{"id":1316247,"date":"2019-11-26T15:26:04","date_gmt":"2019-11-26T21:26:04","guid":{"rendered":"http:\/\/www.tasteofhome.com\/?p=1316247"},"modified":"2024-10-16T04:06:27","modified_gmt":"2024-10-16T09:06:27","slug":"full-english-breakfast","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/","title":{"rendered":"What Is a Full English Breakfast?"},"content":{"rendered":"The full English breakfast is known around the world. This meal dates back to around 1300s, when the Anglo-Saxons believed that breakfast was the most important meal of the day. (Sound familiar?) Back then, only very wealthy families could afford to eat it. The full breakfast often appeared on the tables of country gentry, especially when guests or family were visiting. It's still a grand tradition today!\r\n\r\nHere are more charming English breakfast customs.<\/a>\r\n

What's in a Full English Breakfast?<\/h3>\r\nAlso known as a \"fry-up,\" a full English breakfast includes an assortment of hearty, savory breakfast foods. Think eggs, bacon, sausages, beans, tomatoes and mushrooms. Other potential dishes include potatoes like hash browns or potato pancakes, corned beef hash and black pudding. On the side, expect buttered toast. Mugs of hot tea or coffee wash down the feast.\r\n\r\nEven our best brunch recipes are modest by comparison.<\/a>\r\n

Why Is It Called a \"Full English\"?<\/h3>\r\nThe name \"full\" refers to the completeness of the breakfast, with its wide variety of foods. The full breakfast is typically eaten on weekends, while a smaller breakfast suffices for during the week. As with brunch in the US, the full English is often eaten later in the day, even after lunchtime.\r\n

What's the Difference Between Irish, English and Other European Breakfasts?<\/h3>\r\nAround the UK, countries have their own unique additions to the traditional full breakfast:\r\n\r\nFull Irish:<\/strong> Soda bread might stand in for the buttered toast in a full Irish. Here's a closer look at the full Irish breakfast.<\/a>\r\n\r\nFull Scottish:<\/strong>\u00a0Look for tattie scones, also known as potato scones. You may also find distinctly Scottish foods like haggis.\r\n\r\nFull Cornish:<\/strong>\u00a0In Cornwall, expect to see hog's pudding, which is a kind of sausage, as well as potato cakes.\r\n

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Our Top-Rated Breakfast Recipes<\/div>\t\t\t\t
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\r\n\r\n[dam-video dam-id=\"33418\" msn_thumb_id=\"776808\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nTrue Belgian Waffles<\/a>\r\nIt was on a visit to my husband's relatives in Europe that I was given this Belgian waffle recipe. These homemade waffles are great with any kind of topping: blueberries, strawberries, raspberries, fried apples, powdered sugar or whipped topping. \u2014Rose Delemeester, St. Charles, Michigan.\r\n\r\nAlso, check these best breakfast<\/a> recipes\u00a0to sort your mornings!\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/true-belgian-waffles\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Blueberry<\/a><\/div>Blueberry French Toast Casserole<\/a>Overnight blueberry French toast casserole gives you a company-worthy breakfast without the morning scramble to get it on the table.
Go to Recipe<\/a><\/div><\/div>\r\n\r\nAlso, try out this breakfast supreme<\/a> for a delicious treat.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Amish<\/a><\/div>Amish Breakfast Casserole<\/a>Made with hash browns, bacon and plenty of melted cheese, this hearty Amish breakfast casserole is a make-ahead breakfast you can prep in 15 minutes.
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\"Fluffy<\/a><\/div>Pancakes<\/a>With tall, fluffy, golden stacks like these, our pancake recipe might as well be listed under the word \u201cpancake\u201d in the dictionary.
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\"Baked<\/a><\/div>Baked Omelette<\/a>This oven-baked omelette with ham, cheese and veggies can be quickly popped into the oven to make an impressive Sunday brunch.
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\"Exps35107<\/a><\/div>Fruity Baked Oatmeal<\/a>This is my husband\u2019s favorite breakfast treat and the ultimate comfort food. It\u2019s warm, filling and always a hit when I serve it to guests. \u2014Karen Schroeder, Kankakee, Illinois.
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\"Farmer<\/a><\/div>Farmer\u2019s Casserole<\/a>This brunch-friendly make-ahead farmer's casserole is a hearty combination of hash brown potatoes, Monterey jack cheese, ham and eggs.
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\"Mushroom<\/a><\/div>Mushroom Asparagus Quiche<\/a>Loads of asparagus pieces add color and flavor to this hearty, creamy quiche. And its easy crescent roll crust means you'll have dinner ready in a snap! \u2014Sharon A. Fujita, Fontana, California
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\"Blueberry<\/a><\/div>Blueberry Streusel Coffee Cake<\/a>This blueberry coffee cake smells wonderful as it bakes and tastes even better. The moist cake filled with juicy berries and crunchy pecans is a family favorite. It never lasts long at our house. \u2014Lori Snedden, Sherman, Texas
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\"Buttermilk<\/a><\/div>Buttermilk Pancakes<\/a>Buttermilk pancakes have earned their reputation as a breakfast classic\u2014especially when they're as golden and fluffy as these! We make our pancakes from scratch for a breakfast treat that's ready in only 15 minutes.
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\"Vanilla<\/a><\/div>Vanilla French Toast<\/a>We discovered this easy French toast recipe in Mexico. We couldn't figure out what made the French toast so delicious until we learned the secret was vanilla. Since then, we've added a touch of vanilla to our waffle and pancake recipes, and it makes all the difference. \u2014Joe and Bobbi Schott, Castroville, Texas
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\"Sausage<\/a><\/div>Biscuits and Sausage Gravy<\/a>This biscuits and sausage gravy is an old southern recipe that I've adapted. Homemade sausage gravy is a classic, hearty breakfast that takes you on a trip to the South every time it's served. \u2014Sue Baker, Jonesboro, Arkansas. Next, check our favorite vintage breakfasts<\/a>.
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\"Eggs<\/a><\/div>Eggs Benedict Casserole<\/a>This overnight eggs Benedict casserole features layers of English muffins and Canadian bacon in a savory egg filling. It\u2019s a delicious recipe for holidays and Sunday brunches.
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\"Amish<\/a><\/div>Amish Baked Oatmeal<\/a>Not familiar with Amish baked oatmeal? Think of it as a warm-from-the-oven oatmeal cookie that you can serve topped with milk, fresh fruit and brown sugar.
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\"Italian<\/a><\/div>Italian Brunch Torte<\/a>Layers of meat, cheese and vegetables are held together with cheesy eggs and sandwiched between a crescent dough crust in this easy yet impressive Italian brunch torte.
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\"Sausage<\/a><\/div>Breakfast Casserole<\/a>This easy overnight breakfast casserole will become your new go-to recipe any time you have company in town.
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\"German<\/a><\/div>German Pancakes<\/a>Whip up a show-stopping centerpiece for your breakfast spread with our recipe for German pancakes.
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\"Exps<\/a><\/div>Oatmeal Waffles<\/a>Make them once, and oatmeal waffles will become a tried-and-true favorite. They're crispy, fluffy and healthier than traditional waffles, and with the added heft from oatmeal, they'll keep you going longer in the morning.
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\"Cheesy<\/a><\/div>Cheesy Hash Browns<\/a>These cheesy hash browns were so popular at the morning meetings of our Mothers of Preschoolers group that we published it in our newsletter. It's a great dish for busy moms because it can be prepared ahead of time. It's perfect for brunches or to serve on Christmas morning. It's creamy, comforting and tasty. \u2014Karen Burns, Chandler, Texas
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\"Crustless<\/a><\/div>Crustless Spinach Quiche<\/a>This crustless spinach quiche could not be easier to make, or more delicious. There's no crust to roll out, so it's ready in a snap, perfect for weekend brunches and impromptu get-togethers.<\/span>
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\"Bacon<\/a><\/div>Bacon and Egg Casserole<\/a>Bacon and egg casserole features all your favorite classic breakfast ingredients in one dish. Serve it as the centerpiece of a brunch spread or a meal-prep dish for the week.
Go to Recipe<\/a><\/div><\/div>\r\n\r\nAlso check out this farmhouse-style bacon grease container<\/a> that has nearly 12,000 five-star ratings on Amazon.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Banana<\/a><\/div>Banana Blueberry Pancakes<\/a>This recipe is a favorite in our home. My kids don\u2019t even realize how healthy it is! \u2014Kelly Reinicke, Wisconsin Rapids, Wisconsin
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\"Ham<\/a><\/div>Ham 'n' Cheese Omelet Roll<\/a>This brunch dish has easy ingredients and an impressive look all rolled into one! I love hosting brunch, and this special omelet roll is one of my very favorite items to prepare and share. A platter of these pretty swirled slices disappears fast. \u2014Nancy Daugherty, Portland, Ohio
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\"Rainbow<\/a><\/div>Rainbow Quiche<\/a>With plenty of veggies and a creamy egg-cheese filling, this tasty quiche gets rave reviews every time I make it! \u2014Lilith Fury, Adena, Ohio
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\"Bacon<\/a><\/div>Breakfast Pizza<\/a>Pizza for breakfast is a delicious idea, especially when it's a savory breakfast pizza topped with eggs, bacon and melted cheese.
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\"Overnight<\/a><\/div>Overnight Asparagus Strata<\/a>I've made this tasty egg dish for breakfast, brunch, even dinner as a side dish. This is not your run-of-the-mill strata. \u2014Lynn Licata, Sylvania, Ohio
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\"Exps<\/a><\/div>Eggs and Potatoes<\/a>Loaded with tender potatoes, semi-runny eggs and gooey cheese, this skillet eggs and potatoes recipe captures the perfect combination of flavors and textures. This recipe uses a single skillet to whip up a hearty meal in only 30 minutes.
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\"Mini<\/a><\/div>Mini Sausage Quiches<\/a>These bite-sized quiches are loaded with sausage and cheese\u2014and all nestled into easy crescent roll dough. Serve the cute muffinettes at any brunch or potluck gathering. \u2014Jan Mead, Milford, Connecticut
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\"Orange<\/a><\/div>Orange Ricotta Pancakes<\/a>These popular pancakes are likely to spark a craving. For a different twist, switch the citrus ingredient to lime or lemon juice.\u2014Brehan Kohl, Anchorage, Alaska
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\"Sausage<\/a><\/div>Sausage Spinach Bake<\/a>A friend gave me the recipe for this delicious dish, which uses a packaged stuffing mix. A salad and bread of your choice is all you\u2019ll need for a filling lunch or dinner. It\u2019s so versatile, you can even serve it at brunch. \u2013Kathleen Grant, Swan Lake, Montana
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\"Cornbread<\/a><\/div>Cornbread Pancakes<\/a>These cornbread pancakes are light, fluffy and full of flavor. Serve them as part of your brunch spread with fresh fruit and sweet syrup.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n \t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Exps<\/a><\/div>Cheese Grits<\/a>As a comfy side dish, cheese grits have fantastic potential but sometimes need a flavor boost. For add-ins, try red pepper flakes, fresh rosemary or crushed garlic. \u2014Paula Hughes, Birmingham, Alabama
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\"French<\/a><\/div>French Banana Pancakes<\/a>These pancakes are a real breakfast favorite in our family. Even our 8- and 10-year-old daughters make them all by themselves when they have friends spend the night. Now their friends' mothers are asking for the recipe! \u2014Cheryl Sowers, Bakersfield, California
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\"Brunch<\/a><\/div>Brunch Ham Enchiladas<\/a>When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese, the enchiladas are flavorful, hearty and fun. And they're easy to assemble the day before.\r\n\u2014Gail Sykora, Menomonee Falls, Wisconsin\r\n
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\"Jam<\/a><\/div>Doughnut Muffins<\/a>Cinnamon sugar\u2013dusted doughnut muffins hit the flavor mark of an old-fashioned jelly doughnut without a deep fryer in sight.
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\"Apple<\/a><\/div>Apple Pie Steel-Cut Oatmeal<\/a>I absolutely love this slow-cooked oatmeal. The steel-cut oats have so much flavor and texture. My family sprinkles toasted pecans on top whenever possible. \u2014Angela Lively, Conroe, Texas
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\"Spiced<\/a><\/div>Spiced Bacon Twists<\/a>A sweet and savory rub makes these tasty twists of bacon deliciously different and worth the extra step to prepare. Cook a bit longer if you want them crispy. Glenda Evans Wittner - Joplin, MO
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\"Cinnamon<\/a><\/div>Apple Pancakes<\/a>Light and fluffy apple pancakes with cinnamon are sweet enough to enjoy even without syrup. (But if you're a maple syrup lover, don't let us stop you!)
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\"Cheesy<\/a><\/div>Cheesy Egg Puffs<\/a>My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch. The leftovers are perfect to reheat in the microwave on busy mornings, so Dad always stashes a few aside for me to take home once the party is over. \u2014Amy Soto, Winfield, Kansas
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\"Broccoli<\/a><\/div>Ham and Broccoli Quiche<\/a>Use up leftover ham with this ham and broccoli quiche for a great meal at any time of day.
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\"Fluffy<\/a><\/div>Pumpkin Pancakes<\/a>A fall morning is complete with a flickering candle, a steamy beverage and a stack of these pumpkin pancakes.
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\"Maple<\/a><\/div>Maple Toast and Eggs<\/a>My home's in the country, right next door to my sister and brother-in-law's. They and their two children all enjoy this dish each time I serve it as a special evening meal\u2014although it can also be made for breakfast or lunch. \u2014Susan Buttel, Plattsburgh, New York
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\"Cream<\/a><\/div>Cream Cheese & Chive Omelet<\/a>The first bite of creamy filling lets you know this isn\u2019t any old omelet. Make it once, and we suspect you\u2019ll be fixing it often. \u2014Anne Troise, Manalapan, New Jersey
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\"Bacon<\/a><\/div>Bacon \u2018n\u2019 Egg Lasagna<\/a>My sister-in-law served this special dish for Easter breakfast<\/a> one year, and our whole family loved the mix of bacon, eggs, noodles and cheese. Now I sometimes assemble it the night before and bake it in the morning for a terrific hassle-free brunch entree. \u2014Dianne Meyer, Graniteville, Vermont
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\"BLT<\/a><\/div>BLT Egg Bake<\/a>BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy casserole. It was such a hit, I served it to my church ladies group at a brunch I hosted. \u2014Priscilla Detrick, Catoosa, Oklahoma
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\"Peach<\/a><\/div>Peach French Toast<\/a>Let the aroma of baked peaches, brown sugar and cinnamon wake up your family. When you serve the tender slices of French toast, be sure to scoop up the golden syrup in the bottom of the pan and drizzle it over the top. \u2014Geraldine Casey, Anderson, Indiana
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\"Baked<\/a><\/div>Baked Peach Pancake<\/a>This dish makes for a dramatic presentation. I usually take it right from the oven to the table, fill it with peaches and sour cream and serve it with bacon or ham. Whenever I go home, my mom (the best cook I know) asks me to make this. \u2014Nancy Wilkinson, Princeton, New Jersey
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\"Sausage<\/a><\/div>Crescent Roll Breakfast Pizza<\/a>Crescent roll breakfast pizza will make the first meal of the day exciting for kids and adults alike.
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\"Bananas<\/a><\/div>Bananas Foster French Toast<\/a>This decadent overnight bananas Foster French toast recipe will take your brunch game to the next level.
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\"Meal<\/a><\/div>Meal in a Muffin Pan<\/a>This meal-in-a-pan breakfast is ideal for busy weekday mornings. I just add fresh fruit and beverages. \u2014Michelle Plumb, Montrose, Colorado
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\"Egg<\/a><\/div>Egg in a Hole<\/a>An egg in a hole is an entire breakfast that takes only a few minutes on the stovetop. Cut a hole in a piece of bread, add butter to a skillet, crack an egg and you have a quick meal to start any day.
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\"Baked<\/a><\/div>Baked Omelet Roll<\/a>A baked omelet is a deliciously different way to serve eggs. The eggs bake in the oven, so you don't have to keep a constant eye on them like omelets made in a frying pan on the stove.
