{"id":1472748,"date":"2021-02-19T08:59:26","date_gmt":"2020-05-19T15:20:26","guid":{"rendered":"http:\/\/www.tasteofhome.com\/?p=1472748"},"modified":"2024-11-04T09:30:04","modified_gmt":"2024-11-04T15:30:04","slug":"sourdough-discard-recipes","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/","title":{"rendered":"10 Sourdough Discard Recipes to Make with Your Extra Starter"},"content":{"rendered":"If you're one of the thousands of people who has recently started baking sourdough bread<\/a>, you know that feeding the starter\u2014and discarding some of it\u2014is part of the process. But caring for your sourdough starter doesn't have to be wasteful. From cookies to pancakes, there are many sourdough discard recipes that can help you use up your extra starter.\r\n

What Is Sourdough Discard?<\/h2>\r\nSourdough discard is the portion of sourdough starter that you remove during the feeding process. To feed your starter, you discard half of it and then add 1\/2 cup flour and 1\/2 cup water for every 1\/2 cup of remaining starter.\r\n\r\nAs our guide to making a sourdough starter<\/a> explains, removing half of the starter keeps the flour and water to a minimum while keeping the yeast from competing for food. It also prevents you from ending up with a massive amount of starter!\r\n

\"A<\/h2>\r\n

What to Do with Sourdough Discard<\/h2>\r\nJust because you remove excess starter during feedings doesn't mean you actually have to physically discard it. You can keep your sourdough discard in a covered jar in the refrigerator and incorporate it into other baked goods\u2014try sourdough pizza crust, waffles, cinnamon rolls and the sourdough discard recipes listed below.\r\n\r\nThe discard will add a tangy, acidic flavor to your recipes. For a stronger flavor, mix in the liquid that forms on top of your starter. If you want a milder sourdough taste, pour off that liquid before using your starter or discard.\r\n\r\nIn its discard state, sourdough may not be lively enough to leaven bread. However, you can always feed it before use if you need some extra rise. To gauge whether your sourdough starter is ready for baking<\/a>, remove it from the refrigerator 4 or 5 hours before use and measure its expansion. If it doubles in size, it's ready to use with no additional yeast needed.\r\n

How Long Sourdough Discard Lasts<\/h2>\r\nSourdough starter can last for decades if you feed it regularly. But sourdough discard, which you typically don't feed, has a shorter shelf life\u2014even if you store it in the refrigerator. The discard's flavor will get a little funkier over time, so we recommend tossing it in the compost or trash after about a month. Never flush it down the drain because it can clog your pipes.\r\n

10 Sourdough Discard Recipes<\/h2>\r\nWhile there are many ways to use your extra starter, the following sourdough discard recipes are approved by our Test Kitchen.\r\n\r\nYou can also experiment with incorporating sourdough starter or discard into other recipes. You'll need to reduce the amount of flour and liquid in the recipe accordingly, but the proportions will vary depending on the dish.\r\n

Sourdough Cookies<\/h3>\r\n\"A\r\n\r\nThis Sourdough Oatmeal Chocolate Chip Cookies recipe<\/a> uses 2 cups of sourdough starter as the leavening agent\u2014no additional yeast required! Just add sugar, butter, flour and baking soda\u2014as well as vanilla, oats and chocolate chips\u2014to get a delicious batch of homemade cookies.\r\n\r\n
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Sourdough Biscuits<\/h3>\r\nThese Golden Sourdough Biscuits<\/a> get a boost of flavor by adding a cup of discard. Try our Test Kitchen-approved recipe, or play around with your own recipe. Just make sure to reduce the flour and buttermilk quantities if you're experimenting.\r\n\r\n
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Sourdough Crescent Rolls<\/h3>\r\nYou may never want to use store-bought crescent rolls again after you learn to make your own!\r\n\r\n
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Sourdough English Muffins<\/h3>\r\nThis Sourdough English Muffin recipe<\/a> requires a little bit of preparation, but it's a great way to turn your sourdough discard into a winning dish. After feeding the discard and letting it rise overnight, you'll mix the dough, form the muffins and let them double in size for about 45 minutes. Then griddle them to golden-brown perfection!\r\n\r\n
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Sourdough French Bread<\/h3>\r\n\"sourdough\r\n\r\nYou can use sourdough starter to make other types of bread besides the classic sourdough bread loaf<\/a> that you think of. This Sourdough French Bread recipe<\/a> uses 1\/4 cup of sourdough starter, as well as one package of active dry yeast.\r\n\r\n
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Sourdough Pancakes<\/h3>\r\nThis recipe for sourdough starter hotcakes couldn't be easier. Simply feed your discard the night before you plan to make the pancakes. Then add sugar, salt, eggs and baking soda, along with any extra flavorings like pumpkin pie spice, vanilla extract or berry-flavored yogurt.\r\n\r\n
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Sourdough Cake<\/h3>\r\nSourdough discard makes a fantastic addition to quick breads like banana bread and zucchini bread, as well as desserts like this Sourdough Applesauce Cake<\/a>. This cake tastes incredible on its own, and it only gets better when it's glazed with a sweet and buttery icing.\r\n\r\n
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Sourdough Crackers<\/h3>\r\n\"Thyme-Sea\r\n\r\nGive your favorite homemade crackers\u2014like these Thyme-Sea Salt Crackers<\/a>\u2014a boost of tangy flavor by adding sourdough discard to the dough. Find a cracker recipe and add 120 grams of sourdough starter, or about 1\/2 cup. To compensate for the added ingredient, reduce the recipe's flour and water by 60 grams each, or about 1\/2 cup flour and 1\/4 cup water.\r\n\r\n
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Sourdough Muffins<\/h3>\r\nThis recipe for Cranberry Sourdough Muffins with Streusel Topping<\/a> calls for 1 cup of sourdough starter and no additional yeast. With chopped hazelnuts, fresh cranberries, dried apricots and orange zest, these muffins are bursting with sweet and tangy flavors.\r\n\r\n
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Sourdough Coffee Cake<\/h3>\r\nThis Cranberry Sourdough Coffee Cake<\/a> is an adaptation of Amish friendship bread<\/a>, which also uses a starter. The coffee cake recipe calls for 1 cup of sourdough starter and no additional yeast.\r\n\r\n
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Recipes That Start with Sourdough Bread<\/div>\t\t\t\t
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\"Open-Faced<\/a><\/div>Open-Faced Prosciutto and Egg Sandwich<\/a>We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich as something new for brinner (aka breakfast for dinner), but they\u2019re fabulous no matter when you serve them. \u2014Casey Galloway, Columbia, Missouri
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\"Banana<\/a><\/div>Banana Bread Pudding<\/a>Warm and indulgent, this banana bread pudding makes a wonderful main dish for a weekend brunch or a family breakfast.
