{"id":1218585,"date":"2019-09-23T21:38:33","date_gmt":"2019-09-24T02:38:33","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/?p=1218585"},"modified":"2024-03-05T20:34:43","modified_gmt":"2024-03-06T02:34:43","slug":"decorated-sugar-cookies","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/","title":{"rendered":"How to Make Decorated Sugar Cookies with Royal Icing"},"content":{"rendered":"[dam-video dam-id=\"34797\"]\r\n\r\nCutout cookies are always a special treat since they require a bit more care to create than a basic drop cookie <a href=\"https:\/\/www.tasteofhome.com\/collection\/easy-cookie-recipes\/\">(though we love these easy cookie recipes too)<\/a>. Cut in cute or classic shapes, these cookies are a delight, but the most eye-catching part has to be the icing. It's also the most finicky part of <a href=\"https:\/\/www.tasteofhome.com\/collection\/tips-for-decorating-christmas-cookies\/\">decorating cookies<\/a>. However, frosting cookies with classic royal icing doesn't need to be overly complex. We've got a few simple techniques that'll have you making professional-looking cookies in no time. Make sure you know these helpful <a href=\"https:\/\/www.tasteofhome.com\/collection\/tips-for-decorating-christmas-cookies\/\">cookie decorating tips<\/a>.\r\n<h3><a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-royal-icing\/\"><strong>Easy Royal Icing Recipe for Cookies<\/strong><\/a><\/h3>\r\nRoyal icing sounds fancy, but it's actually really simple to make. <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-royal-icing\/\"><strong>Follow our easy royal icing guide<\/strong><\/a> where we break down the process step-by-step\u00a0using our Test Kitchen's go-to royal icing recipe.\r\n\r\nLike most icings, you can alter the consistency with how much water or confectioners' sugar you add. Depending on the decoration style you're going for, you'll want different consistencies.\r\n<ul>\r\n \t<li>For a base coat or flooding, you'll want your icing to be a bit thinner.<\/li>\r\n \t<li>For piped designs, use a bit less water (or a bit more sugar) for a thicker icing.<\/li>\r\n<\/ul>\r\nWhatever consistency you aim for, <a href=\"https:\/\/www.tasteofhome.com\/collection\/mistakes-almost-everyone-makes-with-royal-icing\/\">just be sure to avoid these common royal icing mistakes<\/a>.\r\n<h3><strong>The Supplies You Need for Decorated Sugar Cookies<\/strong><\/h3>\r\n<img class=\"aligncenter size-large wp-image-1218695\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/HCCBZ19_241947_B05_30_1b.jpg?fit=700,1024\" alt=\"\" width=\"700\" height=\"700\" \/>\r\n\r\nBefore you start decorating, you'll want to stock up on a few basic supplies.\r\n<ul>\r\n \t<li>A shallow dish<\/li>\r\n \t<li>Food coloring. For royal icing, you'll want to opt for gel dye as it creates great, saturated color without diluting your icing. <a href=\"https:\/\/www.amazon.com\/Wilton-Icing-Colors-12-Count-Gel-Based\/dp\/B0000CFN0Y\/?tag=tohmke-20\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" data-product-name=\"Wilton Icing Colors 12-Piece Gel Food Coloring Set\" data-product-price=\"15.38\" data-product-category=\"Grocery\" data-product-retailer=\"What America Buys\" data-content-rating=\"\">Get a 12-pack here.<\/a><\/li>\r\n \t<li>Toothpicks<\/li>\r\n \t<li><a href=\"https:\/\/www.amazon.com\/CHMACHI-Cleaning-Applicator-Bottles-8-Decorating\/dp\/B08QZ1R15H\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Decorating squeeze bottles.<\/a> They're easier to manage than piping bags, especially for children.<\/li>\r\n<\/ul>\r\n&nbsp;\r\n<h3><strong>Royal Icing Decoration Method 1: Dipping<\/strong><\/h3>\r\n<img class=\"aligncenter size-large wp-image-1221259\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/HCCBZ19_241947_B05_30_2b.jpg?fit=700,1024\" alt=\"\" width=\"700\" height=\"700\" \/>\r\n\r\nThe easiest way to decorate cookies with royal icing is to dip them. This method serves as a great base for all kinds of embellishments. And dipping cookies is just as easy as it sounds: Prep a thin royal icing, place it in a shallow bowl, then dip the top of your cutout cookies into the icing\u2014done!\r\n\r\nFrom here, you can set the cookies aside and let them dry completely or keep decorating while wet.\r\n<h3><strong>Royal Icing Decoration 2: Dipping and Swirling<\/strong><\/h3>\r\n<img class=\"aligncenter size-large wp-image-1221281\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/RoyalIcingDipping_1.jpg?fit=700,800\" alt=\"\" width=\"700\" height=\"467\" \/>\r\n\r\nAnother super-easy way to decorate with royal icing is to try a wet-on-wet method\u2014essentially piping more icing over icing with a wet finish. To do this, grab either a piping bag or decorating bottle filled with thinner, colored icing. You can pipe this frosting on in a twisty, turvy pattern. Then use a toothpick and swirl the colored and white icing together to create a marbled effect.\r\n\r\n<img class=\"aligncenter size-large wp-image-1221311\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/RoyalIcingDipping_2.jpg?fit=700,800\" alt=\"\" width=\"700\" height=\"467\" \/>\r\n\r\nUse this same technique to create swirls and a herringbone pattern. For swirls, just pipe on dots and run the toothpick through them. You can make heart shapes this way or an interesting spiral design. For the herringbone, pipe straight lines of frosting and run the toothpick through the lines perpendicularly. <a href=\"https:\/\/www.tasteofhome.com\/article\/swirl-cheesecake\/\">The techniques are very similar to the way you might put a swirl in a cheesecake.<\/a>\r\n<h3><strong>Royal Icing Decoration 3: Pipe Designs<\/strong><\/h3>\r\n<img class=\"aligncenter size-large wp-image-1218652\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/NDIYD19_50172_B06_03_1b.jpg?fit=700,800\" alt=\"\" width=\"700\" height=\"467\" \/>\r\n\r\nIf you'd like a more intricate design on your cookies, you can create those too with the same tools. Instead of piping cookies while the base layer is wet, you'll let the base dry completely.\r\n\r\nUsing a slightly stiffer royal icing\u2014just add in some extra confectioners' sugar\u2014you can pipe on whatever design you like with either a piping bag or the decorating squeeze bottles. Our Test Kitchen likes a simple tone on tone design. White on white is great for winter\u2014but you can easily make flowers, dots or other patterns using the same tools. The sky's the limit.\r\n\r\n<em>Editor's note:<\/em> Experiment with your design on a piece of parchment paper to get the icing flowing before you decorate the actual cookie. And remember, practice makes perfect!\r\n<h3><strong>The Finished Product<\/strong><\/h3>\r\nNo matter which method you use to frost cookies, you'll end up with a polished result. Royal icing dries smooth and level, making your cutout cookies look absolutely professional.\r\n<p class=\"p1\"><span class=\"s1\">\t\t\t<div class=\"listicle-wrap\" data-embedded-listicle-id=\"972616\"\n\t\t\t\tdata-embedded-listicle-url=\"https:\/\/www.tasteofhome.com\/collection\/cut-out-cookie-recipes-to-make-all-year-long\/\">\n\t\t\t\t<div class=\"listicle-title\">Use Royal Icing on these Cutout Cookie Recipes<\/div>\t\t\t\t<div class=\"listicle-nav\">\n\t\t\t\t\t<div class=\"top-nav-left\"><i class=\"dashicons dashicons-arrow-left\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<span>1 \/ 35<\/span>\n\t\t\t\t\t<div class=\"top-nav-right\"><i class=\"dashicons dashicons-arrow-right\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><!--embeddedlisticle_start-->\n\t\t\t\t<div class=\"listicle-carousel owl-carousel\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"31838\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<a href=\"https:\/\/www.tasteofhome.com\/recipes\/graffiti-cutout-cookies\/\" class=\"embeded-card-title\">Ombre Cutout Cookies<\/a>\r\nTalk about playing with your food! An edible color spray lets you create ombre and color blends unlike other decorating techniques. To create the ombre effect, hold a sheet of paper over already-painted sections as you add layers the color. \u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/shannon-norris\/\" class=\"embeded-card-title\">Shannon Norris<\/a>, <em>Taste Recipes<\/em> Senior Food Stylist\r\n\r\nAlso, check these<a href=\"https:\/\/www.tasteofhome.com\/article\/best-tips-for-sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"www.tasteofhome.com\/article\/best-tips-for-sugar-cookies\/\" data-module=\"content engagement\" data-position=\"embedded links\">\u00a0sugar cookie tips<\/a>\u00a0for the best-ever treats.