308623,310897,310890,308988,308481,310796,308495,308669,308476,308490],"coauthors":[305],"acf":{"long_pin":"","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false},"yoast_head":"\nKneading Dough with a Stand Mixer | Easy Instructions<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Kneading Dough with a Stand Mixer | Easy Instructions","description":"To knead dough with a stand mixer, all you need are a dough hook and few minutes to get the job done. Your bread will be rising in no time.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/","og_locale":"en_US","og_type":"article","og_title":"This Secret Trick to Kneading Bread Dough Makes It SO Easy","og_description":"Skip the arm workout.","og_url":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2020-03-31T06:38:55+00:00","article_modified_time":"2022-10-19T17:45:03+00:00","og_image":[{"width":1280,"height":800,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/01\/making-yeast-dough-GettyImages-517164278.jpg","type":"image\/jpeg"}],"author":"Taste Recipes Editorial Team","twitter_card":"summary_large_image","twitter_title":"This Secret Trick to Kneading Bread Dough Makes It SO Easy","twitter_description":"Skip the arm workout.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2012\/01\/GHTJS17_4217_B08_30_4b.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/"},"author":{"name":"Taste Recipes Editorial Team","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/ebd12d5a90b8bc88b823d836c7feac1d"},"headline":"How to Knead Dough with a Stand Mixer","datePublished":"2020-03-31T06:38:55+00:00","dateModified":"2022-10-19T17:45:03+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/"},"wordCount":138,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2012\/01\/GHTJS17_4217_B08_30_4b.jpg","keywords":["Appliances","Bread Recipes","Breads, Rolls & Pastries","Dishes & Beverages","Gear","Mixer","Test Kitchen","Test Kitchen Tips"],"articleSection":["Test Kitchen Tips"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/","url":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/","name":"Kneading Dough with a Stand Mixer | Easy Instructions","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2012\/01\/GHTJS17_4217_B08_30_4b.jpg","datePublished":"2020-03-31T06:38:55+00:00","dateModified":"2022-10-19T17:45:03+00:00","description":"To knead dough with a stand mixer, all you need are a dough hook and few minutes to get the job done. Your bread will be rising in no time.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2012\/01\/GHTJS17_4217_B08_30_4b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2012\/01\/GHTJS17_4217_B08_30_4b.jpg","width":1920,"height":1080,"caption":"kneading dough with a stand mixer and dough hook"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Dishes & Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":4,"name":"Breads, Rolls & Pastries","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"@type":"ListItem","position":5,"name":"Bread Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"},{"@type":"ListItem","position":6,"name":"How to Knead Dough with a Stand Mixer"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]},{"@type":"Person","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/ebd12d5a90b8bc88b823d836c7feac1d","name":"Taste Recipes Editorial Team","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/74ec61a6f07087cc9cfa88e38988a193","url":"https:\/\/secure.gravatar.com\/avatar\/5bded5c0f501e1fd1386a5c6da826bb6?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/5bded5c0f501e1fd1386a5c6da826bb6?s=96&d=mm&r=g","caption":"Taste Recipes Editorial Team"},"url":"https:\/\/www.tasteofhome.com\/author\/tohapi\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-29 18:51:00","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/kneading-dough-with-a-stand-mixer\/","author_details":{"7061":{"ID":7061,"user_url":"","user_email":"akhil.garg@ness.com","user_nicename":"tohapi","user_login":"tohapi","display_name":"Taste Recipes Editorial Team","first_name":"Taste Recipes Editors","last_name":"","description":"","type":"wpuser"}},"extracted_shortcodes":{"[collection id=\"769294\" title=\"You Knead These Yeast Bread Recipes\"]":{"ID":769294,"post_author":"7037","post_date":"2018-08-28 10:33:04","post_date_gmt":"2018-08-28 15:33:04","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"43548\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-bread\/\">Dutch Oven Bread<\/a><\/h2>\r\nCrackling homemade <a href=\"https:\/\/www.tasteofhome.com\/article\/best-dutch-oven-brands\/\">Dutch oven<\/a> bread makes an average day extraordinary. Enjoy this beautiful crusty bread recipe as is, or stir in a few favorites like cheese, garlic, herbs and dried fruits. \u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/catherine-ward\/\">Catherine Ward<\/a>,\u00a0<i>Taste Recipes Prep Kitchen Manager<\/i>\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-bread\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pull-apart-bread\/" data-name=\"Apple Pull-Apart Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps9018_FB153741B05_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-26341\" alt=\"Apple