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\"Creamy<\/a><\/div>Creamy Sourdough Snack<\/a>This bread bowl dip was a big hit at my mom's 50th birthday party! \u2014Darelyn Payes, Hayward, California
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\"Toad<\/a><\/div>Toad in the Hole Bacon Sandwich<\/a>Switch up the cheese\u2014pepper jack gives a nice kick\u2014or use sliced kielbasa, ham or sausage in place of the bacon in this versatile grilled cheese sandwich. \u2014Kallee Krong-McCreery, Escondido, California
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\"Sausage<\/a><\/div>Sausage, Kale and Squash Bread Pudding<\/a>Who said bread pudding has to be for dessert? I love to serve this for brunch or dinner when I want something hearty and a little unusual. \u2014Lauren Knoelke, Milwaukee, Wisconsin
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\"Berry-Stuffed<\/a><\/div>Berry-Stuffed French Toast<\/a>Both kids and grown-ups will enjoy the creamy filling and sweet syrup that flavor these French toast sandwiches. Vary the recipe by substituting fresh blueberries and strawberries and the corresponding jam. \u2014Monica & Lisa Hannahan, Dayton, Ohio
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\"Ham<\/a><\/div>Ham & Jack Pudgy Pie<\/a>Pepper jack cheese adds spicy flavor to these warm, melty sandwiches. \u2014Terri McKitrick, Delafield, Wisconsin\r\n
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\"Grilled<\/a><\/div>Grilled Cheese and Pepperoni Sandwich<\/a>Who doesn't love a good grilled cheese sandwich recipe? This super decadent version comes fully loaded with pepperoni and five types of cheese!\u2014Josh Rink, Taste Recipes<\/I> Food Stylist
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\"Mint-Cucumber<\/a><\/div>Mint-Cucumber Tomato Sandwiches<\/a>I jazzed up the quintessential teatime cucumber sandwich to suit my family's tastes. This was my absolute go-to sandwich last summer when I was pregnant. It hit all the right spots! \u2014Namrata Telugu, Terre Haute, Indiana
Go to Recipe<\/a><\/div><\/div>\r\n\r\nTry these\u00a0Tomato sandwiches<\/a>, which are enjoyed throughout summer.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Turkey<\/a><\/div>Turkey Melt<\/a>For those days when you're rushing from work to home to evening activity, this turkey melt sandwich with green chiles is about to become your standby.
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\"Chili<\/a><\/div>Chili Baked Brie<\/a>Chili and garlic powder shine in this cheesy loaf that\u2019s best right out of the oven. It\u2019s always a favorite when I entertain. \u2014Mary Spencer, Greendale, Wisconsin\r\n
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\"Badger<\/a><\/div>Badger State Stuffing<\/a>Your family will love the contrasting sweet, savory and slightly tart flavors in this spin on a Thanksgiving classic. Feel free to use your favorite beer or dried fruit to make the dish your own. \u2014Andrea Fetting, Franklin, Wisconsin
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\"Exps<\/a><\/div>Bacon Grilled Cheese<\/a>Level up your grilled cheese with this bacon grilled cheese sandwich. Featuring mustard, mayo, tomato, onion and two cheeses, this sandwich is anything but boring. Serve it with tomato soup and salad for a complete meal.
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\"Spinach<\/a><\/div>Spinach Dip in a Bread Bowl<\/a>When we get together with friends, I like to prepare this creamy spinach dip. It's a real crowd pleaser. \u2014Janelle Lee, Appleton, Wisconsin
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\"Grilled<\/a><\/div>Grilled Pesto, Ham and Provolone Sandwiches<\/a>These Italian-style sandwiches are loaded with zesty flavors. To lighten them a little, use fat-free mayo. We serve them with minestrone or a crisp salad. \u2014Priscilla Yee, Concord, California
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\"Chicken<\/a><\/div>Chicken Florentine Panini<\/a>Chicken Florentine Panini, from Lee Bremson of Kansas City, Missouri, brings an Italian flair to this speedy meal. The grilled sandwich combines chicken with provolone cheese, spinach and red onion.
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\"Party<\/a><\/div>Party Cheese Bread<\/a>You can't go wrong with this cheese bread recipe. The cheesy, butter bread is so simple to make but the taste is sinful. Plus it looks fantastic, and people just flock to it! It's better than the usual garlic bread with pasta, too. \u2014Karen Grant, Tulare, California
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\"Blue<\/a><\/div>Blue Cheese Chicken Salad Sandwiches<\/a>I'm a big fan of blue cheese dressing, so I decided to go the \"no mayo\" route and replace it in this chicken salad. So tangy! Serve the chicken mixture on a bed of lettuce if you're in the mood for salad instead. \u2014Giovanna Kranenberg, Cambridge, Minnesota
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\"Bacon,<\/a><\/div>Bacon, Egg & Avocado Sandwiches<\/a>My husband wanted bacon and eggs; I wanted a BLT. We settled our standoff with an irresistible sandwich we've had many times since. \u2014Patti Darwin, Lubbock, Texas
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\"Baked<\/a><\/div>Baked Crab Dip<\/a>We enjoyed this exquisite dip at my grandson's wedding reception. It looks fancy but is easy to make. You can even make this crab dip recipe ahead of time by filling the bread bowl early in the day and chilling it until serving. Just remove it from the refrigerator 30 minutes before baking. \u2014Marie Shelley, Exeter, Missouri
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\"Gourmet<\/a><\/div>Gourmet Grilled Cheese with Date-Bacon Jam<\/a>This sandwich doubles up on melty cheese, but the star of the show is the sweet and salty date-bacon jam. It makes for a truly grown-up version of grilled cheese. \u2014Kathy Cooper, Tucson, Arizona
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\"Grilled<\/a><\/div>Grilled Cheese, Ham and Apple Sandwich<\/a>In this stepped-up version of a ham and cheese sandwich, melty cheeses, crispy apples and smoky ham are the ultimate combination. \u2014Josh Rink, Taste Recipes<\/i> Food Stylist
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\"Brussels<\/a><\/div>Brussels Sprouts au Gratin<\/a>Brussels sprouts au gratin is topped with creamy sauce, Swiss cheese and bread crumbs. Serve this dish at your next dinner party, and prepare for your Brussels sprouts to be sought after.