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\"Cinnamon<\/a><\/div>Cinnamon Fruit Biscuits<\/a>Because these sweet treats are so easy, I'm almost embarrassed when people ask me for the recipe. They're a snap to make with refrigerated buttermilk biscuits, sugar, cinnamon and your favorite fruit preserves. \u2014Ione Burham, Washington, Iowa
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\"Brunch<\/a><\/div>Brunch Strata<\/a>Ham, zucchini, mushrooms and cheese flavor this rich, hearty egg dish. It looks irresistible on a breakfast or lunch buffet, and it\u2019s easy to cut into neat squares. Make sure you bring the recipe\u2014everyone will want it! \u2014Arlene Butler, Ogden, Utah
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\"Creamy<\/a><\/div>Creamy Frozen Fruit Cups<\/a>I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family gatherings and summer barbecues. There's no last-minute fuss since you make them well in advance. \u2014Karen Hatcher, St. Amant, Louisiana
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\"Exps42487<\/a><\/div>Spinach Swiss Quiche<\/a>Warm wedges of this tasty quiche are packed with convenient frozen spinach, sweet red pepper and Swiss cheese. My family requests this dish year-round. You can saute the bacon mixture the night before to reduce prep time on busy mornings. \u2014April Milner, Dearborn Heights, Michigan
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\"Green<\/a><\/div>Green Chile Egg Casserole<\/a>Green chile breakfast casserole has everything you want in a breakfast egg bake: flavorful chiles, fluffy cottage cheese and gooey Monterey Jack. Plus, it can be made ahead of time!
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\"Camper<\/a><\/div>Camper\u2019s Breakfast Hash<\/a>When we go camping with family and friends, I'm always asked to make this hearty breakfast. This camping breakfast is a favorite at home, too. \u2014Linda Krivanek, Oak Creek, Wisconsin
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\"Egg<\/a><\/div>Egg Burritos<\/a>Egg burritos are a fusion between Mexican and American cooking styles. This recipe isn't quite as stuffed as a traditional burrito, so it's lighter on the stomach.
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\"French<\/a><\/div>French Toast Casserole with Cream Cheese<\/a>French toast casserole with cream cheese is the best make-ahead breakfast for busy mornings. Each serving has cubes of bread softened with cream cheese, milk, eggs and maple syrup.
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\"German<\/a><\/div>German Apple Pancake<\/a>If you're looking for a pretty dish to make when having guests for brunch, try this. Everyone I've served it to has enjoyed it\u2014except for one time, that is, when my husband tried to make it following my recipe, which I'd written down incorrectly! If you don't leave out the flour as I did, it'll turn out terrific! \u2014Judi Van Beek, Lynden, Washington
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\"Eggs<\/a><\/div>Eggs Florentine Casserole<\/a>For our Christmas brunch, I make this variation on a classic eggs Florentine recipe, adding sausage and spinach to make a snappy casserole. Sometimes I mix in fresh peppers or green chiles, so play with it. \u2014Karen Weekley, Washington, West Virginia
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\"Garden<\/a><\/div>Garden Frittata<\/a>I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy to make because you don't have to fuss with a crust. Give it different twist by trying it with whatever veggies you have on hand. \u2014Catherine Michel, St. Peters, Missouri
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\"Asparagus<\/a><\/div>Asparagus Swiss Quiche<\/a>Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. \u2014Mary Ann Taylor, Rockwell, Iowa
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\"Sausage<\/a><\/div>Sausage Egg Bake<\/a>This hearty egg dish is wonderful for any meal of the day. I fix it frequently for special occasions, too, because it's easy to prepare and really versatile. For a change, use spicier sausage or substitute a flavored cheese blend.\r\n-Molly Swallow, Pocatello, Idaho\r\n
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\"Mom's<\/a><\/div>Mom's Potato Pancakes<\/a>These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so we've enjoyed it for years. \u2014Dianne Esposite, New Middletown, Ohio
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\"Cheesy<\/a><\/div>Cheesy Vegetable Egg Dish<\/a>I'm a cook at a Bible camp, and this is one of my most popular recipes. Everyone who tries it raves about it. The one that touched me the most was when a 10-year-old boy asked me for the recipe so he could have his mom make it at home. \u2014Elsie Campbell, Dulzura, California
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\"Chocolate<\/a><\/div>Chocolate Chip Pancakes with Cinnamon Honey Syrup<\/a>This is a great breakfast for special days, but it mixes up so fast that it's perfect for busy mornings as well. \u2014LeeAnn Hansen, Kaysville, Utah
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\"Oatmeal<\/a><\/div>Oatmeal Brulee with Ginger Cream<\/a>This is an awesome dish for a chilly morning. I love the crispy, caramelized top and raspberry surprise at the bottom. \r\n\u2014Yvonne Starlin, Portland, Tennessee
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\"Exps34620<\/a><\/div>Mini Spinach Frittatas<\/a>People can't get enough of these pop-in-your-mouth mini frittatas. They're a cinch to make, freeze well and the recipe easily doubles for a crowd. \u2014Nancy Statkevicus, Tucson, Arizona
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\"Mushroom<\/a><\/div>Mushroom Broccoli Quiche<\/a>I take this dish to many of my family\u2019s picnics because it's always such a hit. Serve it at any time of day. Quiche makes a great side or meatless main course\u2014and, of course, it's a tasty addition to brunch. \u2014Edie DeSpain, Logan, Utah
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\"Get-Up-and-Go<\/a><\/div>Get-Up-and-Go Granola<\/a>My family loves to have this soul-warming granola before hiking, biking or even when camping. It smells delicious while baking up and you can easily make in large batches for special occasions or to send in gift packages to family and friends. \u2014Sabrina Olson, Otsego, Minnesota\r\n
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\"Spinach-mushroom<\/a><\/div>Spinach-Mushroom Scrambled Eggs<\/a>My husband and I had breakfast at a hotel and enjoyed an amazing mushroom and egg dish. As soon as I got home, I made my own rendition. \u2014Rachelle McCalla, Batesville, Arkansas
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\"Calico<\/a><\/div>Calico Scrambled Eggs<\/a>When you're short on time and scrambling to get a meal on the table, this recipe is just what you need. There's a short ingredient list, cooking is kept to a minimum. and the green pepper and tomato makes it colorful. \u2014Taste Recipes Test Kitchen
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\"Country<\/a><\/div>Country Brunch Skillet<\/a>Using frozen hash browns and packaged shredded cheese shaves minutes off the prep time of this skillet egg dish, making it an appealing meal you can put together quickly. \u2014Elvira Brunnquell, Port Washington, Wisconsin
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\"Hash<\/a><\/div>Hash Brown Egg Brunch<\/a>Slow cookers aren't just for making dinner. I make this often if we're having company overnight. With just a little planning and not much work, I can prep it the night before and have a lovely breakfast waiting in the morning. \u2014Barb Keith, Eau Claire, Wisconsin
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\"Fruit-Filled<\/a><\/div>Fruit-Filled French Toast Wraps<\/a>Here\u2019s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for later. \u2014Dawn Jarvis, Breckenridge, Minnesota
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\"Southwest<\/a><\/div>Southwest Sausage Bake<\/a>This layered tortilla dish is not only delicious, but it's a real timesaver because it's put together the night before. The tomato slices provide a nice touch of color. I like to serve this crowd-pleasing casserole with muffins and fresh fruit. \u2014Barbara Waddel, Lincoln, Nebraska
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\"Crab<\/a><\/div>Crab Quiche<\/a>Crab quiche is a celebration of luxurious crabmeat and a smooth, creamy custard. Our recipe uses simple ingredients so you can enjoy this elegant recipe in your home kitchen.
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\"Mushroom<\/a><\/div>Mushroom Sausage Strata<\/a>This flavorful casserole is a hearty mainstay for our family's Christmas Day brunch menu. Being able to assemble the recipe ahead of time is a real plus! \u2014Julie Sterchi, Jackson, Missouri
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\"Hash<\/a><\/div>Hash Brown Breakfast Casserole<\/a>Our delicious and easy hash brown breakfast casserole gives you the best bits of breakfast in every bite!
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\"Tomato<\/a><\/div>Tomato Olive Quiche<\/a>Salty, savory olives, two kinds of onions, juicy tomatoes and layers of cheese make this quiche a dish to remember. \u2014Stephanie Proebsting, Barrington, Illinois\r\n
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\"Brunch<\/a><\/div>Brunch Egg Casserole<\/a>There aren't many foods that do a better job of combining two meals - in this case, breakfast and lunch - than cheese and eggs. This dish satisfies a mouthful of taste buds and both hearty and light eaters. \u2014Lelia Brown, Annandale, Virginia
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\"Nutty<\/a><\/div>Nutty French Toast<\/a>This sweet breakfast treat is a cross of caramel rolls and French toast. It's easy to begin the night before. In the morning, just spread on the nutty topping and bake as you are getting ready for the day. \u2014Mavis Diment, Marcus, Iowa
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\"Sausage-Apple<\/a><\/div>Sausage-Apple Puff Pancake<\/a>Savory sausage and sweet apples combine in this beautiful breakfast dish. The cheesy topping will definitely make you want seconds. \u2014Carolyn Kumpe, El Dorado, California\r\n \r\n
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\"Scrambled<\/a><\/div>Hash Brown Egg Cups<\/a>Are they savory muffins? Miniature quiches? These hash brown breakfast bites are a complete meal\u2014eggs, bacon, potatoes and cheese\u2014in a form that's easy to make and easy to eat, whether as part of a brunch spread or a take-to-work breakfast.
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\"Italian<\/a><\/div>Italian Garden Frittata<\/a>I like to serve this pretty frittata with melon wedges for a delicious breakfast or brunch. \u2014Sally Maloney, Dallas, Georgia\r\n
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\"Old-World<\/a><\/div>Old-World Puff Pancake<\/a>My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their \"get acquainted\" visit in 1927. At that time, cooks measured ingredients in pinches, dashes and dibs. But through the years, accurate amounts were noted. My wife and I continue to enjoy this dish today, particularly for brunch. \u2014Auton Miller, Piney Flats, Tennessee
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\"Blueberry<\/a><\/div>Blueberry Crunch Breakfast Bake<\/a>Blueberries in season make this a very special breakfast, but I find that frozen berries can work just as well. My grandmother used to make this with strawberries and I always loved to eat it at her house.\u2014Marsha Ketaner, Henderson, Nevada
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\"Sausage<\/a><\/div>Sausage, Egg and Cheddar Farmers Breakfast<\/a>This hearty combination of sausage, hash browns and eggs is just right for any breakfast. &mdash:Bonnie Roberts, Newaygo, Michigan
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\"Picante<\/a><\/div>Picante Omelet Pie<\/a>This zippy egg bake is a favorite of one of my daughters. She comes for brunch every week before church, so I serve it often.\u2014Phyllis Carlson, Gardner, Kansas
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\"Orange-Cinnamon<\/a><\/div>Orange-Cinnamon French Toast<\/a>Everyone eats at the same time when you fix this tasty oven-baked French toast. \u2014Bernice Smith, Sturgeon Lake, Minnesota
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\"Pumpkin<\/a><\/div>Pumpkin French Toast Casserole<\/a>Our pumpkin French toast casserole combines cinnamon-raisin bread, cream cheese and fall spices with canned pumpkin. Prep the casserole in the evening so you can pop it in the oven when you wake up.
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\"Creamy<\/a><\/div>Creamy Banana Crepes<\/a>My husband and I enjoy taking turns fixing weekend breakfasts. These crepes are frequently on our menus. The sweet-and-sour banana filling is delicious. You'll want to serve them for lunch, dinner and dessert!
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\"Savory<\/a><\/div>Savory Apple-Chicken Sausage<\/a>These easy, healthy sausages taste great, and they make an elegant brunch dish. The recipe is also very versatile: It can be doubled or tripled for a crowd, and the sausages freeze well either cooked or raw. \u2014Angela Buchanan, Longmont, Colorado
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\"Frittata<\/a><\/div>Frittata Florentine<\/a>My family is all about brunchy meals like this gorgeous Italian omelet. Lucky for us, it\u2019s loaded with ingredients we tend to have at the ready. \u2014Jenny Flake, Newport Beach, California \r\n
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\"Easy<\/a><\/div>Strata<\/a>Assemble, chill overnight, bake and serve. That\u2019s all there is to this easy strata recipe. Customize it to your liking with extra veggies or different breakfast meats.
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\"Grandmother’s<\/a><\/div>Grandmother\u2019s Toad in a Hole<\/a>I have fond memories of my grandmother\u2019s Yorkshire pudding wrapped around sausages, a puffy dish my kids called The Boat. Slather it with butter and maple syrup. \u2014Susan Kieboam, Streetsboro, Ohio
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\"Veggie-Packed<\/a><\/div>Veggie-Packed Strata<\/a>This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too. \u2014Jennifer Unsell, Vance, Alabama
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\"Exps<\/a><\/div>Breakfast Sausage Bread<\/a>This breakfast sausage bread recipe is easy to follow and the savory, flavor-filled results are a delight to enjoy.
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\"BLT<\/a><\/div>BLT Brunch Pie<\/a>My boys can't wait to pick the first ripe tomatoes in our garden to be used in this terrific pie. It has a tempting filling and tomatoes layered in a melt-in-your-mouth crust. And the crust is so easy to make- you just pat the dough into the pan! \u2014Shara Walvoort, Oostburg, Wisconsin
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\"Exps<\/a><\/div>Zucchini Frittata<\/a>This zucchini frittata is perfect for a quick breakfast and effortless to prepare. Add a side salad or freshly baked bread and you have yourself a heartier weeknight meal.
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\"Sausage<\/a><\/div>Sausage Cheese Biscuits<\/a>These breakfast-in-a-biscuit goodies will appeal to the young...and the young at heart. It's one of my favorite recipes because it doesn't require any special ingredients. \u2014Marlene Neideigh, Myrtle Point, Oregon\r\n
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\"Puffy<\/a><\/div>Puffy Apple Omelet<\/a>With all the eggs our chickens produce, I could make this omelet every day! It's a pretty, festive-looking dish, but you could fix it anytime\u2014including for a light supper. \u2014Melissa Davenport, Campbell, Minnesota
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\"Baked<\/a><\/div>Baked Blueberry-Mascarpone French Toast<\/a>When I want something special to serve my guests for a Saturday or Sunday brunch, I turn to this recipe. It never fails. It's wonderful during the spring and early summer because the blueberries are particularly good this time of year. \u2014Patricia C. Quinn, Omaha, Nebraska
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\"Bacon<\/a><\/div>Bacon \u2018n\u2019 Egg Sandwiches<\/a>I came across this unique grilled combo when I was digging in my mom's recipe box. The crisp bacon, hard-boiled eggs and crunchy green onions make these cozy sandwiches look impressive when company drops by for lunch. Best of all, they're a snap to assemble. \u2014Ann Fuemmeler, Glasgow, Missouri
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\"Feta<\/a><\/div>Feta Asparagus Frittata<\/a>Asparagus and feta cheese come together to make this frittata extra special. It's perfect for a lazy Sunday or to serve with a tossed salad for a light lunch. \u2014Mildred Sherrer, Fort Worth, Texas
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\"Hearty<\/a><\/div>Hearty Slow-Cooker Breakfast Hash<\/a>This sweet and savory hash certainly won't leave you hungry\u2014the sausage, veggies and eggs will fill you up. The hint of maple syrup makes it all feel extra cozy. \u2014Colleen Delawder, Herndon, Virginia
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\"Basil<\/a><\/div>Basil Vegetable Strata<\/a>I've been cooking this strata for years, and my family just can't get enough! Fresh basil gives the healthy brunch dish an added flavor boost. \u2014Jean Ecos, Hartland, Wisconsin.
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\"Apple-Sage<\/a><\/div>Apple-Sage Sausage Patties<\/a>Apple and sausage naturally go together. Add sage, and you\u2019ve got some standout patties. They\u2019re freezer friendly, so I make them ahead and grab when needed. \u2014Scarlett Elrod, Newnan, Georgia
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\"Migas<\/a><\/div>Breakfast Tacos<\/a>Any taco can be a breakfast taco if you want it to be, but it's hard to beat breakfast tacos filled with migas, fluffy scrambled eggs with soft bits of corn tortillas folded in. They're a lovely way to start your day.