Pull-Apart Bread\" title=\"Apple Pull-Apart Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9018-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pull-apart-bread\/" data-name=\"Apple Pull-Apart Bread\" data-module=\"content recirculation\" data-position=\"card title\">Apple Pull-Apart Bread<\/a><\/h2>For a fun sweet treat that's certain to satisfy, try this recipe. Drizzled with icing, each finger-licking piece has a yummy surprise filling of apples and pecans. It's well worth the bit of extra effort. \u2014Carolyn Gregory, Hendersonville, Tennessee\r\n <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pull-apart-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pull-apart-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-braid\/" data-name=\"Rosemary Garlic Braid\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Rosemary-Garlic-Braid_EXPS_CWFM22_17089_E06_29_6b.jpg?fit=700,700\" class=\"large alignleft wp-image-1679243\" alt=\"Rosemary Garlic Braid Exps Cwfm22 17089 E06 29 6b\" title=\"Rosemary Garlic Braid Exps Cwfm22 17089 E06 29 6b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17089-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-braid\/" data-name=\"Rosemary Garlic Braid\" data-module=\"content recirculation\" data-position=\"card title\">Rosemary Garlic Braid<\/a><\/h2>This moist savory bread pairs nicely with a variety of main dishes. It's great with soup...and makes a wonderful grilled ham and cheese sandwich. I came up with the recipe a few years ago when I wanted to use up the fresh rosemary in my garden.\r\n-Cori Oakley, Traverse City, Michigan\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-braid\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-braid\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brioche\/" data-name=\"Brioche Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Brioche_EXPS_FRBZ22_15554_MD_03_25_2b.jpg?fit=700,700\" class=\"large alignleft wp-image-1759783\" alt=\"Brioche Exps Frbz22 15554 Md 03 25 2b\" title=\"Brioche Exps Frbz22 15554 Md 03 25 2b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15554-21\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brioche\/" data-name=\"Brioche Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Brioche Rolls<\/a><\/h2>At 10 o'clock each morning, it's coffee time at our house. Friends, neighbors and relatives stop by just to grab a bite of these brioche rolls fresh from the oven. \u2014Wanda Kristoffersen, Owatonna, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brioche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brioche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-dinner-rolls\/" data-name=\"Pumpkin Dinner Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Dinner-Rolls_EXPS_PCBBZ20_18919_E01_15_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1421551\" alt=\"Pumpkin Dinner Rolls\" title=\"Pumpkin Dinner Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18919-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-dinner-rolls\/" data-name=\"Pumpkin Dinner Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Dinner Rolls<\/a><\/h2>For a delicious roll at your Thanksgiving dinner table, try this roll. It is a very easy yeast roll recipe and are on the table in no time.\u2014Connie Thomas, Jensen, Utah<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-dinner-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-dinner-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/wild-rice-cranberry-loaves\/" data-name=\"Wild Rice & Cranberry Loaves\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Wild-Rice-Cranberry-Loaves_EXPS_THCA22_79881_DR_03_18_3b.jpg?fit=700,700\" class=\"large alignleft wp-image-1756311\" alt=\"Wild Rice Cranberry Loaves Exps Thca22 79881 Dr 03 18 3b\" title=\"Wild Rice Cranberry Loaves Exps Thca22 79881 Dr 03 18 3b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-79881-41\"><a href="https:\/\/www.tasteofhome.com\/recipes\/wild-rice-cranberry-loaves\/" data-name=\"Wild Rice & Cranberry Loaves\" data-module=\"content recirculation\" data-position=\"card title\">Wild Rice & Cranberry Loaves<\/a><\/h2>This is an incredibly fragrant bread with lots of texture from wild rice and dried cranberries. It's hearty enough for sandwiches, but with a touch of honey, I could even eat this for dessert! \u2014Barbara Miller, Oakdale, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/wild-rice-cranberry-loaves\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/wild-rice-cranberry-loaves\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shaped-rolls\/" data-name=\"Pumpkin-Shaped Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/07\/Pumpkin-Herb-Rolls_EXPS_RC21_259306_B05_13_8b.jpg?fit=700,700\" class=\"large alignleft wp-image-1688433\" alt=\"Pumpkin Herb Rolls\" title=\"Pumpkin Herb Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-259306-93\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shaped-rolls\/" data-name=\"Pumpkin-Shaped Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin-Shaped Rolls<\/a><\/h2>These cute pumpkin-shaped rolls are worth