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\"Rotisserie<\/a><\/div>Chicken Panini<\/a>This melty, decadent and easy-to-make chicken panini is perfect for a quick lunch or a casual weekend treat.
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\"Exps186341<\/a><\/div>Chicken & Caramelized Onion Grilled Cheese<\/a>My grilled cheese sandwich combines chicken with sweet caramelized onions, red peppers, Swiss cheese and sourdough bread. It\u2019s oh-my goodness. \u2014Kadija Bridgewater, Boca Raton, Florida
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\"Mighty<\/a><\/div>Mighty Hero Sandwich<\/a>My friend Valerie is a gracious hostess. Of all the dishes she's shared over the years, this hero sandwich stands out. It\u2019s easy and colorful, and the marinated veggies give it all kinds of oomph. \u2014Kelley Boyce, Tulsa, Oklahoma
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\"Basil-Tomato<\/a><\/div>Basil-Tomato Grilled Cheese<\/a>The tastes of summer abound in this easy Italian-style grilled cheese sandwich. Not only is it delicious, it's super-fast, so you can get back to those summer outdoor activities. \u2014Sylvia Schmitt, Sun City, Arizona
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\"Chicken<\/a><\/div>Chicken Spinach Dip Bread Bowls<\/a>My family loves artichoke spinach dip, so I thought I could turn this popular appetizer into a chicken entree. The sourdough bowl makes a fun presentation. I love that with this recipe I can make one for dinner and wrap one for the freezer! \u2014Merry Graham, Newhall, California
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\"Roasted<\/a><\/div>Roasted Butternut Squash Panzanella<\/a>Squash was a hard sell with my family until I paired it with pumpkin seeds, cranberries and horseradish. Now they love it! \u2014Devon Delaney, Westport, Connecticut
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\"Grilled<\/a><\/div>Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich<\/a>Take your grilled cheese sandwich to a place it's never been before with crispy bacon and tangy tomatoes and five\u2014yes, five!\u2014types of cheese. \u2014Josh Rink, Taste Recipes<\/I> Food Stylist
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\r\n\r\nResearch contributed by Josh Rink<\/a>, Taste Recipes food stylist and Catherine Ward<\/a>, Taste Recipes Prep Kitchen Manager<\/em>\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"

Try these sourdough discard recipes the next time you feed your starter\u2014so you don’t have to waste the excess!<\/p>\n","protected":false},"author":7786,"featured_media":1457351,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304158,305616,305615,305487,304150,303883,303897],"categories-v2":[310461,309438,310897,310890,308988,310796,309434,308476,308490],"coauthors":[50034,337254],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n10 Sourdough Discard Recipes to Make with Your Extra Starter<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"10 Sourdough Discard Recipes to Make with Your Extra Starter","description":"You can use sourdough for more than just bread. 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You can totally still bake with it.","og_url":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2020-05-19T15:20:26+00:00","article_modified_time":"2024-11-04T15:30:04+00:00","og_image":[{"width":1280,"height":800,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/04\/GettyImages-916496862.jpg","type":"image\/jpeg"}],"author":"Lindsay D. Mattison, Teddy Nykiel","twitter_card":"summary_large_image","twitter_title":"Here's What to Do with Your Sourdough Starter Besides Making a Loaf of Bread","twitter_description":"Stop throwing away your sourdough discard! You can totally still bake with it.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/04\/GettyImages-916496862.jpg","twitter_creator":"@teddynykiel","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Lindsay D. Mattison, Teddy Nykiel","Est. reading time":"6 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/"},"author":{"name":"Teddy Nykiel","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/6a43ac1a8a75d08701fafb47db73d8f2"},"headline":"10 Sourdough Discard Recipes to Make with Your Extra Starter","datePublished":"2020-05-19T15:20:26+00:00","dateModified":"2024-11-04T15:30:04+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/"},"wordCount":1112,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/04\/GettyImages-916496862.jpg","keywords":["Baking Breads & Desserts","Bread Recipes","Breads, Rolls & Pastries","Dishes & Beverages","Techniques","Test Kitchen","Test Kitchen Tips"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/","url":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/","name":"10 Sourdough Discard Recipes to Make with Your Extra Starter","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/04\/GettyImages-916496862.jpg","datePublished":"2020-05-19T15:20:26+00:00","dateModified":"2024-11-04T15:30:04+00:00","description":"You can use sourdough for more than just bread. 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As a home cook herself, she loves finding inspiration at the farmer's market. She also enjoys doing any sport that involves water and taking long walks with her black lab mix, Berkeley.","sameAs":["https:\/\/www.instagram.com\/teddynykiel\/","https:\/\/www.linkedin.com\/in\/teddy-nykiel-71597a6b","https:\/\/x.com\/teddynykiel"],"url":"https:\/\/www.tasteofhome.com\/author\/tnykiel\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-10 11:52:40","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/sourdough-discard-recipes\/","author_details":{"375230":{"ID":"375230","display_name":"Lindsay D. Mattison","first_name":"Lindsay","last_name":"Mattison","user_login":"lindsay-mattison","user_email":"lindsay.mattison@tmbi.com","linked_account":"lindsay.mattison","website":"http:\/\/www.lindsaymattison.com","description":"<p>Lindsay has been writing for digital publications for seven years and has 10 years of experience working as a professional chef. She became a full-time food writer at <em>Taste Recipes<\/em> in 2023, although she\u2019s been a regular contributor since 2017. Throughout her career, Lindsay has been a freelance writer and recipe developer for multiple publications, including <em>Wide Open Media, Tasting Table, Mashed<\/em> and <em>SkinnyMs<\/em>.<\/p>\r\n<p>Lindsay is an accomplished product tester and spent six years as a freelance product tester at <em>Reviewed<\/em> (part of the USA Today network). She has tested everything from cooking gadgets to knives, cookware sets, meat thermometers, pizza ovens and more than 60 grills (including charcoal, gas, kamado, smoker and pellet grills).<\/p>\r\n<p>Lindsay still cooks professionally for pop-up events, especially when she can highlight local, seasonal ingredients. As a writer, Lindsay loves sharing her skills and experience with home cooks. She aspires to motivate others to gain confidence in the kitchen. When she\u2019s not writing, you\u2019ll find her cooking with fresh produce from the farmers market or planning a trip to discover the best new restaurants.