\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/graffiti-cutout-cookies\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/\" class=\"embeded-card-title\" data-name=\"Chocolate-Glazed Doughnut Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps169265_CC153599D05_21_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-79916\" alt=\"Chocolate-Glazed Doughnut Cookies\" title=\"Chocolate-Glazed Doughnut Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/\" class=\"embeded-card-title\" data-name=\"Chocolate-Glazed Doughnut Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate-Glazed Doughnut Cookies<\/a>My little nieces love to help decorate these doughnut-shaped cookies. They top them with sprinkles, chopped pecans or crushed candy canes. \u2014Jolie Stinson, Marion, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nNeed some help with your cutouts? Check out our best <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-cutout-cookies\/\" class=\"embeded-card-title\">cutout cookie tips<\/a>.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Orange Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps89698_CC143384D05_23_3b-5.jpg?fit=696,696\" class=\"large alignleft wp-image-1618664\" alt=\"orange sugar cookies\" title=\"orange sugar cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Orange Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Orange Sugar Cookies<\/a>I make these citrusy cookies for parties and special occasions, and we always get to eat the ones that don't come out perfectly. Eventually I had to start making extra \"mistakes\" to keep my family happy! \u2014Myrrh Wertz, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/\" class=\"embeded-card-title\" data-name=\"White Velvet Cutouts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/White-Velvet-Cutouts_EXPS_THAM18_3648_D11_09_11b-6.jpg?fit=696,696\" class=\"large alignleft wp-image-1601533\" alt=\"White Velvet Cutouts Exps Tham18 3648 D11 09 11b 6\" title=\"White Velvet Cutouts Exps Tham18 3648 D11 09 11b 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/\" class=\"embeded-card-title\" data-name=\"White Velvet Cutouts\" data-module=\"content recirculation\" data-position=\"card title\">White Velvet Cutouts<\/a>We make and decorate these cutouts for different holidays and give lots of them as gifts. Last year, we baked a batch a week before Christmas to be sure we'd have plenty to give and plenty for ourselves, too. These rich cookies melt in your mouth. \u2014Kim Hinkle, Wauseon, Ohio\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"Brown Sugar Cutout Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Brown-Sugar-Cutout-Cookies_EXPS_HCBZ23_128955_DR_12_01_4b.jpg?fit=700,700\" class=\"large alignleft wp-image-1836914\" alt=\"Brown Sugar Cutout Cookies Exps Hcbz23 128955 Dr 12 01 4b\" title=\"Brown Sugar Cutout Cookies Exps Hcbz23 128955 Dr 12 01 4b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"Brown Sugar Cutout Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Brown Sugar Cutout Cookies<\/a>Our neighbor made these for me when I was little, and now I make them for my kids, my grandkids and the children at school. Serve them with milk for the kids and tea for the grown-ups. \u2014Nancy Lynch, Somerset, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/\" class=\"embeded-card-title\" data-name=\"Unicorn Manes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Unicorn-Manes_EXPS_HCA18_202554_D02_22_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-733345\" alt=\"Unicorn Manes\" title=\"Unicorn Manes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/\" class=\"embeded-card-title\" data-name=\"Unicorn Manes\" data-module=\"content recirculation\" data-position=\"card title\">Unicorn Manes<\/a>Everyone loves a classic shortbread cookie. Make each cookie magical with a quick dip into melted baking chips and rainbow-colored sprinkles. Your unicorns will love these rainbow bites. \u2014Angela Lemoine, Howell, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/\" class=\"embeded-card-title\" data-name=\"Peanut Butter Cinnamon Snap Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/08\/Peanut-Butter-Cinnamon-Snap-Cookies_EXPS_BW20_225538_B09_17_8b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1534626\" alt=\"Peanut Butter Cinnamon Snap Cookies\" title=\"Peanut Butter Cinnamon Snap Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/\" class=\"embeded-card-title\" data-name=\"Peanut Butter Cinnamon Snap Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Peanut Butter Cinnamon Snap Cookies<\/a>These peanut butter cinnamon cookies are perfect for bake sales, potlucks or holiday gift baskets. Use fun cookie cutters for any occasion you are celebrating. The cookie glaze dries shiny, so they look professional. \u2014Kallee Krong-McCreery, Escondido, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/\" class=\"embeded-card-title\" data-name=\"Wookie Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_246050_AbbeyLittlejohn_09.jpg?fit=700,1024\" class=\"large alignleft wp-image-2054482\" alt=\"Decorated Wookie Cookies On A Plate For Taste Of Home\" title=\"Decorated Wookie Cookies On A Plate For Taste Of Home\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/\" class=\"embeded-card-title\" data-name=\"Wookie Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Wookie Cookies<\/a>Who wouldn\u2019t want a Chewie cookie? These adorable cutouts will be a fan favorite at any kind of \"Star Wars\" party. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/\" class=\"embeded-card-title\" data-name=\"Jumbo Chocolate Cutouts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Jumbo-Chocolate-Cutouts_EXPS_CBZ16_113993_D04_26_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-340516\" alt=\"Jumbo Chocolate Cutouts\" title=\"Jumbo Chocolate Cutouts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/\" class=\"embeded-card-title\" data-name=\"Jumbo Chocolate Cutouts\" data-module=\"content recirculation\" data-position=\"card title\">Jumbo Chocolate Cutouts<\/a>The recipe for these light cookies has been passed down from generation to generation. Have a little extra fun with frosting if you like. They freeze well, too!\u2014Helen Brown, East Dover, Vermont<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"Peanut Butter Cutout Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps28954_CC153599D01_14_5b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-37812\" alt=\"Peanut Butter Cutout Cookies\" title=\"Peanut Butter Cutout Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"Peanut Butter Cutout Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Peanut Butter Cutout Cookies<\/a>I used peanut butter in place of the butter in my take on a traditional cutout cookie, which turned out super nutty and soft. My children love to decorate the cookie with frosting, sprinkles and some creativity. \u2014Cindi Bauer, Marshfield, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/\" class=\"embeded-card-title\" data-name=\"Viennese Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps40531_CC143384C04_24_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-301436\" alt=\"Viennese Cookies\" title=\"Viennese Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/\" class=\"embeded-card-title\" data-name=\"Viennese Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Viennese Cookies<\/a>A Swedish friend shared this recipe with me many years ago. A chocolate glaze tops tender cookies filled with apricot jam. \u2014Beverly Stirrat, Mission, British Columbia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/\" class=\"embeded-card-title\" data-name=\"Oatmeal Raisin Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Oatmeal-Raisin-Cookies_EXPS_TOHVP24_3312_MR_12_03_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108191\" alt=\"Oatmeal Raisin Cookies Exps Tohvp24 3312 Mr 12 03 2\" title=\"Oatmeal Raisin Cookies Exps Tohvp24 3312 Mr 12 03 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/\" class=\"embeded-card-title\" data-name=\"Oatmeal Raisin Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Oatmeal Raisin Cookies<\/a>Soft, sweet and homey, this 30-minute oatmeal raisin cookie recipe makes treats with a perfect, not-too-thick texture. They're the perfect match for a tall glass of cold milk, hot coffee or tea.