the effort. They're a festive fall favorite in my household. If you don't have pumpkin on hand, try using sweet potato. \u2014Veronica Fay, Knoxville, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shaped-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shaped-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sesame-wheat-braids\/" data-name=\"Sesame Wheat Braids\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps1854_MRR143297C09_10_2b-1.jpg?fit=700,1024\" class=\"large alignleft wp-image-97551\" alt=\"Sesame Wheat Braids\" title=\"Sesame Wheat Braids\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1854-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sesame-wheat-braids\/" data-name=\"Sesame Wheat Braids\" data-module=\"content recirculation\" data-position=\"card title\">Sesame Wheat Braids<\/a><\/h2>When I started making this bread, my husband and our six children liked it so much that I was baking every day! I was thrilled when the judges at our county fair gave these braids both a blue ribbon and a best of show award! \u2014Nancy Montgomery, Hartville, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sesame-wheat-braids\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sesame-wheat-braids\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oat-dinner-rolls\/" data-name=\"Oat Dinner Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Oat-Dinner-Rolls_EXPS_THCA19_9825_B11_16_034_5B.jpg?fit=1024,1024\" class=\"large alignleft wp-image-842047\" alt=\"Oat Dinner Rolls\" title=\"Oat Dinner Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9825-87\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oat-dinner-rolls\/" data-name=\"Oat Dinner Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Oat Dinner Rolls<\/a><\/h2>These soft rolls are out of this world. The addition of oat makes them a little heartier than other dinner rolls. \u2014Patricia Rutherford, Winchester, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oat-dinner-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/oat-dinner-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-raisin-walnut-bread\/" data-name=\"Dutch-Oven Raisin Walnut Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_254856_EricKleinberg_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2068228\" alt=\"Taste Recipes Walnut Raisin Bread photo of the finished recipe.\" title=\"Taste Recipes Walnut Raisin Bread photo of the finished recipe.\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-254856-17\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-raisin-walnut-bread\/" data-name=\"Dutch-Oven Raisin Walnut Bread\" data-module=\"content recirculation\" data-position=\"card title\">Dutch-Oven Raisin Walnut Bread<\/a><\/h2>On a cold day, nothing is better than a warm, crusty Dutch oven raisin bread filled with walnuts. \u2014Catherine Ward, <i>Taste Recipes <\/i>Prep Kitchen Manager<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-raisin-walnut-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-raisin-walnut-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-whole-wheat-rolls\/" data-name=\"Whole Wheat Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Honey-Whole-Wheat-Rolls_EXPS_TOHD24_7334_SheriSilver_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108155\" alt=\"Honey Whole Wheat Rolls Exps Tohd24 7334 Sherisilver 3\" title=\"Honey Whole Wheat Rolls Exps Tohd24 7334 Sherisilver 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7334-39\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-whole-wheat-rolls\/" data-name=\"Whole Wheat Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Whole Wheat Rolls<\/a><\/h2>You have just found what you have long sought with these honey whole wheat rolls: an easy and delicious dinner roll recipe.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-whole-wheat-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/honey-whole-wheat-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/" data-name=\"Cinnamon Swirl Breakfast Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Artichoke-Chicken_EXPS_TOHD_24_15762_ChristineMa_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2033159\" alt=\"Artichoke Chicken Exps Tohd 24 15762 Christinema 10\" title=\"Artichoke Chicken Exps Tohd 24 15762 Christinema 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15762-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/" data-name=\"Cinnamon Swirl Breakfast Bread\" data-module=\"content recirculation\" data-position=\"card title\">Cinnamon Swirl Breakfast Bread<\/a><\/h2>Field editor Peggy Burdick of Burlington, Michigan sends the recipe for this lovely breakfast bread. She notes, \"My aunt gave me the recipe for these pretty, rich-tasting loaves many years ago. I use my bread machine for the first step in the recipe.