<\/p>","twitter":"","instagram":"https:\/\/www.instagram.com\/linzdmattison\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/lindsaydmattison\/","tiktok":"","youtube":"","location":"Portland, OR","school_and_year":"University of Tennessee","education":"<ul>\r\n<li>University of Tennessee, bachelor's in Spanish language and literature<\/li>\r\n<li>Cascade Culinary Institute, certificate of completion in culinary arts, sustainable food systems emphasis<\/li>\r\n<\/ul>","highlights":"<ul>\r\n<li>7 years in food publishing, including freelance recipe development, food writing and product testing<\/li>\r\n<li>Culinary school graduate with 10 years experience working in professional kitchens, including catering and working as the executive chef of a farm-to-table restaurant<\/li>\r\n<li>Co-author of two Ayurvedic cookbooks: <em>My Mother's Ayurvedic Kitchen<\/em> and <em>Ayurveda: Breaking the Rules Without Breaking the Principles<\/em><\/li>\r\n<\/ul>","expertise":"Cooking techniques; Recipe development; Product testing","short_bio":"<p>Lindsay has been a food writer, recipe developer and product tester for seven years. She\u2019s a culinary school graduate who specializes in sustainable food and seasonal ingredients. She draws on her professional chef background to develop recipes and help home cooks gain confidence in the kitchen. When Lindsay isn\u2019t writing, you\u2019ll find her cooking with fresh produce from the farmers market or planning a trip to discover the best new restaurants.<\/p>","user_nicename":"lindsay-mattison","type":"guest-author","nickname":""},"7786":{"ID":7786,"user_url":"","user_email":"Teddy.Nykiel@TrustedMediaBrands.com","user_nicename":"tnykiel","user_login":"tnykiel","display_name":"Teddy Nykiel","first_name":"Teddy","last_name":"Nykiel","description":"Teddy is a former Taste Recipes associate editor. As a home cook herself, she loves finding inspiration at the farmer's market. She also enjoys doing any sport that involves water and taking long walks with her black lab mix, Berkeley.","type":"wpuser"}},"extracted_shortcodes":{"[collection id=\"1453569\" title=\"Recipes That Start with Sourdough Bread\"]":{"ID":1453569,"post_author":"7247","post_date":"2020-04-14 10:21:31","post_date_gmt":"2020-04-14 15:21:31","post_content":"<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/open-faced-prosciutto-and-egg-sandwich\/" data-name=\"Open-Faced Prosciutto and Egg Sandwich\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Open-Faced-Prosciutto-and-Egg-Sandwich_EXPS_TOHAM20_58152_E11_07_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1314026\" alt=\"Open-Faced Prosciutto and Egg Sandwich\" title=\"Open-Faced Prosciutto and Egg Sandwich\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58152-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/open-faced-prosciutto-and-egg-sandwich\/" data-name=\"Open-Faced Prosciutto and Egg Sandwich\" data-module=\"content recirculation\" data-position=\"card title\">Open-Faced Prosciutto and Egg Sandwich<\/a><\/h2>We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich as something new for brinner (aka breakfast for dinner), but they\u2019re fabulous no matter when you serve them. \u2014Casey Galloway, Columbia, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/open-faced-prosciutto-and-egg-sandwich\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/open-faced-prosciutto-and-egg-sandwich\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-bread-pudding\/" data-name=\"Banana Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Banana-Bread-Pudding_EXPS_TOHcom_1054_DR_02_21_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1968452\" alt=\"Banana Bread Pudding Exps Tohcom 1054 Dr 02 21 1b\" title=\"Banana Bread Pudding Exps Tohcom 1054 Dr 02 21 1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1054-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-bread-pudding\/" data-name=\"Banana Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Banana Bread Pudding<\/a><\/h2>Warm and indulgent, this banana bread pudding makes a wonderful main dish for a weekend brunch or a family breakfast.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-bread-pudding\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/banana-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-sourdough-snack\/" data-name=\"Creamy Sourdough Snack\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps7458_BHR153663B05_19_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1479203\" alt=\"Creamy Sourdough Snack\" title=\"Creamy Sourdough Snack\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7458-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-sourdough-snack\/" data-name=\"Creamy Sourdough Snack\" data-module=\"content recirculation\" data-position=\"card title\">Creamy Sourdough Snack<\/a><\/h2>This bread bowl dip was a big hit at my mom's 50th birthday party! \u2014Darelyn Payes, Hayward, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-sourdough-snack\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/creamy-sourdough-snack\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole-bacon-sandwich\/" data-name=\"Toad in the Hole Bacon Sandwich\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Toad-in-the-Hole-Bacon-Sandwich_EXPS_THAM18_211393_D11_07_11b-2.jpg?fit=1024,1024\" class=\"large alignleft wp-image-629925\" alt=\"Toad in the Hole Bacon Sandwich\" title=\"Toad in the Hole Bacon Sandwich\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-211393-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole-bacon-sandwich\/" data-name=\"Toad in the Hole Bacon Sandwich\" data-module=\"content recirculation\" data-position=\"card title\">Toad in the Hole Bacon Sandwich<\/a><\/h2>Switch up the cheese\u2014pepper jack gives a nice kick\u2014or use sliced kielbasa, ham or sausage in place of the bacon in this versatile grilled cheese sandwich. \u2014Kallee Krong-McCreery, Escondido, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole-bacon-sandwich\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toad-in-the-hole-bacon-sandwich\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-kale-and-squash-bread-pudding\/" data-name=\"Sausage, Kale and Squash Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sausage-Kale-and-Squash-Bread-Pudding_EXPS_HCA22_196593_DR_12_08_6b.jpg?fit=700,700\" class=\"large alignleft wp-image-1732274\" alt=\"Sausage Kale And Squash Bread Pudding Exps Hca22 196593 Dr 12 08 6b\" title=\"Sausage Kale And Squash Bread Pudding Exps Hca22 196593 Dr 12 08 6b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-196593-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-kale-and-squash-bread-pudding\/" data-name=\"Sausage, Kale and Squash Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Sausage, Kale