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\"Asparagus<\/a><\/div>Asparagus and Ham Strata<\/a>For a quick and easy make-ahead breakfast, do the prep work the night before. Next morning, just pop it in the oven. This casserole version of quiche is so hearty and delicious. \u2014Alla Gray, St. Thomas, Pennsylvania
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\"Rise<\/a><\/div>Rise and Shine Parfait<\/a>Start your day with a smile. This fruit, yogurt and granola parfait is so easy to make. If you like, use whatever favorite fresh fruits are in season and are looking best at the supermarket. \u2014Diana Laskaris, Chicago, Illinois
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\"English<\/a><\/div>English Muffin Egg Sandwiches<\/a>You can't beat the delicious combination of mushrooms, onions, peppers and cream cheese! Leave out the red pepper flakes for a less spicy taste.\u2014Amy Lloyd, Madison, Wisconsin.
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\"Sausage<\/a><\/div>Sausage Hashbrown Breakfast Casserole<\/a>This sausage hashbrown breakfast casserole layers browned sausage and hashbrowns in a dish that's more luxe than the usual morning fare. The secret: cream of chicken soup, sour cream and French onion dip, all topped with melty cheese.
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\"Spiced<\/a><\/div>Spiced Apple Oatmeal<\/a>These easy apple-y oats let your family have a warm and cozy breakfast no matter how busy you are. \u2014Teri Rasey, Cadillac, Michigan
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\"Exps133064<\/a><\/div>Stuffing & Sausage Strata<\/a>We are major stuffing fans, so we use it in this sausage strata. If you have leftover turkey, try it as a substitute for the sausage. \u2014Elizabeth Ray, Corona, California
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\"Fiesta<\/a><\/div>Fiesta Egg & Potato Boats<\/a>On a whim, I stuffed eggs into potato shells as a way to use up leftover baked potatoes. It\u2019s the brunch dish people ask for the most. \u2014Lisa Renshaw, Kansas City, Missouri
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\"Mediterranean<\/a><\/div>Mediterranean Veggie Brunch Puff<\/a>I make breakfast casseroles with whatever I have, like spinach, sweet red pepper and cheddar. With this puff, we like a burst of flavor from Greek vinaigrette. \u2014Angela Robinson, Findlay, Ohio \r\n
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\"Raspberry<\/a><\/div>Raspberry Peach Puff Pancake<\/a>Here's a simple, satisfying treat that's perfect when you have company for brunch. It's elegant enough that you can even serve it for dessert at other meals.\u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin.
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\"Fiesta<\/a><\/div>Fiesta Time Omelet<\/a>I created this dish when I needed to use up some black olives and jalapenos. With the abundant filling, two of these large omelets can feed four people if served with side dishes.\u2014Jennine Victory, Bee Branch, Arkansas.
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Ever tried a full English breakfast? The traditional meal is famously hearty and filling.<\/p>\n","protected":false},"author":7022,"featured_media":1316941,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[303883],"categories-v2":[308476],"coauthors":[152278],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\nWhat's in a Full English Breakfast? | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"What's in a Full English Breakfast? | Taste Recipes","description":"The full English breakfast is famously hearty and filling. It includes eggs, bacon and sausage plus beans, tomatoes and other morning fare.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/","og_locale":"en_US","og_type":"article","og_title":"This Is What's in a Full English Breakfast","og_description":"The traditional meal is famously hearty and filling.","og_url":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2019-11-26T21:26:04+00:00","article_modified_time":"2024-10-16T09:06:27+00:00","og_image":[{"width":1280,"height":800,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/11\/english-breakfast-pan-fried-eggs-sausages-shutterstock_558715117.jpg","type":"image\/jpeg"}],"author":"Kelsey Dimberg","twitter_card":"summary_large_image","twitter_title":"This Is What's in a Full English Breakfast","twitter_description":"The traditional meal is famously hearty and filling.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/11\/english-breakfast-pan-fried-eggs-sausages-shutterstock_558715117.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Kelsey Dimberg","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/"},"author":{"name":"Kelsey Mueller","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/8a3fd800e669bd30b6c816c968dd0fd7"},"headline":"What Is a Full English Breakfast?","datePublished":"2019-11-26T21:26:04+00:00","dateModified":"2024-10-16T09:06:27+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/"},"wordCount":312,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/11\/english-breakfast-pan-fried-eggs-sausages-shutterstock_558715117.jpg","keywords":["Test Kitchen"],"articleSection":["Kitchen"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/","url":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/","name":"What's in a Full English Breakfast? | Taste Recipes","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/full-english-breakfast\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/11\/english-breakfast-pan-fried-eggs-sausages-shutterstock_558715117.jpg","datePublished":"2019-11-26T21:26:04+00:00","dateModified":"2024-10-16T09:06:27+00:00","description":"The full English breakfast is famously hearty and filling. 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Since 2010, she\u2019s followed a gluten-free diet, and especially enjoys the challenge of baking sourdough bread and pizza dough. As a contributing writer for <em>Taste Recipes<\/em>, she covers a broad range of topics but with a special emphasis on gluten-free cooking and baking. Outside of her gluten-free experiments in the kitchen, Kelsey is also the author of the thriller novel \u201cGirl in the Rearview Mirror.\u201d","twitter":"kraedimberg","instagram":"https:\/\/www.instagram.com\/kraedimberg\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/kelsey-dimberg-mueller-448475a7\/","tiktok":"","youtube":"","location":"Chicago, IL","school_and_year":"University of San Francisco","education":"<ul>\r\n \t<li>Arizona State University, bachelor's degrees in English literature and Spanish<\/li>\r\n \t<li>University of San Francisco, master's in creative writing<\/li>\r\n<\/ul>","highlights":"<ul>\r\n \t<li>10 years of professional writing and editing experience with 5 years writing about food<\/li>\r\n \t<li>Popular <em>Taste Recipes<\/em> articles include: \"How to Make Gluten-Free Zucchini Bread\" and \"The Secret to Making a Sourdough Starter That Actually Works\"<\/li>\r\n<\/ul>","expertise":"Cooking techniques; baking; cleaning & organizing; home decor; gardening & plant care; health & wellness; parenting; grocery shopping","short_bio":"A former in-house editor at <em>Taste Recipes<\/em>, Kelsey now writes articles and novels from her home in Chicago. After going gluten-free more than a decade ago, Kelsey turned to home cooking and baking as a way to re-create her favorite foods. Her specialties include gluten-free sourdough bread, pizza and pastry.","user_nicename":"kelsey-mueller","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"406370\" title=\"Our Top-Rated Breakfast Recipes\"]":{"ID":406370,"post_author":"7025","post_date":"1969-12-31 18:00:00","post_date_gmt":"1970-01-01 00:00:00","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"33418\" msn_thumb_id=\"776808\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/true-belgian-waffles\/\">True Belgian Waffles<\/a><\/h2>\r\nIt was on a visit to my husband's relatives in Europe that I was given this Belgian waffle recipe. These homemade waffles are great with any kind of topping: blueberries, strawberries, raspberries, fried apples, powdered sugar or whipped topping. \u2014Rose Delemeester, St. Charles, Michigan.\r\n\r\nAlso, check these <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-breakfast-recipes-of-the-year\/\">best breakfast<\/a> recipes\u00a0to sort your mornings!\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/true-belgian-waffles\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/" data-name=\"Blueberry French Toast Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Blueberry-French-Toast_EXPS_FT24_1821_EC_031224_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-1973716\" alt=\"Blueberry French Toast Exps Ft24 1821 Ec 031224 3\" title=\"Blueberry French Toast Exps Ft24 1821 Ec 031224 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1821-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/" data-name=\"Blueberry French Toast Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry French Toast Casserole<\/a><\/h2>Overnight blueberry French toast casserole gives you a company-worthy breakfast without the morning scramble to get it on the table.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nAlso, try out this <a href=\"https:\/\/www.tasteofhome.com\/recipes\/breakfast-supreme\/\">breakfast supreme<\/a> for a delicious treat.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amish-breakfast-casserole\/" data-name=\"Amish Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Amish-Breakfast-Casserole_EXPS_TOH24VP_17826_MF_08_09_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2030637\" alt=\"Amish Breakfast Casserole\" title=\"Amish Breakfast Casserole\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17826-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amish-breakfast-casserole\/" data-name=\"Amish Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Amish Breakfast Casserole<\/a><\/h2>Made with hash browns, bacon and plenty of melted cheese, this hearty Amish breakfast casserole is a make-ahead breakfast you can prep in 15 minutes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amish-breakfast-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amish-breakfast-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-pancakes\/" data-name=\"Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Fluffy-Pancakes_EXPS_TOHcom21_7539_G11_19_9b.jpg?fit=700,700\" class=\"large alignleft wp-image-1727008\" alt=\"Fluffy Pancakes Exps Tohcom21 7539 G11 19 9b\" title=\"Fluffy Pancakes Exps Tohcom21 7539 G11 19 9b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7539-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-pancakes\/" data-name=\"Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Pancakes<\/a><\/h2>With tall, fluffy, golden stacks like these, our pancake recipe might as well be listed under the word \u201cpancake\u201d in the dictionary.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fluffy-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oven-denver-omelet\/" data-name=\"Baked Omelette\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Baked-Omelette_EXPS_TOHD24_9221_AlejandroMonfort_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112689\" alt=\"Baked Omelette Exps Tohd24 9221 Alejandromonfort 5\" title=\"Baked Omelette Exps Tohd24 9221 Alejandromonfort 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9221-15\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oven-denver-omelet\/" data-name=\"Baked Omelette\" data-module=\"content recirculation\" data-position=\"card title\">Baked Omelette<\/a><\/h2>This oven-baked omelette with ham, cheese and veggies can be quickly popped into the oven to make an impressive Sunday brunch.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oven-denver-omelet\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/oven-denver-omelet\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fruity-baked-oatmeal\/" data-name=\"Fruity Baked Oatmeal\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps35107_MRR153791B09_23_6b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1638174\" alt=\"Exps35107 Mrr153791b09 23 6b 2\" title=\"Exps35107 Mrr153791b09 23 6b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-35107-70\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fruity-baked-oatmeal\/" data-name=\"Fruity Baked Oatmeal\" data-module=\"content recirculation\" data-position=\"card title\">Fruity Baked Oatmeal<\/a><\/h2>This is my husband\u2019s favorite breakfast treat and the ultimate comfort food. It\u2019s warm, filling and always a hit when I serve it to guests. \u2014Karen Schroeder, Kankakee, Illinois. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fruity-baked-oatmeal\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fruity-baked-oatmeal\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/farmer-s-casserole\/" data-name=\"Farmer\u2019s Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Farmer-s-Casserole_EXPS_FT23_4868_ST_1215_2.jpg?fit=700,700\" class=\"large alignleft wp-image-1944799\" alt=\"Farmer S Casserole Exps Ft23 4868 St 1215 2\" title=\"Farmer S Casserole Exps Ft23 4868 St 1215 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4868-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/farmer-s-casserole\/" data-name=\"Farmer\u2019s Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Farmer\u2019s Casserole<\/a><\/h2>This brunch-friendly make-ahead farmer's casserole is a hearty combination of hash brown potatoes, Monterey jack cheese, ham and eggs.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/farmer-s-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/farmer-s-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-asparagus-quiche\/" data-name=\"Mushroom Asparagus Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Mushroom-Asparagus-Quiche_EXPS_MRMZ16_35540_B09_16_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-42394\" alt=\"Mushroom Asparagus Quiche\" title=\"Mushroom Asparagus Quiche\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-35540-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-asparagus-quiche\/" data-name=\"Mushroom Asparagus Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Mushroom Asparagus Quiche<\/a><\/h2>Loads of asparagus pieces add color and flavor to this hearty, creamy quiche. And its easy crescent roll crust means you'll have dinner ready in a snap! \u2014Sharon A. Fujita, Fontana, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-asparagus-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mushroom-asparagus-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-streusel-coffee-cake\/" data-name=\"Blueberry Streusel Coffee Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Blueberry-Streusel-Coffee-Cake_EXPS_GHBZ18_1827_E08_15_9b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-776826\" alt=\"Blueberry Streusel Coffee Cake\" title=\"Blueberry Streusel Coffee Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1827-47\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-streusel-coffee-cake\/" data-name=\"Blueberry Streusel Coffee Cake\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Streusel Coffee Cake<\/a><\/h2>This blueberry coffee cake smells wonderful as it bakes and tastes even better. The moist cake filled with juicy berries and crunchy pecans is a family favorite. It never lasts long at our house. \u2014Lori Snedden, Sherman, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-streusel-coffee-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-streusel-coffee-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buttermilk-pancakes\/" data-name=\"Buttermilk Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Buttermilk-Pancakes_EXPS_TOHVP24_33639_MF_08_15_1_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2043284\" alt=\"Buttermilk Pancakes Exps Tohvp24 33639 Mf 08 15 1 Rms\" title=\"Buttermilk Pancakes Exps Tohvp24 33639 Mf 08 15 1 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33639-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buttermilk-pancakes\/" data-name=\"Buttermilk Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Buttermilk Pancakes<\/a><\/h2>Buttermilk pancakes have earned their reputation as a breakfast classic\u2014especially when they're as golden and fluffy as these! We make our pancakes from scratch for a breakfast treat that's ready in only 15 minutes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buttermilk-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/buttermilk-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vanilla-french-toast\/" data-name=\"Vanilla French Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Vanilla-French-Toast_EXPS_SDAS17_7542_C04_12_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-25355\" alt=\"Vanilla French Toast\" title=\"Vanilla French Toast\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7542-87\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vanilla-french-toast\/" data-name=\"Vanilla French Toast\" data-module=\"content recirculation\" data-position=\"card title\">Vanilla French Toast<\/a><\/h2>We discovered this easy French toast recipe in Mexico. We couldn't figure out what made the French toast so delicious until we learned the secret was vanilla. Since then, we've added a touch of vanilla to our waffle and pancake recipes, and it makes all the difference. \u2014Joe and Bobbi Schott, Castroville, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vanilla-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/vanilla-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/biscuits-and-sausage-gravy\/" data-name=\"Biscuits and Sausage Gravy\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/EXPS_BMZ17_8030_D10_25_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-25716\" alt=\"Sausage Gravy and Biscuits\" title=\"Sausage Gravy and Biscuits\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-8030-48\"><a href="https:\/\/www.tasteofhome.com\/recipes\/biscuits-and-sausage-gravy\/" data-name=\"Biscuits and Sausage Gravy\" data-module=\"content recirculation\" data-position=\"card title\">Biscuits and Sausage Gravy<\/a><\/h2>This biscuits and sausage gravy is an old southern recipe that I've adapted. Homemade sausage gravy is a classic, hearty breakfast that takes you on a trip to the South every time it's served. \u2014Sue Baker, Jonesboro, Arkansas. Next, check our favorite <a href=\"https:\/\/www.tasteofhome.com\/collection\/vintage-breakfasts\/\">vintage breakfasts<\/a>.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/biscuits-and-sausage-gravy\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/biscuits-and-sausage-gravy\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggs-benedict-casserole\/" data-name=\"Eggs Benedict Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggs-Benedict-Casserole_EXPS_BBZ22_47114_DR_07_08_7b.jpg?fit=700,700\" class=\"large alignleft wp-image-1790990\" alt=\"Eggs Benedict Casserole Exps Bbz22 47114 Dr 07 08 7b\" title=\"Eggs Benedict Casserole Exps Bbz22 47114 Dr 07 08 7b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-47114-30\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggs-benedict-casserole\/" data-name=\"Eggs Benedict Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Eggs Benedict Casserole<\/a><\/h2>This overnight eggs Benedict casserole features layers of English muffins and Canadian bacon in a savory egg filling. It\u2019s a delicious recipe for holidays and Sunday brunches.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggs-benedict-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggs-benedict-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amish-baked-oatmeal\/" data-name=\"Amish Baked Oatmeal\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Amish-Baked-Oatmeal_EXPS_TOHD24_4871_EmilyDavis_007.jpg?fit=700,1024\" class=\"large alignleft wp-image-2110900\" alt=\"Amish Baked Oatmeal Exps Tohd24 4871 Emilydavis 007\" title=\"Amish Baked Oatmeal Exps Tohd24 4871 Emilydavis 007\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4871-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amish-baked-oatmeal\/" data-name=\"Amish Baked Oatmeal\" data-module=\"content recirculation\" data-position=\"card title\">Amish Baked Oatmeal<\/a><\/h2>Not familiar with Amish baked oatmeal? Think of it as a warm-from-the-oven oatmeal cookie that you can serve topped with milk, fresh fruit and brown sugar.