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-squash-dinner-rolls\/" data-name=\"Honey-Squash Dinner Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Honey-Squash-Dinner-Rolls_EXPS_CIMZ18_164587_C09_17_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-811876\" alt=\"Honey-Squash Dinner Rolls\" title=\"Honey-Squash Dinner Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164587-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-squash-dinner-rolls\/" data-name=\"Honey-Squash Dinner Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Honey-Squash Dinner Rolls<\/a><\/h2>Puffy dinner rolls take on rich color when you add squash to the dough. Any squash variety works\u2014I've even used cooked carrots. \u2014Marcia Whitney, Gainesville, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-squash-dinner-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/honey-squash-dinner-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gouda-and-roasted-potato-bread\/" data-name=\"Gouda and Roasted Potato Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Gouda-and-Roasted-Potato-Bread_EXPS_TOHON19_236979_E06_13_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1152225\" alt=\"Gouda and Roasted Potato Bread\" title=\"Gouda and Roasted Potato Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-236979-97\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gouda-and-roasted-potato-bread\/" data-name=\"Gouda and Roasted Potato Bread\" data-module=\"content recirculation\" data-position=\"card title\">Gouda and Roasted Potato Bread<\/a><\/h2>Our family tried roasted potato bread at a bakery on a road trip, and I came up with my own recipe when we realized we lived much too far away to have it regularly. It makes for a really amazing roast beef sandwich and also goes well with soups. \u2014Elisabeth Larsen, Pleasant Grove, Utah<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gouda-and-roasted-potato-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gouda-and-roasted-potato-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-cranberry-swirl-loaf\/" data-name=\"Glazed Cranberry Swirl Loaf\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Glazed-Cranberry-Swirl-Loaf_EXPS_TOHCA20_39357_E02_26_7b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1442064\" alt=\"Glazed Cranberry Swirl Loaf\" title=\"Glazed Cranberry Swirl Loaf\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39357-23\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-cranberry-swirl-loaf\/" data-name=\"Glazed Cranberry Swirl Loaf\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Cranberry Swirl Loaf<\/a><\/h2>This is one of my favorite recipes to serve during the holidays. Without the filling, it makes a nice soft, chewy bread for any regular day! \u2014Chris Carattini, Chadron, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-cranberry-swirl-loaf\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-cranberry-swirl-loaf\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-buttermilk-dinner-rolls\/" data-name=\"Buttermilk Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Soft-Buttermilk-Dinner-Rolls_EXPS_HCA26_174969_DR_01_31_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1960233\" alt=\"Soft Buttermilk Dinner Rolls\" title=\"Soft Buttermilk Dinner Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-174969-49\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-buttermilk-dinner-rolls\/" data-name=\"Buttermilk Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Buttermilk Rolls<\/a><\/h2>These buttermilk rolls are squishy, buttery and irresistible, especially when pulled straight from the oven.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-buttermilk-dinner-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/soft-buttermilk-dinner-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-butter-twists\/" data-name=\"Maple Butter Twists\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Maple-Butter-Twists_EXPS_UGFBMZ17_19947_B05_09_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-32691\" alt=\"Maple Butter Twists\" title=\"Maple Butter Twists\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-19947-27\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-butter-twists\/" data-name=\"Maple Butter Twists\" data-module=\"content recirculation\" data-position=\"card title\">Maple Butter Twists<\/a><\/h2>My stepmother gave me the recipe for a delicious yeast coffee cake shaped into pretty rings. When I make it for friends, they always ask for seconds. \u2014June Gilliland, Hope, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-butter-twists\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/maple-butter-twists\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dilly-rolls\/" data-name=\"Dilly Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/EXPS_H13X9BZ16_2848_C05_06_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-102938\" alt=\"Dilly Rolls\" title=\"Dilly Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2848-86\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dilly-rolls\/" data-name=\"Dilly Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Dilly Rolls<\/a><\/h2>These versatile rolls are so welcome served warm alongside any dinner. I always make a big batch since my family enjoys them after they're cool, too, stuffed with a filling like egg salad or ham salad. \u2014Mary Bickel, Terre