and Squash Bread Pudding<\/a><\/h2>Who said bread pudding has to be for dessert? I love to serve this for brunch or dinner when I want something hearty and a little unusual. \u2014Lauren Knoelke, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-kale-and-squash-bread-pudding\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-kale-and-squash-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-stuffed-french-toast\/" data-name=\"Berry-Stuffed French Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Berry-Stuffed-French-Toast_EXPS_BMZ18_12808_C12_08_6b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1481145\" alt=\"Berry-Stuffed French Toast\" title=\"Berry-Stuffed French Toast\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12808-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-stuffed-french-toast\/" data-name=\"Berry-Stuffed French Toast\" data-module=\"content recirculation\" data-position=\"card title\">Berry-Stuffed French Toast<\/a><\/h2>Both kids and grown-ups will enjoy the creamy filling and sweet syrup that flavor these French toast sandwiches. Vary the recipe by substituting fresh blueberries and strawberries and the corresponding jam. \u2014Monica & Lisa Hannahan, Dayton, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-stuffed-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/berry-stuffed-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ham-jack-pudgy-pie\/" data-name=\"Ham & Jack Pudgy Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Ham-Jack-Pudgy-Pie_EXPS_CWAS17_112475_C03_30_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-66481\" alt=\"Ham & Jack Pudgy Pie\" title=\"Ham & Jack Pudgy Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-112475-53\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ham-jack-pudgy-pie\/" data-name=\"Ham & Jack Pudgy Pie\" data-module=\"content recirculation\" data-position=\"card title\">Ham & Jack Pudgy Pie<\/a><\/h2>Pepper jack cheese adds spicy flavor to these warm, melty sandwiches. \u2014Terri McKitrick, Delafield, Wisconsin\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ham-jack-pudgy-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/ham-jack-pudgy-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-and-pepperoni-sandwich\/" data-name=\"Grilled Cheese and Pepperoni Sandwich\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Grilled-Cheese-Pepperoni-Sandwich_EXPS_CFFBZ22_229394_B10_01_1b.jpg?fit=700,700\" class=\"large alignleft wp-image-1711928\" alt=\"Grilled Cheese Pepperoni Sandwich Exps Cffbz22 229394 B10 01 1b\" title=\"Grilled Cheese Pepperoni Sandwich Exps Cffbz22 229394 B10 01 1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-229394-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-and-pepperoni-sandwich\/" data-name=\"Grilled Cheese and Pepperoni Sandwich\" data-module=\"content recirculation\" data-position=\"card title\">Grilled Cheese and Pepperoni Sandwich<\/a><\/h2>Who doesn't love a good grilled cheese sandwich recipe? This super decadent version comes fully loaded with pepperoni and five types of cheese!\u2014Josh Rink, <I>Taste Recipes<\/I> Food Stylist<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-and-pepperoni-sandwich\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-and-pepperoni-sandwich\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mint-cucumber-tomato-sandwiches\/" data-name=\"Mint-Cucumber Tomato Sandwiches\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps51611_TH143192D02_12_3b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-58088\" alt=\"Mint-Cucumber Tomato Sandwiches\" title=\"Mint-Cucumber Tomato Sandwiches\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-51611-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mint-cucumber-tomato-sandwiches\/" data-name=\"Mint-Cucumber Tomato Sandwiches\" data-module=\"content recirculation\" data-position=\"card title\">Mint-Cucumber Tomato Sandwiches<\/a><\/h2>I jazzed up the quintessential teatime cucumber sandwich to suit my family's tastes. This was my absolute go-to sandwich last summer when I was pregnant. It hit all the right spots! \u2014Namrata Telugu, Terre Haute, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mint-cucumber-tomato-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mint-cucumber-tomato-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nTry these\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/tomato-sandwiches\/\" data-name=\"www.tasteofhome.com\/recipes\/tomato-sandwiches\/\" data-module=\"content engagement\" data-position=\"embedded links\">Tomato sandwiches<\/a>, which are enjoyed throughout summer.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sourdough-turkey-melts\/" data-name=\"Turkey Melt\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Turkey-Melt_EXPS_TOHD24_36494_ChristineMa_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2038245\" alt=\"Turkey Melt Exps Tohd24 36494 Christinema 8\" title=\"Turkey Melt Exps Tohd24 36494 Christinema 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36494-22\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sourdough-turkey-melts\/" data-name=\"Turkey Melt\" data-module=\"content recirculation\" data-position=\"card title\">Turkey Melt<\/a><\/h2>For those days when you're rushing from work to home to evening activity, this turkey melt sandwich with green chiles is about to become your standby.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sourdough-turkey-melts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sourdough-turkey-melts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chili-baked-brie\/" data-name=\"Chili Baked Brie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chili-Baked-Brie_exps135190_SD2235817B04_21_5bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-70488\" alt=\"Chili Baked Brie\" title=\"Chili Baked Brie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-135190-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chili-baked-brie\/" data-name=\"Chili Baked Brie\" data-module=\"content recirculation\" data-position=\"card title\">Chili Baked Brie<\/a><\/h2>Chili and garlic powder shine in this cheesy loaf that\u2019s best right out of the oven. It\u2019s always a favorite when I entertain. \u2014Mary Spencer, Greendale, Wisconsin\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chili-baked-brie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chili-baked-brie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/badger-state-stuffing\/" data-name=\"Badger State Stuffing\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Badger-State-Stuffing_EXPS_THN18_223541_B06_05_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767839\" alt=\"Badger State Stuffing\" title=\"Badger State Stuffing\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-223541-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/badger-state-stuffing\/" data-name=\"Badger State Stuffing\" data-module=\"content recirculation\" data-position=\"card