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amish-baked-oatmeal\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amish-baked-oatmeal\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/italian-brunch-torte\/" data-name=\"Italian Brunch Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Italian-Brunch-Torte_EXPS_BrunchBZ24_43081_DR_11_14_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2081823\" alt=\"Italian Brunch Torte Exps Brunchbz24 43081 Dr 11 14 02b\" title=\"Italian Brunch Torte Exps Brunchbz24 43081 Dr 11 14 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-43081-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/italian-brunch-torte\/" data-name=\"Italian Brunch Torte\" data-module=\"content recirculation\" data-position=\"card title\">Italian Brunch Torte<\/a><\/h2>Layers of meat, cheese and vegetables are held together with cheesy eggs and sandwiched between a crescent dough crust in this easy yet impressive Italian brunch torte.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/italian-brunch-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/italian-brunch-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-and-egg-casserole\/" data-name=\"Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sausage-and-Egg-Casserole_EXPS_FT24_1590_0501_JR_01-e1723553164349.jpg?fit=700,700\" class=\"large alignleft wp-image-1993338\" alt=\"Sausage And Egg Casserole Exps Ft24 1590 0501 Jr 01\" title=\"Sausage And Egg Casserole Exps Ft24 1590 0501 Jr 01\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1590-56\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-and-egg-casserole\/" data-name=\"Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Breakfast Casserole<\/a><\/h2>This easy overnight breakfast casserole will become your new go-to recipe any time you have company in town.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-and-egg-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-and-egg-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-pancake\/" data-name=\"German Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/German-Pancake_EXPS_BMZ17_7775_C09_29_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-25559\" alt=\"German Pancakes\" title=\"German Pancakes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7775-26\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-pancake\/" data-name=\"German Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">German Pancakes<\/a><\/h2>Whip up a show-stopping centerpiece for your breakfast spread with our recipe for German pancakes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-pancake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/german-pancake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/family-favorite-oatmeal-waffles\/" data-name=\"Oatmeal Waffles\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/EXPS_TOHD24_4367_EmilyDavis_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2122270\" alt=\"Exps Tohd24 4367 Emilydavis 7\" title=\"Exps Tohd24 4367 Emilydavis 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4367-17\"><a href="https:\/\/www.tasteofhome.com\/recipes\/family-favorite-oatmeal-waffles\/" data-name=\"Oatmeal Waffles\" data-module=\"content recirculation\" data-position=\"card title\">Oatmeal Waffles<\/a><\/h2>Make them once, and oatmeal waffles will become a tried-and-true favorite. They're crispy, fluffy and healthier than traditional waffles, and with the added heft from oatmeal, they'll keep you going longer in the morning.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/family-favorite-oatmeal-waffles\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/family-favorite-oatmeal-waffles\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-hash-brown-bake\/" data-name=\"Cheesy Hash Browns\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cheesy-Hash-Brown-Bake_EXPS_FT20_18120_F_0826_1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1531652\" alt=\"Cheesy Hash Browns\" title=\"Cheesy Hash Browns\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18120-11\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-hash-brown-bake\/" data-name=\"Cheesy Hash Browns\" data-module=\"content recirculation\" data-position=\"card title\">Cheesy Hash Browns<\/a><\/h2>These cheesy hash browns were so popular at the morning meetings of our Mothers of Preschoolers group that we published it in our newsletter. It's a great dish for busy moms because it can be prepared ahead of time. It's perfect for brunches or to serve on Christmas morning. It's creamy, comforting and tasty. \u2014Karen Burns, Chandler, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-hash-brown-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-hash-brown-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crustless-spinach-quiche\/" data-name=\"Crustless Spinach Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Crustless-Spinach-Quiche_EXPS_TOHX25_7590_P2_MD_01_24_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1955921\" alt=\"Crustless Spinach Quiche Exps Tohx25 7590 P2 Md 01 24 7b\" title=\"Crustless Spinach Quiche Exps Tohx25 7590 P2 Md 01 24 7b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7590-86\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crustless-spinach-quiche\/" data-name=\"Crustless Spinach Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Crustless Spinach Quiche<\/a><\/h2>This crustless spinach quiche could not be easier to make, or more delicious. <span id=\"added-diff-0\" class=\"diff-html-added\">There's no crust to roll out, so it's ready in a snap, perfect for weekend brunches and impromptu get-togethers.<\/span><div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crustless-spinach-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/crustless-spinach-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-and-eggs-casserole\/" data-name=\"Bacon and Egg Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Bacon-and-Eggs-Casserole_EXPS_FT24_2200_ST_0516_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-1998977\" alt=\"Bacon And Eggs Casserole Exps Ft24 2200 St 0516 3\" title=\"Bacon And Eggs Casserole Exps Ft24 2200 St 0516 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2200-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-and-eggs-casserole\/" data-name=\"Bacon and Egg Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Bacon and Egg Casserole<\/a><\/h2>Bacon and egg casserole features all your favorite classic breakfast ingredients in one dish. Serve it as the centerpiece of a brunch spread or a meal-prep dish for the week.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-and-eggs-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bacon-and-eggs-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nAlso check out this farmhouse-style <a href=\"https:\/\/www.tasteofhome.com\/article\/bacon-grease-container\/\">bacon grease container<\/a> that has nearly 12,000 five-star ratings on Amazon.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-blueberry-pancakes\/" data-name=\"Banana Blueberry Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Banana-Blueberry-Pancakes_EXPS_BMZ20_32350_B10_25_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1287665\" alt=\"Banana Blueberry Pancakes\" title=\"Banana Blueberry Pancakes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32350-56\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-blueberry-pancakes\/" data-name=\"Banana Blueberry Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Banana Blueberry Pancakes<\/a><\/h2>This recipe is a favorite in our home. My kids don\u2019t even realize how healthy it is! \u2014Kelly Reinicke, Wisconsin Rapids, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-blueberry-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/banana-blueberry-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ham-n-cheese-omelet-roll\/" data-name=\"Ham 'n' Cheese Omelet Roll\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Ham-n-Cheese-Omelet-Roll_EXPS_BBBZ16_14575_C07_08_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-29676\" alt=\"Ham 'n' Cheese Omelet Roll\" title=\"Ham 'n' Cheese Omelet Roll\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-14575-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ham-n-cheese-omelet-roll\/" data-name=\"Ham 'n' Cheese Omelet Roll\" data-module=\"content recirculation\" data-position=\"card title\">Ham 'n' Cheese Omelet Roll<\/a><\/h2>This brunch dish has easy ingredients and an impressive look all rolled into one! I love hosting brunch, and this special omelet roll is one of my very favorite items to prepare and share. A platter of these pretty swirled slices disappears fast. \u2014Nancy Daugherty, Portland, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ham-n-cheese-omelet-roll\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/ham-n-cheese-omelet-roll\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rainbow-quiche\/" data-name=\"Rainbow Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Rainbow-Quiche_EXPS_HCA18_46375_B04_26_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-52783\" alt=\"Rainbow Quiche\" title=\"Rainbow Quiche\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46375-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rainbow-quiche\/" data-name=\"Rainbow Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Rainbow Quiche<\/a><\/h2>With plenty of veggies and a creamy egg-cheese filling, this tasty quiche gets rave reviews every time I make it! \u2014Lilith Fury, Adena, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rainbow-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rainbow-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-breakfast-pizza\/" data-name=\"Breakfast Pizza\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Bacon-Breakfast-Pizza_EXPS_FT23_39715_EC_110723_3.jpg?fit=700,700\" class=\"large alignleft wp-image-1932478\" alt=\"Bacon Breakfast Pizza\" title=\"Bacon Breakfast Pizza\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39715-75\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-breakfast-pizza\/" data-name=\"Breakfast Pizza\" data-module=\"content recirculation\" data-position=\"card title\">Breakfast Pizza<\/a><\/h2>Pizza for breakfast is a delicious idea, especially when it's a savory breakfast pizza topped with eggs, bacon and melted cheese.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-breakfast-pizza\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bacon-breakfast-pizza\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-asparagus-strata\/" data-name=\"Overnight Asparagus Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps22810_TH2847295B02_21_4b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-34373\" alt=\"Overnight Asparagus Strata\" title=\"Overnight Asparagus Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-22810-36\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-asparagus-strata\/" data-name=\"Overnight Asparagus Strata\" data-module=\"content recirculation\" data-position=\"card title\">Overnight Asparagus Strata<\/a><\/h2>I've made this tasty egg dish for breakfast, brunch, even dinner as a side dish. This is not your run-of-the-mill strata. \u2014Lynn Licata, Sylvania, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-asparagus-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/overnight-asparagus-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-cheddar-eggs-potatoes\/" data-name=\"Eggs and Potatoes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/EXPS_TOHD24_134913_DianaRattray_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2096123\" alt=\"Exps Tohd24 134913 Dianarattray 6\" title=\"Exps Tohd24 134913 Dianarattray 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-134913-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-cheddar-eggs-potatoes\/" data-name=\"Eggs and Potatoes\" data-module=\"content recirculation\" data-position=\"card title\">Eggs and Potatoes<\/a><\/h2>Loaded with tender potatoes, semi-runny eggs and gooey cheese, this skillet eggs and potatoes recipe captures the perfect combination of flavors and textures. This recipe uses a single skillet to whip up a hearty meal in only 30 minutes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-cheddar-eggs-potatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/baked-cheddar-eggs-potatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-sausage-quiches\/" data-name=\"Mini Sausage Quiches\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps25671_BHR153663C05_19_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-35825\" alt=\"Mini Sausage Quiches\" title=\"Mini Sausage Quiches\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-25671-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-sausage-quiches\/" data-name=\"Mini Sausage Quiches\" data-module=\"content recirculation\" data-position=\"card title\">Mini Sausage Quiches<\/a><\/h2>These bite-sized quiches are loaded with sausage and cheese\u2014and all nestled into easy crescent roll dough. Serve the cute muffinettes at any brunch or potluck gathering. \u2014Jan Mead, Milford, Connecticut<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-sausage-quiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mini-sausage-quiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-ricotta-pancakes\/" data-name=\"Orange Ricotta Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/05\/Orange-Ricotta-Pancakes_EXPS_FT25_137620_AC_0507_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2141718\" alt=\"Orange Ricotta Pancakes Exps Ft25 137620 Ac 0507 2\" title=\"Orange Ricotta Pancakes Exps Ft25 137620 Ac 0507 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-137620-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-ricotta-pancakes\/" data-name=\"Orange Ricotta Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Orange Ricotta Pancakes<\/a><\/h2>These popular pancakes are likely to spark a craving. For a different twist, switch the citrus ingredient to lime or lemon juice.\u2014Brehan Kohl, Anchorage, Alaska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-ricotta-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/orange-ricotta-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-spinach-bake\/" data-name=\"Sausage Spinach Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sausage-Spinach-Bake_exps30004_CW143433C03_11_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-38532\" alt=\"Sausage Spinach Bake\" title=\"Sausage Spinach Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-30004-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-spinach-bake\/" data-name=\"Sausage Spinach Bake\" data-module=\"content recirculation\" data-position=\"card title\">Sausage Spinach Bake<\/a><\/h2>A friend gave me the recipe for this delicious dish, which uses a packaged stuffing mix. A salad and bread of your choice is all you\u2019ll need for a filling lunch or dinner. It\u2019s so versatile, you can even serve it at brunch. \u2013Kathleen Grant, Swan Lake, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-spinach-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-spinach-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cornmeal-pancakes\/" data-name=\"Cornbread Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Cornbread-Pancakes-_EXPS_TOHD24_28271_LauraScherb_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2035953\" alt=\"Cornbread Pancakes Exps Tohd24 28271 Laurascherb 13\" title=\"Cornbread Pancakes Exps Tohd24 28271 Laurascherb 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-28271-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cornmeal-pancakes\/" data-name=\"Cornbread Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Cornbread Pancakes<\/a><\/h2>These cornbread pancakes are light, fluffy and full of flavor. Serve them as part of your brunch spread with fresh fruit and sweet syrup.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cornmeal-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cornmeal-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-grits\/" data-name=\"Cheese Grits\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_199249_JoeCrimmings_07.jpg?fit=700,1024\" class=\"large alignleft wp-image-2086726\" alt=\"Exps Tohd24 199249 Joecrimmings 07\" title=\"Exps Tohd24 199249 Joecrimmings 07\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199249-42\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-grits\/" data-name=\"Cheese Grits\" data-module=\"content recirculation\" data-position=\"card title\">Cheese Grits<\/a><\/h2>As a comfy side dish, cheese grits have fantastic potential but sometimes need a flavor boost. For add-ins, try red pepper flakes, fresh rosemary or crushed garlic. \u2014Paula Hughes, Birmingham, Alabama<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-grits\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-grits\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/french-banana-pancakes\/" data-name=\"French Banana Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/French-Banana-Pancakes_exps1053_BB2406671D07_20_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-93219\" alt=\"French Banana Pancakes\" title=\"French Banana Pancakes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1053-68\"><a href="https:\/\/www.tasteofhome.com\/recipes\/french-banana-pancakes\/" data-name=\"French Banana Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">French Banana Pancakes<\/a><\/h2>These pancakes are a real breakfast favorite in our family. Even our 8- and 10-year-old daughters make them all by themselves when they have friends spend the night. Now their friends' mothers are asking for the recipe! \u2014Cheryl Sowers, Bakersfield, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/french-banana-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/french-banana-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-ham-enchiladas\/" data-name=\"Brunch Ham Enchiladas\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps11703_MRR153791D09_22_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-28190\" alt=\"Brunch Ham Enchiladas\" title=\"Brunch Ham Enchiladas\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-11703-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-ham-enchiladas\/" data-name=\"Brunch Ham Enchiladas\" data-module=\"content recirculation\" data-position=\"card title\">Brunch Ham Enchiladas<\/a><\/h2>When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese, the enchiladas are flavorful, hearty and fun. And they're easy to assemble the day before.\r\n\u2014Gail Sykora, Menomonee Falls, Wisconsin\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-ham-enchiladas\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brunch-ham-enchiladas\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-doughnut-muffins\/" data-name=\"Doughnut Muffins\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Jam-Filled-Cinnamon-Sugar-Donut-Muffins_EXPS_TOHD24_2230_KristinaVanni_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112681\" alt=\"Jam Filled Cinnamon Sugar Donut Muffins Exps Tohd24 2230 Kristinavanni 5\" title=\"Jam Filled Cinnamon Sugar Donut Muffins Exps Tohd24 2230 Kristinavanni 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2230-40\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-doughnut-muffins\/" data-name=\"Doughnut Muffins\" data-module=\"content recirculation\" data-position=\"card title\">Doughnut Muffins<\/a><\/h2>Cinnamon sugar\u2013dusted doughnut muffins hit the flavor mark of an old-fashioned jelly doughnut without a deep fryer in sight.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-doughnut-muffins\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-doughnut-muffins\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pie-steel-cut-oatmeal\/" data-name=\"Apple Pie Steel-Cut Oatmeal\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Apple-Pie-Steel-Cut-Oatmeal_EXPS_SDON18_201740_C06_12_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-773967\" alt=\"Apple pie steel cut oatmeal\" title=\"Apple pie steel cut oatmeal\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-201740-36\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pie-steel-cut-oatmeal\/" data-name=\"Apple Pie Steel-Cut Oatmeal\" data-module=\"content recirculation\" data-position=\"card title\">Apple Pie Steel-Cut Oatmeal<\/a><\/h2>I absolutely love this slow-cooked oatmeal. The steel-cut oats have so much flavor and texture. My family sprinkles toasted pecans on top whenever possible. \u2014Angela Lively, Conroe, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pie-steel-cut-oatmeal\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie-steel-cut-oatmeal\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-bacon-twists\/" data-name=\"Spiced Bacon Twists\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps43841_HC1442845D38A_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-50871\" alt=\"Spiced Bacon Twists\" title=\"Spiced Bacon Twists\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-43841-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-bacon-twists\/" data-name=\"Spiced Bacon Twists\" data-module=\"content recirculation\" data-position=\"card title\">Spiced Bacon Twists<\/a><\/h2>A sweet and savory rub makes these tasty twists of bacon deliciously different and worth the extra step to prepare. Cook a bit longer if you want them crispy. Glenda Evans Wittner - Joplin, MO<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-bacon-twists\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spiced-bacon-twists\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-apple-pancakes\/" data-name=\"Apple Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Cinnamon-Apple-Pancakes_EXPS_TOHD24_24383_DianaChistruga_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2111816\" alt=\"Cinnamon Apple Pancakes Exps Tohd24 24383 Dianachistruga 6\" title=\"Cinnamon Apple Pancakes Exps Tohd24 24383 Dianachistruga 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-24383-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-apple-pancakes\/" data-name=\"Apple Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Apple Pancakes<\/a><\/h2>Light and fluffy apple pancakes with cinnamon are sweet enough to enjoy even without syrup. (But if you're a maple syrup lover, don't let us stop you!)