{"id":1445657,"date":"2020-03-24T16:42:31","date_gmt":"2020-03-24T21:42:31","guid":{"rendered":"http:\/\/www.tasteofhome.com\/?p=1445657"},"modified":"2020-03-24T16:42:31","modified_gmt":"2020-03-24T21:42:31","slug":"meghan-markles-favorite-bakery-isolation-cakes","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/","title":{"rendered":"Meghan Markle’s Favorite Bakery Is Now Delivering “Isolation Cakes”"},"content":{"rendered":"Like most people, you're probably in self-isolation right now. You're either working from home, or you have a lot<\/em> more free time on your hands than you ever thought possible. You've already rooted through your pantry for the fifth time today, deciding between snacking on the same stuff you've been eating for days or risking a trip to the grocery store.\r\n\r\nIt's at times like this that desserts are needed most<\/a>. Just a slice of cake is the perfect treat to add sunshine to any cloudy day! And now, Meghan Markle's favorite bakery is offering \"isolation cakes\" for folks who need a little pick-me-up.\r\n

Where to Find the Isolation Cakes<\/h3>\r\nIf you follow the royal family, you already know the business we're referring to: Luminary Bakery<\/a>. Meghan is a fan of their mission to help women with social and economic disadvantages get back on their feet by teaching them how to bake. It's a great cause, and at a time like this, everyone can appreciate that.\r\n\r\nWe can also appreciate a good dessert, and Luminary's isolation cakes\u00a0look absolutely heavenly<\/a>. They're available in \"small-family size\" because hey, that's the only gathering allowed right now. The available flavors include lemon and blueberry, sticky toffee, carrot and Victoria sponge.\r\n\r\nSee what other famous food brands support a good cause<\/a>.\r\n

Or... You Can Bake Your Own!<\/h3>\r\nOne cake will cost \u00a350. Why not $50? Well, Luminary Bakery is in London, and while the cakes are available for delivery, they only deliver within a 10-mile radius. We know. We're sad, too.\r\n\r\nJust because you can't eat this isolation cake doesn't mean you can't make your own. If you're drooling thinking about a lemon and blueberry cake, try this recipe for a lemon-blueberry Bundt<\/a>. Did the carrot cake catch your eye (and your taste buds)? We recommend this classic carrot cake<\/a>.\r\n\r\nYou might not be able to order one of the actual isolation cakes Meghan Markle adores. But all cake is good cake, especially if it's made with love. We wholeheartedly support anyone who is baking through these trying times!\r\n\r\n\t\t\t
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The Most Beautiful Cakes We've Ever Made<\/div>\t\t\t\t
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\"Minted<\/a><\/div>Minted Chocolate Torte<\/a>Our family has enjoyed this remarkable layered cake for years. It's a favorite for many occasions. \u2014Barbara Humiston, Tampa, Florida
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\"Ginger-Glazed<\/a><\/div>Ginger-Glazed Lemon Bundt<\/a>Tangy ginger, tart lemon and puckery cranberries make this melt-in-your-mouth cake as crisp\u2014and gorgeous\u2014as autumn. \u2014Taste Recipes Test Kitchen
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\"Unicorn<\/a><\/div>Unicorn Cake<\/a>This magical unicorn cake tastes as good as it looks. Baking in smaller pans creates impressive height, and a few simple decorating tricks turn it into a showstopping dessert. \u2014Lauren Knoelke, Des Moines, Iowa
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\"Malted<\/a><\/div>Malted Chocolate & Stout Layer Cake<\/a>If you want a dessert that will take the cake at a St. Patrick's Day celebration, look no further! The rich chocolate cake is incredibly moist and has a nice malt flavor that's perfectly complemented by the Irish cream frosting. \u2014Jennifer Wayland, Morris Plains, New Jersey
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\"Chocolate<\/a><\/div>Chocolate Hazelnut Torte<\/a>Most cake recipes feed a crowd. So we came up with this elegant little cake that serves six. That's enough for two\u2026with just the right amount of leftovers! \u2014Taste Recipes Test Kitchen
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\"Mama<\/a><\/div>Spice Cake<\/a>This spice cake recipe has stood the test of time and it's one you'll probably hand down yourself.
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\"Exps175145<\/a><\/div>Funfetti Cake<\/a>Want to know how to make a Funfetti cake recipe from scratch? Our Test Kitchen provides you with a helpful guide sprinkled with tips for making this colorful cake.
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\"Chocolate<\/a><\/div>Chocolate Peanut Butter Cake<\/a>Decorate like a professional baker and become everyone's favorite host when you bake this sweet and salty chocolate peanut butter cake.
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\"Exps<\/a><\/div>Chocolate Ganache Cake<\/a>This decadent chocolate ganache cake is what every chocolate lover dreams of!
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\"Pina<\/a><\/div>Pina Colada Tube Cake<\/a>We named this a \u201cpina colada\u201d cake because it has coconut, pineapple and rum. It\u2019s a soothing finish at the end of a big spread. \u2014Debra Keil, Owasso, Oklahoma
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\"Citrus<\/a><\/div>Citrus Cornmeal Cake<\/a>Cornmeal adds a rustic quality to this delicate dessert flavored with citrus and almond. It makes a great holiday party hostess gift and is sure to be a staple in your recipe collection. \u2014Roxanne Chan, Albany, California
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\"Lemon<\/a><\/div>Lemon Ricotta Cake<\/a>This lemon ricotta cake recipe is a family gem that was passed down from my grandmother and mother. Garnished with shaved lemon zest, the moist four-layer cake is the perfect dessert when you want to impress. \u2014Nanette Slaughter, Sammamish, Washington
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\"Rainbow<\/a><\/div>Rainbow Cake with Clouds<\/a>Some cakes stand on their own without icing. For this bright Rainbow Cake, use a little whipped cream to make fluffy clouds. \u2014Janet Tigchelaar, Jerseyville, Ontario
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\"Chocolate<\/a><\/div>Chocolate Swirl Delight<\/a>I made a few updates to a great recipe and ended up with an impressive dessert. Everyone loves its light texture and chocolaty flavor. \u2014Lynne Bargar, Saegertown, Pennyslvania
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\"Brown<\/a><\/div>Brown Sugar Pound Cake<\/a>This tender pound cake is the first one I mastered. You'll want to eat the browned butter icing by the spoonful. It tastes like pralines. \u2014Shawn Barto, Winter Garden, Florida
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\"Cranberry<\/a><\/div>Cranberry Layer Cake<\/a>I adapted a Bundt cake recipe to create this layer cake. Cranberries, walnuts and homemade frosting make it taste so delicious that you'd never guess it starts with a convenient cake mix. \u2014Sandy Burkett, Galena, Ohio
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\"Chocolate<\/a><\/div>Chocolate Carrot Cake<\/a>Finely shredding the carrots gives this cake an extra-nice texture. The walnuts sprinkled on top add crunch, but you can leave them off if you prefer. \u2014Pamela Brown, Williamsburg, Michigan
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\"Exps<\/a><\/div>Lemon Chiffon Cake<\/a>Lemon chiffon cake is soft and spongy, with a luscious buttercream frosting. You'll want to eat this cake quickly, as chiffon cakes don't last very long\u2014but that shouldn't be a problem, given how delicious it is.
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\"Double-Chocolate<\/a><\/div>Double-Chocolate Toffee Icebox Cake<\/a>My mother-in-law taught me that anything tastes good if you use enough chocolate or cream. This no-bake dessert proves she was right. Sometimes I use chocolate graham crackers and stack up the layers in a 9-inch square pan. \u2014Bee Engelhart, Bloomfield Township, Michigan
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\"Exps<\/a><\/div>Black Forest Cake<\/a>Make a homemade Black Forest cake with chocolate cake, cherry filling and whipped cream. Its impressive, colorful layers make it a great dessert for showing off to guests.