title\">Badger State Stuffing<\/a><\/h2>Your family will love the contrasting sweet, savory and slightly tart flavors in this spin on a Thanksgiving classic. Feel free to use your favorite beer or dried fruit to make the dish your own. \u2014Andrea Fetting, Franklin, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/badger-state-stuffing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/badger-state-stuffing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-cheese-sandwiches\/" data-name=\"Bacon Grilled Cheese\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_42477_KristinaVanni_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2085352\" alt=\"Exps Tohd24 42477 Kristinavanni 5\" title=\"Exps Tohd24 42477 Kristinavanni 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-42477-28\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-cheese-sandwiches\/" data-name=\"Bacon Grilled Cheese\" data-module=\"content recirculation\" data-position=\"card title\">Bacon Grilled Cheese<\/a><\/h2>Level up your grilled cheese with this bacon grilled cheese sandwich. Featuring mustard, mayo, tomato, onion and two cheeses, this sandwich is anything but boring. Serve it with tomato soup and salad for a complete meal.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-cheese-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bacon-cheese-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-dip-in-a-bread-bowl\/" data-name=\"Spinach Dip in a Bread Bowl\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spinach-Dip-in-a-Bread-Bowl_EXPS_FT24_684_JR_0117_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-1959983\" alt=\"Spinach Dip In A Bread Bowl\" title=\"Spinach Dip In A Bread Bowl\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-684-33\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-dip-in-a-bread-bowl\/" data-name=\"Spinach Dip in a Bread Bowl\" data-module=\"content recirculation\" data-position=\"card title\">Spinach Dip in a Bread Bowl<\/a><\/h2>When we get together with friends, I like to prepare this creamy spinach dip. It's a real crowd pleaser. \u2014Janelle Lee, Appleton, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-dip-in-a-bread-bowl\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spinach-dip-in-a-bread-bowl\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-pesto-ham-and-provolone-sandwiches\/" data-name=\"Grilled Pesto, Ham and Provolone Sandwiches\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps108455_SD153320C12_10_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-66071\" alt=\"Grilled Pesto, Ham and Provolone Sandwiches\" title=\"Grilled Pesto, Ham and Provolone Sandwiches\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-108455-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-pesto-ham-and-provolone-sandwiches\/" data-name=\"Grilled Pesto, Ham and Provolone Sandwiches\" data-module=\"content recirculation\" data-position=\"card title\">Grilled Pesto, Ham and Provolone Sandwiches<\/a><\/h2>These Italian-style sandwiches are loaded with zesty flavors. To lighten them a little, use fat-free mayo. We serve them with minestrone or a crisp salad. \u2014Priscilla Yee, Concord, California <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-pesto-ham-and-provolone-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grilled-pesto-ham-and-provolone-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-florentine-panini\/" data-name=\"Chicken Florentine Panini\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Chicken-Florentine-Panini_EXPS_CIMZ19_28920_B08_28_9b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1204713\" alt=\"Chicken Florentine Panini\" title=\"Chicken Florentine Panini\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-28920-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-florentine-panini\/" data-name=\"Chicken Florentine Panini\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Florentine Panini<\/a><\/h2>Chicken Florentine Panini, from Lee Bremson of Kansas City, Missouri, brings an Italian flair to this speedy meal. The grilled sandwich combines chicken with provolone cheese, spinach and red onion.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-florentine-panini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-florentine-panini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/party-cheese-bread\/" data-name=\"Party Cheese Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Party-Cheese-Bread_EXPS_HCA17_41625_B10_19_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48891\" alt=\"Party Cheese Bread\" title=\"Party Cheese Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41625-48\"><a href="https:\/\/www.tasteofhome.com\/recipes\/party-cheese-bread\/" data-name=\"Party Cheese Bread\" data-module=\"content recirculation\" data-position=\"card title\">Party Cheese Bread<\/a><\/h2>You can't go wrong with this cheese bread recipe. The cheesy, butter bread is so simple to make but the taste is sinful. Plus it looks fantastic, and people just flock to it! It's better than the usual garlic bread with pasta, too. \u2014Karen Grant, Tulare, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/party-cheese-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/party-cheese-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blue-cheese-chicken-salad-sandwiches\/" data-name=\"Blue Cheese Chicken Salad Sandwiches\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Blue-Cheese-Chicken-Salad-Sandwiches_EXPS_SDAM17_54891_D12_09_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-329558\" alt=\"Blue Cheese Chicken Salad Sandwiches\" title=\"Blue Cheese Chicken Salad Sandwiches\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-54891-21\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blue-cheese-chicken-salad-sandwiches\/" data-name=\"Blue Cheese Chicken Salad Sandwiches\" data-module=\"content recirculation\" data-position=\"card title\">Blue Cheese Chicken Salad Sandwiches<\/a><\/h2>I'm a big fan of blue cheese dressing, so I decided to go the \"no mayo\" route and replace it in this chicken salad. So tangy! Serve the chicken mixture on a bed of lettuce if you're in the mood for salad instead. \u2014Giovanna Kranenberg, Cambridge, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blue-cheese-chicken-salad-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blue-cheese-chicken-salad-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-egg-avocado-sandwiches\/" data-name=\"Bacon, Egg & Avocado Sandwiches\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps182650_SD163614D12_01_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-83136\" alt=\"Bacon, Egg & Avocado Sandwiches\" title=\"Bacon, Egg & Avocado Sandwiches\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-182650-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-egg-avocado-sandwiches\/" data-name=\"Bacon, Egg & Avocado Sandwiches\" data-module=\"content recirculation\" data-position=\"card