<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-apple-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-apple-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-egg-puffs\/" data-name=\"Cheesy Egg Puffs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cheesy-Egg-Puffs_exps17466_CW143433C03_11_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31313\" alt=\"Cheesy Egg Puffs\" title=\"Cheesy Egg Puffs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17466-41\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-egg-puffs\/" data-name=\"Cheesy Egg Puffs\" data-module=\"content recirculation\" data-position=\"card title\">Cheesy Egg Puffs<\/a><\/h2>My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch. The leftovers are perfect to reheat in the microwave on busy mornings, so Dad always stashes a few aside for me to take home once the party is over. \u2014Amy Soto, Winfield, Kansas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-egg-puffs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-egg-puffs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/broccoli-ham-quiche\/" data-name=\"Ham and Broccoli Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Broccoli-Ham-Quiche_EXPS_FT23_14120_ST_1207_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-1948194\" alt=\"Broccoli Ham Quiche Exps Ft23 14120 St 1207 3\" title=\"Broccoli Ham Quiche Exps Ft23 14120 St 1207 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-14120-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/broccoli-ham-quiche\/" data-name=\"Ham and Broccoli Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Ham and Broccoli Quiche<\/a><\/h2>Use up leftover ham with this ham and broccoli quiche for a great meal at any time of day.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/broccoli-ham-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/broccoli-ham-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-pumpkin-pancakes\/" data-name=\"Pumpkin Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Fluffy-Pumpkin-Pancakes_EXPS_FT23_82264_JR_1011_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-1953975\" alt=\"Fluffy Pumpkin Pancakes\" title=\"Fluffy Pumpkin Pancakes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-82264-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-pumpkin-pancakes\/" data-name=\"Pumpkin Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Pancakes<\/a><\/h2>A fall morning is complete with a flickering candle, a steamy beverage and a stack of these pumpkin pancakes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-pumpkin-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fluffy-pumpkin-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-toast-and-eggs\/" data-name=\"Maple Toast and Eggs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps2202_CSF143524A06_04_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-21658\" alt=\"Maple Toast and Eggs\" title=\"Maple Toast and Eggs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2202-58\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-toast-and-eggs\/" data-name=\"Maple Toast and Eggs\" data-module=\"content recirculation\" data-position=\"card title\">Maple Toast and Eggs<\/a><\/h2>My home's in the country, right next door to my sister and brother-in-law's. They and their two children all enjoy this dish each time I serve it as a special evening meal\u2014although it can also be made for breakfast or lunch. \u2014Susan Buttel, Plattsburgh, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-toast-and-eggs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/maple-toast-and-eggs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-chive-omelet\/" data-name=\"Cream Cheese & Chive Omelet\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps68617_MC163887B03_15_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-59913\" alt=\"Cream Cheese and Chive Omelet\" title=\"Cream Cheese and Chive Omelet\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-68617-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-chive-omelet\/" data-name=\"Cream Cheese & Chive Omelet\" data-module=\"content recirculation\" data-position=\"card title\">Cream Cheese & Chive Omelet<\/a><\/h2>The first bite of creamy filling lets you know this isn\u2019t any old omelet. Make it once, and we suspect you\u2019ll be fixing it often. \u2014Anne Troise, Manalapan, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-chive-omelet\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-chive-omelet\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-lasagna\/" data-name=\"Bacon ‘n’ Egg Lasagna\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Bacon-n-Egg-Lasagna_EXPS_BMZ17_12009_D09_30_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-28352\" alt=\"Bacon ‘n’ Egg Lasagna\" title=\"Bacon ‘n’ Egg Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12009-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-lasagna\/" data-name=\"Bacon ‘n’ Egg Lasagna\" data-module=\"content recirculation\" data-position=\"card title\">Bacon \u2018n\u2019 Egg Lasagna<\/a><\/h2>My sister-in-law served this special dish for <a href=\"https:\/\/www.tasteofhome.com\/collection\/quick-easter-breakfast-ideas\/\" style=\"\">Easter breakfast<\/a> one year, and our whole family loved the mix of bacon, eggs, noodles and cheese. Now I sometimes assemble it the night before and bake it in the morning for a terrific hassle-free brunch entree. \u2014Dianne Meyer, Graniteville, Vermont<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blt-egg-bake\/" data-name=\"BLT Egg Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/BLT-Egg-Bake_EXPS_MRMZ16_14578_B09_09_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-29682\" alt=\"BLT Egg Bake\" title=\"BLT Egg Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-14578-23\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blt-egg-bake\/" data-name=\"BLT Egg Bake\" data-module=\"content recirculation\" data-position=\"card title\">BLT Egg Bake<\/a><\/h2>BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy casserole. It was such a hit, I served it to my church ladies group at a brunch I hosted. \u2014Priscilla Detrick, Catoosa, Oklahoma<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blt-egg-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blt-egg-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peach-french-toast\/" data-name=\"Peach French Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps15345_B163857D11_03_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-175283\" alt=\"Peach French Toast\" title=\"Peach French Toast\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15345-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peach-french-toast\/" data-name=\"Peach French Toast\" data-module=\"content recirculation\" data-position=\"card title\">Peach French Toast<\/a><\/h2>Let the aroma of baked peaches, brown sugar and cinnamon wake up your family. When you serve the tender slices of French toast, be sure to scoop up the golden syrup in the bottom of the pan and drizzle it over the top. \u2014Geraldine Casey, Anderson, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peach-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/peach-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-peach-pancake\/" data-name=\"Baked Peach Pancake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps37_BB2406671C07_20_4b_WEB-1.jpg?fit=700,1024\" class=\"large alignleft wp-image-19229\" alt=\"Baked Peach Pancake\" title=\"Baked Peach Pancake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-37-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-peach-pancake\/" data-name=\"Baked Peach Pancake\" data-module=\"content recirculation\" data-position=\"card title\">Baked Peach Pancake<\/a><\/h2>This dish makes for a dramatic presentation. I usually take it right from the oven to the table, fill it with peaches and sour cream and serve it with bacon or ham. Whenever I go home, my mom (the best cook I know) asks me to make this. \u2014Nancy Wilkinson, Princeton, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-peach-pancake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/baked-peach-pancake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-and-hashbrown-breakfast-pizza\/" data-name=\"Crescent Roll Breakfast Pizza\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sausage-and-Hashbrown-Breakfast-Pizza_EXPS_FT23_8551_EC_120123_3.jpg?fit=700,700\" class=\"large alignleft wp-image-1938925\" alt=\"Sausage And Hashbrown Breakfast Pizza Exps Ft23 8551 Ec 120123 3\" title=\"Sausage And Hashbrown Breakfast Pizza Exps Ft23 8551 Ec 120123 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-8551-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-and-hashbrown-breakfast-pizza\/" data-name=\"Crescent Roll Breakfast Pizza\" data-module=\"content recirculation\" data-position=\"card title\">Crescent Roll Breakfast Pizza<\/a><\/h2>Crescent roll breakfast pizza will make the first meal of the day exciting for kids and adults alike.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-and-hashbrown-breakfast-pizza\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-and-hashbrown-breakfast-pizza\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bananas-foster-baked-french-toast\/" data-name=\"Bananas Foster French Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Bananas-Foster-Baked-French-Toast_EXPS_FT24_102978_JR_0313_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-1978131\" alt=\"Bananas Foster Baked French Toast Exps Ft24 102978 Jr 0313 8\" title=\"Bananas Foster Baked French Toast Exps Ft24 102978 Jr 0313 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-102978-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bananas-foster-baked-french-toast\/" data-name=\"Bananas Foster French Toast\" data-module=\"content recirculation\" data-position=\"card title\">Bananas Foster French Toast<\/a><\/h2>This decadent overnight bananas Foster French toast recipe will take your brunch game to the next level.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bananas-foster-baked-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bananas-foster-baked-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meal-in-a-muffin-pan\/" data-name=\"Meal in a Muffin Pan\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps5461_5ING133188A04_19_4b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-24297\" alt=\"Meal in a Muffin Pan\" title=\"Meal in a Muffin Pan\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5461-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meal-in-a-muffin-pan\/" data-name=\"Meal in a Muffin Pan\" data-module=\"content recirculation\" data-position=\"card title\">Meal in a Muffin Pan<\/a><\/h2>This meal-in-a-pan breakfast is ideal for busy weekday mornings. I just add fresh fruit and beverages. \u2014Michelle Plumb, Montrose, Colorado <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meal-in-a-muffin-pan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meal-in-a-muffin-pan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole\/" data-name=\"Egg in a Hole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Egg-in-a-Hole_EXPS_TOHD24_5554_ChristineMa_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2120697\" alt=\"Egg In A Hole Exps Tohd24 5554 Christinema 7\" title=\"Egg In A Hole Exps Tohd24 5554 Christinema 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5554-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole\/" data-name=\"Egg in a Hole\" data-module=\"content recirculation\" data-position=\"card title\">Egg in a Hole<\/a><\/h2>An egg in a hole is an entire breakfast that takes only a few minutes on the stovetop. Cut a hole in a piece of bread, add butter to a skillet, crack an egg and you have a quick meal to start any day.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-omelet-roll\/" data-name=\"Baked Omelet Roll\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps9513_B163857D10_29_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-140749\" alt=\"Baked Omelet Roll\" title=\"Baked Omelet Roll\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9513-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-omelet-roll\/" data-name=\"Baked Omelet Roll\" data-module=\"content recirculation\" data-position=\"card title\">Baked Omelet Roll<\/a><\/h2>A baked omelet is a deliciously different way to serve eggs. The eggs bake in the oven, so you don't have to keep a constant eye on them like omelets made in a frying pan on the stove.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-omelet-roll\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/baked-omelet-roll\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-fruit-biscuits\/" data-name=\"Cinnamon Fruit Biscuits\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps17409_B163857D11_06_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31280\" alt=\"Cinnamon Fruit Biscuits\" title=\"Cinnamon Fruit Biscuits\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17409-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-fruit-biscuits\/" data-name=\"Cinnamon Fruit Biscuits\" data-module=\"content recirculation\" data-position=\"card title\">Cinnamon Fruit Biscuits<\/a><\/h2>Because these sweet treats are so easy, I'm almost embarrassed when people ask me for the recipe. They're a snap to make with refrigerated buttermilk biscuits, sugar, cinnamon and your favorite fruit preserves. \u2014Ione Burham, Washington, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-fruit-biscuits\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-fruit-biscuits\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-strata\/" data-name=\"Brunch Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Brunch-Strata_exps26837_TH2379806B09_06_5bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-36528\" alt=\"Brunch Strata\" title=\"Brunch Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-26837-16\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-strata\/" data-name=\"Brunch Strata\" data-module=\"content recirculation\" data-position=\"card title\">Brunch Strata<\/a><\/h2>Ham, zucchini, mushrooms and cheese flavor this rich, hearty egg dish. It looks irresistible on a breakfast or lunch buffet, and it\u2019s easy to cut into neat squares. Make sure you bring the recipe\u2014everyone will want it! \u2014Arlene Butler, Ogden, Utah<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brunch-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-frozen-fruit-cups\/" data-name=\"Creamy Frozen Fruit Cups\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps10263_MRR153791D09_22_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-27176\" alt=\"Creamy Frozen Fruit Cups\" title=\"Creamy Frozen Fruit Cups\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-10263-14\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-frozen-fruit-cups\/" data-name=\"Creamy Frozen Fruit Cups\" data-module=\"content recirculation\" data-position=\"card title\">Creamy Frozen Fruit Cups<\/a><\/h2>I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family gatherings and summer barbecues. There's no last-minute fuss since you make them well in advance. \u2014Karen Hatcher, St. Amant, Louisiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-frozen-fruit-cups\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/creamy-frozen-fruit-cups\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-swiss-quiche\/" data-name=\"Spinach Swiss Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps42487_HC1442844D61A_RMS-4.jpg?fit=696,696\" class=\"large alignleft wp-image-1631802\" alt=\"Exps42487 Hc1442844d61a Rms 4\" title=\"Exps42487 Hc1442844d61a Rms 4\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-42487-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-swiss-quiche\/" data-name=\"Spinach Swiss Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Spinach Swiss Quiche<\/a><\/h2>Warm wedges of this tasty quiche are packed with convenient frozen spinach, sweet red pepper and Swiss cheese. My family requests this dish year-round. You can saute the bacon mixture the night before to reduce prep time on busy mornings. \u2014April Milner, Dearborn Heights, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-swiss-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spinach-swiss-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/green-chili-egg-puff\/" data-name=\"Green Chile Egg Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Green-Chile-Egg-Puff_EXPS_TOHD24_34789_SheriSilver_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2081870\" alt=\"Green Chile Egg Puff Exps Tohd24 34789 Sherisilver 3\" title=\"Green Chile Egg Puff Exps Tohd24 34789 Sherisilver 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-34789-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/green-chili-egg-puff\/" data-name=\"Green Chile Egg Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Green Chile Egg Casserole<\/a><\/h2>Green chile breakfast casserole has everything you want in a breakfast egg bake: flavorful chiles, fluffy cottage cheese and gooey Monterey Jack. Plus, it can be made ahead of time!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/green-chili-egg-puff\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/green-chili-egg-puff\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/camper-s-breakfast-hash\/" data-name=\"Camper’s Breakfast Hash\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Camper-s-Breakfast-Hash_EXPS_CIMZ17_26335_B07_13_3b_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2015652\" alt=\"Camper S Breakfast Hash Exps Cimz17 26335 B07 13 3b 2\" title=\"Camper S Breakfast Hash Exps Cimz17 26335 B07 13 3b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-26335-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/camper-s-breakfast-hash\/" data-name=\"Camper’s Breakfast Hash\" data-module=\"content recirculation\" data-position=\"card title\">Camper\u2019s Breakfast Hash<\/a><\/h2>When we go camping with family and friends, I'm always asked to make this hearty breakfast. This camping breakfast is a favorite at home, too. \u2014Linda Krivanek, Oak Creek, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/camper-s-breakfast-hash\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/camper-s-breakfast-hash\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/egg-burritos\/" data-name=\"Egg Burritos\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Egg-Burritos_EXPS_TOHD24_18782_SheriSilver_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108077\" alt=\"Egg Burritos Exps Tohd24 18782 Sherisilver 3\" title=\"Egg Burritos Exps Tohd24 18782 Sherisilver 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18782-38\"><a href="https:\/\/www.tasteofhome.com\/recipes\/egg-burritos\/" data-name=\"Egg Burritos\" data-module=\"content recirculation\" data-position=\"card title\">Egg Burritos<\/a><\/h2>Egg burritos are a fusion between Mexican and American cooking styles. This recipe isn't quite as stuffed as a traditional burrito, so it's lighter on the stomach.