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\"Banana<\/a><\/div>Banana Split Cake<\/a>This banana split cake takes a twist on the beloved ice cream dessert with a timeless no-bake recipe. It\u2019s so celebratory and eye-catching, no one will guess how easy it was to make.\u00a0
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\"Strawberry<\/a><\/div>Strawberry Mascarpone Cake<\/a>Our strawberry mascarpone cake is delicate and decadent, stacking layers of light cake with creamy mascarpone filling, fresh strawberries and whipped cream.
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\"Decadent<\/a><\/div>Mille Crepe Cake<\/a>Our showstopping mille crepe cake layers white chocolate buttercream, rich ganache and chocolate crepes. It takes some time to make, but it's worth it.
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\"Banana<\/a><\/div>Banana Skillet Upside-Down Cake<\/a>My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. \u2014Terri Merritts, Nashville, Tennessee
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\"Toffee<\/a><\/div>Toffee Angel Food Cake<\/a>Chopped toffee bits and whipped cream make the sweet flavor and light, moist texture of angel food even more indulgent. For best results, refrigerate the cake for at least an hour before serving. \u2014Collette Gaugler, Fogelsville, Pennsylvania
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\"Raspberry<\/a><\/div>Raspberry Fudge Torte<\/a>This special-occasion cake impresses all who see and taste it. People are surprised to hear that this torte starts with a simple cake mix\u2014they're sure I bought it at a bakery. \u2014Julie Hein, York, Pennsylvania
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\"Marvelous<\/a><\/div>Marble Cake<\/a>In this striking marble cake, each layer is a swirl of chocolate and sour cream pound cake. The key is mixing one batter, adding melted chocolate to part of it, then \"marbling\" the two together to create the stunning effect.
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\"Cherry<\/a><\/div>Cherry Cola Cake<\/a>Cherry cola and marshmallows make a zippy chocolate dessert that is scrumptious topped with vanilla ice cream. \u2014 Cheri Mason, Harmony, North Carolina
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\"Cinnamon<\/a><\/div>Cinnamon Twirl Roly-Poly<\/a>My whole house smells incredible when this cake is in the oven. Change it up with other extracts\u2014maple is heavenly. \u2014Holly Balzer-Harz, Malone, New York
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\"Red<\/a><\/div>Red Velvet Marble Cake<\/a>I watched my grandma prepare her red velvet showstopper many times for family get-togethers. The fluffy butter frosting perfectly complements the flavor of this gorgeous cake.\u2014Jodi Anderson, Overbrook, Kansas
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\"Sacher<\/a><\/div>Sacher Torte<\/a>Guests will be surprised to hear that this Sacher torte recipe starts with a convenient cake mix. Each bite features chocolate, almonds and apricots. \u2014Taste Recipes Test Kitchen
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\"Maple<\/a><\/div>Maple Walnut Cake<\/a>This maple-flavored cake with candied walnuts honors beloved my grandpa, who made maple syrup when I was a child. It honors his memory and has proven to be a favorite with family and friends throughout the years. \u2014Lori Fee, Middlesex, New York
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\"Exps186740<\/a><\/div>Blackberry-Orange Cake<\/a>My grandmother made luscious fruit pies and cobblers using blackberries from her garden. I decided to follow her lead and create a blackberry cake that's always lovely with a summer meal. \u2014Lisa M. Varner, El Paso, Texas
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\"Taste<\/a><\/div>Coconut Pound Cake<\/a>Tropical flavor shines in this sweet and simple coconut pound cake recipe. Baking it in a fluted pan gives it a sophisticated look, but once the butter and cream cheese for the batter are softened it's a cake you can have in the oven in only about 20 minutes.
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\"Exps<\/a><\/div>Butter Pecan Cake<\/a>This irresistible butter pecan cake features multiple layers, plenty of toasted buttery pecan crunch and a thick layer of buttercream frosting. In a word, it's delicious. Serve with a scoop of vanilla or maple ice cream to complement this decadent southern dessert.
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\"Mamaw<\/a><\/div>Mamaw Emily\u2019s Strawberry Cake<\/a>My husband loved his mamaw's strawberry cake recipe. He thought no one could duplicate it. I made it, and it\u2019s just as scrumptious as he remembers. \u2014Jennifer Bruce, Manitou, Kentucky
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\"Carrot<\/a><\/div>Carrot Cake with Pecan Frosting<\/a>My husband constantly requests this homey, old-fashioned version of carrot cake. The frosting is still tasty even without the pecans. \u2014Adrian Badon, Denham Springs, Louisiana
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\"Devil<\/a><\/div>Chocolate Fudge Cake<\/a>Chocolate fudge cake is the cure for any chocolate lover's sweet tooth and a staple in baking 101. Here's how to make it at home.
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\"Moist<\/a><\/div>Moist Lemon Angel Cake Roll<\/a>Tart and delicious, this pretty cake roll will tickle any lemon lover's fancy. Its feathery, angel food texture enhances its guilt-free goodness. \u2014Taste Recipes Test Kitchen
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\"Grandma<\/a><\/div>Red Velvet Cake<\/a>Our red velvet cake recipe is traditionally southern with light, tender, ruby-red cakes held together with a rich vanilla frosting.
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\"Skillet<\/a><\/div>Skillet Pineapple Upside-Down Cake<\/a>For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe. \u2014Bernardine Melton, Paola, Kansas
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\"Single<\/a><\/div>Jam Cake<\/a>This old-fashioned jam cake\u2014a melange of blackberry spread, brown sugar frosting and pecans\u2014is a southern-accented dessert that's destined to become a favorite.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Lemon<\/a><\/div>Lemon-Blueberry Pound Cake<\/a>Lovely, lemony pound cake studded with blueberries is a stunning bake that's actually a snap to make. The velvety cake gets its rich flavor from a trifecta of cream cheese, butter and lemon yogurt.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Peeps<\/a><\/div>Peeps Sunflower Cake<\/a>The inspiration for this cake came from one of my favorite flowers, the sunflower. The yellow peeps make eye-catching flower petals, and I carefully placed chocolate chips in a circular pattern to resemble the seeds in the middle of a sunflower. This cake is easy, but looks quite impressive. \u2014Bethany Eledge, Cleveland, Tennessee\r\n
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Raspberry<\/a><\/div>Raspberry Custard Kuchen<\/a>Back where I grew up in Wisconsin, people have been baking this German treat for generations. We love it for breakfast or as a special dessert. It's no fuss to fix and impressive to serve. \u2014Virginia Arndt, Sequim, Washington
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Lemon<\/a><\/div>Lemon Meringue Angel Cake<\/a>I've been told that this dessert tastes exactly like a lemon meringue pie and that it's the best angel food cake anyone could ask for. I'm not sure about all of that, but it is delightful to serve, and each slice is virtually fat free. \u2014Sharon Kurtz, Emmaus, Pennsylvania
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Lemon<\/a><\/div>Lemon Pound Cake<\/a>A tangy and sweet lemon treat, this lemon pound cake has three layers of lemon flavor, from extract, zest and juice.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Pumpkin<\/a><\/div>Pumpkin Torte<\/a>This beautiful layered cake has a creamy filling with a mild pumpkin flavor and a little spice. It is quick and always turns out so well. The nuts and caramel topping add a nice finishing touch. \u2014Trixie Fisher, Piqua, Ohio
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Peach<\/a><\/div>Peach Upside-Down Cake<\/a>Get ready to flip for this peach upside-down cake! It's easier than you think to prepare, and when it's finished it will look just as good as you'd hoped.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Strawberry<\/a><\/div>Strawberry Shortcake<\/a>Our strawberry shortcake is a classic recipe that can be ready by lunchtime. Use those farmers market strawberries for something special.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Ice<\/a><\/div>Ice Cream Cake<\/a>This eye-catching dessert is actually easy to prepare and keeps well in the freezer for days. It's nice to be able to serve cake and ice cream in one slice.\u2014Anne Scholovich, Waukesha, Wisconsin
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Orange<\/a><\/div>Orange Dream Angel Food Cake<\/a>A basic angel food cake becomes a heavenly indulgence, thanks to a hint of orange flavor swirled into every bite. The orange color makes slices of the cake look so pretty when arranged on individual dessert plates.\u2014Lauren Osborne, Holtwood, Pennsylvania\r\n \r\n
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Mocha<\/a><\/div>Mocha Yule Log<\/a>This eye-catching dessert is guaranteed to delight holiday dinner guests. Chocolate lovers will lick their lips over the yummy cocoa cake, mocha filling and frosting. For a festive touch, I garnish the log with marzipan holly leaves and berries. \u2014Jenny Hughson, Mitchell, Nebraska
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Chocolate<\/a><\/div>Chocolate Bavarian Torte<\/a>Whenever I take this eye-catching torte to a potluck, I get so many requests for the recipe. \u2014Edith Holmstrom, Madison, Wisconsin