Haute, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dilly-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/dilly-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/everything-bread\/" data-name=\"Everything Bagel Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Everything-Bread_EXPS_DIYD19_50050_B02_04_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-918701\" alt=\"Everything Bagel Bread\" title=\"Everything Bagel Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-50050-16\"><a href="https:\/\/www.tasteofhome.com\/recipes\/everything-bread\/" data-name=\"Everything Bagel Bread\" data-module=\"content recirculation\" data-position=\"card title\">Everything Bagel Bread<\/a><\/h2>Everything bagel bread, a handsome loaf topped with a mixture of dried onion, coarse salt and flavorful whole seeds, is right at home at breakfast or alongside a bowl of soup.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/everything-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/everything-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-brown-bread\/" data-name=\"Brown Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Old-Fashioned-Brown-Bread_EXPS_TOHcom24_44465_MD_P2_09_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2058176\" alt=\"Old Fashioned Brown Bread Exps Tohcom24 44465 Md P2 09 24 1b\" title=\"Old Fashioned Brown Bread Exps Tohcom24 44465 Md P2 09 24 1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-44465-15\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-brown-bread\/" data-name=\"Brown Bread\" data-module=\"content recirculation\" data-position=\"card title\">Brown Bread<\/a><\/h2>Forget fancy bread-baking skills\u2014this brown bread recipe with oats and molasses is so simple that you'll be slathering butter on a fresh, warm slice before you even realize it!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-brown-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-brown-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buttery-bubble-bread\/" data-name=\"Buttery Bubble Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps17681_B163857D11_06_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31422\" alt=\"Buttery Bubble Bread\" title=\"Buttery Bubble Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17681-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buttery-bubble-bread\/" data-name=\"Buttery Bubble Bread\" data-module=\"content recirculation\" data-position=\"card title\">Buttery Bubble Bread<\/a><\/h2>Homemade bread can be time-consuming, difficult and tricky to make. But this fun-to-eat monkey bread, baked in a fluted tube pan, is easy and almost foolproof. If I'm serving it for breakfast, I add some cinnamon and drizzle it with icing. —Pat Stevens, Granbury, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buttery-bubble-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/buttery-bubble-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/savory-stuffing-bread\/" data-name=\"Savory Stuffing Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Savory-Stuffing-Bread_EXPS_TCBZ19_82770_B05_15_8b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1082109\" alt=\"Savory Stuffing Bread\" title=\"Savory Stuffing Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-82770-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/savory-stuffing-bread\/" data-name=\"Savory Stuffing Bread\" data-module=\"content recirculation\" data-position=\"card title\">Savory Stuffing Bread<\/a><\/h2>Poultry seasoning and celery salt make this hearty loaf taste like just like stuffing. It's the perfect bread to serve with turkey during the holidays, and it's nice for making sandwiches with the leftovers. \u2014Betsy King, Duluth, Minnesota <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/savory-stuffing-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/savory-stuffing-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-dinner-rolls\/" data-name=\"Oatmeal Dinner Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps1497_MRR143297C09_10_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-21109\" alt=\"Oatmeal Dinner Rolls\" title=\"Oatmeal Dinner Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1497-80\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-dinner-rolls\/" data-name=\"Oatmeal Dinner Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Oatmeal Dinner Rolls<\/a><\/h2>These fluffy rolls go perfectly with any meal. They have a delicious homemade flavor that's irresistible. I like them because they're not hard to make and they bake up nice and high. \u2014Patricia Staudt, Marble Rock, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-dinner-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/oatmeal-dinner-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/autumn-sweet-rolls-with-cider-glaze\/" data-name=\"Autumn Sweet Rolls with Cider Glaze\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Autumn-Sweet-Rolls-with-Cider-Glaze_EXPS_MBD19_169723_E10_02_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-819725\" alt=\"Autumn Sweet Rolls with Cider Glaze\" title=\"Autumn Sweet Rolls with Cider