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/egg-burritos\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/egg-burritos\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-french-toast-bake\/" data-name=\"French Toast Casserole with Cream Cheese\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/French-Toast-Casserole-with-Cream-Cheese_EXPS_TOHX25_13839_MD_P2_12_11_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107997\" alt=\"French Toast Casserole With Cream Cheese Exps Tohx25 13839 Md P2 12 11 1b\" title=\"French Toast Casserole With Cream Cheese Exps Tohx25 13839 Md P2 12 11 1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13839-28\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-french-toast-bake\/" data-name=\"French Toast Casserole with Cream Cheese\" data-module=\"content recirculation\" data-position=\"card title\">French Toast Casserole with Cream Cheese<\/a><\/h2>French toast casserole with cream cheese is the best make-ahead breakfast for busy mornings. Each serving has cubes of bread softened with cream cheese, milk, eggs and maple syrup.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-french-toast-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/maple-french-toast-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-apple-pancake\/" data-name=\"German Apple Pancake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/German-Apple-Pancake_EXPS_TOHD24_5680_EmilyJDavis_06.jpg?fit=700,1024\" class=\"large alignleft wp-image-2085040\" alt=\"German Apple Pancake Exps Tohd24 5680 Emilyjdavis 06\" title=\"German Apple Pancake Exps Tohd24 5680 Emilyjdavis 06\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5680-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-apple-pancake\/" data-name=\"German Apple Pancake\" data-module=\"content recirculation\" data-position=\"card title\">German Apple Pancake<\/a><\/h2>If you're looking for a pretty dish to make when having guests for brunch, try this. Everyone I've served it to has enjoyed it\u2014except for one time, that is, when my husband tried to make it following my recipe, which I'd written down incorrectly! If you don't leave out the flour as I did, it'll turn out terrific! \u2014Judi Van Beek, Lynden, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-apple-pancake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/german-apple-pancake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggs-florentine-casserole\/" data-name=\"Eggs Florentine Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps146146_TH153345D07_21_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-73374\" alt=\"Eggs Florentine Casserole\" title=\"Eggs Florentine Casserole\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-146146-28\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggs-florentine-casserole\/" data-name=\"Eggs Florentine Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Eggs Florentine Casserole<\/a><\/h2>For our Christmas brunch, I make this variation on a classic eggs Florentine recipe, adding sausage and spinach to make a snappy casserole. Sometimes I mix in fresh peppers or green chiles, so play with it. \u2014Karen Weekley, Washington, West Virginia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggs-florentine-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggs-florentine-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garden-frittata\/" data-name=\"Garden Frittata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Garden-Frittata_exps21107_CW143433C03_11_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-33378\" alt=\"Garden Frittata\" title=\"Garden Frittata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21107-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garden-frittata\/" data-name=\"Garden Frittata\" data-module=\"content recirculation\" data-position=\"card title\">Garden Frittata<\/a><\/h2>I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy to make because you don't have to fuss with a crust. Give it different twist by trying it with whatever veggies you have on hand. \u2014Catherine Michel, St. Peters, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garden-frittata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garden-frittata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/asparagus-swiss-quiche\/" data-name=\"Asparagus Swiss Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps17609_B163857D10_29_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31369\" alt=\"Asparagus Swiss Quiche\" title=\"Asparagus Swiss Quiche\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17609-26\"><a href="https:\/\/www.tasteofhome.com\/recipes\/asparagus-swiss-quiche\/" data-name=\"Asparagus Swiss Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Asparagus Swiss Quiche<\/a><\/h2>Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. \u2014Mary Ann Taylor, Rockwell, Iowa <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/asparagus-swiss-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/asparagus-swiss-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-bake\/" data-name=\"Sausage Egg Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sausage-Egg-Bake_exps17097_THD143241A01_22_1b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-185583\" alt=\"Sausage Egg Bake\" title=\"Sausage Egg Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17097-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-bake\/" data-name=\"Sausage Egg Bake\" data-module=\"content recirculation\" data-position=\"card title\">Sausage Egg Bake<\/a><\/h2>This hearty egg dish is wonderful for any meal of the day. I fix it frequently for special occasions, too, because it's easy to prepare and really versatile. For a change, use spicier sausage or substitute a flavored cheese blend.\r\n-Molly Swallow, Pocatello, Idaho\r\n <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mom-s-potato-pancakes\/" data-name=\"Mom's Potato Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Mom-s-Potato-Pancakes_EXPS_SDDJ18_476_B08_02_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-90100\" alt=\"Mom's Potato Pancakes\" title=\"Mom's Potato Pancakes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-476-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mom-s-potato-pancakes\/" data-name=\"Mom's Potato Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Mom's Potato Pancakes<\/a><\/h2>These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so we've enjoyed it for years. \u2014Dianne Esposite, New Middletown, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mom-s-potato-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mom-s-potato-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-vegetable-egg-dish\/" data-name=\"Cheesy Vegetable Egg Dish\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18186_B163857D11_04_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31635\" alt=\"Cheesy vegetable egg dish\" title=\"Cheesy vegetable egg dish\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18186-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-vegetable-egg-dish\/" data-name=\"Cheesy Vegetable Egg Dish\" data-module=\"content recirculation\" data-position=\"card title\">Cheesy Vegetable Egg Dish<\/a><\/h2>I'm a cook at a Bible camp, and this is one of my most popular recipes. Everyone who tries it raves about it. The one that touched me the most was when a 10-year-old boy asked me for the recipe so he could have his mom make it at home. \u2014Elsie Campbell, Dulzura, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-vegetable-egg-dish\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-vegetable-egg-dish\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-chip-pancakes-with-cinnamon-honey-syrup\/" data-name=\"Chocolate Chip Pancakes with Cinnamon Honey Syrup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps21273_MRR153791D09_22_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-33506\" alt=\"Chocolate Chip Pancakes with Cinnamon Honey Syrup\" title=\"Chocolate Chip Pancakes with Cinnamon Honey Syrup\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21273-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-chip-pancakes-with-cinnamon-honey-syrup\/" data-name=\"Chocolate Chip Pancakes with Cinnamon Honey Syrup\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Chip Pancakes with Cinnamon Honey Syrup<\/a><\/h2>This is a great breakfast for special days, but it mixes up so fast that it's perfect for busy mornings as well. \u2014LeeAnn Hansen, Kaysville, Utah<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-chip-pancakes-with-cinnamon-honey-syrup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-chip-pancakes-with-cinnamon-honey-syrup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-brulee-with-ginger-cream\/" data-name=\"Oatmeal Brulee with Ginger Cream\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Oatmeal-Brulee-with-Ginger-Cream_exps43072_TH2379806B09_06_11bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-50502\" alt=\"Oatmeal Brulee with Ginger Cream\" title=\"Oatmeal Brulee with Ginger Cream\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-43072-92\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-brulee-with-ginger-cream\/" data-name=\"Oatmeal Brulee with Ginger Cream\" data-module=\"content recirculation\" data-position=\"card title\">Oatmeal Brulee with Ginger Cream<\/a><\/h2>This is an awesome dish for a chilly morning. I love the crispy, caramelized top and raspberry surprise at the bottom. \r\n\u2014Yvonne Starlin, Portland, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/oatmeal-brulee-with-ginger-cream\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/oatmeal-brulee-with-ginger-cream\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-spinach-frittatas\/" data-name=\"Mini Spinach Frittatas\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps34620_HC153382C03_11_5b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1638780\" alt=\"Exps34620 Hc153382c03 11 5b 2\" title=\"Exps34620 Hc153382c03 11 5b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-34620-35\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-spinach-frittatas\/" data-name=\"Mini Spinach Frittatas\" data-module=\"content recirculation\" data-position=\"card title\">Mini Spinach Frittatas<\/a><\/h2>People can't get enough of these pop-in-your-mouth mini frittatas. They're a cinch to make, freeze well and the recipe easily doubles for a crowd. \u2014Nancy Statkevicus, Tucson, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-spinach-frittatas\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mini-spinach-frittatas\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-broccoli-quiche\/" data-name=\"Mushroom Broccoli Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Mushroom-Broccoli-Quiche_exps18183_SD143203B10_17_2bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-191820\" alt=\"Mushroom Broccoli Quiche\" title=\"Mushroom Broccoli Quiche\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18183-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-broccoli-quiche\/" data-name=\"Mushroom Broccoli Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Mushroom Broccoli Quiche<\/a><\/h2>I take this dish to many of my family\u2019s picnics because it's always such a hit. Serve it at any time of day. Quiche makes a great side or meatless main course\u2014and, of course, it's a tasty addition to brunch. \u2014Edie DeSpain, Logan, Utah<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-broccoli-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mushroom-broccoli-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/get-up-and-go-granola\/" data-name=\"Get-Up-and-Go Granola\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps163864_MC163887B03_15_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-77979\" alt=\"Get-Up-and-Go Granola\" title=\"Get-Up-and-Go Granola\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-163864-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/get-up-and-go-granola\/" data-name=\"Get-Up-and-Go Granola\" data-module=\"content recirculation\" data-position=\"card title\">Get-Up-and-Go Granola<\/a><\/h2>My family loves to have this soul-warming granola before hiking, biking or even when camping. It smells delicious while baking up and you can easily make in large batches for special occasions or to send in gift packages to family and friends. \u2014Sabrina Olson, Otsego, Minnesota\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/get-up-and-go-granola\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/get-up-and-go-granola\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-mushroom-scrambled-eggs\/" data-name=\"Spinach-Mushroom Scrambled Eggs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Spinach-Mushroom-Scrambled-Eggs_exps62041_THHC2377563B05_04_8bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-59164\" alt=\"Spinach-mushroom scramble\" title=\"Spinach-mushroom scramble\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-62041-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-mushroom-scrambled-eggs\/" data-name=\"Spinach-Mushroom Scrambled Eggs\" data-module=\"content recirculation\" data-position=\"card title\">Spinach-Mushroom Scrambled Eggs<\/a><\/h2>My husband and I had breakfast at a hotel and enjoyed an amazing mushroom and egg dish. As soon as I got home, I made my own rendition. \u2014Rachelle McCalla, Batesville, Arkansas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-mushroom-scrambled-eggs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spinach-mushroom-scrambled-eggs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/calico-scrambled-eggs\/" data-name=\"Calico Scrambled Eggs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps7553_SD163324B08_13_10b.jpg?fit=700,1024\" class=\"large alignleft wp-image-25361\" alt=\"Calico Scrambled Eggs in a Skillet\" title=\"Calico Scrambled Eggs in a Skillet\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7553-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/calico-scrambled-eggs\/" data-name=\"Calico Scrambled Eggs\" data-module=\"content recirculation\" data-position=\"card title\">Calico Scrambled Eggs<\/a><\/h2>When you're short on time and scrambling to get a meal on the table, this recipe is just what you need. There's a short ingredient list, cooking is kept to a minimum. and the green pepper and tomato makes it colorful. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/calico-scrambled-eggs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/calico-scrambled-eggs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/country-brunch-skillet\/" data-name=\"Country Brunch Skillet\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps7904_B163857D11_06_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-25637\" alt=\"Country Brunch Skillet\" title=\"Country Brunch Skillet\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7904-21\"><a href="https:\/\/www.tasteofhome.com\/recipes\/country-brunch-skillet\/" data-name=\"Country Brunch Skillet\" data-module=\"content recirculation\" data-position=\"card title\">Country Brunch Skillet<\/a><\/h2>Using frozen hash browns and packaged shredded cheese shaves minutes off the prep time of this skillet egg dish, making it an appealing meal you can put together quickly. \u2014Elvira Brunnquell, Port Washington, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/country-brunch-skillet\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/country-brunch-skillet\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-brunch\/" data-name=\"Hash Brown Egg Brunch\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Hash-Brown-Egg-Brunch_exps41049_SD142780C08_16_4bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-48166\" alt=\"Hash Brown Egg Brunch\" title=\"Hash Brown Egg Brunch\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41049-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-brunch\/" data-name=\"Hash Brown Egg Brunch\" data-module=\"content recirculation\" data-position=\"card title\">Hash Brown Egg Brunch<\/a><\/h2>Slow cookers aren't just for making dinner. I make this often if we're having company overnight. With just a little planning and not much work, I can prep it the night before and have a lovely breakfast waiting in the morning. \u2014Barb Keith, Eau Claire, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-brunch\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-brunch\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fruit-filled-french-toast-wraps\/" data-name=\"Fruit-Filled French Toast Wraps\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps31538_TH153343B04_15_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-39188\" alt=\"Fruit-Filled French Toast Wraps\" title=\"Fruit-Filled French Toast Wraps\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-31538-39\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fruit-filled-french-toast-wraps\/" data-name=\"Fruit-Filled French Toast Wraps\" data-module=\"content recirculation\" data-position=\"card title\">Fruit-Filled French Toast Wraps<\/a><\/h2>Here\u2019s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for later. \u2014Dawn Jarvis, Breckenridge, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fruit-filled-french-toast-wraps\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fruit-filled-french-toast-wraps\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/southwest-sausage-bake\/" data-name=\"Southwest Sausage Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps17460_B163857C10_23_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-187679\" alt=\"Southwest Sausage Bake\" title=\"Southwest Sausage Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17460-30\"><a href="https:\/\/www.tasteofhome.com\/recipes\/southwest-sausage-bake\/" data-name=\"Southwest Sausage Bake\" data-module=\"content recirculation\" data-position=\"card title\">Southwest Sausage Bake<\/a><\/h2>This layered tortilla dish is not only delicious, but it's a real timesaver because it's put together the night before. The tomato slices provide a nice touch of color. I like to serve this crowd-pleasing casserole with muffins and fresh fruit. \u2014Barbara Waddel, Lincoln, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/southwest-sausage-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/southwest-sausage-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crab-quiche\/" data-name=\"Crab Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Crab-Quiche_EXPS_TOHAM25_20493_DR_02_09_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1962245\" alt=\"Crab Quiche Exps Toham25 20493 Dr 02 09 2b\" title=\"Crab Quiche Exps Toham25 20493 Dr 02 09 2b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-20493-26\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crab-quiche\/" data-name=\"Crab Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Crab Quiche<\/a><\/h2>Crab quiche is a celebration of luxurious crabmeat and a smooth, creamy custard. Our recipe uses simple ingredients so you can enjoy this elegant recipe in your home kitchen.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/crab-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/crab-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/" data-name=\"Mushroom Sausage Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Mushroom-Sausage-Strata_exps19467_BHR133210D05_17_5bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-32418\" alt=\"Mushroom Sausage Strata\" title=\"Mushroom Sausage Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-19467-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/" data-name=\"Mushroom Sausage Strata\" data-module=\"content recirculation\" data-position=\"card title\">Mushroom Sausage Strata<\/a><\/h2>This flavorful casserole is a hearty mainstay for our family's Christmas Day brunch menu. Being able to assemble the recipe ahead of time is a real plus! \u2014Julie Sterchi, Jackson, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-bake\/" data-name=\"Hash Brown Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Hash-Brown-Egg-Bake_EXPS_FT24_8304_EC_041224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1983606\" alt=\"Hash Brown Egg Bake Exps Ft24 8304 Ec 041224 1\" title=\"Hash Brown Egg Bake Exps Ft24 8304 Ec 041224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-8304-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-bake\/" data-name=\"Hash Brown Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Hash Brown Breakfast Casserole<\/a><\/h2>Our delicious and easy hash brown breakfast casserole gives you the best bits of breakfast in every bite!