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"closeup<\/a><\/div>Lemon Blueberry Cake<\/a>Showcase the bright flavors of spring with this delightfully refreshing lemon blueberry cake. Lemon juice and zest give a citrusy punch, while sprinkled blueberries give a touch of sweetness. \u2014Sarah Farmer, Waukesha, Wisconsin
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Chocolate<\/a><\/div>Chocolate Bundt Cake<\/a>Our chocolate Bundt cake recipe calls for melted chocolate, baking cocoa and espresso powder in the batter to ensure each slice is rich and decadent. Make this cake for guests who are chocolate lovers\u2014it will be a hit! \u2014Taste Recipes<\/i> Test Kitchen, Milwaukee, Wisconsin
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Mango<\/a><\/div>Mango Mousse Cake<\/a>This light and moist cake's fruitful flavors will take you right to the tropics. Dallops of mango puree and a heavy whipping cream-based mousse make each bite melt-in-your-mouth delicious. \u2014Sue Draheim, Waterford, Wisconsin
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"

Netflix and chocolate cake? 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Here's a look at the \"Isolation Cakes.\"","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/","og_locale":"en_US","og_type":"article","og_title":"Meghan Markle\u2019s Favorite Bakery Is Now Delivering Beautiful \u2018Isolation Cakes\u2019","og_description":"Netflix and chocolate cake? Yes.","og_url":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2020-03-24T21:42:31+00:00","og_image":[{"width":1200,"height":630,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/03\/isolation-cake-socisl.jpg","type":"image\/jpeg"}],"author":"Emily Hannemann","twitter_card":"summary_large_image","twitter_title":"Meghan Markle\u2019s Favorite Bakery Is Now Delivering Beautiful \u2018Isolation Cakes\u2019","twitter_description":"Netflix and chocolate cake? Yes.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/03\/isolation-cake-feature-1200x1200.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Emily Hannemann","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/"},"author":{"name":"Sydney Watson","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/2417cb9a12997f51d11f279a713a974d"},"headline":"Meghan Markle’s Favorite Bakery Is Now Delivering “Isolation Cakes”","datePublished":"2020-03-24T21:42:31+00:00","dateModified":"2020-03-24T21:42:31+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/"},"wordCount":367,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/03\/isolation-cake-feature.jpg","keywords":["News","People in Food"],"articleSection":["Celebrities"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/","url":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/","name":"Meghan Markle\u2019s Favorite Bakery Is Now Delivering \u2018Isolation Cakes\u2019","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/meghan-markles-favorite-bakery-isolation-cakes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/03\/isolation-cake-feature.jpg","datePublished":"2020-03-24T21:42:31+00:00","dateModified":"2020-03-24T21:42:31+00:00","description":"If you follow the royal family, you already know the business we're referring to: Luminary Bakery! 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Her work has also appeared in Birds & Blooms and on TV Insider. When she\u2019s not eating peanut butter straight from the jar, you'll find her running or birdwatching. Emily is currently a journalism graduate student at the University of Missouri.","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"","tiktok":"","youtube":"","location":"","school_and_year":"","education":"","highlights":"","expertise":"","short_bio":"","user_nicename":"emily-hannemann","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"396674\" title=\"The Most Beautiful Cakes We've Ever Made\"]":{"ID":396674,"post_author":"7028","post_date":"2018-01-29 22:07:20","post_date_gmt":"2018-01-29 22:07:20","post_content":"<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/minted-chocolate-torte\/" data-name=\"Minted Chocolate Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Minted-Chocolate-Torte_EXPS_THCA19_20056_C02_23_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-654248\" alt=\"Minted Chocolate Torte\" title=\"Minted Chocolate Torte\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-20056-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/minted-chocolate-torte\/" data-name=\"Minted Chocolate Torte\" data-module=\"content recirculation\" data-position=\"card title\">Minted Chocolate Torte<\/a><\/h2>Our family has enjoyed this remarkable layered cake for years. It's a favorite for many occasions. \u2014Barbara Humiston, Tampa, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/minted-chocolate-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/minted-chocolate-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/" data-name=\"Ginger-Glazed Lemon Bundt\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/06\/Ginger-Glazed-Lemon-Bundt_EXPS_FBMZ18_229015_D05_15_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-698858\" alt=\"Ginger-Glazed Lemon Bundt\" title=\"Ginger-Glazed Lemon Bundt\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-229015-69\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/" data-name=\"Ginger-Glazed Lemon Bundt\" data-module=\"content recirculation\" data-position=\"card title\">Ginger-Glazed Lemon Bundt<\/a><\/h2>Tangy ginger, tart lemon and puckery cranberries make this melt-in-your-mouth cake as crisp\u2014and gorgeous\u2014as autumn. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/unicorn-cake\/" data-name=\"Unicorn Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Unicorn-Cake_EXPS_HCA18_223966_D02_22_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-628262\" alt=\"Unicorn cake\" title=\"Unicorn cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-223966-26\"><a href="https:\/\/www.tasteofhome.com\/recipes\/unicorn-cake\/" data-name=\"Unicorn Cake\" data-module=\"content recirculation\" data-position=\"card title\">Unicorn Cake<\/a><\/h2>This magical unicorn cake tastes as good as it looks. Baking in smaller pans creates impressive height, and a few simple decorating tricks turn it into a showstopping dessert. \u2014Lauren Knoelke, Des Moines, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/unicorn-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/unicorn-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/malted-chocolate-stout-layer-cake\/" data-name=\"Malted Chocolate & Stout Layer Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Malted-Chocolate-Stout-Layer-Cake_EXPS_THCA19_110952_C02_23_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-638431\" alt=\"Malted Chocolate & Stout Layer Cake\" title=\"Malted Chocolate & Stout Layer Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-110952-53\"><a href="https:\/\/www.tasteofhome.com\/recipes\/malted-chocolate-stout-layer-cake\/" data-name=\"Malted Chocolate & Stout Layer Cake\" data-module=\"content recirculation\" data-position=\"card title\">Malted Chocolate & Stout Layer Cake<\/a><\/h2>If you want a dessert that will take the cake at a St. Patrick's Day celebration, look no further! The rich chocolate cake is incredibly moist and has a nice malt flavor that's perfectly complemented by the Irish cream frosting. \u2014Jennifer Wayland, Morris Plains, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/malted-chocolate-stout-layer-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/malted-chocolate-stout-layer-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-hazelnut-torte\/" data-name=\"Chocolate Hazelnut Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Chocolate-Hazelnut-Torte_EXPS_HBMZ18_40859_E07_12_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-751286\" alt=\"Chocolate Hazelnut Torte\" title=\"Chocolate Hazelnut Torte\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-40859-51\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-hazelnut-torte\/" data-name=\"Chocolate Hazelnut Torte\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Hazelnut Torte<\/a><\/h2>Most cake recipes feed a crowd. So we came up with this elegant little cake that serves six. That's enough for two\u2026with just the right amount of leftovers! \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-hazelnut-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-hazelnut-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/" data-name=\"Spice Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Mama-s-Spice-Cake_EXPS_TOHD24_1840_SoniaBozzo_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2115556\" alt=\"Mama S Spice Cake Exps Tohd24 1840 Soniabozzo 8\" title=\"Mama S Spice Cake Exps Tohd24 1840 Soniabozzo 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1840-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/" data-name=\"Spice Cake\" data-module=\"content recirculation\" data-position=\"card title\">Spice Cake<\/a><\/h2>This spice cake recipe has stood the test of time and it's one you'll probably hand down yourself.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/confetti-cake-with-brown-sugar-buttercream\/" data-name=\"Funfetti Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps175145_TH143191B11_22_6bC_RMS-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1591402\" alt=\"Exps175145 Th143191b11 22 6bc Rms 1\" title=\"Exps175145 Th143191b11 22 6bc Rms 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-175145-33\"><a href="https:\/\/www.tasteofhome.com\/recipes\/confetti-cake-with-brown-sugar-buttercream\/" data-name=\"Funfetti Cake\" data-module=\"content recirculation\" data-position=\"card title\">Funfetti Cake<\/a><\/h2>Want to know how to make a Funfetti cake recipe from scratch? Our Test Kitchen provides you with a helpful guide sprinkled with tips for making this colorful cake.