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/\" class=\"embeded-card-title\" data-name=\"Roll-Out Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Roll-Out-Cookies_exps6785_CC2860595B06_05_9b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-24929\" alt=\"Roll-Out Cookies\" title=\"Roll-Out Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/\" class=\"embeded-card-title\" data-name=\"Roll-Out Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Roll-Out Cookies<\/a>I collect cookie cutters (I have over 5,000!), so a good cutout recipe is a must. These cookies are crisp and buttery-tasting with just a hint of lemon, and the dough handles nicely. \u2014Bonnie Price, Yelm, Washington\r\n\r\n(Here's <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-roll-out-cookie-dough\/\" class=\"embeded-card-title\">how to roll out cookie dough<\/a> like a pro!)<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/\" class=\"embeded-card-title\" data-name=\"White Chocolate-Cappuccino Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps181827_CC153599B04_24_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-83005\" alt=\"White Chocolate-Cappuccino Cookies\" title=\"White Chocolate-Cappuccino Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/\" class=\"embeded-card-title\" data-name=\"White Chocolate-Cappuccino Cookies\" data-module=\"content recirculation\" data-position=\"card title\">White Chocolate-Cappuccino Cookies<\/a>These adorable cookies shaped like coffee cups don't last long with my friends and family. For an even richer flavor, I use a mocha latte coffee mix. \u2014Nancy Sousley, Lafayette, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"Letter-Stamped Butter Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Letter-Stamped-Butter-Cookies_EXPS_NDIYD19_241946_B06_10_1b_.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1238860\" alt=\"Letter-Stamped Butter Cookies\" title=\"Letter-Stamped Butter Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"Letter-Stamped Butter Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Letter-Stamped Butter Cookies<\/a>Alphabet cookie stamps make creating these one-of-a-kind treats a snap. Surprise your guests with dessert before dinner! \u2014<I>Taste Recipes<\/I> Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/\" class=\"embeded-card-title\" data-name=\"Grandma's Star Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps29081_CC153599B01_14_8b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-37926\" alt=\"Star-shaped sugar cookies\" title=\"Star-shaped sugar cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/\" class=\"embeded-card-title\" data-name=\"Grandma's Star Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Grandma's Star Cookies<\/a>My husband's grandma would make these butter cutouts only with a star cookie cutter. I use various shapes for celebrations throughout the year. \u2014Jenny Brown, West Lafayette, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/\" class=\"embeded-card-title\" data-name=\"Gingerbread Cookies with Buttercream Icing\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps7601_CK133085D06_07_1b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-25401\" alt=\"Gingerbread Cookies with Buttercream Icing\" title=\"Gingerbread Cookies with Buttercream Icing\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/\" class=\"embeded-card-title\" data-name=\"Gingerbread Cookies with Buttercream Icing\" data-module=\"content recirculation\" data-position=\"card title\">Gingerbread Cookies with Buttercream Icing<\/a>When it\u2019s time to start the cookie-baking season, this recipe always kicks off the festivities. My mother-in-law first shared it with me, but it\u2019s too good to keep to myself! You can tint the buttery gingerbread cookie icing a cheery pink or green and pipe it on with a decorating tip. \u2014Ann Scherzer, Anacortes, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/\" class=\"embeded-card-title\" data-name=\"Almond Raspberry Stars\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Almond-Raspberry-Stars_EXPS_UCSBZ17_2522_D05_26_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-101184\" alt=\"Almond Raspberry Stars\" title=\"Almond Raspberry Stars\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/\" class=\"embeded-card-title\" data-name=\"Almond Raspberry Stars\" data-module=\"content recirculation\" data-position=\"card title\">Almond Raspberry Stars<\/a>The first Christmas that I baked these, I ended up quickly making a second batch! The whole family enjoyed them. \u2014Darlene Weaver, Lebanon, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps159652_CC144384C05_23_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-76480\" alt=\"Glazed Maple Shortbread Cookies\" title=\"Glazed Maple Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Maple Shortbread Cookies<\/a>Whenever I visit friends in Lutsen, Minnesota, I make sure to buy maple syrup there because I think it's even better than in Quebec. These delicious cookies can be decorated with sprinkles but they're just fine as is.\u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Caramel-Apple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps140748_CC143384B05_23_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-347129\" alt=\"Caramel-Apple Shortbread Cookies\" title=\"Caramel-Apple Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Caramel-Apple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Caramel-Apple Shortbread Cookies<\/a>There is nothing like seeing my friends almost melt to the floor when they bite into something I made. These cookies never fail to elicit oohs and aahs. \u2014Amber Taylor, Lenoir City, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Lemon-Butter-Cookies_EXPS_CBZ16_1308_B04_26_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-20931\" alt=\"Lemon Butter Cookies\" title=\"Lemon Butter Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Butter Cookies<\/a>These tender cutout cookies have a slight lemon flavor that makes them stand out from the rest. They're very easy to roll out compared to other sugar cookies I've worked with. I know you'll enjoy them as much as we do. \u2014Judy McCreight, Springfield, Illinois\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/\" class=\"embeded-card-title\" data-name=\"Zimtsterne\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Zimtsterne_EXPS_HBMZ18_40018_B07_10_10b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-750383\" alt=\"Zimtsterne\" title=\"Zimtsterne\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/\" class=\"embeded-card-title\" data-name=\"Zimtsterne\" data-module=\"content recirculation\" data-position=\"card title\">Zimtsterne<\/a>During December, homes and bakeries in Switzerland are filled with the aroma of classic cookies like these \"Zimtsterne.