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hash-brown-egg-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/tomato-olive-quiche\/" data-name=\"Tomato Olive Quiche\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Tomato-Olive-Quiche_exps45444_SD2235817B04_22_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-51751\" alt=\"Tomato Olive Quiche\" title=\"Tomato Olive Quiche\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-45444-49\"><a href="https:\/\/www.tasteofhome.com\/recipes\/tomato-olive-quiche\/" data-name=\"Tomato Olive Quiche\" data-module=\"content recirculation\" data-position=\"card title\">Tomato Olive Quiche<\/a><\/h2>Salty, savory olives, two kinds of onions, juicy tomatoes and layers of cheese make this quiche a dish to remember. \u2014Stephanie Proebsting, Barrington, Illinois\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/tomato-olive-quiche\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/tomato-olive-quiche\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-egg-casserole\/" data-name=\"Brunch Egg Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Brunch-Egg-Casserole_EXPS_THD17_3822_D08_10_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-108234\" alt=\"Brunch Egg Casserole\" title=\"Brunch Egg Casserole\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3822-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-egg-casserole\/" data-name=\"Brunch Egg Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Brunch Egg Casserole<\/a><\/h2>There aren't many foods that do a better job of combining two meals - in this case, breakfast and lunch - than cheese and eggs. This dish satisfies a mouthful of taste buds and both hearty and light eaters. \u2014Lelia Brown, Annandale, Virginia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brunch-egg-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brunch-egg-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/nutty-french-toast\/" data-name=\"Nutty French Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps8490_C153811C09_09_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-26015\" alt=\"Nutty French Toast\" title=\"Nutty French Toast\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-8490-61\"><a href="https:\/\/www.tasteofhome.com\/recipes\/nutty-french-toast\/" data-name=\"Nutty French Toast\" data-module=\"content recirculation\" data-position=\"card title\">Nutty French Toast<\/a><\/h2>This sweet breakfast treat is a cross of caramel rolls and French toast. It's easy to begin the night before. In the morning, just spread on the nutty topping and bake as you are getting ready for the day. \u2014Mavis Diment, Marcus, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/nutty-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/nutty-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-apple-puff-pancake\/" data-name=\"Sausage-Apple Puff Pancake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sausage-Apple-Puff-Pancake_exps48790_SD19999446A10_14_4bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-323180\" alt=\"Sausage-Apple Puff Pancake\" title=\"Sausage-Apple Puff Pancake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-48790-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-apple-puff-pancake\/" data-name=\"Sausage-Apple Puff Pancake\" data-module=\"content recirculation\" data-position=\"card title\">Sausage-Apple Puff Pancake<\/a><\/h2>Savory sausage and sweet apples combine in this beautiful breakfast dish. The cheesy topping will definitely make you want seconds. \u2014Carolyn Kumpe, El Dorado, California\r\n \r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-apple-puff-pancake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-apple-puff-pancake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/scrambled-egg-hash-brown-cups\/" data-name=\"Hash Brown Egg Cups\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Scrambled-Egg-Hash-Brown-Cups_EXPS_TOHD24_171940_JoJoBaccam_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2064695\" alt=\"Scrambled Egg Hash Brown Cups Exps Tohd24 171940 Jojobaccam 10\" title=\"Scrambled Egg Hash Brown Cups Exps Tohd24 171940 Jojobaccam 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-171940-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/scrambled-egg-hash-brown-cups\/" data-name=\"Hash Brown Egg Cups\" data-module=\"content recirculation\" data-position=\"card title\">Hash Brown Egg Cups<\/a><\/h2>Are they savory muffins? Miniature quiches? These hash brown breakfast bites are a complete meal\u2014eggs, bacon, potatoes and cheese\u2014in a form that's easy to make and easy to eat, whether as part of a brunch spread or a take-to-work breakfast.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/scrambled-egg-hash-brown-cups\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/scrambled-egg-hash-brown-cups\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/italian-garden-frittata\/" data-name=\"Italian Garden Frittata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps39899_SD163617B02_04_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-46673\" alt=\"Italian Garden Frittata\" title=\"Italian Garden Frittata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39899-91\"><a href="https:\/\/www.tasteofhome.com\/recipes\/italian-garden-frittata\/" data-name=\"Italian Garden Frittata\" data-module=\"content recirculation\" data-position=\"card title\">Italian Garden Frittata<\/a><\/h2>I like to serve this pretty frittata with melon wedges for a delicious breakfast or brunch. \u2014Sally Maloney, Dallas, Georgia\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/italian-garden-frittata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/italian-garden-frittata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-world-puff-pancake\/" data-name=\"Old-World Puff Pancake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Old-World-Puff-Pancake_EXPS_SRBZ16_5008_D09_13_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-24104\" alt=\"Old-World Puff Pancake\" title=\"Old-World Puff Pancake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5008-28\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-world-puff-pancake\/" data-name=\"Old-World Puff Pancake\" data-module=\"content recirculation\" data-position=\"card title\">Old-World Puff Pancake<\/a><\/h2>My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their \"get acquainted\" visit in 1927. At that time, cooks measured ingredients in pinches, dashes and dibs. But through the years, accurate amounts were noted. My wife and I continue to enjoy this dish today, particularly for brunch. \u2014Auton Miller, Piney Flats, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-world-puff-pancake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/old-world-puff-pancake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-crunch-breakfast-bake\/" data-name=\"Blueberry Crunch Breakfast Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Blueberry-Crunch-Breakfast-Bake_EXPS_BBBZ16_149580_06C_10_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-348798\" alt=\"Blueberry Crunch Breakfast Bake\" title=\"Blueberry Crunch Breakfast Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-149580-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-crunch-breakfast-bake\/" data-name=\"Blueberry Crunch Breakfast Bake\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Crunch Breakfast Bake<\/a><\/h2>Blueberries in season make this a very special breakfast, but I find that frozen berries can work just as well. My grandmother used to make this with strawberries and I always loved to eat it at her house.\u2014Marsha Ketaner, Henderson, Nevada<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-crunch-breakfast-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-crunch-breakfast-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-and-cheddar-farmer-s-breakfast\/" data-name=\"Sausage, Egg and Cheddar Farmers Breakfast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sausage-Egg-and-Cheddar-Farmer-s-Breakfast_EXPS_CIBZ22_48502_E12_10_1b.jpg?fit=700,700\" class=\"large alignleft wp-image-1731560\" alt=\"Sausage Egg And Cheddar Farmer S Breakfast Exps Cibz22 48502 E12 10 1b\" title=\"Sausage Egg And Cheddar Farmer S Breakfast Exps Cibz22 48502 E12 10 1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-48502-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-and-cheddar-farmer-s-breakfast\/" data-name=\"Sausage, Egg and Cheddar Farmers Breakfast\" data-module=\"content recirculation\" data-position=\"card title\">Sausage, Egg and Cheddar Farmers Breakfast<\/a><\/h2>This hearty combination of sausage, hash browns and eggs is just right for any breakfast. &mdash:Bonnie Roberts, Newaygo, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-and-cheddar-farmer-s-breakfast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-egg-and-cheddar-farmer-s-breakfast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/picante-omelet-pie\/" data-name=\"Picante Omelet Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps10304_5ING133188A04_19_6b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-27217\" alt=\"Picante Omelet Pie\" title=\"Picante Omelet Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-10304-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/picante-omelet-pie\/" data-name=\"Picante Omelet Pie\" data-module=\"content recirculation\" data-position=\"card title\">Picante Omelet Pie<\/a><\/h2>This zippy egg bake is a favorite of one of my daughters. She comes for brunch every week before church, so I serve it often.\u2014Phyllis Carlson, Gardner, Kansas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/picante-omelet-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/picante-omelet-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-cinnamon-french-toast\/" data-name=\"Orange-Cinnamon French Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Orange-Cinnamon-French-Toast_exps11741_TH2379806B09_06_10bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-153596\" alt=\"Orange-Cinnamon French Toast\" title=\"Orange-Cinnamon French Toast\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-11741-40\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-cinnamon-french-toast\/" data-name=\"Orange-Cinnamon French Toast\" data-module=\"content recirculation\" data-position=\"card title\">Orange-Cinnamon French Toast<\/a><\/h2>Everyone eats at the same time when you fix this tasty oven-baked French toast. \u2014Bernice Smith, Sturgeon Lake, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-cinnamon-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/orange-cinnamon-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-pumpkin-french-toast-casserole\/" data-name=\"Pumpkin French Toast Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Pumpkin-French-Toast-Casserole_EXPS_TOHX25_183299_MD_P2_12_11_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107531\" alt=\"Pumpkin French Toast Casserole Exps Tohx25 183299 Md P2 12 11 6b\" title=\"Pumpkin French Toast Casserole Exps Tohx25 183299 Md P2 12 11 6b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-183299-88\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-pumpkin-french-toast-casserole\/" data-name=\"Pumpkin French Toast Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin French Toast Casserole<\/a><\/h2>Our pumpkin French toast casserole combines cinnamon-raisin bread, cream cheese and fall spices with canned pumpkin. Prep the casserole in the evening so you can pop it in the oven when you wake up.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/overnight-pumpkin-french-toast-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/overnight-pumpkin-french-toast-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-banana-crepes\/" data-name=\"Creamy Banana Crepes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Creamy-Banana-Crepes_EXPS_HCA21_20543_B05_18_8b.jpg?fit=700,700\" class=\"large alignleft wp-image-1664355\" alt=\"Creamy Banana Crepes Exps Hca21 20543 B05 18 8b\" title=\"Creamy Banana Crepes Exps Hca21 20543 B05 18 8b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-20543-85\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-banana-crepes\/" data-name=\"Creamy Banana Crepes\" data-module=\"content recirculation\" data-position=\"card title\">Creamy Banana Crepes<\/a><\/h2>My husband and I enjoy taking turns fixing weekend breakfasts. These crepes are frequently on our menus. The sweet-and-sour banana filling is delicious. You'll want to serve them for lunch, dinner and dessert!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-banana-crepes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/creamy-banana-crepes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/savory-apple-chicken-sausage\/" data-name=\"Savory Apple-Chicken Sausage\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Savory-Apple-Chicken-Sausage_EXPS_HRBZ18_36239_D09_01_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-285003\" alt=\"Savory Apple-Chicken Sausage\" title=\"Savory Apple-Chicken Sausage\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36239-91\"><a href="https:\/\/www.tasteofhome.com\/recipes\/savory-apple-chicken-sausage\/" data-name=\"Savory Apple-Chicken Sausage\" data-module=\"content recirculation\" data-position=\"card title\">Savory Apple-Chicken Sausage<\/a><\/h2>These easy, healthy sausages taste great, and they make an elegant brunch dish. The recipe is also very versatile: It can be doubled or tripled for a crowd, and the sausages freeze well either cooked or raw. \u2014Angela Buchanan, Longmont, Colorado<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/savory-apple-chicken-sausage\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/savory-apple-chicken-sausage\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/frittata-florentine\/" data-name=\"Frittata Florentine\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps45020_SD163614D12_03_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-51419\" alt=\"Frittata Florentine\" title=\"Frittata Florentine\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-45020-39\"><a href="https:\/\/www.tasteofhome.com\/recipes\/frittata-florentine\/" data-name=\"Frittata Florentine\" data-module=\"content recirculation\" data-position=\"card title\">Frittata Florentine<\/a><\/h2>My family is all about brunchy meals like this gorgeous Italian omelet. Lucky for us, it\u2019s loaded with ingredients we tend to have at the ready. \u2014Jenny Flake, Newport Beach, California \r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/frittata-florentine\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/frittata-florentine\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-breakfast-strata\/" data-name=\"Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Easy-Breakfast-Strata_EXPS_FT24_134412_ST_0523_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2001279\" alt=\"Easy Breakfast Strata Exps Ft24 134412 St 0523 2\" title=\"Easy Breakfast Strata Exps Ft24 134412 St 0523 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-134412-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-breakfast-strata\/" data-name=\"Strata\" data-module=\"content recirculation\" data-position=\"card title\">Strata<\/a><\/h2>Assemble, chill overnight, bake and serve. That\u2019s all there is to this easy strata recipe. Customize it to your liking with extra veggies or different breakfast meats.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-breakfast-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/easy-breakfast-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandmother-s-toad-in-a-hole\/" data-name=\"Grandmother’s Toad in a Hole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps191039_TH153345B07_22_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-85178\" alt=\"Grandmother’s Toad in a Hole\" title=\"Grandmother’s Toad in a Hole\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-191039-28\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandmother-s-toad-in-a-hole\/" data-name=\"Grandmother’s Toad in a Hole\" data-module=\"content recirculation\" data-position=\"card title\">Grandmother\u2019s Toad in a Hole<\/a><\/h2>I have fond memories of my grandmother\u2019s Yorkshire pudding wrapped around sausages, a puffy dish my kids called The Boat. Slather it with butter and maple syrup. \u2014Susan Kieboam, Streetsboro, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandmother-s-toad-in-a-hole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grandmother-s-toad-in-a-hole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/veggie-packed-strata\/" data-name=\"Veggie-Packed Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Veggie-Packed-Strata_EXPS_BMZ17_18173_D09_30_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31630\" alt=\"Veggie-Packed Strata\" title=\"Veggie-Packed Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18173-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/veggie-packed-strata\/" data-name=\"Veggie-Packed Strata\" data-module=\"content recirculation\" data-position=\"card title\">Veggie-Packed Strata<\/a><\/h2>This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too. \u2014Jennifer Unsell, Vance, Alabama<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/veggie-packed-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/veggie-packed-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/breakfast-sausage-bread\/" data-name=\"Breakfast Sausage Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_1419_JackieAlpers_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2085987\" alt=\"Exps Tohd24 1419 Jackiealpers 10\" title=\"Exps Tohd24 1419 Jackiealpers 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1419-88\"><a href="https:\/\/www.tasteofhome.com\/recipes\/breakfast-sausage-bread\/" data-name=\"Breakfast Sausage Bread\" data-module=\"content recirculation\" data-position=\"card title\">Breakfast Sausage Bread<\/a><\/h2>This breakfast sausage bread recipe is easy to follow and the savory, flavor-filled results are a delight to enjoy.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/breakfast-sausage-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/breakfast-sausage-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blt-brunch-pie\/" data-name=\"BLT Brunch Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/BLT-Brunch-Pie_EXPS_BMZ18_15798_C12_08_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-658194\" alt=\"BLT Brunch Pie\" title=\"BLT Brunch Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15798-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blt-brunch-pie\/" data-name=\"BLT Brunch Pie\" data-module=\"content recirculation\" data-position=\"card title\">BLT Brunch Pie<\/a><\/h2>My boys can't wait to pick the first ripe tomatoes in our garden to be used in this terrific pie. It has a tempting filling and tomatoes layered in a melt-in-your-mouth crust. And the crust is so easy to make- you just pat the dough into the pan! \u2014Shara Walvoort, Oostburg, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blt-brunch-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blt-brunch-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/zucchini-frittata\/" data-name=\"Zucchini Frittata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/EXPS_TOHD24_3991_MaryLagier_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2012488\" alt=\"Exps Tohd24 3991 Marylagier 8\" title=\"Exps Tohd24 3991 Marylagier 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3991-27\"><a href="https:\/\/www.tasteofhome.com\/recipes\/zucchini-frittata\/" data-name=\"Zucchini Frittata\" data-module=\"content recirculation\" data-position=\"card title\">Zucchini Frittata<\/a><\/h2>This zucchini frittata is perfect for a quick breakfast and effortless to prepare. Add a side salad or freshly baked bread and you have yourself a heartier weeknight meal.