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/confetti-cake-with-brown-sugar-buttercream\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/confetti-cake-with-brown-sugar-buttercream\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rich-chocolate-peanut-butter-cake\/" data-name=\"Chocolate Peanut Butter Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Chocolate-Peanut-Butter-Cake_EXPS_TOHVP24_57688_MR_10_02_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2063143\" alt=\"Chocolate Peanut Butter Cake Exps Tohvp24 57688 Mr 10 02 1\" title=\"Chocolate Peanut Butter Cake Exps Tohvp24 57688 Mr 10 02 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-57688-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rich-chocolate-peanut-butter-cake\/" data-name=\"Chocolate Peanut Butter Cake\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Peanut Butter Cake<\/a><\/h2>Decorate like a professional baker and become everyone's favorite host when you bake this sweet and salty chocolate peanut butter cake.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rich-chocolate-peanut-butter-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rich-chocolate-peanut-butter-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/three-layer-chocolate-ganache-cake\/" data-name=\"Chocolate Ganache Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_60144_JenaCarlin_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2089299\" alt=\"Exps Tohd24 60144 Jenacarlin 7\" title=\"Exps Tohd24 60144 Jenacarlin 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-60144-29\"><a href="https:\/\/www.tasteofhome.com\/recipes\/three-layer-chocolate-ganache-cake\/" data-name=\"Chocolate Ganache Cake\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Ganache Cake<\/a><\/h2>This decadent chocolate ganache cake is what every chocolate lover dreams of!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/three-layer-chocolate-ganache-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/three-layer-chocolate-ganache-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pina-colada-tube-cake\/" data-name=\"Pina Colada Tube Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps64352_TH153345B07_29_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-59413\" alt=\"Pina Colada Tube Cake\" title=\"Pina Colada Tube Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-64352-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pina-colada-tube-cake\/" data-name=\"Pina Colada Tube Cake\" data-module=\"content recirculation\" data-position=\"card title\">Pina Colada Tube Cake<\/a><\/h2>We named this a \u201cpina colada\u201d cake because it has coconut, pineapple and rum. It\u2019s a soothing finish at the end of a big spread. \u2014Debra Keil, Owasso, Oklahoma <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pina-colada-tube-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pina-colada-tube-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/citrus-cornmeal-cake\/" data-name=\"Citrus Cornmeal Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/03\/Citrus-Cornmeal-Cake_EXPS_JMZ18_50358_D03_14_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-639416\" alt=\"Citrus Cornmeal Cake\" title=\"Citrus Cornmeal Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-50358-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/citrus-cornmeal-cake\/" data-name=\"Citrus Cornmeal Cake\" data-module=\"content recirculation\" data-position=\"card title\">Citrus Cornmeal Cake<\/a><\/h2>Cornmeal adds a rustic quality to this delicate dessert flavored with citrus and almond. It makes a great holiday party hostess gift and is sure to be a staple in your recipe collection. \u2014Roxanne Chan, Albany, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/citrus-cornmeal-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/citrus-cornmeal-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-ricotta-cake\/" data-name=\"Lemon Ricotta Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Lemon-Ricotta-Cake_EXPS_GHBZ18_41570_B08_15_4b-5.jpg?fit=700,700\" class=\"large alignleft wp-image-1645116\" alt=\"Lemon Ricotta Cake Exps Ghbz18 41570 B08 15 4b 5\" title=\"Lemon Ricotta Cake Exps Ghbz18 41570 B08 15 4b 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41570-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-ricotta-cake\/" data-name=\"Lemon Ricotta Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Ricotta Cake<\/a><\/h2>This lemon ricotta cake recipe is a family gem that was passed down from my grandmother and mother. Garnished with shaved lemon zest, the moist four-layer cake is the perfect dessert when you want to impress. \u2014Nanette Slaughter, Sammamish, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-ricotta-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-ricotta-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rainbow-cake-with-clouds\/" data-name=\"Rainbow Cake with Clouds\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Rainbow-Cake-with-Clouds_exps174203_TH143190D10_04_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-81056\" alt=\"Rainbow Cake with Clouds\" title=\"Rainbow Cake with Clouds\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-174203-44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rainbow-cake-with-clouds\/" data-name=\"Rainbow Cake with Clouds\" data-module=\"content recirculation\" data-position=\"card title\">Rainbow Cake with Clouds<\/a><\/h2>Some cakes stand on their own without icing. For this bright Rainbow Cake, use a little whipped cream to make fluffy clouds. \u2014Janet Tigchelaar, Jerseyville, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rainbow-cake-with-clouds\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rainbow-cake-with-clouds\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-swirl-delight\/" data-name=\"Chocolate Swirl Delight\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chocolate-Swirl-Delight_EXPS_SDDJ18_37374_C08_01_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-289451\" alt=\"Chocolate Swirl Delight\" title=\"Chocolate Swirl Delight\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-37374-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-swirl-delight\/" data-name=\"Chocolate Swirl Delight\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Swirl Delight<\/a><\/h2>I made a few updates to a great recipe and ended up with an impressive dessert. Everyone loves its light texture and chocolaty flavor. \u2014Lynne Bargar, Saegertown, Pennyslvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-swirl-delight\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-swirl-delight\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-pound-cake\/" data-name=\"Brown Sugar Pound Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Brown-Sugar-Pound-Cake_EXPS_THN16_191442_06B_24_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-356925\" alt=\"Brown Sugar Pound Cake\" title=\"Brown Sugar Pound Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-191442-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-pound-cake\/" data-name=\"Brown Sugar Pound Cake\" data-module=\"content recirculation\" data-position=\"card title\">Brown Sugar Pound Cake<\/a><\/h2>This tender pound cake is the first one I mastered. You'll want to eat the browned butter icing by the spoonful. It tastes like pralines. \u2014Shawn Barto, Winter Garden, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-pound-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-pound-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/" data-name=\"Cranberry Layer Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps19222_SD143207C06_05_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-32281\" alt=\"Cranberry Layer Cake\" title=\"Cranberry Layer Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-19222-66\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/" data-name=\"Cranberry Layer Cake\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Layer Cake<\/a><\/h2>I adapted a Bundt cake recipe to create this layer cake. Cranberries, walnuts and homemade frosting make it taste so delicious that you'd never guess it starts with a convenient cake mix. \u2014Sandy Burkett, Galena, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-carrot-cake\/" data-name=\"Chocolate Carrot Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Chocolate-Carrot-Cake_EXPS_CMZ18_26433_D10_26_4b-3.jpg?fit=700,700\" class=\"large alignleft wp-image-1645118\" alt=\"Chocolate Carrot Cake Exps Cmz18 26433 D10 26 4b 3\" title=\"Chocolate Carrot Cake Exps Cmz18 26433 D10 26 4b 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-26433-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-carrot-cake\/" data-name=\"Chocolate Carrot Cake\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Carrot Cake<\/a><\/h2>Finely shredding the carrots gives this cake an extra-nice texture. The walnuts sprinkled on top add crunch, but you can leave them off if you prefer. \u2014Pamela Brown, Williamsburg, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-carrot-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-carrot-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-chiffon-cake\/" data-name=\"Lemon Chiffon Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_40152_KristinaVanni_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2089177\" alt=\"Exps Tohd24 40152 Kristinavanni 8\" title=\"Exps Tohd24 40152 Kristinavanni 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-40152-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-chiffon-cake\/" data-name=\"Lemon Chiffon Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Chiffon Cake<\/a><\/h2>Lemon chiffon cake is soft and spongy, with a luscious buttercream frosting. You'll want to eat this cake quickly, as chiffon cakes don't last very long\u2014but that shouldn't be a problem, given how delicious it is.