Glaze\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-169723-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/autumn-sweet-rolls-with-cider-glaze\/" data-name=\"Autumn Sweet Rolls with Cider Glaze\" data-module=\"content recirculation\" data-position=\"card title\">Autumn Sweet Rolls with Cider Glaze<\/a><\/h2>I love cooking with pumpkin because it\u2019s versatile, colorful and nutritious. Combining it with chopped apple and cider gives these glazed rolls their autumn appeal. \u2014Jennifer Coduto, Kent, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/autumn-sweet-rolls-with-cider-glaze\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/autumn-sweet-rolls-with-cider-glaze\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-whole-wheat-bagels\/" data-name=\"Cranberry Whole Wheat Bagels\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cranberry-Whole-Wheat-Bagels_exps138256_THCA143053509_11_3b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-346313\" alt=\"Cranberry Whole Wheat Bagels\" title=\"Cranberry Whole Wheat Bagels\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-138256-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-whole-wheat-bagels\/" data-name=\"Cranberry Whole Wheat Bagels\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Whole Wheat Bagels<\/a><\/h2>The bagel recipes I saw in a magazine inspired me to try creating my own. I've been making them like crazy ever since! My whole wheat version dotted with cranberries is a favorite. \u2014Tami Kuehl, Loup City, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-whole-wheat-bagels\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-whole-wheat-bagels\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-knot-rolls\/" data-name=\"Pumpkin Knot Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pumpkin-Knot-Rolls_EXPS_UGFBMZ17_16214_B05_03_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-30571\" alt=\"Pumpkin Knot Rolls\" title=\"Pumpkin Knot Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-16214-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-knot-rolls\/" data-name=\"Pumpkin Knot Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Knot Rolls<\/a><\/h2>These rolls are the lightest, most delicious ones I've ever tasted...and everyone else seems to agree. The pumpkin gives them mild flavor, moist texture and a pretty golden color. At our house, it wouldn't be the holidays without them. \u2014Dianna Shimizu\r\nIssaquah, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-knot-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-knot-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sunflower-seed-honey-wheat-bread\/" data-name=\"Sunflower Seed & Honey Wheat Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sunflower-Seed-Honey-Wheat-Bread_EXPS_UGFBMZ17_42067_D04_25_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-49422\" alt=\"Sunflower Seed & Honey Wheat Bread\" title=\"Sunflower Seed & Honey Wheat Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-42067-43\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sunflower-seed-honey-wheat-bread\/" data-name=\"Sunflower Seed & Honey Wheat Bread\" data-module=\"content recirculation\" data-position=\"card title\">Sunflower Seed & Honey Wheat Bread<\/a><\/h2>I've tried other bread recipes, but this one is a staple in our home. I won $50 in a bake-off with a loaf that I had stored in the freezer. \u2014Mickey Turner, Grants Pass, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sunflower-seed-honey-wheat-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sunflower-seed-honey-wheat-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/milk-and-honey-white-bread\/" data-name=\"Honey Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_2356_ChristineMa_12.jpg?fit=700,1024\" class=\"large alignleft wp-image-2085951\" alt=\"Exps Tohd24 2356 Christinema 12\" title=\"Exps Tohd24 2356 Christinema 12\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2356-16\"><a href="https:\/\/www.tasteofhome.com\/recipes\/milk-and-honey-white-bread\/" data-name=\"Honey Bread\" data-module=\"content recirculation\" data-position=\"card title\">Honey Bread<\/a><\/h2>Is there anything better than homemade bread? This simple honey bread recipe makes two soft loaves perfect for toast or sandwiches. It's like your favorite white bread, with just a hint of honey sweetness.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/milk-and-honey-white-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/milk-and-honey-white-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/can-t-eat-just-one-cinnamon-rolls\/" data-name=\"Can’t-Eat-Just-One Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps184258_TH153340C09_24_6b-6.jpg?fit=696,696\" class=\"large alignleft wp-image-1614932\" alt=\"Exps184258 Th153340c09 24 6b 6\" title=\"Exps184258 Th153340c09 24 6b 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-184258-97\"><a href="https:\/\/www.tasteofhome.com\/recipes\/can-t-eat-just-one-cinnamon-rolls\/" data-name=\"Can’t-Eat-Just-One Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Can\u2019t-Eat-Just-One Cinnamon Rolls<\/a><\/h2>My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and