\" \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/\" class=\"embeded-card-title\" data-name=\"Snowy Mountain Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Snowy-Mountain-Cookies_EXPS_UCSBZ17_168804_C05_23_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-353407\" alt=\"Snowy Mountain Cookies\" title=\"Snowy Mountain Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/\" class=\"embeded-card-title\" data-name=\"Snowy Mountain Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Snowy Mountain Cookies<\/a>I was so excited to bake these with my mom after coming home from studying abroad in Germany. They remind me of the Swabian Alps I could see from my room there. Be careful not to overheat the white chocolate; it\u2019ll lose that attractive shine. \u2014Stephanie Bouley, North Smithfield, Rhode Island<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/\" class=\"embeded-card-title\" data-name=\"Coconut Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_1303_EricKleinberg_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082434\" alt=\"Exps Tohd24 1303 Erickleinberg 7\" title=\"Exps Tohd24 1303 Erickleinberg 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/\" class=\"embeded-card-title\" data-name=\"Coconut Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Coconut Cookies<\/a>This coconut cookie recipe delivers a mellow, lightly sweet-tasting cookie that's the perfect complement to a bowl of ice cream. And while we doubt you'll have any left over, they freeze well, meaning you'll always have a sweet treat on hand when the craving strikes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/\" class=\"embeded-card-title\" data-name=\"Chocolate Walnut Crescents\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chocolate-Walnut-Crescents_EXPS_UCSBZ17_35809_B05_26_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-283142\" alt=\"Chocolate Walnut Crescents\" title=\"Chocolate Walnut Crescents\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/\" class=\"embeded-card-title\" data-name=\"Chocolate Walnut Crescents\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Walnut Crescents<\/a>I use a round cookie cutter to form the crescent shapes for these nutty favorites. They're so pretty sprinkled with sugar and drizzled with chocolate. \u2014TerryAnn Moore, Vineland, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Lemon Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Lemon-Shortbread-Cookies_TOHD24_44442_NicolePerry-9_EXPS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2068865\" alt=\"Lemon Shortbread Cookies\" title=\"Lemon Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Lemon Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Shortbread Cookies<\/a>These lemon shortbread cookies are the perfect blend of buttery richness and zesty citrus. They're a delightful treat for any occasion, featuring a tender, crumbly texture, topped with a sweet lemon drizzle.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/\" class=\"embeded-card-title\" data-name=\"Linzer Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Linzer-Cookies_EXPS_THCA19_47200_B09_13_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-811948\" alt=\"Linzer Cookies\" title=\"Linzer Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/\" class=\"embeded-card-title\" data-name=\"Linzer Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Linzer Cookies<\/a>Classic Linzer cookies will always stand out on a holiday cookie plate because of their stained glass appearance and delicate dusting of confectioners' sugar.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/\" class=\"embeded-card-title\" data-name=\"Scottish Shortbread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Scottish-Shortbread_EXPS_FT24_1889_JR_0801_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2025975\" alt=\"Scottish Shortbread Exps Ft24 1889 Jr 0801 8\" title=\"Scottish Shortbread Exps Ft24 1889 Jr 0801 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/\" class=\"embeded-card-title\" data-name=\"Scottish Shortbread\" data-module=\"content recirculation\" data-position=\"card title\">Scottish Shortbread<\/a>This three-ingredient traditional Scottish shortbread recipe makes beautifully buttery, crumbly biscuits to elevate tea time.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"Decorated Christmas Cutout Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Christmas-Cutout-Cookies_EXPS_FT24_39460_JR_1120_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2084183\" alt=\"Christmas Cutout Cookies Exps Ft24 39460 Jr 1120 18\" title=\"Christmas Cutout Cookies Exps Ft24 39460 Jr 1120 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"Decorated Christmas Cutout Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Decorated Christmas Cutout Cookies<\/a>Rich and buttery Christmas cutout cookies like these never last long at a party. They're one of my favorite homemade Christmas cookies. I use seasonal cutters to celebrate the holidays tastefully. \u2014Lynn Burgess, Rolla, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Lemon-Butter-Cookies_EXPS_CBZ16_1308_B04_26_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-20931\" alt=\"Lemon Butter Cookies\" title=\"Lemon Butter Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Butter Cookies<\/a>These tender cutout cookies have a slight lemon flavor that makes them stand out from the rest. They're very easy to roll out compared to other sugar cookies I've worked with. I know you'll enjoy them as much as we do. \u2014Judy McCreight, Springfield, Illinois\r\n <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/\" class=\"embeded-card-title\" data-name=\"Raspberry Linzer Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Linzer-Cookies_EXPS_THD16_597_D07_28_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-20247\" alt=\"Raspberry Linzer Cookies\" title=\"Raspberry Linzer Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/\" class=\"embeded-card-title\" data-name=\"Raspberry Linzer Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Raspberry Linzer Cookies<\/a>These wonderful cookies require a bit of extra effort to make and assemble, but the delight on the faces of family and friends when I serve them makes it all worthwhile. \u2014Schelby Thompson, Camden Wyoming, Delaware<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div><!--embeddedlisticle_end-->\n\t\t\t<\/div>\n\t\t\t\u00a0<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Making decorated sugar cookies with royal icing can be easy. Learn how using a few simple tools.<\/p>\n","protected":false},"author":7075,"featured_media":1221407,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[303887,303883],"categories-v2":[308478,308476],"coauthors":[30375],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":"","long_pin_file":false},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Make Decorated Sugar Cookies with Royal Icing<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Make Decorated Sugar Cookies with Royal Icing","description":"Making decorated sugar cookies with royal icing can be easy! We show you how to decorate cookies using just a few tools.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/","og_locale":"en_US","og_type":"article","og_title":"The Secretly Easy Way to Decorate Cookies With Royal Icing","og_description":"The best part: They look totally professional (but are secretly easy).","og_url":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2019-09-24T02:38:33+00:00","article_modified_time":"2024-03-06T02:34:43+00:00","og_image":[{"width":1200,"height":800,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/NDIYD19_50172_B06_03_1b.jpg","type":"image\/jpeg"}],"author":"Lisa Kaminski","twitter_card":"summary_large_image","twitter_title":"How to Make Decorated Sugar Cookies with Royal Icing","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/NDIYD19_241947_B06_03_2b.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Lisa Kaminski","Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/"},"author":{"name":"Lisa Kaminski","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/eb7025035aadcb45db9846732483c125"},"headline":"How to Make Decorated Sugar Cookies with Royal Icing","datePublished":"2019-09-24T02:38:33+00:00","dateModified":"2024-03-06T02:34:43+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/"},"wordCount":686,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/NDIYD19_241947_B06_03_2b.jpg","keywords":["How To","Test Kitchen"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/","url":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/","name":"How to Make Decorated Sugar Cookies with Royal Icing","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/NDIYD19_241947_B06_03_2b.jpg","datePublished":"2019-09-24T02:38:33+00:00","dateModified":"2024-03-06T02:34:43+00:00","description":"Making decorated sugar cookies with royal icing can be easy! 