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-chiffon-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-chiffon-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/double-chocolate-toffee-icebox-cake\/" data-name=\"Double-Chocolate Toffee Icebox Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps115134__SD143206C04_01_11b.jpg?fit=700,1024\" class=\"large alignleft wp-image-66887\" alt=\"Double-Chocolate Toffee Icebox Cake\" title=\"Double-Chocolate Toffee Icebox Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-115134-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/double-chocolate-toffee-icebox-cake\/" data-name=\"Double-Chocolate Toffee Icebox Cake\" data-module=\"content recirculation\" data-position=\"card title\">Double-Chocolate Toffee Icebox Cake<\/a><\/h2>My mother-in-law taught me that anything tastes good if you use enough chocolate or cream. This no-bake dessert proves she was right. Sometimes I use chocolate graham crackers and stack up the layers in a 9-inch square pan. \u2014Bee Engelhart, Bloomfield Township, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/double-chocolate-toffee-icebox-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/double-chocolate-toffee-icebox-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-black-forest-cake\/" data-name=\"Black Forest Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/EXPS_TOHVP24_57998_MR_10_15_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082800\" alt=\"Exps Tohvp24 57998 Mr 10 15 2\" title=\"Exps Tohvp24 57998 Mr 10 15 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-57998-96\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-black-forest-cake\/" data-name=\"Black Forest Cake\" data-module=\"content recirculation\" data-position=\"card title\">Black Forest Cake<\/a><\/h2>Make a homemade Black Forest cake with chocolate cake, cherry filling and whipped cream. Its impressive, colorful layers make it a great dessert for showing off to guests.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/german-black-forest-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/german-black-forest-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-split-icebox-cake\/" data-name=\"Banana Split Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Banana-Split-Cake_EXPS_TMBD24_91338_LauraScherb_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2031426\" alt=\"Banana Split Cake Exps Tmbd24 91338 Laurascherb 10\" title=\"Banana Split Cake Exps Tmbd24 91338 Laurascherb 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-91338-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-split-icebox-cake\/" data-name=\"Banana Split Cake\" data-module=\"content recirculation\" data-position=\"card title\">Banana Split Cake<\/a><\/h2>This banana split cake takes a twist on the beloved ice cream dessert with a timeless no-bake recipe. It\u2019s so celebratory and eye-catching, no one will guess how easy it was to make.\u00a0<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-split-icebox-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/banana-split-icebox-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-mascarpone-cake\/" data-name=\"Strawberry Mascarpone Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Strawberry-Mascarpone-Cake_EXPS_FFDRDTB21_78863_E04_08_3b.jpg?fit=700,700\" class=\"large alignleft wp-image-1650365\" alt=\"Strawberry Mascarpone Cake\" title=\"Strawberry Mascarpone Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-78863-92\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-mascarpone-cake\/" data-name=\"Strawberry Mascarpone Cake\" data-module=\"content recirculation\" data-position=\"card title\">Strawberry Mascarpone Cake<\/a><\/h2>Our strawberry mascarpone cake is delicate and decadent, stacking layers of light cake with creamy mascarpone filling, fresh strawberries and whipped cream.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-mascarpone-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-mascarpone-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/decadent-chocolate-crepe-cake\/" data-name=\"Mille Crepe Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Decadent-Chocolate-Crepe-Cake_EXPS_TOHD25_125434_ChristineMa_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117395\" alt=\"Decadent Chocolate Crepe Cake Exps Tohd25 125434 Christinema 13\" title=\"Decadent Chocolate Crepe Cake Exps Tohd25 125434 Christinema 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-125434-92\"><a href="https:\/\/www.tasteofhome.com\/recipes\/decadent-chocolate-crepe-cake\/" data-name=\"Mille Crepe Cake\" data-module=\"content recirculation\" data-position=\"card title\">Mille Crepe Cake<\/a><\/h2>Our showstopping mille crepe cake layers white chocolate buttercream, rich ganache and chocolate crepes. It takes some time to make, but it's worth it.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/decadent-chocolate-crepe-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/decadent-chocolate-crepe-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-skillet-upside-down-cake\/" data-name=\"Banana Skillet Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps173813_SD153320B12_11_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-80924\" alt=\"Banana Skillet Upside-Down Cake\" title=\"Banana Skillet Upside-Down Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-173813-30\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-skillet-upside-down-cake\/" data-name=\"Banana Skillet Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"card title\">Banana Skillet Upside-Down Cake<\/a><\/h2>My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. \u2014Terri Merritts, Nashville, Tennessee <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-skillet-upside-down-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/banana-skillet-upside-down-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toffee-angel-food-cake\/" data-name=\"Toffee Angel Food Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps172541_HC163708C11_03_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-353994\" alt=\"Toffee Angel Food Cake\" title=\"Toffee Angel Food Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-172541-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toffee-angel-food-cake\/" data-name=\"Toffee Angel Food Cake\" data-module=\"content recirculation\" data-position=\"card title\">Toffee Angel Food Cake<\/a><\/h2>Chopped toffee bits and whipped cream make the sweet flavor and light, moist texture of angel food even more indulgent. For best results, refrigerate the cake for at least an hour before serving. \u2014Collette Gaugler, Fogelsville, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toffee-angel-food-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toffee-angel-food-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-fudge-torte\/" data-name=\"Raspberry Fudge Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Raspberry-Fudge-Torte_EXPS_THCA19_20888_C02_23_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-711072\" alt=\"Raspberry Fudge Torte\" title=\"Raspberry Fudge Torte\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-20888-85\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-fudge-torte\/" data-name=\"Raspberry Fudge Torte\" data-module=\"content recirculation\" data-position=\"card title\">Raspberry Fudge Torte<\/a><\/h2>This special-occasion cake impresses all who see and taste it. People are surprised to hear that this torte starts with a simple cake mix\u2014they're sure I bought it at a bakery. \u2014Julie Hein, York, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-fudge-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-fudge-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/marvelous-marble-cake\/" data-name=\"Marble Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Marvelous-Marble-Cake_EXPS_TOHD24_56900_KristinaVanni_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2114482\" alt=\"Marvelous Marble Cake Exps Tohd24 56900 Kristinavanni 10\" title=\"Marvelous Marble Cake Exps Tohd24 56900 Kristinavanni 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-56900-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/marvelous-marble-cake\/" data-name=\"Marble Cake\" data-module=\"content recirculation\" data-position=\"card title\">Marble Cake<\/a><\/h2>In this striking marble cake, each layer is a swirl of chocolate and sour cream pound cake. The key is mixing one batter, adding melted chocolate to part of it, then \"marbling\" the two together to create the stunning effect.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/marvelous-marble-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/marvelous-marble-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/" data-name=\"Cherry Cola Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Cherry-Cola-Cake_EXPS_VRME25_133266_DR_07_31_03b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2025956\" alt=\"Cherry Cola Cake Exps Vrme25 133266 Dr 07 31 03b\" title=\"Cherry Cola Cake Exps Vrme25 133266 Dr 07 31 03b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-133266-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/" data-name=\"Cherry Cola Cake\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Cola Cake<\/a><\/h2>Cherry cola and marshmallows make a zippy chocolate dessert that is scrumptious topped with vanilla ice cream. \u2014 Cheri Mason, Harmony, North Carolina<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-twirl-roly-poly\/" data-name=\"Cinnamon Twirl Roly-Poly\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cinnamon-Twirl-Roly-Poly_EXPS_THN17_205780_C06_15_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-361203\" alt=\"Cinnamon Twirl Roly-Poly\" title=\"Cinnamon Twirl Roly-Poly\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-205780-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-twirl-roly-poly\/" data-name=\"Cinnamon Twirl Roly-Poly\" data-module=\"content recirculation\" data-position=\"card title\">Cinnamon Twirl Roly-Poly<\/a><\/h2>My whole house smells incredible when this cake is in the oven. Change it up with other extracts\u2014maple is heavenly. \u2014Holly Balzer-Harz, Malone, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-twirl-roly-poly\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-twirl-roly-poly\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/red-velvet-marble-cake\/" data-name=\"Red Velvet Marble Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Red-Velvet-Marble-Cake_exps60700_THCA143053B10_29_11bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-59012\" alt=\"Red Velvet Marble Cake\" title=\"Red Velvet Marble Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-60700-80\"><a href="https:\/\/www.tasteofhome.com\/recipes\/red-velvet-marble-cake\/" data-name=\"Red Velvet Marble Cake\" data-module=\"content recirculation\" data-position=\"card title\">Red Velvet Marble Cake<\/a><\/h2>I watched my grandma prepare her red velvet showstopper many times for family get-togethers. The fluffy butter frosting perfectly complements the flavor of this gorgeous cake.