title\">Bacon, Egg & Avocado Sandwiches<\/a><\/h2>My husband wanted bacon and eggs; I wanted a BLT. We settled our standoff with an irresistible sandwich we've had many times since. \u2014Patti Darwin, Lubbock, Texas <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bacon-egg-avocado-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bacon-egg-avocado-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-crab-dip\/" data-name=\"Baked Crab Dip\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/05\/Baked-Crab-Dip_EXPS_FT25_14835_JR_0523_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2148349\" alt=\"Baked Crab Dip Exps Ft25 14835 Jr 0523 1\" title=\"Baked Crab Dip Exps Ft25 14835 Jr 0523 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-14835-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-crab-dip\/" data-name=\"Baked Crab Dip\" data-module=\"content recirculation\" data-position=\"card title\">Baked Crab Dip<\/a><\/h2>We enjoyed this exquisite dip at my grandson's wedding reception. It looks fancy but is easy to make. You can even make this crab dip recipe ahead of time by filling the bread bowl early in the day and chilling it until serving. Just remove it from the refrigerator 30 minutes before baking. \u2014Marie Shelley, Exeter, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-crab-dip\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/baked-crab-dip\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gourmet-grilled-cheese-with-date-bacon-jam\/" data-name=\"Gourmet Grilled Cheese with Date-Bacon Jam\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Gourmet-Grilled-Cheese-with-Date-Bacon-Jam_EXPS_THAM18_210668_C11_14_2b-2.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1420131\" alt=\"Gourmet Grilled Cheese with Date-Bacon Jam\" title=\"Gourmet Grilled Cheese with Date-Bacon Jam\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-210668-40\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gourmet-grilled-cheese-with-date-bacon-jam\/" data-name=\"Gourmet Grilled Cheese with Date-Bacon Jam\" data-module=\"content recirculation\" data-position=\"card title\">Gourmet Grilled Cheese with Date-Bacon Jam<\/a><\/h2>This sandwich doubles up on melty cheese, but the star of the show is the sweet and salty date-bacon jam. It makes for a truly grown-up version of grilled cheese. \u2014Kathy Cooper, Tucson, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gourmet-grilled-cheese-with-date-bacon-jam\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gourmet-grilled-cheese-with-date-bacon-jam\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-ham-and-apple-sandwich\/" data-name=\"Grilled Cheese, Ham and Apple Sandwich\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/02\/Grilled-Cheese-Ham-and-Apple-Sandwich_EXPS_CHMZ19_236229_B11_16_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1420060\" alt=\"Grilled Cheese, Ham and Apple Sandwich\" title=\"Grilled Cheese, Ham and Apple Sandwich\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-236229-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-ham-and-apple-sandwich\/" data-name=\"Grilled Cheese, Ham and Apple Sandwich\" data-module=\"content recirculation\" data-position=\"card title\">Grilled Cheese, Ham and Apple Sandwich<\/a><\/h2>In this stepped-up version of a ham and cheese sandwich, melty cheeses, crispy apples and smoky ham are the ultimate combination. \u2014Josh Rink, <i>Taste Recipes<\/i> Food Stylist<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-ham-and-apple-sandwich\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-ham-and-apple-sandwich\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brussels-sprouts-au-gratin\/" data-name=\"Brussels Sprouts au Gratin\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Brussels-Sprouts-au-Gratin_EXPS_TOHD24_155494_SarahTramonte_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107617\" alt=\"Brussels Sprouts Au Gratin Exps Tohd24 155494 Sarahtramonte 5\" title=\"Brussels Sprouts Au Gratin Exps Tohd24 155494 Sarahtramonte 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-155494-26\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brussels-sprouts-au-gratin\/" data-name=\"Brussels Sprouts au Gratin\" data-module=\"content recirculation\" data-position=\"card title\">Brussels Sprouts au Gratin<\/a><\/h2>Brussels sprouts au gratin is topped with creamy sauce, Swiss cheese and bread crumbs. Serve this dish at your next dinner party, and prepare for your Brussels sprouts to be sought after.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/brussels-sprouts-au-gratin\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/brussels-sprouts-au-gratin\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rotisserie-chicken-panini\/" data-name=\"Chicken Panini\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Rotisserie-Chicken-Panini_EXPS_TOHD24_50106_DianaChistruga_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2052015\" alt=\"Rotisserie Chicken Panini Exps Tohd24 50106 Dianachistruga 8\" title=\"Rotisserie Chicken Panini Exps Tohd24 50106 Dianachistruga 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-50106-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rotisserie-chicken-panini\/" data-name=\"Chicken Panini\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Panini<\/a><\/h2>This melty, decadent and easy-to-make chicken panini is perfect for a quick lunch or a casual weekend treat.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rotisserie-chicken-panini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rotisserie-chicken-panini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-caramelized-onion-grilled-cheese\/" data-name=\"Chicken & Caramelized Onion Grilled Cheese\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps186341_SD153320D12_10_5b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1614838\" alt=\"Exps186341 Sd153320d12 10 5b 2\" title=\"Exps186341 Sd153320d12 10 5b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-186341-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-caramelized-onion-grilled-cheese\/" data-name=\"Chicken & Caramelized Onion Grilled Cheese\" data-module=\"content recirculation\" data-position=\"card title\">Chicken & Caramelized Onion Grilled Cheese<\/a><\/h2>My grilled cheese sandwich combines chicken with sweet caramelized onions, red peppers, Swiss cheese and sourdough bread. It\u2019s oh-my goodness. \u2014Kadija Bridgewater, Boca Raton, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-caramelized-onion-grilled-cheese\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-caramelized-onion-grilled-cheese\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mighty-hero-sandwich\/" data-name=\"Mighty Hero Sandwich\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps102067_SD163614D12_01_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-338987\" alt=\"Mighty Hero Sandwich\" title=\"Mighty Hero