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During her tenure, she poured her love of all things sweet (and sometimes savory) into Bakeable, Taste Recipes's baking club. Lisa also dedicated her career here to finding and testing the best ingredients, kitchen gear and home products for our Test Kitchen-Preferred program. At home, you'll find her working on embroidery and other crafts.","sameAs":["https:\/\/www.cabininthecity.org\/","https:\/\/www.instagram.com\/cabininthecity\/","https:\/\/www.linkedin.com\/in\/lisa-kaminski"],"url":"https:\/\/www.tasteofhome.com\/author\/lkaminski\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-17 17:23:26","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/decorated-sugar-cookies\/","author_details":{"368422":{"ID":"368422","display_name":"Lisa Kaminski","first_name":"Lisa","last_name":"Kaminski","user_login":"lisa-kaminski","user_email":"sw-67147@skyword.com","linked_account":"lkaminski","website":"https:\/\/www.cabininthecity.org\/","description":"<p>Lisa is a prolific baker and former Taste Recipes editor. During her six years here, she researched and tested ingredients, kitchen gear and home products, and wrote articles to highlight the best of the best. Lisa also shared her cooking insights with half a million Taste Recipes newsletter readers.\u00a0The cherry on top of her accomplishments was launching the Bakeable program, a digital community and baking club for more than 20,000 home bakers.<\/p>\r\n<p>Lisa now shares stories about baking, family and crafting on Instagram and her lifestyle blog.<\/p>","twitter":"","instagram":"https:\/\/www.instagram.com\/cabininthecity\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/lisa-kaminski","tiktok":"","youtube":"","location":"Milwaukee, WI","school_and_year":"Edgewood College","education":"<p>Edgewood College, bachelor's degree in communications and Spanish<\/p>","highlights":"<ul>\r\n<li>Six years of professional food writing experience with Taste Recipes<\/li>\r\n<li>Led the Taste Recipes Bakeable program, a guide-to-baking hub and social community of more than 20,000 home bakers<\/li>\r\n<li>Creator of lifestyle blog Cabin in the City\u00a0<\/li>\r\n<\/ul>","expertise":"Baking bread, cakes and cookies; PIE PASTRY; Polish cuisine","short_bio":"<p>Lisa is a former Taste Recipes editor. During her six years here, she researched and tested ingredients, kitchen gear and home products, and wrote articles to highlight the best of the best.<\/p>","user_nicename":"lisa-kaminski","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"972616\" title=\"Use Royal Icing on these Cutout Cookie Recipes\"]":{"ID":972616,"post_author":"7075","post_date":"2020-12-08 14:30:16","post_date_gmt":"2020-12-08 20:30:16","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"31838\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/graffiti-cutout-cookies\/\">Ombre Cutout Cookies<\/a><\/h2>\r\nTalk about playing with your food! An edible color spray lets you create ombre and color blends unlike other decorating techniques. To create the ombre effect, hold a sheet of paper over already-painted sections as you add layers the color. \u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/shannon-norris\/\">Shannon Norris<\/a>, <em>Taste Recipes<\/em> Senior Food Stylist\r\n\r\nAlso, check these<a href=\"https:\/\/www.tasteofhome.com\/article\/best-tips-for-sugar-cookies\/\" data-name=\"www.tasteofhome.com\/article\/best-tips-for-sugar-cookies\/\" data-module=\"content engagement\" data-position=\"embedded links\">\u00a0sugar cookie tips<\/a>\u00a0for the best-ever treats.\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/graffiti-cutout-cookies\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/" data-name=\"Chocolate-Glazed Doughnut Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps169265_CC153599D05_21_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-79916\" alt=\"Chocolate-Glazed Doughnut Cookies\" title=\"Chocolate-Glazed Doughnut Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-169265-31\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/" data-name=\"Chocolate-Glazed Doughnut Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate-Glazed Doughnut Cookies<\/a><\/h2>My little nieces love to help decorate these doughnut-shaped cookies. They top them with sprinkles, chopped pecans or crushed candy canes. \u2014Jolie Stinson, Marion, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-glazed-doughnut-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nNeed some help with your cutouts? Check out our best <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-cutout-cookies\/\">cutout cookie tips<\/a>.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/" data-name=\"Orange Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps89698_CC143384D05_23_3b-5.jpg?fit=696,696\" class=\"large alignleft wp-image-1618664\" alt=\"orange sugar cookies\" title=\"orange sugar cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-89698-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/" data-name=\"Orange Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Orange Sugar Cookies<\/a><\/h2>I make these citrusy cookies for parties and special occasions, and we always get to eat the ones that don't come out perfectly. Eventually I had to start making extra \"mistakes\" to keep my family happy! \u2014Myrrh Wertz, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/orange-sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/" data-name=\"White Velvet Cutouts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/White-Velvet-Cutouts_EXPS_THAM18_3648_D11_09_11b-6.jpg?fit=696,696\" class=\"large alignleft wp-image-1601533\" alt=\"White Velvet Cutouts Exps Tham18 3648 D11 09 11b 6\" title=\"White Velvet Cutouts Exps Tham18 3648 D11 09 11b 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3648-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/" data-name=\"White Velvet Cutouts\" data-module=\"content recirculation\" data-position=\"card title\">White Velvet Cutouts<\/a><\/h2>We make and decorate these cutouts for different holidays and give lots of them as gifts. Last year, we baked a batch a week before Christmas to be sure we'd have plenty to give and plenty for ourselves, too. These rich cookies melt in your mouth. \u2014Kim Hinkle, Wauseon, Ohio\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/white-velvet-cutouts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/" data-name=\"Brown Sugar Cutout Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Brown-Sugar-Cutout-Cookies_EXPS_HCBZ23_128955_DR_12_01_4b.jpg?fit=700,700\" class=\"large alignleft wp-image-1836914\" alt=\"Brown Sugar Cutout Cookies Exps Hcbz23 128955 Dr 12 01 4b\" title=\"Brown Sugar Cutout Cookies Exps Hcbz23 128955 Dr 12 01 4b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-128955-11\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/" data-name=\"Brown Sugar Cutout Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Brown Sugar Cutout Cookies<\/a><\/h2>Our neighbor made these for me when I was little, and now I make them for my kids, my grandkids and the children at school. Serve them with milk for the kids and tea for the grown-ups. \u2014Nancy Lynch, Somerset, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-cutout-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/" data-name=\"Unicorn Manes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Unicorn-Manes_EXPS_HCA18_202554_D02_22_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-733345\" alt=\"Unicorn Manes\" title=\"Unicorn Manes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-202554-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/" data-name=\"Unicorn