\u2014Jodi Anderson, Overbrook, Kansas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/red-velvet-marble-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/red-velvet-marble-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sacher-torte\/" data-name=\"Sacher Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/06\/Sachertorte_EXPS_THCA18_33208_D09_22_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-706815\" alt=\"Sacher Torte\" title=\"Sacher Torte\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33208-51\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sacher-torte\/" data-name=\"Sacher Torte\" data-module=\"content recirculation\" data-position=\"card title\">Sacher Torte<\/a><\/h2>Guests will be surprised to hear that this Sacher torte recipe starts with a convenient cake mix. Each bite features chocolate, almonds and apricots. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sacher-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sacher-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/" data-name=\"Maple Walnut Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps123196_TH132104C06_27_12b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-68155\" alt=\"Maple Walnut Cake\" title=\"Maple Walnut Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-123196-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/" data-name=\"Maple Walnut Cake\" data-module=\"content recirculation\" data-position=\"card title\">Maple Walnut Cake<\/a><\/h2>This maple-flavored cake with candied walnuts honors beloved my grandpa, who made maple syrup when I was a child. It honors his memory and has proven to be a favorite with family and friends throughout the years. \u2014Lori Fee, Middlesex, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blackberry-orange-cake\/" data-name=\"Blackberry-Orange Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps186740_TH153342C02_19_6b-5.jpg?fit=696,696\" class=\"large alignleft wp-image-1614808\" alt=\"Exps186740 Th153342c02 19 6b 5\" title=\"Exps186740 Th153342c02 19 6b 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-186740-48\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blackberry-orange-cake\/" data-name=\"Blackberry-Orange Cake\" data-module=\"content recirculation\" data-position=\"card title\">Blackberry-Orange Cake<\/a><\/h2>My grandmother made luscious fruit pies and cobblers using blackberries from her garden. I decided to follow her lead and create a blackberry cake that's always lovely with a summer meal. \u2014Lisa M. Varner, El Paso, Texas <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blackberry-orange-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blackberry-orange-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-coconut-pound-cake\/" data-name=\"Coconut Pound Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_42014_SheriSilver_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2065073\" alt=\"Taste Of Home Coconut Pound Cake\" title=\"Taste Of Home Coconut Pound Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-42014-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-coconut-pound-cake\/" data-name=\"Coconut Pound Cake\" data-module=\"content recirculation\" data-position=\"card title\">Coconut Pound Cake<\/a><\/h2>Tropical flavor shines in this sweet and simple coconut pound cake recipe. Baking it in a fluted pan gives it a sophisticated look, but once the butter and cream cheese for the batter are softened it's a cake you can have in the oven in only about 20 minutes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-coconut-pound-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/easy-coconut-pound-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/" data-name=\"Butter Pecan Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_7648_SoniaBozzo_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2084233\" alt=\"Exps Tohd24 7648 Soniabozzo 8\" title=\"Exps Tohd24 7648 Soniabozzo 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7648-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/" data-name=\"Butter Pecan Cake\" data-module=\"content recirculation\" data-position=\"card title\">Butter Pecan Cake<\/a><\/h2>This irresistible butter pecan cake features multiple layers, plenty of toasted buttery pecan crunch and a thick layer of buttercream frosting. In a word, it's delicious. Serve with a scoop of vanilla or maple ice cream to complement this decadent southern dessert.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mamaw-emily-s-strawberry-cake\/" data-name=\"Mamaw Emily’s Strawberry Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mamaw-Emily-s-Strawberry-Cake_EXPS_FRBZ19_82745_C01_31_4b-9.jpg?fit=696,696\" class=\"large alignleft wp-image-1619032\" alt=\"Mamaw Emily S Strawberry Cake Exps Frbz19 82745 C01 31 4b 9\" title=\"Mamaw Emily S Strawberry Cake Exps Frbz19 82745 C01 31 4b 9\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-82745-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mamaw-emily-s-strawberry-cake\/" data-name=\"Mamaw Emily’s Strawberry Cake\" data-module=\"content recirculation\" data-position=\"card title\">Mamaw Emily\u2019s Strawberry Cake<\/a><\/h2>My husband loved his mamaw's strawberry cake recipe. He thought no one could duplicate it. I made it, and it\u2019s just as scrumptious as he remembers. \u2014Jennifer Bruce, Manitou, Kentucky<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mamaw-emily-s-strawberry-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mamaw-emily-s-strawberry-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/carrot-cake-with-pecan-frosting\/" data-name=\"Carrot Cake with Pecan Frosting\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps170962_TH143194C06_20_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-80272\" alt=\"Carrot Cake with Pecan Frosting\" title=\"Carrot Cake with Pecan Frosting\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-170962-22\"><a href="https:\/\/www.tasteofhome.com\/recipes\/carrot-cake-with-pecan-frosting\/" data-name=\"Carrot Cake with Pecan Frosting\" data-module=\"content recirculation\" data-position=\"card title\">Carrot Cake with Pecan Frosting<\/a><\/h2>My husband constantly requests this homey, old-fashioned version of carrot cake. The frosting is still tasty even without the pecans. \u2014Adrian Badon, Denham Springs, Louisiana <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/carrot-cake-with-pecan-frosting\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/carrot-cake-with-pecan-frosting\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/devil-s-food-cake-with-chocolate-fudge-frosting\/" data-name=\"Chocolate Fudge Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Devil-s-Food-Cake-with-Chocolate-Fudge-Frosting_EXPS_THVP24_32401_MR_09_06_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2050140\" alt=\"Devil S Food Cake With Chocolate Fudge Frosting Exps Thvp24 32401 Mr 09 06 1\" title=\"Devil S Food Cake With Chocolate Fudge Frosting Exps Thvp24 32401 Mr 09 06 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32401-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/devil-s-food-cake-with-chocolate-fudge-frosting\/" data-name=\"Chocolate Fudge Cake\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Fudge Cake<\/a><\/h2>Chocolate fudge cake is the cure for any chocolate lover's sweet tooth and a staple in baking 101. Here's how to make it at home.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/devil-s-food-cake-with-chocolate-fudge-frosting\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/devil-s-food-cake-with-chocolate-fudge-frosting\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/moist-lemon-angel-cake-roll\/" data-name=\"Moist Lemon Angel Cake Roll\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Moist-Lemon-Angel-Cake-Roll_EXPS_HRBZ16_39665_C09_07_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-46448\" alt=\"Moist Lemon Angel Cake Roll\" title=\"Moist Lemon Angel Cake Roll\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39665-51\"><a href="https:\/\/www.tasteofhome.com\/recipes\/moist-lemon-angel-cake-roll\/" data-name=\"Moist Lemon Angel Cake Roll\" data-module=\"content recirculation\" data-position=\"card title\">Moist Lemon Angel Cake Roll<\/a><\/h2>Tart and delicious, this pretty cake roll will tickle any lemon lover's fancy. Its feathery, angel food texture enhances its guilt-free goodness. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/moist-lemon-angel-cake-roll\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/moist-lemon-angel-cake-roll\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-red-velvet-cake\/" data-name=\"Red Velvet Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Grandma-s-Red-Velvet-Cake_EXPS_TOHcomFB24_42588_P2_MD_09_12_5b.jpg?fit=700,700\" class=\"large alignleft wp-image-1919649\" alt=\"Grandma S Red Velvet Cake\" title=\"Grandma S Red Velvet Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-42588-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-red-velvet-cake\/" data-name=\"Red Velvet Cake\" data-module=\"content recirculation\" data-position=\"card title\">Red Velvet Cake<\/a><\/h2>Our red velvet cake recipe is traditionally southern with light, tender, ruby-red cakes held together with a rich vanilla frosting.