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/zucchini-frittata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/zucchini-frittata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-cheese-biscuits\/" data-name=\"Sausage Cheese Biscuits\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps4661_5ING133188A04_19_1b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-23778\" alt=\"Sausage Cheese Biscuits\" title=\"Sausage Cheese Biscuits\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4661-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-cheese-biscuits\/" data-name=\"Sausage Cheese Biscuits\" data-module=\"content recirculation\" data-position=\"card title\">Sausage Cheese Biscuits<\/a><\/h2>These breakfast-in-a-biscuit goodies will appeal to the young...and the young at heart. It's one of my favorite recipes because it doesn't require any special ingredients. \u2014Marlene Neideigh, Myrtle Point, Oregon\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-cheese-biscuits\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-cheese-biscuits\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/puffy-apple-omelet\/" data-name=\"Puffy Apple Omelet\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Puffy-Apple-Omelet_EXPS_SDON17_2201_C06_23_9b.jpg?fit=700,1024\" class=\"large alignleft wp-image-99451\" alt=\"Puffy Apple Omelet\" title=\"Puffy Apple Omelet\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2201-65\"><a href="https:\/\/www.tasteofhome.com\/recipes\/puffy-apple-omelet\/" data-name=\"Puffy Apple Omelet\" data-module=\"content recirculation\" data-position=\"card title\">Puffy Apple Omelet<\/a><\/h2>With all the eggs our chickens produce, I could make this omelet every day! It's a pretty, festive-looking dish, but you could fix it anytime\u2014including for a light supper. \u2014Melissa Davenport, Campbell, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/puffy-apple-omelet\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/puffy-apple-omelet\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-mascarpone-french-toast\/" data-name=\"Baked Blueberry-Mascarpone French Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps137194_BB143289C07_15_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-71173\" alt=\"Baked Blueberry-Mascarpone French Toast\" title=\"Baked Blueberry-Mascarpone French Toast\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-137194-75\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-mascarpone-french-toast\/" data-name=\"Baked Blueberry-Mascarpone French Toast\" data-module=\"content recirculation\" data-position=\"card title\">Baked Blueberry-Mascarpone French Toast<\/a><\/h2>When I want something special to serve my guests for a Saturday or Sunday brunch, I turn to this recipe. It never fails. It's wonderful during the spring and early summer because the blueberries are particularly good this time of year. \u2014Patricia C. Quinn, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-mascarpone-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-mascarpone-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-sandwiches\/" data-name=\"Bacon ‘n’ Egg Sandwiches\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Bacon-n-Egg-Sandwiches_EXPS_SDFM17_11862_B10_06_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-154316\" alt=\"Bacon ‘n’ Egg Sandwiches\" title=\"Bacon ‘n’ Egg Sandwiches\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-11862-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-sandwiches\/" data-name=\"Bacon ‘n’ Egg Sandwiches\" data-module=\"content recirculation\" data-position=\"card title\">Bacon \u2018n\u2019 Egg Sandwiches<\/a><\/h2>I came across this unique grilled combo when I was digging in my mom's recipe box. The crisp bacon, hard-boiled eggs and crunchy green onions make these cozy sandwiches look impressive when company drops by for lunch. Best of all, they're a snap to assemble. \u2014Ann Fuemmeler, Glasgow, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bacon-n-egg-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/feta-asparagus-frittata\/" data-name=\"Feta Asparagus Frittata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Feta-Asparagus-Frittata_EXPS_TOHD24_32370_EricKleinberg_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2110934\" alt=\"Feta Asparagus Frittata Exps Tohd24 32370 Erickleinberg 5\" title=\"Feta Asparagus Frittata Exps Tohd24 32370 Erickleinberg 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32370-91\"><a href="https:\/\/www.tasteofhome.com\/recipes\/feta-asparagus-frittata\/" data-name=\"Feta Asparagus Frittata\" data-module=\"content recirculation\" data-position=\"card title\">Feta Asparagus Frittata<\/a><\/h2>Asparagus and feta cheese come together to make this frittata extra special. It's perfect for a lazy Sunday or to serve with a tossed salad for a light lunch. \u2014Mildred Sherrer, Fort Worth, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/feta-asparagus-frittata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/feta-asparagus-frittata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-slow-cooker-breakfast-hash\/" data-name=\"Hearty Slow-Cooker Breakfast Hash\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/10\/Hearty-Slow-Cooker-Breakfast-Hash_EXPS_THD17_201061_D08_10_10b-2.jpg?fit=1024,1024\" class=\"large alignleft wp-image-630455\" alt=\"Hearty Slow-Cooker Breakfast Hash\" title=\"Hearty Slow-Cooker Breakfast Hash\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-201061-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-slow-cooker-breakfast-hash\/" data-name=\"Hearty Slow-Cooker Breakfast Hash\" data-module=\"content recirculation\" data-position=\"card title\">Hearty Slow-Cooker Breakfast Hash<\/a><\/h2>This sweet and savory hash certainly won't leave you hungry\u2014the sausage, veggies and eggs will fill you up. The hint of maple syrup makes it all feel extra cozy. \u2014Colleen Delawder, Herndon, Virginia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-slow-cooker-breakfast-hash\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-slow-cooker-breakfast-hash\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/basil-vegetable-strata\/" data-name=\"Basil Vegetable Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps181518_HCK163687B07_17_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-82945\" alt=\"Basil Vegetable Strata\" title=\"Basil Vegetable Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-181518-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/basil-vegetable-strata\/" data-name=\"Basil Vegetable Strata\" data-module=\"content recirculation\" data-position=\"card title\">Basil Vegetable Strata<\/a><\/h2>I've been cooking this strata for years, and my family just can't get enough! Fresh basil gives the healthy brunch dish an added flavor boost. \u2014Jean Ecos, Hartland, Wisconsin.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/basil-vegetable-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/basil-vegetable-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-sage-sausage-patties\/" data-name=\"Apple-Sage Sausage Patties\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps142088_SD163324D08_07_4b-AP.jpg?fit=700,1024\" class=\"large alignleft wp-image-72528\" alt=\"Apple-Sage Sausage Patties\" title=\"Apple-Sage Sausage Patties\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-142088-96\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-sage-sausage-patties\/" data-name=\"Apple-Sage Sausage Patties\" data-module=\"content recirculation\" data-position=\"card title\">Apple-Sage Sausage Patties<\/a><\/h2>Apple and sausage naturally go together. Add sage, and you\u2019ve got some standout patties. They\u2019re freezer friendly, so I make them ahead and grab when needed. \u2014Scarlett Elrod, Newnan, Georgia <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-sage-sausage-patties\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-sage-sausage-patties\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/migas-breakfast-tacos\/" data-name=\"Breakfast Tacos\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Migas-Breakfast-Tacos_EXPS_TOHD24_50402_LauraScherb_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2113246\" alt=\"Migas Breakfast Tacos Exps Tohd24 50402 Laurascherb 8\" title=\"Migas Breakfast Tacos Exps Tohd24 50402 Laurascherb 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-50402-33\"><a href="https:\/\/www.tasteofhome.com\/recipes\/migas-breakfast-tacos\/" data-name=\"Breakfast Tacos\" data-module=\"content recirculation\" data-position=\"card title\">Breakfast Tacos<\/a><\/h2>Any taco can be a breakfast taco if you want it to be, but it's hard to beat breakfast tacos filled with migas, fluffy scrambled eggs with soft bits of corn tortillas folded in. They're a lovely way to start your day.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/migas-breakfast-tacos\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/migas-breakfast-tacos\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/asparagus-and-ham-strata\/" data-name=\"Asparagus and Ham Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps192710_SD163614B12_03_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-357313\" alt=\"Asparagus and Ham Strata\" title=\"Asparagus and Ham Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-192710-40\"><a href="https:\/\/www.tasteofhome.com\/recipes\/asparagus-and-ham-strata\/" data-name=\"Asparagus and Ham Strata\" data-module=\"content recirculation\" data-position=\"card title\">Asparagus and Ham Strata<\/a><\/h2>For a quick and easy make-ahead breakfast, do the prep work the night before. Next morning, just pop it in the oven. This casserole version of quiche is so hearty and delicious. \u2014Alla Gray, St. Thomas, Pennsylvania <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/asparagus-and-ham-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/asparagus-and-ham-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rise-and-shine-parfait\/" data-name=\"Rise and Shine Parfait\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Rise-and-Shine-Parfait_EXPS_BBBZ16_178121_C07_08_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-82202\" alt=\"Rise and shine parfait\" title=\"Rise and shine parfait\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-178121-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rise-and-shine-parfait\/" data-name=\"Rise and Shine Parfait\" data-module=\"content recirculation\" data-position=\"card title\">Rise and Shine Parfait<\/a><\/h2>Start your day with a smile. This fruit, yogurt and granola parfait is so easy to make. If you like, use whatever favorite fresh fruits are in season and are looking best at the supermarket. \u2014Diana Laskaris, Chicago, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rise-and-shine-parfait\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rise-and-shine-parfait\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/english-muffin-egg-sandwiches\/" data-name=\"English Muffin Egg Sandwiches\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps85193_HCK163687B07_17_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-62206\" alt=\"English Muffin Egg Sandwiches\" title=\"English Muffin Egg Sandwiches\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-85193-30\"><a href="https:\/\/www.tasteofhome.com\/recipes\/english-muffin-egg-sandwiches\/" data-name=\"English Muffin Egg Sandwiches\" data-module=\"content recirculation\" data-position=\"card title\">English Muffin Egg Sandwiches<\/a><\/h2>You can't beat the delicious combination of mushrooms, onions, peppers and cream cheese! Leave out the red pepper flakes for a less spicy taste.\u2014Amy Lloyd, Madison, Wisconsin. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/english-muffin-egg-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/english-muffin-egg-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-hash-brown-bake\/" data-name=\"Sausage Hashbrown Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Sausage-Hashbrown-Breakfast-Casserole_EXPS_TOHD24_16928_SheriSilver_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107929\" alt=\"Sausage Hashbrown Breakfast Casserole Exps Tohd24 16928 Sherisilver 2\" title=\"Sausage Hashbrown Breakfast Casserole Exps Tohd24 16928 Sherisilver 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-16928-28\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-hash-brown-bake\/" data-name=\"Sausage Hashbrown Breakfast Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Sausage Hashbrown Breakfast Casserole<\/a><\/h2>This sausage hashbrown breakfast casserole layers browned sausage and hashbrowns in a dish that's more luxe than the usual morning fare. The secret: cream of chicken soup, sour cream and French onion dip, all topped with melty cheese.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-hash-brown-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-hash-brown-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-apple-oatmeal\/" data-name=\"Spiced Apple Oatmeal\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Spiced-Apple-Oatmeal_EXPS_SDON17_195286_C06_30_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-358120\" alt=\"Spiced Apple Oatmeal\" title=\"Spiced Apple Oatmeal\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-195286-19\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-apple-oatmeal\/" data-name=\"Spiced Apple Oatmeal\" data-module=\"content recirculation\" data-position=\"card title\">Spiced Apple Oatmeal<\/a><\/h2>These easy apple-y oats let your family have a warm and cozy breakfast no matter how busy you are. \u2014Teri Rasey, Cadillac, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-apple-oatmeal\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spiced-apple-oatmeal\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffing-sausage-strata\/" data-name=\"Stuffing & Sausage Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps133064_THCA153054D12_03_1b-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1590900\" alt=\"Exps133064 Thca153054d12 03 1b 1\" title=\"Exps133064 Thca153054d12 03 1b 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-133064-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffing-sausage-strata\/" data-name=\"Stuffing & Sausage Strata\" data-module=\"content recirculation\" data-position=\"card title\">Stuffing & Sausage Strata<\/a><\/h2>We are major stuffing fans, so we use it in this sausage strata. If you have leftover turkey, try it as a substitute for the sausage. \u2014Elizabeth Ray, Corona, California <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffing-sausage-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffing-sausage-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-egg-potato-boats\/" data-name=\"Fiesta Egg & Potato Boats\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps192677_TH163620C11_18_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-357305\" alt=\"Fiesta Egg & Potato Boats\" title=\"Fiesta Egg & Potato Boats\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-192677-70\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-egg-potato-boats\/" data-name=\"Fiesta Egg & Potato Boats\" data-module=\"content recirculation\" data-position=\"card title\">Fiesta Egg & Potato Boats<\/a><\/h2>On a whim, I stuffed eggs into potato shells as a way to use up leftover baked potatoes. It\u2019s the brunch dish people ask for the most. \u2014Lisa Renshaw, Kansas City, Missouri <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-egg-potato-boats\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fiesta-egg-potato-boats\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mediterranean-veggie-brunch-puff\/" data-name=\"Mediterranean Veggie Brunch Puff\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps193923_SND163615B04_06_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-357631\" alt=\"Mediterranean Veggie Brunch Puff\" title=\"Mediterranean Veggie Brunch Puff\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-193923-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mediterranean-veggie-brunch-puff\/" data-name=\"Mediterranean Veggie Brunch Puff\" data-module=\"content recirculation\" data-position=\"card title\">Mediterranean Veggie Brunch Puff<\/a><\/h2>I make breakfast casseroles with whatever I have, like spinach, sweet red pepper and cheddar. With this puff, we like a burst of flavor from Greek vinaigrette. \u2014Angela Robinson, Findlay, Ohio \r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mediterranean-veggie-brunch-puff\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mediterranean-veggie-brunch-puff\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-peach-puff-pancake\/" data-name=\"Raspberry Peach Puff Pancake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps149026_HCK163687C07_17_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-73800\" alt=\"Raspberry Peach Puff Pancake\" title=\"Raspberry Peach Puff Pancake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-149026-16\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-peach-puff-pancake\/" data-name=\"Raspberry Peach Puff Pancake\" data-module=\"content recirculation\" data-position=\"card title\">Raspberry Peach Puff Pancake<\/a><\/h2>Here's a simple, satisfying treat that's perfect when you have company for brunch. It's elegant enough that you can even serve it for dessert at other meals.\u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-peach-puff-pancake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-peach-puff-pancake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-time-omelet\/" data-name=\"Fiesta Time Omelet\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/02\/exps164723_HCK163687C07_17_1b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-634155\" alt=\"Fiesta Time Omelet\" title=\"Fiesta Time Omelet\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164723-23\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-time-omelet\/" data-name=\"Fiesta Time Omelet\" data-module=\"content recirculation\" data-position=\"card title\">Fiesta Time Omelet<\/a><\/h2>I created this dish when I needed to use up some black olives and jalapenos. With the abundant filling, two of these large omelets can feed four people if served with side dishes.\u2014Jennine Victory, Bee Branch, Arkansas. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-time-omelet\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fiesta-time-omelet\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"Our Top-Rated Breakfast Recipes","post_excerpt":"Jump start your day with these top-rated breakfast recipes. Something savory or a little sweet, we've got you covered with this breakfast round up.","post_status":"publish","comment_status":"open","ping_status":"closed","post_password":"","post_name":"top-rated-breakfast-recipes","to_ping":"","pinged":"","post_modified":"2025-02-04 15:42:16","post_modified_gmt":"2025-02-04 21:42:16","post_content_filtered":"","post_parent":0,"guid":"http:\/\/www.tasteofhome.com\/?post_type=collection&p=406370","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Jump start your day with these top-rated breakfast recipes. Whether it's something savory or a little sweet, we've got you covered with this nourishing round up.","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/top-rated-breakfast-recipes\/","author_details":{"388390":{"ID":"388390","display_name":"Wendy Jo Peterson, MS, RDN","first_name":"Wendy Jo","last_name":"Peterson","user_login":"wendy-jo-peterson","user_email":"wendyjopeterson@gmail.com","linked_account":"","website":"http:\/\/www.justwendyjo.com","description":"Wendy Jo is a culinary-trained registered dietitian nutritionist and has published more than 10 books that walk readers through foundational topics like meal prep, using an air fryer, bread making and more. For <em>Taste Recipes<\/em>, Wendy Jo brings her wealth of training to explain the science behind food and how to harness nutrition science for better health outcomes. As the author of the award-winning \u201cBorn to Eat: Whole, Healthy Foods from Baby\u2019s First Bite,\u201d Wendy Jo also occasionally covers parent-centric topics like toddler meal ideas for breakfast, lunch and dinner.","twitter":"","instagram":"https:\/\/www.instagram.com\/just_wendyjo","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/wendyjopeterson\/","tiktok":"","youtube":"","location":"Imperial Beach, CA","school_and_year":"San Diego State University","education":"San Diego State University, bachelor's in food science and nutrition and master's in nutrition sciences","highlights":"<ul>\r\n \t<li>20 years as a registered dietitian nutritionist and culinary arts educator<\/li>\r\n \t<li>Author of 10 books, including the award-winning \"Born to Eat: Whole, Healthy Foods from Baby's First Bite\"<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; health & wellness; food news; grocery shopping","short_bio":"Wendy Jo is a master\u2019s-level culinary dietitian and an award-winning author who has written 10 books and counting, including the award-winning \u201cBorn to Eat: Whole, Healthy Foods from Baby\u2019s First Bite.\u201d With more than 20 years of experience working in the nutrition science space with culinary-focused brands, she\u2019s an intuitive foodie and avid gardener.","user_nicename":"wendy-jo-peterson","type":"guest-author","nickname":""}},"yoast_wpseo_title":"Our Top-Rated Breakfast Recipes | Taste Recipes","yoast_wpseo_metadesc":"Jump start your day with these top-rated breakfast recipes. Something savory or a little sweet, we've got you covered with this breakfast round up.","current_site_slug":"toh-com","featured_img_id":776808,"featured_img":{"776808":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/True-Belgian-Waffles_EXPS_GHBZ18_4869_C08_09_2b.jpg","post_data":{"ID":776808,"post_author":"0","post_date":"2018-08-31 18:18:06","post_date_gmt":"2018-08-31 23:18:06","post_content":"True Belgian Waffles","post_title":"True-Belgian-Waffles_EXPS_GHBZ18_4869_C08_09_2b","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"true-belgian-waffles_exps_ghbz18_4869_c08_09_2b","to_ping":"","pinged":"","post_modified":"2018-11-29 14:35:53","post_modified_gmt":"2018-11-29 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