Manes\" data-module=\"content recirculation\" data-position=\"card title\">Unicorn Manes<\/a><\/h2>Everyone loves a classic shortbread cookie. Make each cookie magical with a quick dip into melted baking chips and rainbow-colored sprinkles. Your unicorns will love these rainbow bites. \u2014Angela Lemoine, Howell, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/unicorn-manes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/" data-name=\"Peanut Butter Cinnamon Snap Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/08\/Peanut-Butter-Cinnamon-Snap-Cookies_EXPS_BW20_225538_B09_17_8b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1534626\" alt=\"Peanut Butter Cinnamon Snap Cookies\" title=\"Peanut Butter Cinnamon Snap Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-225538-66\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/" data-name=\"Peanut Butter Cinnamon Snap Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Peanut Butter Cinnamon Snap Cookies<\/a><\/h2>These peanut butter cinnamon cookies are perfect for bake sales, potlucks or holiday gift baskets. Use fun cookie cutters for any occasion you are celebrating. The cookie glaze dries shiny, so they look professional. \u2014Kallee Krong-McCreery, Escondido, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cinnamon-snap-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/" data-name=\"Wookie Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_246050_AbbeyLittlejohn_09.jpg?fit=700,1024\" class=\"large alignleft wp-image-2054482\" alt=\"Decorated Wookie Cookies On A Plate For Taste Of Home\" title=\"Decorated Wookie Cookies On A Plate For Taste Of Home\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-\t246050-49\"><a href="https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/" data-name=\"Wookie Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Wookie Cookies<\/a><\/h2>Who wouldn\u2019t want a Chewie cookie? These adorable cutouts will be a fan favorite at any kind of \"Star Wars\" party. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/wookie-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/" data-name=\"Jumbo Chocolate Cutouts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Jumbo-Chocolate-Cutouts_EXPS_CBZ16_113993_D04_26_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-340516\" alt=\"Jumbo Chocolate Cutouts\" title=\"Jumbo Chocolate Cutouts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-113993-38\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/" data-name=\"Jumbo Chocolate Cutouts\" data-module=\"content recirculation\" data-position=\"card title\">Jumbo Chocolate Cutouts<\/a><\/h2>The recipe for these light cookies has been passed down from generation to generation. Have a little extra fun with frosting if you like. They freeze well, too!\u2014Helen Brown, East Dover, Vermont<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/jumbo-chocolate-cutouts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/" data-name=\"Peanut Butter Cutout Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps28954_CC153599D01_14_5b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-37812\" alt=\"Peanut Butter Cutout Cookies\" title=\"Peanut Butter Cutout Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-28954-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/" data-name=\"Peanut Butter Cutout Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Peanut Butter Cutout Cookies<\/a><\/h2>I used peanut butter in place of the butter in my take on a traditional cutout cookie, which turned out super nutty and soft. My children love to decorate the cookie with frosting, sprinkles and some creativity. \u2014Cindi Bauer, Marshfield, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/peanut-butter-cutout-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/" data-name=\"Viennese Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps40531_CC143384C04_24_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-301436\" alt=\"Viennese Cookies\" title=\"Viennese Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-40531-19\"><a href="https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/" data-name=\"Viennese Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Viennese Cookies<\/a><\/h2>A Swedish friend shared this recipe with me many years ago. A chocolate glaze tops tender cookies filled with apricot jam. \u2014Beverly Stirrat, Mission, British Columbia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/viennese-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/" data-name=\"Oatmeal Raisin Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Oatmeal-Raisin-Cookies_EXPS_TOHVP24_3312_MR_12_03_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108191\" alt=\"Oatmeal Raisin Cookies Exps Tohvp24 3312 Mr 12 03 2\" title=\"Oatmeal Raisin Cookies Exps Tohvp24 3312 Mr 12 03 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3312-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/" data-name=\"Oatmeal Raisin Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Oatmeal Raisin Cookies<\/a><\/h2>Soft, sweet and homey, this 30-minute oatmeal raisin cookie recipe makes treats with a perfect, not-too-thick texture. They're the perfect match for a tall glass of cold milk, hot coffee or tea.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/oatmeal-raisin-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/" data-name=\"Roll-Out Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Roll-Out-Cookies_exps6785_CC2860595B06_05_9b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-24929\" alt=\"Roll-Out Cookies\" title=\"Roll-Out Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-6785-85\"><a href="https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/" data-name=\"Roll-Out Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Roll-Out Cookies<\/a><\/h2>I collect cookie cutters (I have over 5,000!), so a good cutout recipe is a must. These cookies are crisp and buttery-tasting with just a hint of lemon, and the dough handles nicely. \u2014Bonnie Price, Yelm, Washington\r\n\r\n(Here's <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-roll-out-cookie-dough\/\">how to roll out cookie dough<\/a> like a pro!)<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/roll-out-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/" data-name=\"White Chocolate-Cappuccino Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps181827_CC153599B04_24_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-83005\" alt=\"White Chocolate-Cappuccino Cookies\" title=\"White Chocolate-Cappuccino Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-181827-22\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/" data-name=\"White Chocolate-Cappuccino Cookies\" data-module=\"content recirculation\" data-position=\"card title\">White Chocolate-Cappuccino Cookies<\/a><\/h2>These adorable cookies shaped like coffee cups don't last long with my friends and family. For an even richer flavor, I use a mocha latte coffee mix. \u2014Nancy Sousley, Lafayette, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/white-chocolate-cappuccino-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/" data-name=\"Letter-Stamped Butter Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Letter-Stamped-Butter-Cookies_EXPS_NDIYD19_241946_B06_10_1b_.