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-red-velvet-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-red-velvet-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-pineapple-upside-down-cake\/" data-name=\"Skillet Pineapple Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Skillet-Pineapple-Upside-Down-Cake_EXPS_FBMZ16_6240_D05_31_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-24642\" alt=\"Skillet Pineapple Upside-Down Cake\" title=\"Skillet Pineapple Upside-Down Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-6240-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-pineapple-upside-down-cake\/" data-name=\"Skillet Pineapple Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"card title\">Skillet Pineapple Upside-Down Cake<\/a><\/h2>For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe. \u2014Bernardine Melton, Paola, Kansas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-pineapple-upside-down-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/skillet-pineapple-upside-down-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-jam-cake\/" data-name=\"Jam Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_31630_SarahTramonte_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2044457\" alt=\"Single servings of Taste Recipes Jam Cake on white wood surface, full yield peaking in\" title=\"Single servings of Taste Recipes Jam Cake on white wood surface, full yield peaking in\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-31630-62\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-jam-cake\/" data-name=\"Jam Cake\" data-module=\"content recirculation\" data-position=\"card title\">Jam Cake<\/a><\/h2>This old-fashioned jam cake\u2014a melange of blackberry spread, brown sugar frosting and pecans\u2014is a southern-accented dessert that's destined to become a favorite.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-jam-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/old-fashioned-jam-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/" data-name=\"Lemon-Blueberry Pound Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Lemon-Blueberry-Pound-Cake_EXPS_TOHD24_166144_AlejandroMonfort_16.jpg?fit=700,1024\" class=\"large alignleft wp-image-2116590\" alt=\"Lemon Blueberry Pound Cake Exps Tohd24 166144 Alejandromonfort 16\" title=\"Lemon Blueberry Pound Cake Exps Tohd24 166144 Alejandromonfort 16\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-166144-36\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/" data-name=\"Lemon-Blueberry Pound Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon-Blueberry Pound Cake<\/a><\/h2>Lovely, lemony pound cake studded with blueberries is a stunning bake that's actually a snap to make. The velvety cake gets its rich flavor from a trifecta of cream cheese, butter and lemon yogurt.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peeps-sunflower-cake\/" data-name=\"Peeps Sunflower Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Peeps-Sunflower-Cake_EXPS_WRSM17_39605_C03_22_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-46362\" alt=\"Peeps Sunflower Cake\" title=\"Peeps Sunflower Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39605-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peeps-sunflower-cake\/" data-name=\"Peeps Sunflower Cake\" data-module=\"content recirculation\" data-position=\"card title\">Peeps Sunflower Cake<\/a><\/h2>The inspiration for this cake came from one of my favorite flowers, the sunflower. The yellow peeps make eye-catching flower petals, and I carefully placed chocolate chips in a circular pattern to resemble the seeds in the middle of a sunflower. This cake is easy, but looks quite impressive. \u2014Bethany Eledge, Cleveland, Tennessee\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/peeps-sunflower-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/peeps-sunflower-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-custard-kuchen\/" data-name=\"Raspberry Custard Kuchen\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/05\/Raspberry-Custard-Kuchen_EXPS_FT25_2101_AC_0501_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2140037\" alt=\"Raspberry Custard Kuchen Exps Ft25 2101 Ac 0501 7\" title=\"Raspberry Custard Kuchen Exps Ft25 2101 Ac 0501 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2101-21\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-custard-kuchen\/" data-name=\"Raspberry Custard Kuchen\" data-module=\"content recirculation\" data-position=\"card title\">Raspberry Custard Kuchen<\/a><\/h2>Back where I grew up in Wisconsin, people have been baking this German treat for generations. We love it for breakfast or as a special dessert. It's no fuss to fix and impressive to serve. \u2014Virginia Arndt, Sequim, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-custard-kuchen\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-custard-kuchen\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-meringue-angel-cake\/" data-name=\"Lemon Meringue Angel Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Lemon-Meringue-Angel-Cake_EXPS_HRBZ17_23635_B09_06_6b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1425778\" alt=\"Lemon Meringue Angel Cake\" title=\"Lemon Meringue Angel Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-23635-61\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-meringue-angel-cake\/" data-name=\"Lemon Meringue Angel Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Meringue Angel Cake<\/a><\/h2>I've been told that this dessert tastes exactly like a lemon meringue pie and that it's the best angel food cake anyone could ask for. I'm not sure about all of that, but it is delightful to serve, and each slice is virtually fat free. \u2014Sharon Kurtz, Emmaus, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-meringue-angel-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-meringue-angel-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/california-lemon-pound-cake\/" data-name=\"Lemon Pound Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Lemon-Pound-Cake_EXPS_TOHD24_3259_SuzanNajjar_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2081912\" alt=\"Lemon Pound Cake Exps Tohd24 3259 Suzannajjar 13\" title=\"Lemon Pound Cake Exps Tohd24 3259 Suzannajjar 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3259-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/california-lemon-pound-cake\/" data-name=\"Lemon Pound Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Pound Cake<\/a><\/h2>A tangy and sweet lemon treat, this lemon pound cake has three layers of lemon flavor, from extract, zest and juice.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/california-lemon-pound-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/california-lemon-pound-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/" data-name=\"Pumpkin Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Torte_EXPS_SDON17_28516_B06_28_5b-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1594200\" alt=\"Pumpkin Torte Exps Sdon17 28516 B06 28 5b 1\" title=\"Pumpkin Torte Exps Sdon17 28516 B06 28 5b 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-28516-36\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/" data-name=\"Pumpkin Torte\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Torte<\/a><\/h2>This beautiful layered cake has a creamy filling with a mild pumpkin flavor and a little spice. It is quick and always turns out so well. The nuts and caramel topping add a nice finishing touch. \u2014Trixie Fisher, Piqua, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/upside-down-peach-cake\/" data-name=\"Peach Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Peach-Upside-Down-Cake_EXPS_TOHD24_17194_SarahTramonte_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2116021\" alt=\"Peach Upside Down Cake Exps Tohd24 17194 Sarahtramonte 6\" title=\"Peach Upside Down Cake Exps Tohd24 17194 Sarahtramonte 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17194-63\"><a href="https:\/\/www.tasteofhome.com\/recipes\/upside-down-peach-cake\/" data-name=\"Peach Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"card title\">Peach Upside-Down Cake<\/a><\/h2>Get ready to flip for this peach upside-down cake! It's easier than you think to prepare, and when it's finished it will look just as good as you'd hoped.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/upside-down-peach-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/upside-down-peach-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-shortcake\/" data-name=\"Strawberry Shortcake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Strawberry-Shortcake_EXPS_FT24_2732_ST_0313_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977097\" alt=\"Strawberry Shortcake Exps Ft24 2732 St 0313 2\" title=\"Strawberry Shortcake Exps Ft24 2732 St 0313 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2732-97\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-shortcake\/" data-name=\"Strawberry Shortcake\" data-module=\"content recirculation\" data-position=\"card title\">Strawberry Shortcake<\/a><\/h2>Our strawberry shortcake is a classic recipe that can be ready by lunchtime. Use those farmers market strawberries for something special.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-shortcake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-shortcake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fourth-of-july-ice-cream-cake\/" data-name=\"Ice Cream Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Fourth-of-July-Ice-Cream-Cake_EXPS_SDJJ17_16784_D02_16_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-183742\" alt=\"Ice Cream Cake\" title=\"Ice Cream Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-16784-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fourth-of-july-ice-cream-cake\/" data-name=\"Ice Cream Cake\" data-module=\"content recirculation\" data-position=\"card title\">Ice Cream Cake<\/a><\/h2>This eye-catching dessert is actually easy to prepare and keeps well in the freezer for days. It's nice to be able to serve cake and ice cream in one slice.