they emptied the pan in 10 minutes. \u2014Regina Farmwald, West Farmington, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/can-t-eat-just-one-cinnamon-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/can-t-eat-just-one-cinnamon-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-focaccia\/" data-name=\"Rosemary Focaccia\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Rosemary-Focaccia_EXPS_FT21_15536_F_0223_1.jpg?fit=696,696\" class=\"large alignleft wp-image-1589778\" alt=\"Rosemary Focaccia Exps Ft21 15536 F 0223 1\" title=\"Rosemary Focaccia Exps Ft21 15536 F 0223 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15536-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-focaccia\/" data-name=\"Rosemary Focaccia\" data-module=\"content recirculation\" data-position=\"card title\">Rosemary Focaccia<\/a><\/h2>The savory aroma of rosemary in this classic bread is simply irresistible. This rosemary focaccia bread tastes great as a side dish with any meal, as a snack or as a pizza crust.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-focaccia\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rosemary-focaccia\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/contest-winning-potato-pan-rolls\/" data-name=\"Contest-Winning Potato Pan Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Contest-Winning-Potato-Pan-Rolls_EXPS_FBMZ19_17082_E05_03_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1046213\" alt=\"Contest-Winning Potato Pan Rolls\" title=\"Contest-Winning Potato Pan Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17082-80\"><a href="https:\/\/www.tasteofhome.com\/recipes\/contest-winning-potato-pan-rolls\/" data-name=\"Contest-Winning Potato Pan Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Contest-Winning Potato Pan Rolls<\/a><\/h2>Beautiful color and a light-as-a-feather texture make these rolls our family's favorite for holiday meals. I won the reserve champion award at a 4-H yeast bread competition with this recipe. \u2014LeAnne Hofferichter-Tieken, Floresville, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/contest-winning-potato-pan-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/contest-winning-potato-pan-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sage-apple-cider-bread\/" data-name=\"Sage-Apple Cider Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sage-Apple-Cider-Bread_EXPS_CIMZW20_125286_B09_02_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1532378\" alt=\"Sage-Apple Cider Bread\" title=\"Sage-Apple Cider Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-125286-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sage-apple-cider-bread\/" data-name=\"Sage-Apple Cider Bread\" data-module=\"content recirculation\" data-position=\"card title\">Sage-Apple Cider Bread<\/a><\/h2>Who knew sage and apple cider would create such a fantastic bread? This versatile loaf that has just a hint of sweetness makes wonderful sandwiches or stuffing. \u2014Christine Wendland, Browns Mills, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sage-apple-cider-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sage-apple-cider-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-pecan-monkey-bread\/" data-name=\"Caramel-Pecan Monkey Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Caramel-Pecan-Monkey-Bread_EXPS_BW19_47666_C10_04_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1259825\" alt=\"Caramel-Pecan Monkey Bread\" title=\"Caramel-Pecan Monkey Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-47666-38\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-pecan-monkey-bread\/" data-name=\"Caramel-Pecan Monkey Bread\" data-module=\"content recirculation\" data-position=\"card title\">Caramel-Pecan Monkey Bread<\/a><\/h2>The kids will get a kick out of pulling off gooey pieces of this delectable monkey bread. It's hard to resist a caramel-coated treat. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-pecan-monkey-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-pecan-monkey-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-rye-bread\/" data-name=\"Rye Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/04\/Rustic-Rye-Bread_EXPS_TOHD25_47012_ChristineMa_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2132311\" alt=\"Rustic Rye Bread Exps Tohd25 47012 Christinema 8\" title=\"Rustic Rye Bread Exps Tohd25 47012 Christinema 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-47012-36\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-rye-bread\/" data-name=\"Rye Bread\" data-module=\"content recirculation\" data-position=\"card title\">Rye Bread<\/a><\/h2>This homemade rye bread recipe produces a flavorful, hearty bread for sandwiches or pairing with soups. Follow our step-by-step instructions to learn how to make rye bread at home.