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1238860\" alt=\"Letter-Stamped Butter Cookies\" title=\"Letter-Stamped Butter Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-241946-53\"><a href="https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/" data-name=\"Letter-Stamped Butter Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Letter-Stamped Butter Cookies<\/a><\/h2>Alphabet cookie stamps make creating these one-of-a-kind treats a snap. Surprise your guests with dessert before dinner! \u2014<I>Taste Recipes<\/I> Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/letter-stamped-butter-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4249-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a><\/h2>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4249-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a><\/h2>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/" data-name=\"Grandma's Star Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps29081_CC153599B01_14_8b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-37926\" alt=\"Star-shaped sugar cookies\" title=\"Star-shaped sugar cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-29081-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/" data-name=\"Grandma's Star Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Grandma's Star Cookies<\/a><\/h2>My husband's grandma would make these butter cutouts only with a star cookie cutter. I use various shapes for celebrations throughout the year. \u2014Jenny Brown, West Lafayette, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-star-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/" data-name=\"Gingerbread Cookies with Buttercream Icing\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps7601_CK133085D06_07_1b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-25401\" alt=\"Gingerbread Cookies with Buttercream Icing\" title=\"Gingerbread Cookies with Buttercream Icing\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-\t7601-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/" data-name=\"Gingerbread Cookies with Buttercream Icing\" data-module=\"content recirculation\" data-position=\"card title\">Gingerbread Cookies with Buttercream Icing<\/a><\/h2>When it\u2019s time to start the cookie-baking season, this recipe always kicks off the festivities. My mother-in-law first shared it with me, but it\u2019s too good to keep to myself! You can tint the buttery gingerbread cookie icing a cheery pink or green and pipe it on with a decorating tip. \u2014Ann Scherzer, Anacortes, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gingerbread-cookies-with-buttercream-icing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/" data-name=\"Almond Raspberry Stars\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Almond-Raspberry-Stars_EXPS_UCSBZ17_2522_D05_26_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-101184\" alt=\"Almond Raspberry Stars\" title=\"Almond Raspberry Stars\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2522-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/" data-name=\"Almond Raspberry Stars\" data-module=\"content recirculation\" data-position=\"card title\">Almond Raspberry Stars<\/a><\/h2>The first Christmas that I baked these, I ended up quickly making a second batch! The whole family enjoyed them. \u2014Darlene Weaver, Lebanon, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/almond-raspberry-stars\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4249-40\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a><\/h2>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps159652_CC144384C05_23_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-76480\" alt=\"Glazed Maple Shortbread Cookies\" title=\"Glazed Maple Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-159652-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Maple Shortbread Cookies<\/a><\/h2>Whenever I visit friends in Lutsen, Minnesota, I make sure to buy maple syrup there because I think it's even better than in Quebec. These delicious cookies can be decorated with sprinkles but they're just fine as is.\u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/" data-name=\"Caramel-Apple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps140748_CC143384B05_23_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-347129\" alt=\"Caramel-Apple Shortbread Cookies\" title=\"Caramel-Apple Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-\t140748-38\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/" data-name=\"Caramel-Apple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Caramel-Apple Shortbread Cookies<\/a><\/h2>There is nothing like seeing my friends almost melt to the floor when they bite into something I made. These cookies never fail to elicit oohs and aahs. \u2014Amber Taylor, Lenoir City, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Lemon-Butter-Cookies_EXPS_CBZ16_1308_B04_26_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-20931\" alt=\"Lemon Butter Cookies\" title=\"Lemon Butter Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1308-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Butter Cookies<\/a><\/h2>These tender cutout cookies have a slight lemon flavor that makes them stand out from the rest. They're very easy to roll out compared to other sugar cookies I've worked with. I know you'll enjoy them as much as we do. \u2014Judy McCreight, Springfield, Illinois\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/" data-name=\"Zimtsterne\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Zimtsterne_EXPS_HBMZ18_40018_B07_10_10b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-750383\" alt=\"Zimtsterne\" title=\"Zimtsterne\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-40018-58\"><a href="https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/" data-name=\"Zimtsterne\" data-module=\"content recirculation\" data-position=\"card title\">Zimtsterne<\/a><\/h2>During December, homes and bakeries in Switzerland are filled with the aroma of classic cookies like these \"Zimtsterne.\" \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/zimtsterne\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/" data-name=\"Snowy Mountain Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Snowy-Mountain-Cookies_EXPS_UCSBZ17_168804_C05_23_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-353407\" alt=\"Snowy Mountain Cookies\" title=\"Snowy Mountain Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-168804-57\"><a href="https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/" data-name=\"Snowy Mountain Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Snowy Mountain Cookies<\/a><\/h2>I was so excited to bake these with my mom after coming home from studying abroad in Germany. They remind me of the Swabian Alps I could see from my room there. Be careful not to overheat the white chocolate; it\u2019ll lose that attractive shine. \u2014Stephanie Bouley, North Smithfield, Rhode Island<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/snowy-mountain-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/" data-name=\"Coconut Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_1303_EricKleinberg_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082434\" alt=\"Exps Tohd24 1303 Erickleinberg 7\" title=\"Exps Tohd24 1303 Erickleinberg 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1303-53\"><a href="https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/" data-name=\"Coconut Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Coconut Cookies<\/a><\/h2>This coconut cookie recipe delivers a mellow, lightly sweet-tasting cookie that's the perfect complement to a bowl of ice cream. And while we doubt you'll have any left over, they freeze well, meaning you'll always have a sweet treat on hand when the craving strikes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/coconut-washboards\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/" data-name=\"Chocolate Walnut Crescents\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chocolate-Walnut-Crescents_EXPS_UCSBZ17_35809_B05_26_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-283142\" alt=\"Chocolate Walnut Crescents\" title=\"Chocolate Walnut Crescents\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-35809-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/" data-name=\"Chocolate Walnut Crescents\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Walnut Crescents<\/a><\/h2>I use a round cookie cutter to form the crescent shapes for these nutty favorites. They're so pretty sprinkled with sugar and drizzled with chocolate. \u2014TerryAnn Moore, Vineland, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-walnut-crescents\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/" data-name=\"Lemon Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Lemon-Shortbread-Cookies_TOHD24_44442_NicolePerry-9_EXPS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2068865\" alt=\"Lemon Shortbread Cookies\" title=\"Lemon Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-44442-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/" data-name=\"Lemon Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Shortbread Cookies<\/a><\/h2>These lemon shortbread cookies are the perfect blend of buttery richness and zesty citrus. They're a delightful treat for any occasion, featuring a tender, crumbly texture, topped with a sweet lemon drizzle.