\u2014Anne Scholovich, Waukesha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fourth-of-july-ice-cream-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fourth-of-july-ice-cream-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-dream-angel-food-cake\/" data-name=\"Orange Dream Angel Food Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Orange-Dream-Angel-Food-Cake_exps45551_HCKA143243D08_28_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-51832\" alt=\"Orange Dream Angel Food Cake\" title=\"Orange Dream Angel Food Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-45551-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-dream-angel-food-cake\/" data-name=\"Orange Dream Angel Food Cake\" data-module=\"content recirculation\" data-position=\"card title\">Orange Dream Angel Food Cake<\/a><\/h2>A basic angel food cake becomes a heavenly indulgence, thanks to a hint of orange flavor swirled into every bite. The orange color makes slices of the cake look so pretty when arranged on individual dessert plates.\u2014Lauren Osborne, Holtwood, Pennsylvania\r\n \r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/orange-dream-angel-food-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/orange-dream-angel-food-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mocha-yule-log\/" data-name=\"Mocha Yule Log\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Mocha-Yule-Log_EXPS_HCA17_19476_C03_15_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-199041\" alt=\"Mocha Yule Log\" title=\"Mocha Yule Log\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-19476-21\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mocha-yule-log\/" data-name=\"Mocha Yule Log\" data-module=\"content recirculation\" data-position=\"card title\">Mocha Yule Log<\/a><\/h2>This eye-catching dessert is guaranteed to delight holiday dinner guests. Chocolate lovers will lick their lips over the yummy cocoa cake, mocha filling and frosting. For a festive touch, I garnish the log with marzipan holly leaves and berries. \u2014Jenny Hughson, Mitchell, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mocha-yule-log\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mocha-yule-log\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-bavarian-torte\/" data-name=\"Chocolate Bavarian Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps1544_5SD153598C11_04_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-21137\" alt=\"Chocolate Bavarian Torte\" title=\"Chocolate Bavarian Torte\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1544-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-bavarian-torte\/" data-name=\"Chocolate Bavarian Torte\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Bavarian Torte<\/a><\/h2>Whenever I take this eye-catching torte to a potluck, I get so many requests for the recipe. \u2014Edith Holmstrom, Madison, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-bavarian-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-bavarian-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cake\/" data-name=\"Lemon Blueberry Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Lemon-Blueberry-Cake_EXPS_TOHVP25_278557_MF_02_20_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121065\" alt=\"closeup view of lemon blueberry cake slices, the cake is topped with a creamy white frosting, which is garnished with a sprinkle of lemon zest and a few whole blueberries; resting on a round gray plate, this dessert is set against a rustic wooden background\" title=\"closeup view of lemon blueberry cake slices, the cake is topped with a creamy white frosting, which is garnished with a sprinkle of lemon zest and a few whole blueberries; resting on a round gray plate, this dessert is set against a rustic wooden background\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-278557-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cake\/" data-name=\"Lemon Blueberry Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Blueberry Cake<\/a><\/h2>Showcase the bright flavors of spring with this delightfully refreshing lemon blueberry cake. Lemon juice and zest give a citrusy punch, while sprinkled blueberries give a touch of sweetness. \u2014Sarah Farmer, Waukesha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-bundt-cake\/" data-name=\"Chocolate Bundt Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Chocolate-Bundt-Cake_EXPS_FT25_278296_EC_0205_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2115440\" alt=\"Chocolate Bundt Cake Exps Ft25 278296 Ec 0205 8\" title=\"Chocolate Bundt Cake Exps Ft25 278296 Ec 0205 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-278296-15\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-bundt-cake\/" data-name=\"Chocolate Bundt Cake\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Bundt Cake<\/a><\/h2>Our chocolate Bundt cake recipe calls for melted chocolate, baking cocoa and espresso powder in the batter to ensure each slice is rich and decadent. Make this cake for guests who are chocolate lovers\u2014it will be a hit! \u2014<i>Taste Recipes<\/i> Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-bundt-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-bundt-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mango-mousse-cake\/" data-name=\"Mango Mousse Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Mango-Mousse-Cake_EXPS_TOHcom25_278376_DR_03_13_16b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2128247\" alt=\"Mango Mousse Cake Exps Tohcom25 278376 Dr 03 13 16b\" title=\"Mango Mousse Cake Exps Tohcom25 278376 Dr 03 13 16b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-278376-62\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mango-mousse-cake\/" data-name=\"Mango Mousse Cake\" data-module=\"content recirculation\" data-position=\"card title\">Mango Mousse Cake<\/a><\/h2>This light and moist cake's fruitful flavors will take you right to the tropics. Dallops of mango puree and a heavy whipping cream-based mousse make each bite melt-in-your-mouth delicious. \u2014Sue Draheim, Waterford, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mango-mousse-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mango-mousse-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"The Most Beautiful Cakes We've Ever Made","post_excerpt":"What makes a delicious cake even more satisfying? When it's a beauty to behold! Check out our most beautiful cakes that are loaded with fresh fruit, dipping in chocolate ganache or stacked layer after layer.","post_status":"publish","comment_status":"open","ping_status":"closed","post_password":"","post_name":"most-beautiful-cake","to_ping":"","pinged":"","post_modified":"2025-04-21 16:32:15","post_modified_gmt":"2025-04-21 21:32:15","post_content_filtered":"","post_parent":0,"guid":"http:\/\/www.tasteofhome.com\/?post_type=collection&p=396674","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"What makes a delicious cake even more satisfying? When it's a beauty to behold! Check out our most beautiful cakes that are loaded with fresh fruit, dipping in chocolate ganache or stacked layer after layer.","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/most-beautiful-cake\/","author_details":{"375161":{"ID":"375161","display_name":"Grace Mannon","first_name":"Adria","last_name":"Dillon","user_login":"adria-dillon","user_email":"asoutherngrace@gmail.com","linked_account":"","website":"http:\/\/asoutherngrace.blogspot.com","description":"Grace learned a ton about the nitty-gritty of food and nutrition while earning her master\u2019s degree in food science. She worked for a well-known baby food company and a company responsible for many favorite snack foods before transitioning to being a stay-at-home mom. She loves writing about complicated food science concepts in an understandable way and as a <em>Taste Recipes<\/em> contributor, Grace covers a little bit of everything, from vintage recipes to must-have holiday foods and treats.","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"","tiktok":"","youtube":"","location":"Charlotte, NC","school_and_year":"","education":"Master\u2019s in food science","highlights":"<ul>\r\n \t<li>15 years professional experience as a food scientist, researcher and writer<\/li>\r\n \t<li>4 years of experience as a professional baker<\/li>\r\n \t<li>Popular Taste Recipes articles include: \"This Secret Ingredient Makes the Fluffiest Pancakes Ever\" and \"28 Vintage Christmas Cookies to Make This Year\"<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; parenting","short_bio":"Grace is a full-time mom with a master\u2019s degree in food science. She has worked for clients like a bakery, a baby food company and a snack food company. Now a <em>Taste Recipes<\/em> contributor, she curates recipe collections and shares baking techniques. She loves to experiment in the kitchen and writes about her hits (and misses) on her blog, <em>A Southern Grace.<\/em>","user_nicename":"adria-dillon","type":"guest-author","nickname":""}},"yoast_wpseo_title":"The Most Beautiful Cakes We've Ever Made","yoast_wpseo_metadesc":"Check out our most beautiful cakes that are loaded with fresh fruit, dipping in chocolate ganache or stacked layer after layer.","current_site_slug":"toh-com","featured_img_id":654248,"featured_img":{"654248":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Minted-Chocolate-Torte_EXPS_THCA19_20056_C02_23_2b.jpg","post_data":{"ID":654248,"post_author":"0","post_date":"2018-05-07 08:11:46","post_date_gmt":"2018-05-07 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