Sandwich\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-102067-49\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mighty-hero-sandwich\/" data-name=\"Mighty Hero Sandwich\" data-module=\"content recirculation\" data-position=\"card title\">Mighty Hero Sandwich<\/a><\/h2>My friend Valerie is a gracious hostess. Of all the dishes she's shared over the years, this hero sandwich stands out. It\u2019s easy and colorful, and the marinated veggies give it all kinds of oomph. \u2014Kelley Boyce, Tulsa, Oklahoma<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mighty-hero-sandwich\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mighty-hero-sandwich\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/basil-tomato-grilled-cheese\/" data-name=\"Basil-Tomato Grilled Cheese\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Basil-Tomato-Grilled-Cheese_EXPS_SDAS18_36113_C03_28__12b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1495370\" alt=\"Basil-Tomato Grilled Cheese\" title=\"Basil-Tomato Grilled Cheese\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36113-30\"><a href="https:\/\/www.tasteofhome.com\/recipes\/basil-tomato-grilled-cheese\/" data-name=\"Basil-Tomato Grilled Cheese\" data-module=\"content recirculation\" data-position=\"card title\">Basil-Tomato Grilled Cheese<\/a><\/h2>The tastes of summer abound in this easy Italian-style grilled cheese sandwich. Not only is it delicious, it's super-fast, so you can get back to those summer outdoor activities. \u2014Sylvia Schmitt, Sun City, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/basil-tomato-grilled-cheese\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/basil-tomato-grilled-cheese\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-spinach-dip-bread-bowls\/" data-name=\"Chicken Spinach Dip Bread Bowls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chicken-Spinach-Dip-Bread-Bowls_exps177604_FM143298D03_07_4bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-82041\" alt=\"Chicken Spinach Dip Bread Bowls\" title=\"Chicken Spinach Dip Bread Bowls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-177604-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-spinach-dip-bread-bowls\/" data-name=\"Chicken Spinach Dip Bread Bowls\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Spinach Dip Bread Bowls<\/a><\/h2>My family loves artichoke spinach dip, so I thought I could turn this popular appetizer into a chicken entree. The sourdough bowl makes a fun presentation. I love that with this recipe I can make one for dinner and wrap one for the freezer! \u2014Merry Graham, Newhall, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-spinach-dip-bread-bowls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-spinach-dip-bread-bowls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/roasted-butternut-squash-panzanella\/" data-name=\"Roasted Butternut Squash Panzanella\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Roasted-Butternut-Squash-Panzanella_exps178560_TH143193D04_11_5b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-82403\" alt=\"Roasted Butternut Squash Panzanella\" title=\"Roasted Butternut Squash Panzanella\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-178560-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/roasted-butternut-squash-panzanella\/" data-name=\"Roasted Butternut Squash Panzanella\" data-module=\"content recirculation\" data-position=\"card title\">Roasted Butternut Squash Panzanella<\/a><\/h2>Squash was a hard sell with my family until I paired it with pumpkin seeds, cranberries and horseradish. Now they love it! \u2014Devon Delaney, Westport, Connecticut<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/roasted-butternut-squash-panzanella\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/roasted-butternut-squash-panzanella\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-bacon-and-oven-dried-tomato-sandwich\/" data-name=\"Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Grilled-Cheese-Bacon-and-Oven-Dried-Tomato-Sandwich_EXPS_THSO18_229395_D03_06__6b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1507371\" alt=\"Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich\" title=\"Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-229395-40\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-bacon-and-oven-dried-tomato-sandwich\/" data-name=\"Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich\" data-module=\"content recirculation\" data-position=\"card title\">Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich<\/a><\/h2>Take your grilled cheese sandwich to a place it's never been before with crispy bacon and tangy tomatoes and five\u2014yes, five!\u2014types of cheese. \u2014Josh Rink, <I>Taste Recipes<\/I> Food Stylist<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-bacon-and-oven-dried-tomato-sandwich\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grilled-cheese-bacon-and-oven-dried-tomato-sandwich\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"30 Recipes That Start With Sourdough Bread","post_excerpt":"Put your loaf to work! Find imaginative recipes for sandwiches, bread puddings, appetizers and more. ","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"recipes-with-sourdough-bread","to_ping":"","pinged":"","post_modified":"2025-05-07 16:24:06","post_modified_gmt":"2025-05-07 21:24:06","post_content_filtered":"","post_parent":0,"guid":"http:\/\/www.tasteofhome.com\/?post_type=collection&p=1453569","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Put your <a href=\"https:\/\/www.tasteofhome.com\/article\/sourdough\/\">sourdough bread<\/a> to work! Find imaginative recipes for sandwiches, bread puddings, appetizers and more.","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/recipes-with-sourdough-bread\/","author_details":{"7247":{"ID":7247,"user_url":"","user_email":"katie.bandurski@trustedmediabrands.com","user_nicename":"kbandurski","user_login":"kbandurski","display_name":"Katie Bandurski","first_name":"Katie","last_name":"Bandurski","description":"As Senior Shopping Editor, Katie connects Taste Recipes readers with the best gifts, deals and home products on the market. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments.\u00a0When she\u2019s out of the office, you\u2019ll find her exploring Wisconsin, trying out new vegetarian recipes and watching Christmas movies.","type":"wpuser"}},"yoast_wpseo_title":"30 Recipes That Start With Sourdough Bread %%sep%% %%sitename%%","yoast_wpseo_metadesc":"Whether you pick up a loaf at the grocery store or bake your own, everyone will enjoy these sourdough recipes for sandwiches, apps and more.","current_site_slug":"toh-com","featured_img_id":1255114,"featured_img":{"1255114":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Sourdough-Bread-Bowl-Sandwich_EXPS_HCA19_203706_C08_01_5b.jpg","post_data":{"ID":1255114,"post_author":"0","post_date":"2019-10-16 02:00:51","post_date_gmt":"2019-10-16 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