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-rye-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rustic-rye-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-potato-rolls\/" data-name=\"Potato Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Easy-Potato-Rolls_EXPS_TOHD24_984_AnaStanciu_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2061203\" alt=\"Easy Potato Rolls\" title=\"Easy Potato Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-984-26\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-potato-rolls\/" data-name=\"Potato Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Potato Rolls<\/a><\/h2>Homemade potato rolls have a distinctively delicious flavor and moist, fluffy texture.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-potato-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/easy-potato-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-cinnamon-rolls\/" data-name=\"Overnight Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Overnight-Cinnamon-Rolls_EXPS_TOHD24_172628_LeticiaAlmeida_08.jpg?fit=700,1024\" class=\"large alignleft wp-image-2084218\" alt=\"Overnight Cinnamon Rolls Exps Tohd24 172628 Leticiaalmeida 08\" title=\"Overnight Cinnamon Rolls Exps Tohd24 172628 Leticiaalmeida 08\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-172628-44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-cinnamon-rolls\/" data-name=\"Overnight Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Overnight Cinnamon Rolls<\/a><\/h2>The wait may seem hard, but these overnight cinnamon rolls are worth it. Made with a moisture-rich dough and packed with cinnamon goodness, it is the perfect addition to your weekend brunch spread. Serve them piping hot with the decadent glaze dripping down the edges.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-cinnamon-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/overnight-cinnamon-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crusty-homemade-bread\/" data-name=\"Crusty Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Crusty-Homemade-Bread_EXPS_FT24_180460_JR_0308_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1976172\" alt=\"Crusty Homemade Bread\" title=\"Crusty Homemade Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-180460-15\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crusty-homemade-bread\/" data-name=\"Crusty Bread\" data-module=\"content recirculation\" data-position=\"card title\">Crusty Bread<\/a><\/h2>This easy crusty bread recipe proves that you absolutely can\u00a0make a bakery-quality loaf at home\u2014no kneading required. Once you've mastered the basic recipe, try variations with cheddar, herbs and more.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crusty-homemade-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/crusty-homemade-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-bread\/" data-name=\"Cinnamon Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cinnamon-Swirl-Bread_EXPS_TOHON23_10083_DR_05_11_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108122\" alt=\"Cinnamon Swirl Bread Exps Tohon23 10083 Dr 05 11 2b\" title=\"Cinnamon Swirl Bread Exps Tohon23 10083 Dr 05 11 2b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-10083-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-bread\/" data-name=\"Cinnamon Bread\" data-module=\"content recirculation\" data-position=\"card title\">Cinnamon Bread<\/a><\/h2>Our homemade cinnamon bread recipe makes a loaf fit for magazine covers: tall and golden brown with soft, sweet dough and swirls of cinnamon sugar. Here's how to make it.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-swirl-loaf\/" data-name=\"Cranberry Swirl Loaf\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cranberry-Swirl-Loaf_EXPS_THCA19_24776_B08_16_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-776749\" alt=\"Cranberry Swirl Loaf\" title=\"Cranberry Swirl Loaf\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-24776-57\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-swirl-loaf\/" data-name=\"Cranberry Swirl Loaf\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Swirl Loaf<\/a><\/h2>My mother's made this bread for years, but she uses date filling. I loved her bread so much that I made my own, with cranberries for a slightly tart filling with the sweet streusel topping\u2014sometimes I add a simple icing. 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Although they take a little time to prepare, they're really not all that difficult to make. And there's nothing in the stores that can compare to them! \u2014Jean Fox, Welch, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/icebox-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/icebox-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"42 Yeast Bread Recipes Perfect for Fall","post_excerpt":"Cozy up and bake these fall bread recipes with yeast. Nothing's better than the smell of these loaves (and bagels and buns) rising in the kitchen as the leaves fall.","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"yeast-bread-recipes-fall","to_ping":"","pinged":"","post_modified":"2024-11-27 00:50:08","post_modified_gmt":"2024-11-27 06:50:08","post_content_filtered":"","post_parent":0,"guid":"http:\/\/origin-www.tasteofhome.com\/?post_type=collection&p=769294","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Cozy up and bake these fall bread recipes with yeast. 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