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/" data-name=\"Linzer Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Linzer-Cookies_EXPS_THCA19_47200_B09_13_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-811948\" alt=\"Linzer Cookies\" title=\"Linzer Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-47200-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/" data-name=\"Linzer Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Linzer Cookies<\/a><\/h2>Classic Linzer cookies will always stand out on a holiday cookie plate because of their stained glass appearance and delicate dusting of confectioners' sugar.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/linzer-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/" data-name=\"Scottish Shortbread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Scottish-Shortbread_EXPS_FT24_1889_JR_0801_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2025975\" alt=\"Scottish Shortbread Exps Ft24 1889 Jr 0801 8\" title=\"Scottish Shortbread Exps Ft24 1889 Jr 0801 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1889-42\"><a href="https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/" data-name=\"Scottish Shortbread\" data-module=\"content recirculation\" data-position=\"card title\">Scottish Shortbread<\/a><\/h2>This three-ingredient traditional Scottish shortbread recipe makes beautifully buttery, crumbly biscuits to elevate tea time.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/scottish-shortbread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/" data-name=\"Decorated Christmas Cutout Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Christmas-Cutout-Cookies_EXPS_FT24_39460_JR_1120_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2084183\" alt=\"Christmas Cutout Cookies Exps Ft24 39460 Jr 1120 18\" title=\"Christmas Cutout Cookies Exps Ft24 39460 Jr 1120 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39460-69\"><a href="https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/" data-name=\"Decorated Christmas Cutout Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Decorated Christmas Cutout Cookies<\/a><\/h2>Rich and buttery Christmas cutout cookies like these never last long at a party. They're one of my favorite homemade Christmas cookies. I use seasonal cutters to celebrate the holidays tastefully. \u2014Lynn Burgess, Rolla, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/decorated-christmas-cutout-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Lemon-Butter-Cookies_EXPS_CBZ16_1308_B04_26_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-20931\" alt=\"Lemon Butter Cookies\" title=\"Lemon Butter Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1308-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/" data-name=\"Lemon Butter Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Butter Cookies<\/a><\/h2>These tender cutout cookies have a slight lemon flavor that makes them stand out from the rest. They're very easy to roll out compared to other sugar cookies I've worked with. I know you'll enjoy them as much as we do. \u2014Judy McCreight, Springfield, Illinois\r\n <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-butter-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sugar-Cookies_exps4249_BOS2930251C11_27_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-23393\" alt=\"Sugar Cookies\" title=\"Sugar Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4249-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"Sugar Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Sugar Cookies<\/a><\/h2>This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. \u2014Helen Wallis, Vancouver, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/" data-name=\"Raspberry Linzer Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Linzer-Cookies_EXPS_THD16_597_D07_28_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-20247\" alt=\"Raspberry Linzer Cookies\" title=\"Raspberry Linzer Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-597-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/" data-name=\"Raspberry Linzer Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Raspberry Linzer Cookies<\/a><\/h2>These wonderful cookies require a bit of extra effort to make and assemble, but the delight on the faces of family and friends when I serve them makes it all worthwhile. \u2014Schelby Thompson, Camden Wyoming, Delaware<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-linzer-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"35 Cutout Cookies to Make All Year Long","post_excerpt":"Think those cookie cutters are just for Christmas? Think again! You can make cut-out cookies all year with these tasty recipes that range from classic sugar cookies to mocha cut-outs to citrus-flavored options.","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"cut-out-cookie-recipes-to-make-all-year-long","to_ping":"","pinged":"","post_modified":"2024-09-17 05:06:54","post_modified_gmt":"2024-09-17 10:06:54","post_content_filtered":"","post_parent":0,"guid":"http:\/\/origin-www.tasteofhome.com\/?post_type=collection&#038;p=972616","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Think those cookie cutters are just for Christmas? Think again! You can make cut-out cookies all year with these tasty recipes that range from classic sugar cookies to mocha cut-outs to citrus-flavored options.","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/cut-out-cookie-recipes-to-make-all-year-long\/","author_details":{"368422":{"ID":"368422","display_name":"Lisa Kaminski","first_name":"Lisa","last_name":"Kaminski","user_login":"lisa-kaminski","user_email":"sw-67147@skyword.com","linked_account":"lkaminski","website":"https:\/\/www.cabininthecity.org\/","description":"<p>Lisa is a prolific baker and former Taste Recipes editor. During her six years here, she researched and tested ingredients, kitchen gear and home products, and wrote articles to highlight the best of the best. Lisa also shared her cooking insights with half a million Taste Recipes newsletter readers.\u00a0The cherry on top of her accomplishments was launching the Bakeable program, a digital community and baking club for more than 20,000 home bakers.<\/p>\r\n<p>Lisa now shares stories about baking, family and crafting on Instagram and her lifestyle blog.<\/p>","twitter":"","instagram":"https:\/\/www.instagram.com\/cabininthecity\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/lisa-kaminski","tiktok":"","youtube":"","location":"Milwaukee, WI","school_and_year":"Edgewood College","education":"<p>Edgewood College, bachelor's degree in communications and Spanish<\/p>","highlights":"<ul>\r\n<li>Six years of professional food writing experience with Taste Recipes<\/li>\r\n<li>Led the Taste Recipes Bakeable program, a guide-to-baking hub and social community of more than 20,000 home bakers<\/li>\r\n<li>Creator of lifestyle blog Cabin in the City\u00a0<\/li>\r\n<\/ul>","expertise":"Baking bread, cakes and cookies; PIE PASTRY; Polish cuisine","short_bio":"<p>Lisa is a former Taste Recipes editor. During her six years here, she researched and tested ingredients, kitchen gear and home products, and wrote articles to highlight the best of the best.<\/p>","user_nicename":"lisa-kaminski","type":"guest-author","nickname":""}},"yoast_wpseo_title":"","yoast_wpseo_metadesc":"Think those cookie cutters are just for Christmas? Think again! 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